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Maxime Pastry Shop

Full company profile

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Namestring
Maxime Pastry Shop
Legal namestring
PATISSERIE MAXIME
Company typeenum
Private
Founded yearint
1993
Descriptiontext

Maxime Pastry Shop (legal name PATISSERIE MAXIME) is a French artisanal food and beverage company founded in 1993 by Didier and Catherine Meyer in Haguenau, Alsace, and operating as a Société par actions simplifiée (SAS). The company's core offering is handmade pastry, chocolate, and ice cream produced in-house under the official "Pâtisserie de Fabrication Maison" label, complemented by a savory lunch menu (sandwiches, quiches, tourtes, poke bowls, salads, weekly specials) and event catering (traiteur) for the Bas-Rhin department. Distribution runs through two physical locations — the main patisserie and tea room at 25 Grand Rue (open six days a week) and Café Max by Chloé at 8 place d'Armes (open Tuesday–Saturday) — plus a direct online boutique for click & collect ordering.

The business model is straightforward direct-to-consumer retail and event services. Revenue is generated from one-time sales of pastries and baked goods, dine-in tea room service, pre-paid online pickup orders, and professional catering for events. Pricing is per-piece for individual items (e.g., €5–€9.50 for sandwiches/burgers, €12.50–€60 for chocolate ballotins) and per-person for catering formulas (e.g., €4.40–€6.50 per person for quiches). The company accepts Title Restaurant meal vouchers up to €19. The primary customer segment is local Haguenau and Bas-Rhin residents seeking quality artisanal pastries, with a secondary segment of event planners and families commissioning custom cakes, wedding cakes, and catering. Distribution is purely direct — no third-party resellers, marketplaces, or delivery platforms are used.

Short descriptiontext

French artisanal pastry company headquartered in Haguenau, founded in 1993, operating two retail stores plus a tea room and online click & collect, serving local residents and event clients with homemade pastries, chocolates, ice cream, savory lunch items, and catering.

Operating statusenum
Operating
Ownership categoryenum
Headcount rangeband
11–50
akta.pro rankint
HeadquartersHaguenau, France
HQ citystring
Haguenau
HQ countrystring
France
HQ regionstring
Europe
Markets served

Serves global market

Offices2 records

Each record includes

City, Country, Type, Description, Source

Keyword5 values
artisanal pastries, French patisserie, handmade chocolates, tea room café, event catering
Industry4 codes
1Patisseries & Viennoiserie (French-Style)
CodeTHAFAFABPrimaryYes
2Cake Shops & Custom Celebration Cakes
CodeTHAFAFACPrimaryNo
3Chocolate & Confectionery Patisseries (Bonbons, Truffles, Macarons)
CodeTHAFAFALPrimaryNo
4Patisseries & Dessert Boutiques
CodeCRAHAGABPrimaryNo
NAICS code4 codes
  • Retail Bakeries311811
  • Baked Goods Retailers445291
  • Bakeries and Tortilla Manufacturing3118
  • Caterers72232
SIC code4 codes
  • Bakery Products2050
  • Retail-Eating Places5812
  • Sugar & Confectionery Products2060
  • Ice Cream & Frozen Desserts2024
Product category
Artisanal Patisserie
Social media profiles2 records
GTM motion1 record

Each record includes

Type, Description, Source

Revenue model3 records
1Retail pastry and baked goods sales
TypeOne Time License
Description

Direct sales of artisanal pastries, cakes, breads, viennoiseries, chocolates, and savory items through physical storefront and tea room. Products sold both for immediate consumption on premises and take-away.

patisseriemaxime.fr
2Online click & collect
TypeOne Time License
Description

Online boutique ordering system where customers select products online and pick up in-store, offering convenience for take-away orders.

patisseriemaxime.fr
3Catering and event services (Traiteur)
TypeProfessional Services
Description

Lunch and cocktail formulas for receptions and events in the Bas-Rhin region, providing made-to-order catering for celebrations.

patisseriemaxime.fr
Marketing channels5 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels3 records

