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The Crab Trap

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uuid0021mrr

Namestring
The Crab Trap
Legal namestring
The Crab Trap
Company typeenum
Private
Founded yearstring
-
Operating statusenum
Operating
Ownership categoryenum
Headcount rangeband
11–50
akta.pro rankint
HeadquartersFernandina Beach, United States
HQ citystring
Fernandina Beach
HQ countrystring
United States
HQ regionstring
North America
Markets served

Serves global market

Offices1 record

Each record includes

City, Country, Type, Description, Source

Keyword5 values
seafood restaurant dining, low country boil catering, private event hosting, happy hour specials, oysters and crab legs
Industry1 code
1Steakhouses & Seafood Restaurants
CodeTHAFACAEPrimaryYes
Product category
Casual Seafood Dining
No data
GTM motion1 record

Each record includes

Type, Description, Source

Revenue model4 records
1Dine-In Restaurant Service
TypeOne Time License
Description

Traditional dine-in restaurant revenue from food and beverage sales. Customers pay per order at menu prices. Includes daily specials, happy hour promotions, and seasonal offerings.

crabtrapameliaisland.com
2Catering Services
TypeOne Time License
Description

Low Country Boil catering and pickup services for groups. Offers two package tiers (Low-Tide at $25/person and High-Tide at $36/person) with add-ons available. Requires 24-hour notice for pickup orders and 72-hour notice for deliveries over $300.

crabtrapameliaisland.com
3Private Dining & Events
TypeOne Time License
Description

Revenue from private dining room rentals (up to 16 guests) and full second floor buyouts (up to 80-100 guests). May include room fees depending on scheduling.

crabtrapameliaisland.com
4Loyalty Program
TypeSubscription Recurring
Description

Crabby Perks loyalty program where customers earn points for discounts, free food, and other rewards. 50 free points for signing up.

crabtrapameliaisland.com
Marketing channels5 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels5 records

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components5 values
Supply Chain, Personnel, Operations, Infrastructure, Marketing or Sales
Pricing details8 tiers
1Daily Specials - Value-focused promotions
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Monday: All-You-Can-Eat Fried Catfish $24; Tuesday: Snow Crab $22/lb; Wednesday: Prime Rib Night $34; Thursday: 20% off Low Country Boils; Friday: $0.99 Oysters all day; Saturday: All-You-Can-Eat Snow Crab Legs $65; Sunday: Fried Shrimp $20

crabtrapameliaisland.com
2Low-Tide Boil Catering Package
ModelUnit PricingBilling cadencePay-as-you-go
Notes

$25 per person; includes Shrimp, red potatoes, corn on the cob, Andouille sausage, hush puppies, boil butter, cocktail sauce, and lemons; 5 person minimum

crabtrapameliaisland.com
3High-Tide Boil Catering Package
ModelUnit PricingBilling cadencePay-as-you-go
Notes

$36 per person; includes Snow Crab Legs, shrimp, red potatoes, corn on the cob, Andouille sausage, hush puppies, boil butter, cocktail sauce, and lemons

crabtrapameliaisland.com
4Catering Add-ons
ModelUnit PricingBilling cadencePay-as-you-go
Notes

1lb Shrimp $15; 1lb Snow Crab Legs $22; 1 Link Andouille Sausage $8; 2 Red Potatoes $5; 2 Corn on the Cob $5; 3 Hush Puppies $5; 1 Quart of Coleslaw $10

crabtrapameliaisland.com
5Main Menu Appetizers
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Appetizers range from $12 (Warm Smoked Fish Dip) to $18 (Lobster Corn Dog). Gulf Oysters and Seafood Tower Supreme are market price.

crabtrapameliaisland.com
6Main Menu Entrees
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Entrees range from $21 (Fried Seafood Platter, Fish 'N Chips) to $42 (Grilled Ribeye Steak, Bacon-Wrapped Filet Mignon). Crab dinners priced at market.

crabtrapameliaisland.com
7Handhelds and Sandwiches
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Handhelds range from $16 (Crab Trap Burger) to $19 (2nd Street Tacos, Prime Rib Dip). Includes coleslaw and house fries.

crabtrapameliaisland.com
8Happy Hour Specials
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Sunday-Friday 3-6PM: 50% off all Beer and House Wine; $2 off Signature Cocktails; 50% off Select Appetizers

crabtrapameliaisland.com
GTM typeB2C
B2C
Offering typeServices
Services
Brand1 record
1Crabby Perks
Description

