Maxime Pastry Shop
French artisanal pastry company headquartered in Haguenau, founded in 1993, operating two retail stores plus a tea room and online click & collect, serving local residents and event clients with homemade pastries, chocolates, ice cream, savory lunch items, and catering.
- Company typePrivate
- Founded1993
- HeadquartersHaguenau, France
- Headcount11–50
- GTM typeB2C
- OfferingHardware or Manufacturing
What Maxime Pastry Shop does
Maxime Pastry Shop (legal name PATISSERIE MAXIME) is a French artisanal food and beverage company founded in 1993 by Didier and Catherine Meyer in Haguenau, Alsace, and operating as a Société par actions simplifiée (SAS). The company's core offering is handmade pastry, chocolate, and ice cream produced in-house under the official "Pâtisserie de Fabrication Maison" label, complemented by a savory lunch menu (sandwiches, quiches, tourtes, poke bowls, salads, weekly specials) and event catering (traiteur) for the Bas-Rhin department. Distribution runs through two physical locations — the main patisserie and tea room at 25 Grand Rue (open six days a week) and Café Max by Chloé at 8 place d'Armes (open Tuesday–Saturday) — plus a direct online boutique for click & collect ordering.
The business model is straightforward direct-to-consumer retail and event services. Revenue is generated from one-time sales of pastries and baked goods, dine-in tea room service, pre-paid online pickup orders, and professional catering for events. Pricing is per-piece for individual items (e.g., €5–€9.50 for sandwiches/burgers, €12.50–€60 for chocolate ballotins) and per-person for catering formulas (e.g., €4.40–€6.50 per person for quiches). The company accepts Title Restaurant meal vouchers up to €19. The primary customer segment is local Haguenau and Bas-Rhin residents seeking quality artisanal pastries, with a secondary segment of event planners and families commissioning custom cakes, wedding cakes, and catering. Distribution is purely direct — no third-party resellers, marketplaces, or delivery platforms are used.
Maxime Pastry Shop firmographics
Firmographics- Name
- Maxime Pastry Shop
- Legal name
- PATISSERIE MAXIME
- Website
- https://patisseriemaxime.fr
- Company type
- Private
- Founded year
- 1993
- Operating status
- Operating
- Headcount range
- 11–50 employees
- Short description
- French artisanal pastry company headquartered in Haguenau, founded in 1993, operating two retail stores plus a tea room and online click & collect, serving local residents and event clients with homemade pastries, chocolates, ice cream, savory lunch items, and catering.
- Ownership category
- akta.pro rank
Maxime Pastry Shop industry classification
Industry- Product category
- Artisanal Patisserie
- NAICS
- Retail Bakeries (311811), Baked Goods Retailers (445291), Bakeries and Tortilla Manufacturing (3118), Caterers (72232)
- SIC
- Bakery Products (2050), Retail-Eating Places (5812), Sugar & Confectionery Products (2060), Ice Cream & Frozen Desserts (2024)
- akta.pro primary industry
- Patisseries & Viennoiserie (French-Style) (THAFAFAB)
- akta.pro secondary industries
- Cake Shops & Custom Celebration Cakes (THAFAFAC), Chocolate & Confectionery Patisseries (Bonbons, Truffles, Macarons) (THAFAFAL), Patisseries & Dessert Boutiques (CRAHAGAB)
Keywords
Where Maxime Pastry Shop is headquartered
LocationHeadquarters
- HQ city
- Haguenau
- HQ country
- France
- HQ region
- Europe
Offices2 records
Markets served
Maxime Pastry Shop business model
Business model- GTM type
- B2C
- Offering type
- Hardware or Manufacturing
- Cost components
- Supply Chain, Personnel, Operations, Marketing or Sales, Infrastructure
Revenue model
- Retail pastry and baked goods sales: Direct sales of artisanal pastries, cakes, breads, viennoiseries, chocolates, and savory items through physical storefront and tea room. Products sold both for immediate consumption on premises and take-away.
- Online click & collect: Online boutique ordering system where customers select products online and pick up in-store, offering convenience for take-away orders.
- Catering and event services (Traiteur): Lunch and cocktail formulas for receptions and events in the Bas-Rhin region, providing made-to-order catering for celebrations.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Unit Pricing | Pay-as-you-go | Savory appetizer items (aperitif) |
| Unit Pricing | Pay-as-you-go | Salads and lunch items |
| Unit Pricing | Pay-as-you-go | Quiches and tourtes |
| Unit Pricing | Pay-as-you-go | Appetizer sampling platters |
| Unit Pricing | Pay-as-you-go | Sandwiches and savory items |
| Unit Pricing | Pay-as-you-go | Entremets and specialty cakes |
| Unit Pricing | Pay-as-you-go | Chocolates and petits fours |
Go-to-market motion1 record
Distribution channels3 records
Marketing channels5 records
Maxime Pastry Shop product offering
Product offeringCore offering
Maxime Pastry Shop (Pâtisserie Maxime) is an independent French artisanal patisserie in Haguenau, Alsace, producing and selling homemade pastries, viennoiseries, breads, chocolates, ice cream, and savory prepared foods under the "Pâtisserie de Fabrication Maison" label. The company operates a primary retail patisserie, a tea-room extension (Café Max by Chloé), and an event catering service for weddings, corporate events, and private receptions.
