ROKA Restaurants
ROKA Restaurants is a privately held Japanese robatayaki restaurant chain operating around 14 premium locations across 9 countries, serving affluent diners and resort tourists with charcoal-grill cuisine, and operating as part of the Azumi Group.
- Company typePrivate
- Founded2004
- HeadquartersLondon, United Kingdom
- Headcount501–1,000
- GTM typeB2C
- OfferingServices
What ROKA Restaurants does
ROKA Restaurants is a privately held chain of contemporary Japanese robatayaki restaurants founded in 2004 on Charlotte Street, London, and now operating approximately 14 to 15 locations across nine countries including the United Kingdom, United Arab Emirates, Turkey, Greece, Bahrain, Kuwait, Spain, and Saudi Arabia. Its core product is a fixed-price and à la carte Japanese menu centered on a signature charcoal robata grill where dishes are prepared in front of diners, supported by sushi, sashimi, tasting menus, Teishoku set menus, weekend brunches, and a cocktail program including sake, Japanese whisky, and shochu-based drinks.
Revenue is generated almost entirely through direct dine-in sales at company-operated, branded restaurant locations, supplemented by Deliveroo delivery partnerships, home catering services at select Middle East sites, and online gift voucher sales with a 500-unit local-currency minimum. Customer acquisition is primarily direct-to-consumer through online reservations (via the Sevenrooms platform), walk-ins, earned media, and location-specific Instagram accounts, targeting affluent diners, tourists at resort destinations, and corporate event clients. The business is part of the Azumi Group, a diversified restaurant conglomerate that also operates Zuma, INKO NITO, Oblix, and Etaru, providing shared back-of-house, supply chain, and brand infrastructure. Notable site partnerships include Mandarin Oriental (Bodrum), Waldorf Astoria (Kuwait), Cavo Tagoo (Santorini), Cap Vermell Grand Hotel (Mallorca), The Opus by Omniyat (Dubai), and Six Senses The Palm (upcoming Dubai rooftop).
ROKA Restaurants firmographics
Firmographics- Name
- ROKA Restaurants
- Legal name
- ROKA Restaurants
- Website
- https://rokarestaurant.com
- Company type
- Private
- Founded year
- 2004
- Operating status
- Operating
- Headcount range
- 501–1,000 employees
- Short description
- ROKA Restaurants is a privately held Japanese robatayaki restaurant chain operating around 14 premium locations across 9 countries, serving affluent diners and resort tourists with charcoal-grill cuisine, and operating as part of the Azumi Group.
- Ownership category
- akta.pro rank
Where ROKA Restaurants is headquartered
LocationHeadquarters
- HQ city
- London
- HQ country
- United Kingdom
- HQ region
- Europe
Offices10 records
Markets served
ROKA Restaurants business model
Business model- GTM type
- B2C
- Offering type
- Services
- Cost components
- Personnel, Supply Chain, Operations, Marketing or Sales, Infrastructure
Revenue model
- Food and Beverage Sales: Primary revenue from dine-in restaurant sales including à la carte menus, tasting menus, set menus (Teishoku), weekend brunches, and beverages including cocktails, sake, and Japanese whisky
- Home Delivery and Takeaway: Delivery and takeaway services through Deliveroo partnership, plus direct home catering services at select locations
- Gift Vouchers: Gift voucher sales with minimum purchase amounts in local currencies (500 units in GBP, EUR, AED, SAR, BHD, KD, TRY)
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Unit Pricing | Pay-as-you-go | À la carte dining with dishes ranging from £7 to £103 |
| Unit Pricing | Pay-as-you-go | Set menus (Teishoku) for lunch and dinner |
| Unit Pricing | Pay-as-you-go | Weekend Brunch packages |
| Unit Pricing | Pay-as-you-go | Gift vouchers with 500 minimum |
Go-to-market motion1 record
Distribution channels4 records
Marketing channels6 records
ROKA Restaurants product offering
Product offeringCore offering
ROKA operates a chain of contemporary Japanese robatayaki restaurants serving sushi, sashimi, robata-grilled dishes, signature items like black cod yuzu miso and rib eye with Japanese pepper miso, plus cocktails, sake, and Japanese whisky. Additional revenue lines include Deliveroo home delivery, group dining and event hosting, home catering at select locations, and gift voucher sales.
