Ekibio
Ekibio is a French organic food and ecological products manufacturer founded in 1988, operating multi-brand portfolio including Priméal, Le Pain des Fleurs, and Bisson, serving B2C retail and B2B collective catering markets across France through 9 production sites.
- Company typePrivate
- Founded1988
- HeadquartersPeaugres, France
- Headcount101–250
- GTM typeB2B and B2C
- OfferingHardware or Manufacturing
What Ekibio does
Ekibio is a French manufacturer of organic and ecological products, founded in 1988 by Didier Perréol in Ardèche and operating as a subsidiary pole of the Compagnie Léa Nature group. The company is headquartered in Peaugres, France, with 9 production sites across France and a workforce of 101-250 employees. Ekibio manages a multi-brand portfolio including Priméal (vegetable and cereal products, plant-based plates), Le Pain des Fleurs (breakfast tartines), Bisson (biscuits and pastries), Pleniday and Ma vie sans gluten (gluten-free), Ecodoo (home care), and Douce Nature (personal hygiene). The company also extended into biscuits through a 40% acquisition of Alpes Biscuits in May 2022.
The company's core technology and operations center on organic and plant-based food manufacturing, with specialized capabilities in cereal and legume processing (Wondergrains pre-cooking workshop in Peaugres), low-temperature pasta drying preserving nutritional content, and eco-friendly packaging solutions (kraft paper, recyclable materials, bulk formats from individual sachets to 25kg bags). Ekibio maintains 185 100% French product references with 2 IGP and 1 AOP certifications, connected to 12 fair and solidarity supply chains that generate approximately one-third of revenue.
Ekibio operates a hybrid B2B/B2C business model. B2C revenue flows through mass retail (GMS), specialized organic retail, and bulk/vrac channels, supported by accessibility initiatives like 'Mangeons Bio Moins Cher' offering reduced prices across 11 product families. B2B revenue comes from the Ekibio Pro platform and Priméal Professionnel brand serving collective catering (RHF) professionals, with EGALIM partnership for institutional food service compliance. Distribution is France-dominant with limited international footprint. The company is supported by the Fondation Ekibio (est. 2008), the annual 'La Bio dans les Etoiles' event attracting 3,000 participants, and partnerships with 1% for the Planet, Un Plus Bio, and Collectif En Vérité.
Ekibio firmographics
Firmographics- Name
- Ekibio
- Legal name
- EKIBIO S.A.S
- Website
- https://ekibio.fr
- Company type
- Private
- Founded year
- 1988
- Operating status
- Operating
- Headcount range
- 101–250 employees
- Short description
- Ekibio is a French organic food and ecological products manufacturer founded in 1988, operating multi-brand portfolio including Priméal, Le Pain des Fleurs, and Bisson, serving B2C retail and B2B collective catering markets across France through 9 production sites.
- Ownership category
- akta.pro rank
Ekibio industry classification
Industry- Product category
- Organic Food & Ecological Consumer Products Manufacturing
- NAICS
- Food Manufacturing (311), Fruit and Vegetable Preserving and Specialty Food Manufacturing (3114), Other Food Manufacturing (3119)
- SIC
- Miscellaneous Food Preparations & Kindred Products (2090), Canned, Frozen & Preservd Fruit, Veg & Food Specialties (2030)
- akta.pro primary industry
- Plant-Based & Alternative Proteins (Packaged) (CRADAAAH)
Keywords
Where Ekibio is headquartered
LocationHeadquarters
- HQ city
- Peaugres
- HQ country
- France
- HQ region
- Europe
Offices5 records
Markets served
Ekibio business model
Business model- GTM type
- B2B and B2C
- Offering type
- Hardware or Manufacturing
- Cost components
- Personnel, Supply Chain, Operations, Marketing or Sales, Technology or R&D, Infrastructure
Revenue model
- Product Sales - Food Service: Sale of organic cereals, legumes, pasta, and prepared foods to collective catering professionals (restaurants, company cafeterias, institutional canteens) through dedicated Priméal Professionnel brand and Ekibio Pro platform.
- Product Sales - Retail: Sale of packaged organic food products (cereals, legumes, pasta, biscuits, sauces) through mass retail (GMS) and specialized organic retail channels under multiple brands.
- Mangeons Bio Moins Cher Initiative: Accessibility initiative offering reduced prices on 11 product families including couscous, pasta, lentils, culinary aids, tomato sauces, vegetable conserves, and prepared foods, maintaining quality and ethical values.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Unit Pricing | Pay-as-you-go | Standard product pricing with accessibility discounts |
Go-to-market motion3 records
Distribution channels5 records
Marketing channels7 records
Ekibio product offering
Product offeringCore offering
Ekibio manufactures and distributes a portfolio of certified organic consumer products (cereals, legumes, pasta, biscuits, sauces, condiments) and ecological household and personal care items through brands such as Priméal, Le Pain des Fleurs, Bisson, Ecodoo, Douce Nature, Pleniday and Ma vie sans gluten. It also operates the Ekibio Pro B2B platform and Priméal Professionnel brand serving collective catering clients with technical documentation, recipes and dedicated supply.
