Oleificio Salvadori
Oleificio Salvadori is a Tuscan (Italian) olive oil producer and blender, founded in 1900, that serves food processors, bakeries, cosmetics manufacturers, and large-scale retailers through branded packaged oils, bulk industrial supply, and full-service private label manufacturing.
- Company typePrivate
- Founded1900
- HeadquartersScandicci, Italy
- Headcount51–100
- GTM typeB2B
- OfferingHardware or Manufacturing
What Oleificio Salvadori does
Oleificio Salvadori is an Italian olive oil producer, blender, and distributor operating as a private limited company (srl) headquartered in Badia a Settimo, Florence, with a second production facility in Porcari, Lucca. The company was founded in 1900 and has continuously produced olive oil for over 125 years, currently employing 51–100 people across its two Tuscan sites. Its product portfolio spans extra virgin olive oil (including Italian, Mediterranean, organic, and PDO/IGP regional varieties), refined and virgin olive oils, olive-pomace oil, seed oils (soybean, sunflower, high oleic sunflower, corn, peanut, grapeseed), specialized frying products, flavored dressings and condiments, and newer spray and dispenser formats.
The company makes money through three B2B revenue streams: (1) packaged product sales of branded oils in formats ranging from 250 ml glass bottles and PET to 25-liter containers, (2) full-service private label manufacturing — including market analysis, packaging design, brand identity, custom blending, and logistics — for large-scale retail (GDO) and distributor partners, and (3) bulk oil supply to industrial customers in food processing, bakeries, and cosmetics via tank trucks, 24,000-liter flexitanks, IBC tanks, and 208-liter drums. Pricing is custom-quoted per specification and volume; no public price list exists. Quality assurance is handled through independent accredited laboratories conducting chemical-physical and sensory analysis, and the company holds a broad international certification stack — ISO 9001:2015, BRCGS, IFS Food (Higher Level), EU Organic, USDA NOP, RSPO, V-Label Vegan, OU Kosher, and Halal Italia — that functions as a qualification for global retail and industrial tenders.
Go-to-market is sales-led and B2B, combining direct relationships with food industry, bakery, cosmetics, and GDO/private label customers with a presence at international trade shows (most recently the Summer Fancy Food Show in New York, June–July 2025). Distribution is primarily direct enterprise sales for private label and bulk channels, supplemented by reseller channels for branded Salvadori retail products in Italian and export markets. The company is privately held with no identified parent, institutional investor, or external funding, and the founding family retains control across the 125-year operating history.
Oleificio Salvadori firmographics
Firmographics- Name
- Oleificio Salvadori
- Legal name
- Oleificio Salvadori srl
- Website
- https://oleificiosalvadori.com
- Company type
- Private
- Founded year
- 1900
- Operating status
- Operating
- Headcount range
- 51–100 employees
- Short description
- Oleificio Salvadori is a Tuscan (Italian) olive oil producer and blender, founded in 1900, that serves food processors, bakeries, cosmetics manufacturers, and large-scale retailers through branded packaged oils, bulk industrial supply, and full-service private label manufacturing.
- Ownership category
- akta.pro rank
Oleificio Salvadori industry classification
Industry- Product category
- Edible Oils
- NAICS
- Fats and Oils Refining and Blending (311225), Starch and Vegetable Fats and Oils Manufacturing (31122)
- SIC
- Fats & Oils (2070), Food And Kindred Products (2000)
- akta.pro primary industry
- Olive Oil Production & Bottling (AFAKAEAC)
- akta.pro secondary industries
- Virgin & Cold-Pressed Culinary Oils (AFAJALAB), Industrial Frying Oils & Foodservice Oil Blends Manufacturing (AFAKAEAI)
Keywords
Where Oleificio Salvadori is headquartered
LocationHeadquarters
- HQ city
- Scandicci
- HQ country
- Italy
- HQ region
- Europe
Offices2 records
Markets served
Oleificio Salvadori business model
Business model- GTM type
- B2B
- Offering type
- Hardware or Manufacturing
- Cost components
- Supply Chain, Operations, Personnel, Marketing or Sales, Technology or R&D
Revenue model
- Product Sales - Packaged Oils: Sale of branded packaged olive oils, seed oils, and specialty oils in various formats (glass bottles, PET, tin cans) ranging from 250ml to 25 liters.