Product overview
ROKA is a Japanese robatayaki restaurant chain offering contemporary Japanese cuisine prepared on a signature charcoal robata grill. The brand operates 15 restaurant locations across the United Kingdom (5 London locations including flagship Charlotte Street opened in 2004, plus Shochu Lounge cocktail bar), Greece (Santorini and Mykonos), United Arab Emirates (Business Bay Dubai and upcoming The Palm), Turkey (Istanbul and Bodrum), Bahrain, Kuwait, Spain (Mallorca), and Saudi Arabia (Riyadh). Each location features signature dishes including black cod marinated in yuzu miso, rib eye with japanese pepper miso sauce, yellowtail sashimi, and various sushi and sashimi options. Additional offerings include seasonal cocktails, weekend brunches, Teishoku set menus, group dining services, home catering, and gift vouchers. The restaurants are owned by the Azumi Group which also operates Zuma, INKO NITO, Oblix, and Etaru restaurants.
Differentiator
Problem solved
Functional benefit
Products and services
- ROKA Charlotte Street, London
- Shochu Lounge, London
- ROKA Canary Wharf, London
- ROKA Mayfair, London
- ROKA Aldwych, London
- ROKA Santorini
- ROKA Mykonos
- ROKA Business Bay, Dubai
- ROKA Galataport, Istanbul
- ROKA Bodrum
- ROKA Bahrain
- ROKA the Avenues, Kuwait
- ROKA Cap Vermell Grand Hotel, Mallorca
- ROKA Midtown, Riyadh
- Group Dining and Private Events
- Home Catering
- Gift Voucher Program
Quantifiable outcome
- British GQ and Evening Standard press coverage praising the brand
Companies that use ROKA Restaurants
Customer profileSegments4 records
Ideal customer profiles4 records
ROKA Restaurants technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Integration3 records
Feature1 record
ROKA Restaurants partnerships and signals
Strategic signalPartnerships
Ten partnerships are on record, tiered core, minor and major.
- SevenroomscoreOnline reservation and booking platform used across all ROKA locations for table reservations
- StripecorePayment processing infrastructure for online transactions including gift vouchers and online orders
- DeliveroocoreFood delivery partner providing home delivery services at London, Dubai, and other locations
- SuntoryminorROKA x Suntory Happy Hour featuring Suntory whisky and spirits, available at London locations
- The Opus by OmniyatcoreDubai Business Bay location housed in iconic Opus building by Zaha Hadid
- Mandarin OrientalcoreROKA Bodrum operates within Mandarin Oriental hotel property
- Cavo TagoocoreROKA Santorini located at Cavo Tagoo property with Aegean Sea views
- Cap Vermell Grand HotelcoreSeasonal ROKA Mallorca location at Cap Vermell Grand Hotel
- Waldorf Astoria KuwaitcoreROKA Kuwait located within Waldorf Astoria hotel
- Six Senses The PalmmajorUpcoming ROKA location at Six Senses resort on Palm Jumeirah, Dubai - new market expansion
Scale indicators3 records
Recent moves8 records
Expansion highlights6 records
ROKA Restaurants competitors and assessment
Company assessmentDirect peers
- INKO NITO: Another Azumi Group brand operating contemporary Japanese robatayaki in London and Los Angeles. Closely comparable format to ROKA, with shared parent back-office and supplier base.