Loyalty rewards program offering points for discounts, free food, and other rewards.

crabtrapameliaisland.com
Core offering1 text field

The Crab Trap is a family-owned full-service seafood, steaks, and cocktails restaurant operating a single dine-in location in historic downtown Fernandina Beach, Amelia Island, FL. Beyond in-house dining, it offers Low Country Boil catering for pickup and delivery, private dining and event hosting on a dedicated second floor, a lunch menu, a Crabby Perks loyalty program, daily happy hour, and rotating weekly daily specials.

Differentiator
Functional benefit
Problem solved
Quantifiable outcome1 of 3 values shown
  • Private dining accommodates up to 100 guests for events
+2 more records
Product overview1 text field

The Crab Trap is a family-owned seafood, steaks, and cocktails restaurant operating as a single unified dining establishment in Fernandina Beach, Amelia Island, FL. The core product is the dine-in restaurant experience, supplemented by additional services including a lunch menu (served Mon-Fri), Private Dining & Event Space (intimate room seating 16 and full second floor buyout for 80-100 guests), Low Country Boil Catering (pickup and delivery), Crabby Perks Loyalty Program, and daily Happy Hour promotions. The restaurant also offers weekly daily specials and live piano entertainment on Friday and Saturday evenings. The business operates primarily as a traditional restaurant with no technology products, APIs, or software integrations.

Product and service4 records
1Dine-In Restaurant Experience
CategoryCasual Seafood Dining
Description

Family-owned full-service dine-in seafood, steaks, and cocktails restaurant serving bold flavors and island-casual hospitality. Open Monday-Thursday 11:30 AM-9 PM, Friday-Saturday 11 AM-10 PM, and Sunday 12 PM-9 PM. Walk-ins welcomed for parties of 5 or fewer; reservations accepted for parties of 6 or more. For individual diners, local residents, tourists, and groups seeking casual or celebratory meals.

2Private Dining & Event Space
CategoryEvent Hosting / Private Dining
Description

Second-floor event venues including an intimate Private Dining Room (seats up to 16 guests) and a full Second Floor Buyout option (seats up to 80 for seated meals, up to 100 for social/cocktail events), with full bar access, dedicated events manager, customizable table linens, and live pianist entertainment available. Targeted at hosts of rehearsal dinners, anniversaries, birthdays, graduations, corporate dinners, family gatherings, holiday dinners, and social events.

3Low Country Boil Catering
CategoryOff-Site Catering
Description

Catering service offering two boil packages (Low-Tide at $25/person with shrimp, sausage, corn, potatoes; High-Tide at $36/person with snow crab legs added) and individual add-ons (shrimp, crab legs, sausage, potatoes, corn, hush puppies, coleslaw). Available for pickup with 24-hour notice, or delivery with 72-hour notice for orders over $300. Targeted at groups wanting restaurant-quality Low Country Boil food at off-site venues, including rehearsal dinners, beach house gatherings, family reunions, and celebration events.

4Crabby Perks Loyalty Program
CategoryLoyalty / Rewards Program
Description

Rewards program allowing diners to earn points on purchases and redeem them for discounts, free food, and other rewards. New sign-ups receive 50 bonus points. Collects customer contact information and birthdays for targeted marketing. Targeted at repeat dine-in customers seeking value and recognition.

Scale indicator3 records

Each record includes

Type, Value, Description, Source

Partnership1 partner
1John Springer (Private Event Pianist)
Strategic tierMinorTypeOthers
Description

John Springer serves as the exclusive private event pianist for The Crab Trap. He performs live piano every Friday and Saturday evening (6:30-9:30 PM) in the downstairs dining room, providing entertainment including live music, sing-alongs, and Guess That Tune games. For larger private events on the second floor, John Springer is the exclusive pianist partner.

crabtrapameliaisland.com
Recent move6 records

Each record includes

Date, Type, Title, Description, Source

Expansion highlight5 records

Each record includes

Type, Description

Peers8 records
TypeDirect peer
Description

Casual seafood chain specializing in crab, shrimp, and fish with a fun, neighborhood-restaurant atmosphere. Comparable to The Crab Trap on the seafood-casual full-service positioning and emphasis on crab/shrimp signature items.

