SNC Foodista Cook-shop
Cook-Shop (SNC Foodista) is a France-based specialty retailer of pastry and cake-design supplies serving both professional chefs and amateur bakers via e-commerce, three physical stores, and a 60,000+ member community, with proprietary Paticréa ingredients and exclusive Valrhona/Smartflex/Silikomart partnerships.
- Company typePrivate
- Founded2009
- HeadquartersBéziers, France
- Headcount1–10
- GTM typeB2B and B2C
- OfferingServices
What SNC Foodista Cook-shop does
SNC Foodista Cook-shop, trading as Cook-Shop, is a France-based specialty retailer of pastry-making and cake-design supplies founded in 2009 by Nathalie Cahet. It serves both professional pastry chefs/bakeries and amateur baking enthusiasts through a hybrid channel mix: a multi-language e-commerce storefront (French, English, Spanish, Italian, German, Russian), three dedicated physical stores in Montpellier, Toulouse/Portet, and Chambéry (with a fourth planned in Dijon), and an equipment rental service. Its assortment spans premium chocolates (Valrhona, Barry, Lubeca), sugar paste (including exclusive French import of Smartflex), professional baking molds (Silikomart, Pavoni, Wilton, Decora), food colorings, decorations, transfer sheets, custom-manufactured edible prints and personalized cutters, and the proprietary Paticréa line of technical ingredients repackaged from industrial quantities into home-use sizes. A 60,000+-member Facebook community, an integrated recipe blog, and a long-standing endorsement from French pastry blogger Mercotte (company godmother since 2009) anchor the company's content and community flywheel.
The business monetizes primarily through one-time product sales at unit pricing with a €49 free-shipping threshold, complemented by professional services (custom manufacturing of edible prints, cookie cutters, molds, toppers, and stencils) and usage-based equipment rental. A dedicated Pro Account (Compte Pro) channel addresses professional buyers with subscription-style benefits. Cook-Shop is a private, founder-owned company with no disclosed external funding; leadership consists of founder Nathalie Cahet and co-director Ludovic (since 2015). The Paticréa line is packaged through a partnership with an ESAT (a sheltered social enterprise), reflecting the founder's personal disability-inclusion orientation. The company's strategic posture combines exclusive supplier partnerships (Valrhona, Smartflex, Silikomart), proprietary private-label expansion (Paticréa, extended in 2025 with Louis François technical ingredients), ongoing physical retail rollout, and content/community-led customer acquisition rather than venture-funded growth.
SNC Foodista Cook-shop firmographics
Firmographics- Name
- SNC Foodista Cook-shop
- Legal name
- Cook-Shop
- Website
- https://cook-shop.fr
- Company type
- Private
- Founded year
- 2009
- Operating status
- Operating
- Headcount range
- 1–10 employees
- Short description
- Cook-Shop (SNC Foodista) is a France-based specialty retailer of pastry and cake-design supplies serving both professional chefs and amateur bakers via e-commerce, three physical stores, and a 60,000+ member community, with proprietary Paticréa ingredients and exclusive Valrhona/Smartflex/Silikomart partnerships.
- Ownership category
- akta.pro rank
SNC Foodista Cook-shop industry classification
Industry- Product category
- Pastry and Cake Design Supplies Retail
- NAICS
- Baked Goods Retailers (445291)
- SIC
- Bakery Products (2050)
- akta.pro primary industry
- Wholesale / Commercial Bakeries (B2B Supply) (THAFAFAF)
- akta.pro secondary industries
- Baking Ingredients & Desserts (Flour, Mixes, Frosting, Gelatin) (CRADAAAD), Bakery Packaging & Decor Supplies Wholesale (AFAIAFAL)
Keywords
Where SNC Foodista Cook-shop is headquartered
LocationHeadquarters
- HQ city
- Béziers
- HQ country
- France
- HQ region
- Europe
Offices4 records
Markets served
SNC Foodista Cook-shop business model
Business model- GTM type
- B2B and B2C
- Offering type
- Services
- Cost components
- Supply Chain, Personnel, Operations, Marketing or Sales, Technology or R&D
Revenue model
- Product Sales (Equipment & Ingredients): Primary revenue stream from selling pastry equipment (molds, piping bags, thermometers, professional tools) and specialty ingredients (chocolate, food colorings, texturizers, flavorings) to both professionals and amateur bakers. Products sold at fixed prices with free shipping thresholds.