- Nobu: Globally recognized Japanese-Peruvian fine dining chain with locations in luxury hotels and trophy real estate across London, Dubai, Riyadh, Bodrum, and other ROKA cities. Comparable in price point, experiential dining format, and HNW customer base.
- Sushisamba: Global Japanese-Brazilian-Peruvian fine-dining brand with locations in London, Dubai, and Las Vegas, combining premium sushi with rooftop and experiential elements. Comparable to ROKA in price, cosmopolitan clientele, and trophy urban real estate.
- Coya: Luxury Latin American/Japanese-influenced restaurant group with locations in London, Dubai, Abu Dhabi, and Mykonos. Comparable to ROKA in price point, resort and city mix, and affluent international clientele.
- Zuma: Sister brand under the same Azumi Group parent, Zuma operates a near-identical premium Japanese robatayaki/sushi concept in many of the same gateway cities (London, Dubai, Istanbul, Mykonos, Bodrum). It is the closest direct competitor given overlapping cuisine, price point, and global real estate footprint.
- Sexy Fish: London and Miami-based high-end Japanese restaurant with theatrical design, premium pricing, and celebrity/influencer positioning. Closely comparable to ROKA's Mayfair and Charlotte Street locations in concept, price, and clientele.
- Tattu: Premium contemporary Asian restaurant group with locations in London, Manchester, Edinburgh, and Dubai, emphasizing theatrical design and a high-end dining experience. Comparable in experiential positioning and price point to ROKA's London and Middle East units.
- Hakkasan: Premium Cantonese/Japanese fine-dining brand with Michelin recognition and global presence in cities like London, Dubai, and Abu Dhabi. Comparable as a luxury Asian dining operator in hotels and high-rent districts, targeting the same affluent diner.
- MAMMA by SUSHISAMBA / Amazonico: London-based premium restaurant group (Amazonico) with theatrical dining and South American/Japanese fusion. Comparable to ROKA's Mayfair positioning on price, design, and HNW customer base.
Broad incumbents
- Marriott International (Luxury Dining Portfolio): Global hotel operator that partners with or operates premium Asian restaurant concepts within its luxury properties (Ritz-Carlton, St. Regis, W). Comparable in that ROKA's hotel-embedded model is effectively competing for the same affluent in-hotel dining occasions.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat5 records
Key risks6 records
Key highlights7 records
Customer concentration
ROKA Restaurants social profiles
Digital presenceROKA Restaurants financial estimates
Financial estimateRevenue estimate
Valuation estimate
ROKA Restaurants leadership team
Management profileNumber of profiles
ROKA Restaurants funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
ROKA Restaurants M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about ROKA Restaurants
What does ROKA Restaurants do?
ROKA operates a chain of contemporary Japanese robatayaki restaurants serving sushi, sashimi, robata-grilled dishes, signature items like black cod yuzu miso and rib eye with Japanese pepper miso, plus cocktails, sake, and Japanese whisky. Additional revenue lines include Deliveroo home delivery, group dining and event hosting, home catering at select locations, and gift voucher sales.
Is ROKA Restaurants a public or private company?
ROKA Restaurants is a private company. It is classified as corporate owned and is currently operating.
When was ROKA Restaurants founded?
ROKA Restaurants was founded in 2004. It employs 501 to 1,000 people.
Where is ROKA Restaurants based?
ROKA Restaurants is headquartered in London, United Kingdom, in the Europe region.
How does ROKA Restaurants make money?
Three revenue lines are on record. Food and Beverage Sales are the primary driver. The others are home Delivery and Takeaway and gift Vouchers.
Who are ROKA Restaurants's main competitors?
Direct peers on record are INKO NITO, Nobu, Sushisamba, Coya, Zuma, Sexy Fish, Tattu, Hakkasan and MAMMA by SUSHISAMBA / Amazonico. Marriott International (Luxury Dining Portfolio) is listed as a broad incumbent.
Does ROKA Restaurants have an API?
No public API is recorded for ROKA Restaurants.