TypeDirect peer
Description

Florida-based, ocean-themed casual seafood concept with multiple locations emphasizing island-casual hospitality and seafood-driven menu. Closely comparable in vibe, regional Florida footprint, and seafood-specialty positioning to The Crab Trap.

TypeBroad incumbent
Description

Casual steakhouse chain (Darden) featuring hand-cut steaks alongside seafood and chicken entrées. Comparable to The Crab Trap on the steakhouse-and-seafood crossover positioning and on full-service casual dining economics.

TypeBroad incumbent
Description

Premium steakhouse chain (Darden) pairing dry-aged steaks with a significant seafood and lobster component, plus private dining/event spaces. Comparable to The Crab Trap on the steakhouse-plus-seafood menu overlap (e.g., $42 Ribeye, Bacon-Wrapped Filet on The Crab Trap's menu) and on private event hosting capability.

TypeBroad incumbent
Description

Seafood-focused full-service chain (Landry's, Inc.) offering Gulf-inspired menus, oyster bars, and banquet/private dining rooms. Comparable to The Crab Trap on broad seafood menu, oyster offerings, and private event capabilities — though operating at significantly larger scale across multiple markets.

TypeBroad incumbent
Description

Mass-market seafood chain known for crab, shrimp, and lobster promotions and aggressive value pricing. Comparable on seafood specialization, headline promotional specials (e.g., crab legs and shrimp deals), and broad full-service positioning — though far larger scale.

TypeDirect peer
Description

Polished-casual seafood-focused chain (Bloomin' Brands) built around fresh fish, signature cocktails, and a weekday 'happy hour'-style value hook. Closely comparable to The Crab Trap on seafood-forward menu structure, weekday promotional cadence, and full-service casual positioning.

TypeDirect peer
Description

Casual seafood-themed chain (Landry's) specializing in shrimp, crab, and surf-centric entrées in a destination dining format. Comparable to The Crab Trap on casual full-service seafood focus and tourist-trail real estate strategy.

Market position
Strengths4 records

Each record includes

Headline, Details, Source

Weaknesses4 records

Each record includes

Headline, Details, Source

Competitive moat3 records

Each record includes

Type, Details

Key risks5 records

Each record includes

Headline, Details, Source

Key highlights6 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Named customers1 record

Each record includes

Name, Industry, Type, Use case, Source, UUID

Segment4 records

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile4 records

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

AI maturity
App detail

Has app

Core technology
Revenue estimate
Valuation estimate
Number of profiles
No data
No data
Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

The Crab Trap

Casual Seafood Diningcrabtrapameliaisland.com

The Crab Trap firmographics

Firmographics
Name
The Crab Trap
Legal name
The Crab Trap
Website
https://crabtrapameliaisland.com
Company type
Private
Operating status
Operating
Headcount range
11–50 employees
Ownership category
akta.pro rank

The Crab Trap industry classification

Industry
Product category
Casual Seafood Dining
akta.pro primary industry
Steakhouses & Seafood Restaurants (THAFACAE)

Keywords

  • Seafood restaurant dining
  • Low country boil catering
  • Private event hosting
  • Happy hour specials
  • Oysters and crab legs

Where The Crab Trap is headquartered

Location

Headquarters

HQ city
Fernandina Beach
HQ country
United States
HQ region
North America

Offices1 record

Markets served

The Crab Trap business model

Business model
GTM type
B2C
Offering type
Services
Cost components
Supply Chain, Personnel, Operations, Infrastructure, Marketing or Sales

Revenue model

  1. Dine-In Restaurant Service: Traditional dine-in restaurant revenue from food and beverage sales. Customers pay per order at menu prices. Includes daily specials, happy hour promotions, and seasonal offerings.
  2. Catering Services: Low Country Boil catering and pickup services for groups. Offers two package tiers (Low-Tide at $25/person and High-Tide at $36/person) with add-ons available. Requires 24-hour notice for pickup orders and 72-hour notice for deliveries over $300.
  3. Private Dining & Events: Revenue from private dining room rentals (up to 16 guests) and full second floor buyouts (up to 80-100 guests). May include room fees depending on scheduling.
  4. Loyalty Program: Crabby Perks loyalty program where customers earn points for discounts, free food, and other rewards. 50 free points for signing up.