- Custom Manufacturing Services: Revenue from custom-made products including edible photo prints, custom cookie cutters, silicone molds, toppers, and stencils tailored to customer specifications.
- Equipment Rental: Rental fees for professional pastry equipment for customers who prefer to rent rather than purchase specialized tools.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Unit Pricing | Pay-as-you-go | Standard Retail Pricing |
| Subscription | Annual | Pro Account Benefits |
Go-to-market motion1 record
Distribution channels3 records
Marketing channels5 records
SNC Foodista Cook-shop product offering
Product offeringCore offering
Cook-Shop is a French specialty retailer selling cake-design and pastry equipment (molds, cutters, turntables, silicone mats, pastry tools), technical ingredients (Valrhona chocolate, professional raw materials), decorative items, and packaging to both amateur and professional bakers. Beyond physical-product retail, it offers complementary services: custom manufacturing of cookie cutters, custom molds and branded packaging under the Paticrêa label, food printing (impression alimentaire) onto edible media, and equipment rental. Distribution runs through the cook-shop.fr website, three French physical stores (Montpellier, Toulouse/Portet, Chambéry), and a dedicated Compte Pro program for pastry professionals.
Product overview
Cook-Shop is an online retailer specializing in pastry-making and cake design supplies for both professionals and amateurs. The product portfolio centers on premium chocolate (Valrhona, Barry, Lubeca), sugar paste and fondant (including their own Paticréa brand), professional-grade baking molds from Silikomart/Pavoni/Wilton/Decora, technical pastry ingredients reformulated for home use, cake design tools, edible/non-edible decorations, and food printing/personalization services. They offer over 60,000 products across multiple categories, with 4 physical stores in France. Key differentiators include being the official Valrhona reseller, official importer of Smartflex sugar paste in France, custom manufacturing services for personalized cake decorations, and their Paticréa private label of technical ingredients in consumer-sized quantities.
Differentiator
Problem solved
Functional benefit
Brands
- Paticréa: A private label brand of technical baking ingredients (emulsifiers, gelling agents, texturants) repackaged in small quantities for home bakers, maintaining professional-grade quality. Packaging is done through an ESAT (social enterprise).
Products and services
- Cake Design Supplies
Quantifiable outcome
- 60,000+ community members
- +2 more outcomes
Companies that use SNC Foodista Cook-shop
Customer profileNamed customers4 records
Segments4 records
Ideal customer profiles3 records
SNC Foodista Cook-shop technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Feature4 records
SNC Foodista Cook-shop partnerships and signals
Strategic signalPartnerships
Five partnerships are on record, tiered core and minor.
- ValrhonacoreOfficial authorized reseller of Valrhona chocolate products. Valrhona, the renowned French chocolate maker, designated Cook-Shop as its official retailer, validating Cook-Shop's credibility and quality positioning in the professional pastry supply market.
- SmartflexcoreOfficial French importer of Smartflex sugar paste (pâte à sucre). Cook-Shop was chosen to be the exclusive official importer of Smartflex products in France, giving them a competitive edge in the cake design market.
- Mercotte (Ligne et Papilles)coreMercotte is a renowned French pastry blogger who founded her community around professional pastry recipes. She directed her readers to Cook-Shop for hard-to-find ingredients and has been Cook-Shop's official godmother since 2009, providing continuous endorsement and credibility.
- ESAT (Établissement et Service d'Aide par le Travail)minorSheltered workshop for packaging operations of Paticréa products. This partnership reflects Cook-Shop's commitment to accessibility and social responsibility, as the company was founded by a person with hearing disability and supports inclusive employment.
- SilikomartcoreItalian mold manufacturer with exclusive product development. Cook-Shop collaborated with Silikomart to create the exclusive Tapis Sandrine silicone baking mat, available only through Cook-Shop. Silikomart holds multiple patents including SAFE RING and STECCOFLEX technologies.
Scale indicators5 records
Recent moves2 records
Expansion highlights6 records
SNC Foodista Cook-shop competitors and assessment
Company assessmentDirect peers
- Cake Stuff: UK online and brick-and-mortar retailer of cake decorating and baking supplies. Operates a similar specialty catalog (molds, colorings, equipment) with both amateur and professional customer segments, mirroring Cook-Shop's value proposition.