Product overview
Ekibio is a French manufacturer of organic and ecological products operating as part of Compagnie Léa Nature since 1988. The company offers a multi-brand portfolio organized around distinct sub-brands targeting different consumer segments: Priméal (vegetables, cereals, and culinary aids), Le Pain des Fleurs (breakfast products and tartines), Bisson (gourmet biscuits and sweets), Pleniday and Ma vie sans gluten (gluten-free products), Ecodoo (home cleaning products), and Douce Nature (personal hygiene and care). For professional customers, Ekibio operates the Ekibio Pro B2B platform serving out-of-home catering with a dedicated product catalog, technical documentation, and custom recipe development services. Production facilities include the Wondergrains pre-cooking workshop and pasta production units in Ardèche, supporting both consumer brands and professional offerings.
Differentiator
Problem solved
Functional benefit
Brands
- Priméal: Brand focused on vegetable and plant-based products, enchantment of the vegetable world
- Le Pain des Fleurs
- Pleniday
- Ma vie sans gluten
- Bisson
- Ecodoo
- Douce Nature
Products and services
- Priméal Sub-brand offering organic couscous, wheat cereals, quick-cooking pastas, lentils, culinary aids, tomato sauces and vegetable preserves for consumers and collective catering professionals.
- Le Pain des Fleurs Sub-brand producing organic crackers and tartines for breakfast and snacking, including hazelnut varieties and chestnut-based products, with Planet-score Triple A environmental rating.
- Bisson Sub-brand producing organic biscuits, cookies, oat snacks and chocolate hazelnut tartelettes made with French-origin ingredients.
- Pleniday Sub-brand offering gluten-free products for consumers seeking gluten-free alternatives.
- Ma vie sans gluten Sub-brand dedicated to gluten-free living, providing products for consumers following a gluten-free diet.
- Ecodoo Sub-brand dedicated to ecological household cleaning and home care products with reduced environmental impact, member of 1% for the Planet.
- Douce Nature Sub-brand offering natural and organic personal hygiene and care products, member of 1% for the Planet.
- Ekibio Pro B2B platform for collective catering professionals (RHF) offering product catalog, technical sheets, argument sheets and inspiration recipes tailored to institutional and commercial foodservice.
- Priméal Professionnel Professional brand offering 185 100% French organic references, 12 equitable supply chains and custom recipe development for collective catering under the EGALIM framework.
Quantifiable outcome
- 88/100 score on Gender Equality Index 2025, demonstrating equal pay for equivalent positions
- +2 more outcomes
Companies that use Ekibio
Customer profileNamed customers4 records
Segments3 records
Ideal customer profiles3 records
Ekibio technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Feature3 records
Ekibio partnerships and signals
Strategic signalPartnerships
Eleven partnerships are on record, tiered core and minor.
- Un Plus BiocorePartnership for 'La Bio dans les Etoiles 2026' event, contributing speakers and projects for the food transition theme 'Nourrir notre santé'. Un Plus Bio is a collective supporting local food policies and helping elected officials implement sustainable food practices.
- RonalpiaminorPartnership with ESS (Social and Solidarity Economy) organization helping social enterprises create and develop in Ardèche. Supported launch of first incubation cohort with 6 projects including 3 food-related.
- Alpes Biscuitscore40% acquisition of Alpes Biscuits by SAS Ekibio in May 2022, consolidating biscuit and pastry expertise with Bisson and Bio Soleil brands. Alpes Biscuits generated 6.1M€ revenue with 25 employees.
- 1% for the PlanetcoreThree Ekibio brands (Ecodoo, Douce Nature, Bisson) are members, committing 1% of revenue to environmental associations. Between 2015-2019, Ekibio donated over 240,000 euros to 13 beneficiary associations.
- Générations FuturesminorBisson brand partnership through 1% for the Planet for biodiversity protection, particularly insect pollinators. Association focuses on pesticide risks and environmental pollution.
- Mountain WildernessminorEcodoo brand partnership for protection of mountain environments and aquatic ecosystems, part of 1% for the Planet commitments.
- Annonay Rhône AgglocoreTerritorial authority partnership for food transition projects including training collective catering cooks with the Mouvement des Cuisines Nourricières, held at Ekibio facilities in Peaugres.
- Mouvement des Cuisines NourricièresminorOrganization promoting daily culinary practices good for health and ecosystems. Provided training to collective catering cooks at Ekibio facilities.