Pricing tiers

ModelBillingPrice
Unit PricingPay-as-you-goDaily Specials - Value-focused promotions
Unit PricingPay-as-you-goLow-Tide Boil Catering Package
Unit PricingPay-as-you-goHigh-Tide Boil Catering Package
Unit PricingPay-as-you-goCatering Add-ons
Unit PricingPay-as-you-goMain Menu Appetizers
Unit PricingPay-as-you-goMain Menu Entrees
Unit PricingPay-as-you-goHandhelds and Sandwiches
Unit PricingPay-as-you-goHappy Hour Specials

Go-to-market motion1 record

Distribution channels5 records

Marketing channels5 records

The Crab Trap product offering

Product offering

Core offering

The Crab Trap is a family-owned full-service seafood, steaks, and cocktails restaurant operating a single dine-in location in historic downtown Fernandina Beach, Amelia Island, FL. Beyond in-house dining, it offers Low Country Boil catering for pickup and delivery, private dining and event hosting on a dedicated second floor, a lunch menu, a Crabby Perks loyalty program, daily happy hour, and rotating weekly daily specials.

Product overview

The Crab Trap is a family-owned seafood, steaks, and cocktails restaurant operating as a single unified dining establishment in Fernandina Beach, Amelia Island, FL. The core product is the dine-in restaurant experience, supplemented by additional services including a lunch menu (served Mon-Fri), Private Dining & Event Space (intimate room seating 16 and full second floor buyout for 80-100 guests), Low Country Boil Catering (pickup and delivery), Crabby Perks Loyalty Program, and daily Happy Hour promotions. The restaurant also offers weekly daily specials and live piano entertainment on Friday and Saturday evenings. The business operates primarily as a traditional restaurant with no technology products, APIs, or software integrations.

Differentiator

Problem solved

Functional benefit

Brands

  • Crabby Perks: Loyalty rewards program offering points for discounts, free food, and other rewards.

Products and services

  • Dine-In Restaurant Experience Family-owned full-service dine-in seafood, steaks, and cocktails restaurant serving bold flavors and island-casual hospitality. Open Monday-Thursday 11:30 AM-9 PM, Friday-Saturday 11 AM-10 PM, and Sunday 12 PM-9 PM. Walk-ins welcomed for parties of 5 or fewer; reservations accepted for parties of 6 or more. For individual diners, local residents, tourists, and groups seeking casual or celebratory meals.
  • Private Dining & Event Space Second-floor event venues including an intimate Private Dining Room (seats up to 16 guests) and a full Second Floor Buyout option (seats up to 80 for seated meals, up to 100 for social/cocktail events), with full bar access, dedicated events manager, customizable table linens, and live pianist entertainment available. Targeted at hosts of rehearsal dinners, anniversaries, birthdays, graduations, corporate dinners, family gatherings, holiday dinners, and social events.
  • Low Country Boil Catering Catering service offering two boil packages (Low-Tide at $25/person with shrimp, sausage, corn, potatoes; High-Tide at $36/person with snow crab legs added) and individual add-ons (shrimp, crab legs, sausage, potatoes, corn, hush puppies, coleslaw). Available for pickup with 24-hour notice, or delivery with 72-hour notice for orders over $300. Targeted at groups wanting restaurant-quality Low Country Boil food at off-site venues, including rehearsal dinners, beach house gatherings, family reunions, and celebration events.
  • Crabby Perks Loyalty Program Rewards program allowing diners to earn points on purchases and redeem them for discounts, free food, and other rewards. New sign-ups receive 50 bonus points. Collects customer contact information and birthdays for targeted marketing. Targeted at repeat dine-in customers seeking value and recognition.

Quantifiable outcome

  • Private dining accommodates up to 100 guests for events
  • +2 more outcomes

Companies that use The Crab Trap

Customer profile

Named customers1 record

Segments4 records

Ideal customer profiles4 records

The Crab Trap technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

The Crab Trap partnerships and signals

Strategic signal

Partnerships

One partnership is on record.

  • John Springer (Private Event Pianist)minorOthersJohn Springer serves as the exclusive private event pianist for The Crab Trap. He performs live piano every Friday and Saturday evening (6:30-9:30 PM) in the downstairs dining room, providing entertainment including live music, sing-alongs, and Guess That Tune games. For larger private events on the second floor, John Springer is the exclusive pianist partner.