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components5 values
Supply Chain, Personnel, Operations, Marketing or Sales, Infrastructure
Pricing details7 tiers
1Savory appetizer items (aperitif)
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Mini verrines salées (20 pcs): 44€; Mini pâtés en croûte: 1.80€/piece (min 20); Mini max burger: 3.65€/piece (min 20); Canapés assortis: 21.60€-45€ (12-25 pcs); Tartines variées: 2.20€/piece; BB brioches farcies: 2€/piece; Mini bretzels fourrés: 2.30€/piece; Mini-croque: 3€/piece (min 20)

patisseriemaxime.fr
2Salads and lunch items
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Salades de la semaine: 12€ (take-away) / 13.50€ (on-site); Plat du jour: 11€-12€; Plat froid à chauffer: 10€-13€ depending on type and heating; Poke bowls available Tuesday-Thursday

patisseriemaxime.fr
3Quiches and tourtes
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Quiche Lorraine: 19.20€-38.40€ (4-8 persons, 4.80€/person); Quiche jambon tomate: 19.60€-39.20€ (4-8 persons, 4.90€/person); Quiche végétarienne: 17.60€-35.20€ (4-8 persons, 4.40€/person); Quiche aux poissons: 22€-44€ (5.50€/person); Quiche trouvilloise: 26€-39€ (6.50€/person); Tourte Écossaise: 24.80€-37.20€ (6.20€/person); Tourte Napoli: 22.80€-34.20€ (5.70€/person)

patisseriemaxime.fr
4Appetizer sampling platters
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Cuillères dégustation (18 pcs): 36€ (48h advance notice required); Kougelhopf salé 9 parts: 14.50€; Kougelhopf salé 16 parts: 22€; Suédois Surprise 40 parts: 48€; Pain Surprise campagne: 23€-62€ (15-60 parts)

patisseriemaxime.fr
5Sandwiches and savory items
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Pâté Lorrain: 5€; Sandwich suédois au thon: 5.50€; Sandwich suédois au saumon: 6€; Max Burger Boeuf: 7.50€; Max Burger Canard: 7.90€; Pizza Royale grande: 8€; La coquille Saint-Jacques: 9.50€

patisseriemaxime.fr
6Entremets and specialty cakes
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Le Mille-feuille aux fraises: 28€-58€ (4-10 persons, 5.60€/person beyond 10); Le Classique beurre: 25€-55€ (5.25€/person beyond 10); Tarte au fromage à l'ancienne: 29.40€-39.20€ (4.90€/person); 100% pistache: pricing varies (5.60€/person beyond 10)

patisseriemaxime.fr
7Chocolates and petits fours
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Ballotin de chocolats MAISON: 12.50€-60€ (100g-500g); Florentin: 3.50€; Croquette Noisette: 4€; Max Rolls Framboise: 5.30€; Corbeille de fruits: 5.80€

patisseriemaxime.fr
GTM typeB2C
B2C
Offering typeHardware or Manufacturing
Hardware or Manufacturing
Brand1 record
1Café Max by Chloé
Description

A second location operated by Chloé, offering a warm decoration, flowered terrace, and a selection of sweet and savory treats made in-house, including weekly suggestions of woks, reheating meals, salads and poke bowls.

patisseriemaxime.fr
Core offering1 text field

Maxime Pastry Shop (Pâtisserie Maxime) is an independent French artisanal patisserie in Haguenau, Alsace, producing and selling homemade pastries, viennoiseries, breads, chocolates, ice cream, and savory prepared foods under the "Pâtisserie de Fabrication Maison" label. The company operates a primary retail patisserie, a tea-room extension (Café Max by Chloé), and an event catering service for weddings, corporate events, and private receptions.

Differentiator
Functional benefit
Problem solved
Product overview1 text field

Maxime Pastry Shop is a traditional French patisserie based in Haguenau, France, operating since 1993 under the ownership of Didier and Catherine Meyer. The company operates two establishments: the main Pâtisserie Maxime offering a comprehensive range of handmade pastries, breads, viennoiseries, and ice creams, along with a savory lunch menu featuring sandwiches, quiches, tourtes, pizzas, and weekly rotating suggestions. The second location, Café Max by Chloé, provides a café experience with additional savory and sweet options. The business emphasizes its 'Pâtisserie de Fabrication Maison' (Homemade Patisserie) label, guaranteeing products are made in-house using quality ingredients following seasonal availability. Services include a catering division for events and a click & collect online ordering system for takeaway purchases.

Scale indicator2 records

Each record includes

Type, Value, Description, Source

Recent move7 records

Each record includes

Date, Type, Title, Description, Source

Expansion highlight5 records

Each record includes

Type, Description

Peers10 records
TypeBroad incumbent
Description

Established luxury French food brand covering patisserie, chocolat, and gourmet retail. Broader luxury platform, but overlapping chocolate, viennoiserie, and gift-box offerings.