- Private Label Services: Full-service private label manufacturing including market analysis, packaging development, brand identity, blending, and logistics for retail partners and GDO.
- Bulk Oil Supply: Bulk oil sales to food industry, bakeries, and cosmetics manufacturers via multiple packaging options including tank trucks, flexitanks, IBC tanks, and drums.
Go-to-market motion1 record
Distribution channels3 records
Marketing channels5 records
Oleificio Salvadori product offering
Product offeringCore offering
Oleificio Salvadori produces and distributes a comprehensive range of edible oils including extra virgin olive oil (Italian, Mediterranean, organic, and PDO/IGP varieties), refined and virgin olive oil, olive-pomace oil, seed oils (sunflower, soybean, high oleic sunflower, corn, peanut, grapeseed), and specialized frying products. The company offers these in multiple packaging formats from 250ml to 25 liters (glass, PET, tin) under its own brands, and also provides full-service Private Label manufacturing (market analysis, blending, packaging, brand identity) for retail partners plus Bulk Oil supply (tank trucks, flexitanks, IBC tanks, drums) for industrial food, bakery, and cosmetics customers.
Product overview
Oleificio Salvadori is an Italian olive oil manufacturer with over 100 years of history (celebrating 125 years), offering a comprehensive portfolio of edible oils and related products. The core offering includes Extra Virgin Olive Oil (in Italian, Mediterranean, organic, and PDO/IGP regional varieties), refined and virgin olive oils, olive-pomace oils, and various seed oils (sunflower, soybean, corn, peanut, high oleic sunflower, grapeseed). The company also provides specialized frying products, flavored dressings/condiments, and innovative new packaging formats (spray, dispenser bottles). Services include Private Label brand development and Bulk Oil solutions for industrial clients. Products are available in multiple packaging formats: glass bottles, PET plastic, and tin cans ranging from 250ml to 25 liters.
Differentiator
Problem solved
Functional benefit
Products and services
- Extra Virgin Olive Oil Premium extra virgin olive oil in Italian, Mediterranean, organic, and regional PDO/IGP varieties, packaged in glass bottles, PET, and tin cans from 250ml to 25 liters, sold to retail partners and food industry customers.
- Olive Oil (Refined and Virgin) Blended olive oils combining refined and virgin olive oils for various culinary applications, packaged in formats from 250ml to 25 liters.
- Olive-Pomace Oil Oil extracted from olive pomace (the remaining pulp after pressing), suitable for cooking and frying applications.
- Seed Oils Various seed oils including soybean, sunflower, high oleic sunflower, corn, peanut, and grapeseed oils for culinary and industrial applications.
- Frying Products Specialized oils and products designed for professional and household frying applications.
- Dressing / Condiments Flavored oils and condiments for culinary use, including aromatized olive oils.
- New Formats (Spray and Dispenser Packaging) Innovative packaging formats including spray and dispenser bottles for modern, practical, and sustainable consumption of oils and dressings.
- Private Label Manufacturing Service Custom brand development service allowing retailers and distributors to create personalized olive oil lines with custom packaging, blending, and brand identity development, from niche market solutions to mass distribution.
- Bulk Oil Supply Solutions Industrial and wholesale oil supply including transport via tank trucks (autobotti, up to 30 tons for short/medium range), flexitank containers in 20ft containers (up to 24,000 liters), IBC 1000L tanks, and 208L drums for food industry, bakeries, cosmetics, and frozen food manufacturers.
Companies that use Oleificio Salvadori
Customer profileSegments4 records
Ideal customer profiles4 records
Oleificio Salvadori technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Oleificio Salvadori partnerships and signals
Strategic signalScale indicators2 records
Recent moves4 records
Expansion highlights5 records
Oleificio Salvadori competitors and assessment
Company assessmentDirect peers
- Costa d'Oro: Italian olive oil producer based in Umbria with strong export presence and private label offerings. Comparable in mid-sized family ownership, Italian origin, and private label partnerships.