Scale indicators3 records

Recent moves6 records

Expansion highlights5 records

The Crab Trap competitors and assessment

Company assessment

Direct peers

  • Joe's Crab Shack: Casual seafood chain specializing in crab, shrimp, and fish with a fun, neighborhood-restaurant atmosphere. Comparable to The Crab Trap on the seafood-casual full-service positioning and emphasis on crab/shrimp signature items.
  • Salt Life Food Shack: Florida-based, ocean-themed casual seafood concept with multiple locations emphasizing island-casual hospitality and seafood-driven menu. Closely comparable in vibe, regional Florida footprint, and seafood-specialty positioning to The Crab Trap.
  • Bonefish Grill: Polished-casual seafood-focused chain (Bloomin' Brands) built around fresh fish, signature cocktails, and a weekday 'happy hour'-style value hook. Closely comparable to The Crab Trap on seafood-forward menu structure, weekday promotional cadence, and full-service casual positioning.
  • Bubba Gump Shrimp Co. Casual seafood-themed chain (Landry's) specializing in shrimp, crab, and surf-centric entrées in a destination dining format. Comparable to The Crab Trap on casual full-service seafood focus and tourist-trail real estate strategy.

Broad incumbents

  • LongHorn Steakhouse: Casual steakhouse chain (Darden) featuring hand-cut steaks alongside seafood and chicken entrées. Comparable to The Crab Trap on the steakhouse-and-seafood crossover positioning and on full-service casual dining economics.
  • The Capital Grille: Premium steakhouse chain (Darden) pairing dry-aged steaks with a significant seafood and lobster component, plus private dining/event spaces. Comparable to The Crab Trap on the steakhouse-plus-seafood menu overlap (e.g., $42 Ribeye, Bacon-Wrapped Filet on The Crab Trap's menu) and on private event hosting capability.
  • Landry's Seafood House: Seafood-focused full-service chain (Landry's, Inc.) offering Gulf-inspired menus, oyster bars, and banquet/private dining rooms. Comparable to The Crab Trap on broad seafood menu, oyster offerings, and private event capabilities — though operating at significantly larger scale across multiple markets.
  • Red Lobster: Mass-market seafood chain known for crab, shrimp, and lobster promotions and aggressive value pricing. Comparable on seafood specialization, headline promotional specials (e.g., crab legs and shrimp deals), and broad full-service positioning — though far larger scale.

Market position

Strengths4 records

Weaknesses4 records

Competitive moat3 records

Key risks5 records

Key highlights6 records

Customer concentration

The Crab Trap financial estimates

Financial estimate

Revenue estimate

Valuation estimate

The Crab Trap leadership team

Management profile

Number of profiles

The Crab Trap funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

The Crab Trap M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about The Crab Trap

What does The Crab Trap do?

The Crab Trap is a family-owned full-service seafood, steaks, and cocktails restaurant operating a single dine-in location in historic downtown Fernandina Beach, Amelia Island, FL. Beyond in-house dining, it offers Low Country Boil catering for pickup and delivery, private dining and event hosting on a dedicated second floor, a lunch menu, a Crabby Perks loyalty program, daily happy hour, and rotating weekly daily specials.

Is The Crab Trap a public or private company?

The Crab Trap is a private company. It is classified as family owned and is currently operating.

When was The Crab Trap founded?

The Crab Trap was founded in -1. It employs 11 to 50 people.

Where is The Crab Trap based?

The Crab Trap is headquartered in Fernandina Beach, United States, in the North America region.

How does The Crab Trap make money?

Four revenue lines are on record. Dine-In Restaurant Service is the primary driver. The others are catering Services, private Dining & Events and loyalty Program.

Who are The Crab Trap's main competitors?

Direct peers on record are Joe's Crab Shack, Salt Life Food Shack, Bonefish Grill and Bubba Gump Shrimp Co.. Broad incumbents are LongHorn Steakhouse, The Capital Grille, Landry's Seafood House and Red Lobster.

Does The Crab Trap have an API?

No public API is recorded for The Crab Trap.

What industry is The Crab Trap in?

The Crab Trap's product category is Casual Seafood Dining. Its primary akta.pro industry code is THAFACAE, Steakhouses & Seafood Restaurants.

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