TypeDirect peer
Description

Historic Parisian patisserie known for classic French pastries, custom celebration cakes, and catering. Strong overlap with Maxime's wedding cakes, entremets, and traiteur service.

TypeDirect peer
Description

Premium French chocolate maker with boutiques. Compares directly to Maxime's ballotin de chocolats, chocolat collections, and chocolate-driven gifting line.

4Café Pouchkine
TypeDirect peer
Description

French-Russian patisserie chain with tea rooms and macarons. Closely comparable patisserie + tea-room model; relevant for benchmark on multi-location rollout.

TypeDirect peer
Description

Modern French patisserie specializing in viennoiseries, cakes, and chocolates from a master pastry chef. Closely comparable artisanal positioning to Maxime's Pâtisserie de Fabrication Maison.

TypeDirect peer
Description

Premium French patisserie and macaron brand with boutiques and tea rooms. Highly comparable product mix (entremets, viennoiseries, macarons, chocolates) and small-format retail.

TypeBroad incumbent
Description

Long-established French patisserie, caterer, and école culinaire. Significant overlap with Maxime's pastry and catering offering; broader brand with a culinary school angle.

8Paul (Groupe Holder)
TypeRegional player
Description

Major French boulangerie-pâtisserie chain with tea-room salons. Comparable patisserie and viennoiserie line, but operates at significantly larger scale and mostly franchises.

TypeBroad incumbent
Description

French artisanal bakery chain specializing in breads and viennoiseries with expanding café formats. Comparable to Maxime's pains & viennoiseries and tea-room concepts, but at chain scale.

TypeDirect peer
Description

Iconic French patisserie famous for macarons and viennoiseries, with a network of tea-room salons de thé. Direct comp for Maxime's French patisserie + salon de thé concept, at a larger scale.

Market position
Strengths5 records

Each record includes

Headline, Details, Source

Weaknesses5 records

Each record includes

Headline, Details, Source

Competitive moat3 records

Each record includes

Type, Details

Key risks6 records

Each record includes

Headline, Details, Source

Key highlights7 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Segment2 records

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile2 records

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

AI maturity
App detail

Has app

Feature1 record

Each record includes

Title, Differentiator, Description, Source

Core technology
Revenue estimate
Valuation estimate
Number of profiles
Profiles2 records

Each record includes

Name, Designation, Designation category, Overview, Profile commentary, Source

No data
No data
Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Maxime Pastry Shop

Artisanal Patisseriepatisseriemaxime.fr

French artisanal pastry company headquartered in Haguenau, founded in 1993, operating two retail stores plus a tea room and online click & collect, serving local residents and event clients with homemade pastries, chocolates, ice cream, savory lunch items, and catering.

What Maxime Pastry Shop does

Maxime Pastry Shop (legal name PATISSERIE MAXIME) is a French artisanal food and beverage company founded in 1993 by Didier and Catherine Meyer in Haguenau, Alsace, and operating as a Société par actions simplifiée (SAS). The company's core offering is handmade pastry, chocolate, and ice cream produced in-house under the official "Pâtisserie de Fabrication Maison" label, complemented by a savory lunch menu (sandwiches, quiches, tourtes, poke bowls, salads, weekly specials) and event catering (traiteur) for the Bas-Rhin department. Distribution runs through two physical locations — the main patisserie and tea room at 25 Grand Rue (open six days a week) and Café Max by Chloé at 8 place d'Armes (open Tuesday–Saturday) — plus a direct online boutique for click & collect ordering.

The business model is straightforward direct-to-consumer retail and event services. Revenue is generated from one-time sales of pastries and baked goods, dine-in tea room service, pre-paid online pickup orders, and professional catering for events. Pricing is per-piece for individual items (e.g., €5–€9.50 for sandwiches/burgers, €12.50–€60 for chocolate ballotins) and per-person for catering formulas (e.g., €4.40–€6.50 per person for quiches). The company accepts Title Restaurant meal vouchers up to €19. The primary customer segment is local Haguenau and Bas-Rhin residents seeking quality artisanal pastries, with a secondary segment of event planners and families commissioning custom cakes, wedding cakes, and catering. Distribution is purely direct — no third-party resellers, marketplaces, or delivery platforms are used.