- Squires Kitchen: Long-established UK-based retailer specializing in cake decorating, sugarcraft, and pastry supplies. Directly comparable to Cook-Shop in product mix (molds, ingredients, tools), customer base (amateur + professional bakers), and multi-channel retail (online + physical shops).
- NY Cake: US-based retailer and wholesaler of baking and cake decorating supplies with both retail and educational operations. Closely aligned with Cook-Shop's combination of specialty retail, professional ingredients, and custom services.
- The Cake Decorating Company: UK specialty retailer focused on cake decorating supplies, edible decorations, and equipment. Comparable product breadth and target audience (hobbyist and semi-professional bakers) make it a close European peer.
- CuisinStore: French e-commerce retailer specializing in baking and pastry equipment, molds, and ingredients for amateur and professional bakers. Direct competitor in the French market with overlapping SKU categories.
- MeinCupcakes.de: German specialty retailer for baking and cake decorating supplies (molds, ingredients, decorating tools). Closest geographic peer to Cook-Shop in mainland Europe, with a similar amateur/professional value proposition.
- Pretty Witty Cakes: UK specialist retailer of cake decorating and sugarcraft supplies, with a strong community-driven content model similar to Cook-Shop's blog and Facebook community approach.
Broad incumbents
- Wilton Brands: Largest US cake decorating brand offering molds, colorings, tools, and educational content at scale. Cook-Shop resells Wilton products, but Wilton itself is a much broader incumbent with mass-market distribution.
- Alice Délice: French kitchenware and baking specialty retailer with both online and physical stores. Broader than Cook-Shop (kitchen equipment beyond pastry) but overlaps significantly in the French baking-supply category.
Others
- Silikomart: Italian silicone mold manufacturer and Cook-Shop's co-development partner (Tapis Sandrine exclusive). Listed as a peer because Silikomart also sells direct to consumers in select markets, partially overlapping Cook-Shop's mold category.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat4 records
Key risks6 records
Key highlights6 records
Customer concentration
SNC Foodista Cook-shop social profiles
Digital presenceSNC Foodista Cook-shop financial estimates
Financial estimateRevenue estimate
Valuation estimate
SNC Foodista Cook-shop leadership team
Management profileNumber of profiles
Profiles2 records
SNC Foodista Cook-shop funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
SNC Foodista Cook-shop M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about SNC Foodista Cook-shop
What does SNC Foodista Cook-shop do?
Cook-Shop is a French specialty retailer selling cake-design and pastry equipment (molds, cutters, turntables, silicone mats, pastry tools), technical ingredients (Valrhona chocolate, professional raw materials), decorative items, and packaging to both amateur and professional bakers. Beyond physical-product retail, it offers complementary services: custom manufacturing of cookie cutters, custom molds and branded packaging under the Paticrêa label, food printing (impression alimentaire) onto edible media, and equipment rental. Distribution runs through the cook-shop.fr website, three French physical stores (Montpellier, Toulouse/Portet, Chambéry), and a dedicated Compte Pro program for pastry professionals.
Is SNC Foodista Cook-shop a public or private company?
SNC Foodista Cook-shop is a private company. It is classified as founder individual operated bootstrapped and is currently operating.
When was SNC Foodista Cook-shop founded?
SNC Foodista Cook-shop was founded in 2009. It employs 1 to 10 people.
Where is SNC Foodista Cook-shop based?
SNC Foodista Cook-shop is headquartered in Béziers, France, in the Europe region.
How does SNC Foodista Cook-shop make money?
Three revenue lines are on record. Product Sales (Equipment & Ingredients) is the primary driver. The others are custom Manufacturing Services and equipment Rental.
Who are SNC Foodista Cook-shop's main competitors?
Direct peers on record are Cake Stuff, Squires Kitchen, NY Cake, The Cake Decorating Company, CuisinStore, MeinCupcakes.de and Pretty Witty Cakes. Broad incumbents are Wilton Brands and Alice Délice. Silikomart is listed as an others.
Does SNC Foodista Cook-shop have an API?
No public API is recorded for SNC Foodista Cook-shop.
What industry is SNC Foodista Cook-shop in?
SNC Foodista Cook-shop's product category is Pastry and Cake Design Supplies Retail. Its primary akta.pro industry code is THAFAFAF, Wholesale / Commercial Bakeries (B2B Supply), with a secondary code of CRADAAAD, Baking Ingredients & Desserts (Flour, Mixes, Frosting, Gelatin). Its NAICS code is 445291 and its SIC code is 2050.