- LPO AURA (Ligue pour la Protection des Oiseaux)minorSupported planting of 200 hedge plants from local seeds at 'Les jardins du Héron' organic agroecological farm. Employees participated in planting during solidarity days.
- Collectif En VéritécoreEkibio is active member of this collective working on food origin transparency. Presented results of the 'Origine-info' study launched by Minister Olivia Grégoire at the National Assembly colloquium on ultra-processed foods.
- Drive tout nucorePartnership with zero-waste supermarket concept featuring 50 Priméal bulk references among 2,000+ total product references. Priméal bestsellers prominently featured in the dry grocery section.
Scale indicators9 records
Recent moves7 records
Expansion highlights7 records
Ekibio competitors and assessment
Company assessmentDirect peers
- Markal: French organic grains, rice, legumes, and seeds manufacturer serving organic specialty retail; comparable to Priméal in product mix and channel strategy, with a focus on plant-based staple foods.
- Celnat: French organic cereal, legume, and grain manufacturer based in Auvergne with 60+ years of heritage; competes directly with Ekibio/Priméal in organic dry pasta, cereals, and pulses sold through organic retail and mass channels.
- Bjorg: French organic CPG brand offering cereals, biscuits, drinks, and plant-based products in mass retail; operates as a sister brand under Compagnie Léa Nature (same parent as Ekibio) and is the most direct competitive comparable in organic packaged food categories in France.
- Ethiquable: French organic and fair-trade CPG cooperative offering pantry staples, biscuits, and beverages; competes directly with Priméal and Bisson brands, sharing a similar fair-trade supply chain positioning and organic retail channel focus.
Broad incumbents
- Distriborg: French organic food distributor and brand house representing multiple organic brands across multiple categories; overlaps with Ekibio's distribution and brand portfolio strategy at a broader multi-brand level rather than single-category specialization.
- Danone: Global food and plant-based beverage incumbent with Alpro and organic dairy lines; overlaps with Ekibio in plant-based packaged foods and competes for shelf space in the same French GMS channels, though at much larger scale.
- Biocoop: France's largest organic retail cooperative network with 700+ stores; comparable as a critical channel partner for Ekibio's organic brands and as a bellwether for French organic consumer demand patterns.
- La Vie Claire: French organic retail chain with 300+ stores; a key customer-channel for Ekibio's specialized organic retail distribution and a benchmark for French organic retail positioning, though it operates upstream in the value chain rather than as a manufacturer.
- Alnatura: Germany's leading organic supermarket chain and brand manufacturer; comparable to Ekibio in combining organic private label manufacturing with retail presence, illustrating a potential European expansion template for French organic specialists.
- Nestlé: Global CPG incumbent with extensive organic and plant-based portfolio (Garden of Life, Garden Gourmet); comparable as a broad competitor for organic shelf space in French mass retail and as an example of CPG-scale responses to organic consumer demand.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat5 records
Key risks6 records
Key highlights7 records
Customer concentration
Ekibio social profiles
Digital presenceEkibio financial estimates
Financial estimateRevenue estimate
Valuation estimate
Ekibio leadership team
Management profileNumber of profiles
Profiles7 records
Ekibio subsidiaries and ownership
Company hierarchySubsidiaries1 record
Ekibio funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Ekibio M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Ekibio
What does Ekibio do?
Ekibio manufactures and distributes a portfolio of certified organic consumer products (cereals, legumes, pasta, biscuits, sauces, condiments) and ecological household and personal care items through brands such as Priméal, Le Pain des Fleurs, Bisson, Ecodoo, Douce Nature, Pleniday and Ma vie sans gluten. It also operates the Ekibio Pro B2B platform and Priméal Professionnel brand serving collective catering clients with technical documentation, recipes and dedicated supply.
Is Ekibio a public or private company?
Ekibio is a private company. It is classified as corporate owned and is currently operating.
When was Ekibio founded?
Ekibio was founded in 1988. It employs 101 to 250 people.
Where is Ekibio based?
Ekibio is headquartered in Peaugres, France, in the Europe region.
How does Ekibio make money?
Three revenue lines are on record. Product Sales - Food Service is the primary driver. The others are product Sales - Retail and mangeons Bio Moins Cher Initiative.
Who are Ekibio's main competitors?
Direct peers on record are Markal, Celnat, Bjorg and Ethiquable. Broad incumbents are Distriborg, Danone, Biocoop, La Vie Claire, Alnatura and Nestlé.
Does Ekibio have an API?
No public API is recorded for Ekibio.
What industry is Ekibio in?
Ekibio's product category is Organic Food & Ecological Consumer Products Manufacturing. Its primary akta.pro industry code is CRADAAAH, Plant-Based & Alternative Proteins (Packaged). Its NAICS code is 311 and its SIC code is 2090.