Maxime Pastry Shop firmographics

Firmographics
Name
Maxime Pastry Shop
Legal name
PATISSERIE MAXIME
Website
https://patisseriemaxime.fr
Company type
Private
Founded year
1993
Operating status
Operating
Headcount range
11–50 employees
Short description
French artisanal pastry company headquartered in Haguenau, founded in 1993, operating two retail stores plus a tea room and online click & collect, serving local residents and event clients with homemade pastries, chocolates, ice cream, savory lunch items, and catering.
Ownership category
akta.pro rank

Maxime Pastry Shop industry classification

Industry
Product category
Artisanal Patisserie
NAICS
Retail Bakeries (311811), Baked Goods Retailers (445291), Bakeries and Tortilla Manufacturing (3118), Caterers (72232)
SIC
Bakery Products (2050), Retail-Eating Places (5812), Sugar & Confectionery Products (2060), Ice Cream & Frozen Desserts (2024)
akta.pro primary industry
Patisseries & Viennoiserie (French-Style) (THAFAFAB)
akta.pro secondary industries
Cake Shops & Custom Celebration Cakes (THAFAFAC), Chocolate & Confectionery Patisseries (Bonbons, Truffles, Macarons) (THAFAFAL), Patisseries & Dessert Boutiques (CRAHAGAB)

Keywords

  • Artisanal pastries
  • French patisserie
  • Handmade chocolates
  • Tea room café
  • Event catering

Where Maxime Pastry Shop is headquartered

Location

Headquarters

HQ city
Haguenau
HQ country
France
HQ region
Europe

Offices2 records

Markets served

Maxime Pastry Shop business model

Business model
GTM type
B2C
Offering type
Hardware or Manufacturing
Cost components
Supply Chain, Personnel, Operations, Marketing or Sales, Infrastructure

Revenue model

  1. Retail pastry and baked goods sales: Direct sales of artisanal pastries, cakes, breads, viennoiseries, chocolates, and savory items through physical storefront and tea room. Products sold both for immediate consumption on premises and take-away.
  2. Online click & collect: Online boutique ordering system where customers select products online and pick up in-store, offering convenience for take-away orders.
  3. Catering and event services (Traiteur): Lunch and cocktail formulas for receptions and events in the Bas-Rhin region, providing made-to-order catering for celebrations.

Pricing tiers

ModelBillingPrice
Unit PricingPay-as-you-goSavory appetizer items (aperitif)
Unit PricingPay-as-you-goSalads and lunch items
Unit PricingPay-as-you-goQuiches and tourtes
Unit PricingPay-as-you-goAppetizer sampling platters
Unit PricingPay-as-you-goSandwiches and savory items
Unit PricingPay-as-you-goEntremets and specialty cakes
Unit PricingPay-as-you-goChocolates and petits fours

Go-to-market motion1 record

Distribution channels3 records

Marketing channels5 records

Maxime Pastry Shop product offering

Product offering

Core offering

Maxime Pastry Shop (Pâtisserie Maxime) is an independent French artisanal patisserie in Haguenau, Alsace, producing and selling homemade pastries, viennoiseries, breads, chocolates, ice cream, and savory prepared foods under the "Pâtisserie de Fabrication Maison" label. The company operates a primary retail patisserie, a tea-room extension (Café Max by Chloé), and an event catering service for weddings, corporate events, and private receptions.

Product overview

Maxime Pastry Shop is a traditional French patisserie based in Haguenau, France, operating since 1993 under the ownership of Didier and Catherine Meyer. The company operates two establishments: the main Pâtisserie Maxime offering a comprehensive range of handmade pastries, breads, viennoiseries, and ice creams, along with a savory lunch menu featuring sandwiches, quiches, tourtes, pizzas, and weekly rotating suggestions. The second location, Café Max by Chloé, provides a café experience with additional savory and sweet options. The business emphasizes its 'Pâtisserie de Fabrication Maison' (Homemade Patisserie) label, guaranteeing products are made in-house using quality ingredients following seasonal availability. Services include a catering division for events and a click & collect online ordering system for takeaway purchases.

Differentiator

Problem solved

Functional benefit

Brands

  • Café Max by Chloé: A second location operated by Chloé, offering a warm decoration, flowered terrace, and a selection of sweet and savory treats made in-house, including weekly suggestions of woks, reheating meals, salads and poke bowls.

