Mes Mutfak

What Mes Mutfak does

Mes Mutfak (legally MES Mutfak Ekipmanları A.Ş.) is a Turkey-based B2B technical services provider that supplies, installs, and maintains industrial kitchen and restaurant infrastructure for quick-service restaurant chains. Founded in 1999 within ATA Holding, a diversified conglomerate, the company is headquartered in Beşiktaş, Istanbul, and serves more than 1,300 restaurant locations across Turkey and three additional countries — Georgia, Macedonia, and Northern Cyprus. Anchor customers include Burger King, Sbarro, Popeyes, Arby's, and Subway internationally, alongside domestic brands such as Usta Dönerci, Usta Pideci, and food retailer Amasya Et Ürünleri.

The company's offering is organized across nine integrated service divisions: industrial kitchen equipment, restaurant construction, cooling and air conditioning, ventilation systems, cold room equipment, water treatment, mechanical installation (plumbing, natural gas, fire suppression, and chimney cleaning), hood fire suppression systems, and a 7/24 technical service program. Underlying technology consists of industrial-grade kitchen equipment, refrigeration units, HVAC systems, water treatment and plumbing infrastructure, and fire suppression hardware — supplemented by an 8,000 square meter closed warehouse in Umraniye, Istanbul, that holds spare parts and equipment inventory. Regional management offices in Ankara, Trabzon, Izmir, and Adana coordinate technical teams deployed across 25 Turkish provinces.

Mes Mutfak's business model is project-based and contract-based enterprise field sales targeting QSR chain operators and franchisees. Pricing is quote-based and not publicly disclosed, with services bundled across equipment procurement, mechanical installation, and ongoing preventive and emergency maintenance. Revenue streams derive primarily from professional services — installation, repair, maintenance, and spare parts provision — alongside equipment supply pass-through. Marketing is limited to the company website (mesmutfak.com.tr), which doubles as a project portfolio showcasing client logos. Revenue figures are not disclosed publicly and the company operates as a private subsidiary of ATA Holding with no independent funding rounds or public listing.

Name

Mes Mutfak

Legal name

MES Mutfak Ekipmanları A.Ş.

Website

https://mesmutfak.com.tr

Company type

Private

Founded year

1999

Operating status

Operating

Headcount range

251–500 employees

Short description

Mes Mutfak is a Turkey-based B2B technical services provider that supplies, installs, and maintains industrial kitchen equipment for over 1,300 quick-service restaurants across Turkey, Georgia, Macedonia, and Northern Cyprus, serving Burger King, Sbarro, Popeyes, and Subway.

Ownership category

akta.pro rank

Product category

Commercial Kitchen Equipment Services

NAICS

Ventilation, Heating, Air-Conditioning, and Commercial Refrigeration Equipment Manufacturing (3334), Air-Conditioning and Warm Air Heating Equipment and Commercial and Industrial Refrigeration Equipment Manufacturing (333415), Commercial and Service Industry Machinery Manufacturing (333310)

SIC

Refrigeration & Service Industry Machinery (3580), Air-Cond & Warm Air Heatg Equip & Comm & Indl Refrig Equip (3585), Industrial & Commercial Fans & Blowers & Air Purifing Equip (3564)

akta.pro primary industry

Restaurant & Commercial Kitchen Equipment Wholesale (AFAIALAB)

akta.pro secondary industries

Food Preparation Equipment & Smallwares Wholesale (AFAIALAK), Ventilation, Ducting & Air Distribution Equipment (IMAHAKAG)

Keywords

• Industrial kitchen equipment
• Restaurant construction services
• Commercial kitchen maintenance
• HVAC and refrigeration services
• Quick service restaurant technical services

Headquarters

HQ city

Besiktas

Offices6 records

Markets served

GTM type

B2B

Offering type

Services

Cost components

Personnel, Operations, Supply Chain, Infrastructure, Marketing or Sales

Revenue model

1. Technical Equipment Services: Equipment supply, installation, and post-opening maintenance, repair, and spare parts services for restaurant chains including equipment procurement, mechanical installation, and ongoing technical support.

Go-to-market motion1 record

Distribution channels1 record

Marketing channels1 record

Core offering

Mes Mutfak supplies, installs, repairs, and maintains industrial kitchen equipment and technical infrastructure for restaurant chains, with a particular focus on quick-service restaurant (QSR) operators. The offering covers equipment procurement, mechanical installation (plumbing, gas, fire suppression), cooling/air conditioning, ventilation, cold storage, water treatment, and post-opening 24/7 technical maintenance and spare parts services.

Product overview

Mes Mutfak is a single, unified technical services platform offering comprehensive restaurant equipment and infrastructure solutions rather than a modular software product. The core offering centers on the Endüstriyel Mutfak (Industrial Kitchen) division, which provides equipment supply, installation, and post-opening maintenance for major quick-service restaurant chains including Burger King, Sbarro, Popeyes, Arby's, Usta Dönerci, and Usta Pideci. This core service is supported by specialized divisions covering restaurant construction, cooling and air conditioning, ventilation systems, cold room equipment, water treatment systems, mechanical installation (plumbing, gas, fire suppression), and hood fire suppression systems. The company also provides 24/7 technical service support. All divisions operate together as an integrated service offering for restaurant chain operators.