- Monini: Italian family-owned olive oil producer with a broad portfolio of EVOO, flavored oils, and seed oils, distributed globally. Highly comparable in heritage positioning, Italian origin, and multi-product strategy.
- Colavita: Italian olive oil brand with strong US distribution and multi-format offerings (extra virgin, flavored, organic). Directly comparable in EVOO focus and international private label orientation.
- Pietro Coricelli: Italian olive oil company offering EVOO, olive oil, and seed oils for retail and food service. Comparable in product breadth, Italian origin, and dual retail/industrial distribution.
- Olitalia: Italian producer of olive oils and seed oils serving food industry and retail channels. Comparable product mix and B2B/private label orientation with similar Tuscan/Italian heritage.
Broad incumbents
- Acesur: Spanish olive oil group producing brands like La Española and Coosur. Comparable in offering olive oils across retail and food service channels, though Spain-based and larger scale.
- Sovena: Portuguese multinational olive oil and seed oil producer with strong private label business across Europe and US. Comparable in combining olive oil and seed oil portfolios with a heavy private label focus.
- Deoleo: World's largest olive oil company, owner of Bertolli, Carapelli, and Sasso brands. Operates at significantly larger scale but is the dominant competitive reference for any Italian olive oil exporter.
- Ybarra: Spanish olive oil and condiment producer with international distribution. Operates at larger scale but offers overlapping olive oil product lines into retail and food service.
- Salov (Filippo Berio): Italian-owned (Salov) producer of Filippo Berio, one of the most recognized olive oil brands internationally. Larger scale but directly comparable product portfolio and Italian heritage.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat4 records
Key risks6 records
Key highlights6 records
Customer concentration
Oleificio Salvadori social profiles
Digital presenceOleificio Salvadori compliance and trust
Trust signalCompliance9 records
Oleificio Salvadori financial estimates
Financial estimateRevenue estimate
Valuation estimate
Oleificio Salvadori leadership team
Management profileNumber of profiles
Profiles1 record
Oleificio Salvadori funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Oleificio Salvadori M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Oleificio Salvadori
What does Oleificio Salvadori do?
Oleificio Salvadori produces and distributes a comprehensive range of edible oils including extra virgin olive oil (Italian, Mediterranean, organic, and PDO/IGP varieties), refined and virgin olive oil, olive-pomace oil, seed oils (sunflower, soybean, high oleic sunflower, corn, peanut, grapeseed), and specialized frying products. The company offers these in multiple packaging formats from 250ml to 25 liters (glass, PET, tin) under its own brands, and also provides full-service Private Label manufacturing (market analysis, blending, packaging, brand identity) for retail partners plus Bulk Oil supply (tank trucks, flexitanks, IBC tanks, drums) for industrial food, bakery, and cosmetics customers.
Is Oleificio Salvadori a public or private company?
Oleificio Salvadori is a private company. It is classified as family owned and is currently operating.
When was Oleificio Salvadori founded?
Oleificio Salvadori was founded in 1900. It employs 51 to 100 people.
Where is Oleificio Salvadori based?
Oleificio Salvadori is headquartered in Scandicci, Italy, in the Europe region.
How does Oleificio Salvadori make money?
Three revenue lines are on record. Product Sales - Packaged Oils are the primary driver. The others are private Label Services and bulk Oil Supply.
Who are Oleificio Salvadori's main competitors?
Direct peers on record are Costa d'Oro, Monini, Colavita, Pietro Coricelli and Olitalia. Broad incumbents are Acesur, Sovena, Deoleo, Ybarra and Salov (Filippo Berio).
Does Oleificio Salvadori have an API?
No public API is recorded for Oleificio Salvadori.
What industry is Oleificio Salvadori in?
Oleificio Salvadori's product category is Edible Oils. Its primary akta.pro industry code is AFAKAEAC, Olive Oil Production & Bottling, with a secondary code of AFAJALAB, Virgin & Cold-Pressed Culinary Oils. Its NAICS code is 311225 and its SIC code is 2070.