Companies that use Maxime Pastry Shop

Customer profile

Segments2 records

Ideal customer profiles2 records

Maxime Pastry Shop technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

Feature1 record

Maxime Pastry Shop partnerships and signals

Strategic signal

Scale indicators2 records

Recent moves7 records

Expansion highlights5 records

Maxime Pastry Shop competitors and assessment

Company assessment

Broad incumbents

  • Fauchon: Established luxury French food brand covering patisserie, chocolat, and gourmet retail. Broader luxury platform, but overlapping chocolate, viennoiserie, and gift-box offerings.
  • Lenôtre: Long-established French patisserie, caterer, and école culinaire. Significant overlap with Maxime's pastry and catering offering; broader brand with a culinary school angle.
  • Maison Kayser: French artisanal bakery chain specializing in breads and viennoiseries with expanding café formats. Comparable to Maxime's pains & viennoiseries and tea-room concepts, but at chain scale.

Direct peers

  • Dalloyau: Historic Parisian patisserie known for classic French pastries, custom celebration cakes, and catering. Strong overlap with Maxime's wedding cakes, entremets, and traiteur service.
  • La Maison du Chocolat: Premium French chocolate maker with boutiques. Compares directly to Maxime's ballotin de chocolats, chocolat collections, and chocolate-driven gifting line.
  • Café Pouchkine: French-Russian patisserie chain with tea rooms and macarons. Closely comparable patisserie + tea-room model; relevant for benchmark on multi-location rollout.
  • Hugo & Victor: Modern French patisserie specializing in viennoiseries, cakes, and chocolates from a master pastry chef. Closely comparable artisanal positioning to Maxime's Pâtisserie de Fabrication Maison.
  • Pierre Hermé Paris: Premium French patisserie and macaron brand with boutiques and tea rooms. Highly comparable product mix (entremets, viennoiseries, macarons, chocolates) and small-format retail.
  • Ladurée: Iconic French patisserie famous for macarons and viennoiseries, with a network of tea-room salons de thé. Direct comp for Maxime's French patisserie + salon de thé concept, at a larger scale.

Regional players

  • Paul (Groupe Holder): Major French boulangerie-pâtisserie chain with tea-room salons. Comparable patisserie and viennoiserie line, but operates at significantly larger scale and mostly franchises.

Market position

Strengths5 records

Weaknesses5 records

Competitive moat3 records

Key risks6 records

Key highlights7 records

Customer concentration

Maxime Pastry Shop social profiles

Digital presence

Maxime Pastry Shop financial estimates

Financial estimate

Revenue estimate

Valuation estimate

Maxime Pastry Shop leadership team

Management profile

Number of profiles

Profiles2 records

Maxime Pastry Shop funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

Maxime Pastry Shop M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Maxime Pastry Shop

What does Maxime Pastry Shop do?

Maxime Pastry Shop (Pâtisserie Maxime) is an independent French artisanal patisserie in Haguenau, Alsace, producing and selling homemade pastries, viennoiseries, breads, chocolates, ice cream, and savory prepared foods under the "Pâtisserie de Fabrication Maison" label. The company operates a primary retail patisserie, a tea-room extension (Café Max by Chloé), and an event catering service for weddings, corporate events, and private receptions.

Is Maxime Pastry Shop a public or private company?

Maxime Pastry Shop is a private company. It is classified as family owned and is currently operating.

When was Maxime Pastry Shop founded?

Maxime Pastry Shop was founded in 1993. It employs 11 to 50 people.

Where is Maxime Pastry Shop based?

Maxime Pastry Shop is headquartered in Haguenau, France, in the Europe region.

How does Maxime Pastry Shop make money?

Three revenue lines are on record. Retail pastry and baked goods sales are the primary driver. The others are online click & collect and catering and event services (Traiteur).

Who are Maxime Pastry Shop's main competitors?

Broad incumbents on record are Fauchon, Lenôtre and Maison Kayser. Direct peers are Dalloyau, La Maison du Chocolat, Café Pouchkine, Hugo & Victor, Pierre Hermé Paris and Ladurée. Paul (Groupe Holder) is listed as a regional player.

Does Maxime Pastry Shop have an API?

No public API is recorded for Maxime Pastry Shop.

What industry is Maxime Pastry Shop in?

Maxime Pastry Shop's product category is Artisanal Patisserie. Its primary akta.pro industry code is THAFAFAB, Patisseries & Viennoiserie (French-Style), with a secondary code of THAFAFAC, Cake Shops & Custom Celebration Cakes. Its NAICS code is 311811 and its SIC code is 2050.

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