Differentiator

Problem solved

Functional benefit

Products and services

• Industrial Kitchen Solutions (Endüstriyel Mutfak) Complete industrial kitchen equipment supply, installation, and post-opening maintenance, repair, and spare parts services for quick-service restaurant chains including Burger King, Popeyes, Arby's, Sbarro, Usta Pideci, and Usta Dönerci.
• Restaurant Construction (Restoran İnşaat) End-to-end restaurant construction project management for fast food chains, including water leakage repairs, drain unclogging, and complete build-out operations.
• Cooling and Air Conditioning (Soğutma ve İklimlendirme) Cooling and air conditioning equipment installation and maintenance for restaurants, including refrigeration units, climate control systems, and cold storage solutions.
• Ventilation Systems (Havalandırma Sistemleri) Ventilation system installation and maintenance for commercial kitchens, ensuring proper air circulation and exhaust management in restaurant facilities.
• Cold Room Equipment (Soğuk Oda Cihazları) Cold room and cold storage equipment solutions for restaurants, providing temperature-controlled storage for food preservation.
• Water Treatment Systems (Su Arıtma Sistemleri) Water treatment system installation and maintenance for restaurants, including clean and wastewater line regulation and control systems.
• Mechanical Installation (Mekanik Tesisat) Complete mechanical installation services including water heaters, hydrofor systems, submersible pumps, natural gas systems, fire extinguishing systems, and chimney/oil channel cleaning.
• Hood Fire Suppression Systems (Davlumbaz Yangın Söndürme Sistemleri) Hood fire suppression system installation and maintenance for commercial kitchen ventilation systems, ensuring fire safety compliance.
• 24/7 Technical Service (7/24 Teknik Servis) Round-the-clock technical service operating 7 days a week, 24 hours a day, providing maintenance, repair, and emergency support across Turkey.

Quantifiable outcome

• Technical service coverage for over 1,300 restaurants across Turkey

Named customers8 records

Segments1 record

Ideal customer profiles1 record

Technology focussed No

API detail

Has API

No

API docs

API detail

Core technology

AI maturity

App detail

Scale indicators4 records

Recent moves1 record

Expansion highlights5 records

Direct peers

• True Manufacturing: US commercial refrigeration manufacturer serving foodservice and retail. Directly comparable on the commercial cold-room and refrigeration product lines Mes Mutfak supplies and services for QSR and food-retail customers.
• Electrolux Professional: Swedish commercial kitchen, laundry, and beverage equipment group. Overlaps with Mes Mutfak across commercial kitchen equipment, ventilation, and on-site service capabilities for chain restaurant and hospitality customers.
• MEIKO: German commercial warewashing, cleaning, and kitchen technology manufacturer. Comparable in delivering engineered kitchen-mechanical solutions and service to chain foodservice customers, similar to Mes Mutfak's install-and-maintain model.
• Hoshizaki: Japanese commercial refrigeration and ice-machine manufacturer with global service networks. Closely comparable on the cooling, cold-room, and kitchen-equipment side that anchors a large portion of Mes Mutfak's offering.
• Traulsen: US commercial refrigeration manufacturer for chain restaurants and foodservice operators. Directly comparable on cold-room and commercial refrigeration equipment categories central to Mes Mutfak's service portfolio.
• Beverage-Air: US commercial refrigeration brand (part of Ali Group) serving QSR and foodservice chains. Highly comparable on reach-in refrigeration and merchandiser equipment categories that Mes Mutfak specifies and services.
• Ali Group: Italian-headquartered global foodservice equipment conglomerate owning brands across refrigeration, cooking, and warewashing. Directly comparable product breadth to what Mes Mutfak installs and services for QSR chains, with a much broader international footprint.
• Atlas Metal Industries: US manufacturer of commercial stainless-steel kitchen equipment, counters, and ventilation hoods. Comparable on the stainless fabrication and ventilation-hood categories that form part of Mes Mutfak's install scope.

Regional players

• Frilixa: UK-based commercial refrigeration manufacturer serving European foodservice chains. Comparable product portfolio to Mes Mutfak's cooling and cold-room offering, but focused primarily on the UK and Western Europe rather than Turkey and the surrounding region.

Broad incumbents

• Middleby Corporation: Large US-listed commercial foodservice equipment conglomerate (now including the former Welbilt). Operates broadly across cooking, refrigeration, and beverage equipment — the same equipment categories Mes Mutfak deploys and services — but at much larger scale and as a manufacturer, not a regional service specialist.

Market position

Strengths5 records

Weaknesses5 records

Competitive moat5 records

Key risks5 records

Key highlights6 records

Customer concentration

• LinkedInlinkedin.com/company/mes-mutfak-ekipmanlari

Revenue estimate

Valuation estimate

Number of profiles

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Mes Mutfak