Product overview
Maxime Pastry Shop is a traditional French patisserie based in Haguenau, France, operating since 1993 under the ownership of Didier and Catherine Meyer. The company operates two establishments: the main Pâtisserie Maxime offering a comprehensive range of handmade pastries, breads, viennoiseries, and ice creams, along with a savory lunch menu featuring sandwiches, quiches, tourtes, pizzas, and weekly rotating suggestions. The second location, Café Max by Chloé, provides a café experience with additional savory and sweet options. The business emphasizes its 'Pâtisserie de Fabrication Maison' (Homemade Patisserie) label, guaranteeing products are made in-house using quality ingredients following seasonal availability. Services include a catering division for events and a click & collect online ordering system for takeaway purchases.
Differentiator
Problem solved
Functional benefit
Brands
- Café Max by Chloé: A second location operated by Chloé, offering a warm decoration, flowered terrace, and a selection of sweet and savory treats made in-house, including weekly suggestions of woks, reheating meals, salads and poke bowls.
Companies that use Maxime Pastry Shop
Customer profileSegments2 records
Ideal customer profiles2 records
Maxime Pastry Shop technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Feature1 record
Maxime Pastry Shop partnerships and signals
Strategic signalScale indicators2 records
Recent moves7 records
Expansion highlights5 records
Maxime Pastry Shop competitors and assessment
Company assessmentBroad incumbents
- Fauchon: Established luxury French food brand covering patisserie, chocolat, and gourmet retail. Broader luxury platform, but overlapping chocolate, viennoiserie, and gift-box offerings.
- Lenôtre: Long-established French patisserie, caterer, and école culinaire. Significant overlap with Maxime's pastry and catering offering; broader brand with a culinary school angle.
- Maison Kayser: French artisanal bakery chain specializing in breads and viennoiseries with expanding café formats. Comparable to Maxime's pains & viennoiseries and tea-room concepts, but at chain scale.
Direct peers
- Dalloyau: Historic Parisian patisserie known for classic French pastries, custom celebration cakes, and catering. Strong overlap with Maxime's wedding cakes, entremets, and traiteur service.
- La Maison du Chocolat: Premium French chocolate maker with boutiques. Compares directly to Maxime's ballotin de chocolats, chocolat collections, and chocolate-driven gifting line.
- Café Pouchkine: French-Russian patisserie chain with tea rooms and macarons. Closely comparable patisserie + tea-room model; relevant for benchmark on multi-location rollout.
- Hugo & Victor: Modern French patisserie specializing in viennoiseries, cakes, and chocolates from a master pastry chef. Closely comparable artisanal positioning to Maxime's Pâtisserie de Fabrication Maison.
- Pierre Hermé Paris: Premium French patisserie and macaron brand with boutiques and tea rooms. Highly comparable product mix (entremets, viennoiseries, macarons, chocolates) and small-format retail.
- Ladurée: Iconic French patisserie famous for macarons and viennoiseries, with a network of tea-room salons de thé. Direct comp for Maxime's French patisserie + salon de thé concept, at a larger scale.
Regional players
- Paul (Groupe Holder): Major French boulangerie-pâtisserie chain with tea-room salons. Comparable patisserie and viennoiserie line, but operates at significantly larger scale and mostly franchises.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat3 records
Key risks6 records
Key highlights7 records
Customer concentration
Maxime Pastry Shop social profiles
Digital presenceMaxime Pastry Shop financial estimates
Financial estimateRevenue estimate
Valuation estimate
Maxime Pastry Shop leadership team
Management profileNumber of profiles
Profiles2 records
Maxime Pastry Shop funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Maxime Pastry Shop M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Maxime Pastry Shop
What does Maxime Pastry Shop do?
Maxime Pastry Shop (Pâtisserie Maxime) is an independent French artisanal patisserie in Haguenau, Alsace, producing and selling homemade pastries, viennoiseries, breads, chocolates, ice cream, and savory prepared foods under the "Pâtisserie de Fabrication Maison" label. The company operates a primary retail patisserie, a tea-room extension (Café Max by Chloé), and an event catering service for weddings, corporate events, and private receptions.
Is Maxime Pastry Shop a public or private company?
Maxime Pastry Shop is a private company. It is classified as family owned and is currently operating.
When was Maxime Pastry Shop founded?
Maxime Pastry Shop was founded in 1993. It employs 11 to 50 people.
Where is Maxime Pastry Shop based?
Maxime Pastry Shop is headquartered in Haguenau, France, in the Europe region.
How does Maxime Pastry Shop make money?
Three revenue lines are on record. Retail pastry and baked goods sales are the primary driver. The others are online click & collect and catering and event services (Traiteur).
Who are Maxime Pastry Shop's main competitors?
Broad incumbents on record are Fauchon, Lenôtre and Maison Kayser. Direct peers are Dalloyau, La Maison du Chocolat, Café Pouchkine, Hugo & Victor, Pierre Hermé Paris and Ladurée. Paul (Groupe Holder) is listed as a regional player.
Does Maxime Pastry Shop have an API?
No public API is recorded for Maxime Pastry Shop.
What industry is Maxime Pastry Shop in?
Maxime Pastry Shop's product category is Artisanal Patisserie. Its primary akta.pro industry code is THAFAFAB, Patisseries & Viennoiserie (French-Style), with a secondary code of THAFAFAC, Cake Shops & Custom Celebration Cakes. Its NAICS code is 311811 and its SIC code is 2050.