Duru Bulgur
Duru Bulgur is a family-owned Turkish producer of bulgur, rice, pulses, superfoods, and ready-to-eat meals, founded in 1935 and headquartered in Karaman. It serves retail consumers, foodservice operators, and convenience-food buyers across Turkey and 52 export countries through wholesale, Amazon DTC, and local distributor channels.
- Company typePrivate
- Founded1935
- HeadquartersKaraman
- Headcount251–500
- GTM typeB2C
- OfferingHardware or Manufacturing
What Duru Bulgur does
Duru Bulgur is a Turkish, family-owned producer and exporter of grain, pulse, and convenience food products, headquartered in Karaman. Founded in 1935 by Ziya Duru to supply bulgur to the Turkish military, the company has remained under family control across three generations and now operates multiple dedicated production facilities, including a Bulgur Facility, Pulses Facility, Duru-3 Facility, a Lentil Facility completed in 2022, and Duru Pratik and Duru Bakliyat facilities. The company's core technology pairs traditional stone milling of durum wheat with modern stainless-steel ventilation tower drying, producing additive-free bulgur that is pre-cooked for faster preparation. Its portfolio spans five categories: Duru Bulgur (core bulgur in yellow, brown, and wholegrain varieties from extra fine to extra extra coarse), Duru Rice (Basmati, Baldo, Osmancık, Jasmine, Cameo, Long Grain, Broken, and Tosya Type sourced from Turkey, Italy, Thailand, and India), Duru Pulses (lentils, chickpeas, multiple bean varieties, buckwheat, peas, and firik), Duru Lival Superfoods (chia, quinoa, flaxseed, oat and buckwheat flakes), and ready-to-eat lines under Duru Pratik and The Bulgur Way.
Duru generates revenue primarily through one-time sales of branded packaged staples across retail, foodservice, and direct-to-consumer channels. Its go-to-market combines a Turkey-wide wholesale distributor and warehouse network built since 2006, an Amazon storefront for global DTC sales, foodservice distribution to restaurants, hotels, and caterers, and an export operation established in 2007-2008 that now reaches 52 countries across Europe, the Americas, Asia, and Africa. Marketing is multi-channel, leveraging social media (Facebook, Instagram, YouTube), in-store wet/dry sampling, university outreach targeting younger consumers, a recipe content platform (durupazar.com), and participation in international food shows. Pricing is not publicly disclosed.
The company competes on a heritage brand dating to 1935, first-mover HACCP certification in the Turkish cracked wheat category (2003), and a portfolio of internationally recognized food safety certifications including BRCGS, IFS, ISO 22000, ISO 14001, and Vegan Certification (2023). Sustainability investments include 5.8 megawatts of solar capacity installed across production facility rooftops and a 2024 Contract Farming program securing localized wheat supply. Customer segments span retail consumers seeking healthy, low-glycemic, high-fiber grains; foodservice and hospitality operators requiring consistent quality ingredients; and convenience-oriented consumers purchasing ready-to-eat pilafs, soups, and bean dishes. The company employs 251-500 people and operates as a privately held Turkish joint stock company (A.Ş.) with no public listing, external institutional investors, or disclosed funding rounds.
Duru Bulgur firmographics
Firmographics- Name
- Duru Bulgur
- Legal name
- Duru Bulgur Gıda San ve Tic A.Ş.
- Website
- https://durubulgur.com
- Company type
- Private
- Founded year
- 1935
- Operating status
- Operating
- Headcount range
- 251–500 employees
- Short description
- Duru Bulgur is a family-owned Turkish producer of bulgur, rice, pulses, superfoods, and ready-to-eat meals, founded in 1935 and headquartered in Karaman. It serves retail consumers, foodservice operators, and convenience-food buyers across Turkey and 52 export countries through wholesale, Amazon DTC, and local distributor channels.
- Ownership category
- akta.pro rank
Duru Bulgur industry classification
Industry- Product category
- Packaged Grain and Pulse Products
- NAICS
- Dried and Dehydrated Food Manufacturing (311423)
- SIC
- Canned, Frozen & Preservd Fruit, Veg & Food Specialties (2030)
- akta.pro primary industry
- Couscous, Bulgur & Other Processed Grain Foods Manufacturing (AFAKABAJ)
- akta.pro secondary industries
- Dried & Dehydrated Foods Manufacturing (AFAKACAK), Canned Beans, Legumes & Pulses Manufacturing (AFAKACAC), Breakfast & brunch prepared items manufacturing (AFAKAHAH)
Keywords
Where Duru Bulgur is headquartered
LocationHeadquarters
- HQ city
- Karaman
Offices1 record
Markets served
Duru Bulgur business model
Business model- GTM type
- B2C
- Offering type
- Hardware or Manufacturing
- Cost components
- Supply Chain, Operations, Personnel, Marketing or Sales, Infrastructure, Technology or R&D
Revenue model
- Packaged Bulgur Products: Core revenue from packaged bulgur products sold under Duru Bulgur brand, including various grades from fine to extra extra coarse, sold in retail packaging
- Rice Products: Sale of rice products including Baldo, Osmancik, Basmati, Jasmine varieties under Duru Rice brand
- Pulses: Revenue from dried pulses including lentils, chickpeas, beans sold under Duru Pulses brand
- Ready-to-Eat Meals: Ready-to-eat meal products under Duru Pratik and The Bulgur Way brands including pilafs, soups, and prepared dishes
- Superfoods: Premium health food products including quinoa, chia, flaxseed, and oat flakes under Lival sub-brand
Go-to-market motion1 record
Distribution channels4 records
Marketing channels7 records
Duru Bulgur product offering
Product offeringCore offering
Duru Bulgur manufactures and supplies packaged bulgur, rice, pulses, ready-to-eat meals, and superfood products under the Duru brand family. The company's core bulgur products are produced from durum wheat using traditional stone milling combined with modern stainless-steel ventilation tower drying and full-automation lines that use no additives or colorants.
Product overview
Duru Bulgur is a Turkish food company founded in 1935, offering a diversified portfolio of grain and pulse products organized into five main categories: (1) Core Bulgur products under the Duru Bulgur brand, including multiple sizes from extra fine to extra extra coarse, plus brown and wholegrain varieties; (2) Duru Rice products including Basmati, Baldo, Osmancık, Jasmine, Cameo, Broken, Long Grain, and Tosya Type varieties sourced from Turkey, Italy, Thailand, and India; (3) Duru Pulses including various lentils (red, yellow, green), beans (white, kidney, black, cranberry, adzuki, mung, black-eyed, fava, broad), chickpeas, peas, buckwheat, and specialty grains; (4) Duru Superfoods (Lival sub-brand) including oat flakes, buckwheat flakes, flaxseed, chia, quinoa, and mung beans; and (5) Duru Pratik ready-to-eat lines featuring both boiled products in water (beans, peas, corn, chickpeas) and fully prepared meals (bulgur pilaf, soups, hummus, bean dishes). The company also operates The Bulgur Way brand for ready-to-eat bulgur products. The product portfolio emphasizes traditional stone milling for bulgur, no additives in production, and ISO 22000, IFS, and BRC certified manufacturing facilities.
Differentiator
Problem solved
Functional benefit
Brands
- Duru Pratik: Ready-to-eat meals and boiled products including soups, pilafs, beans, and prepared dishes.
- The Bulgur Way
- Duru Lival
Products and services
- Duru Bulgur (Core Bulgur Line) Premium bulgur products made from durum wheat using traditional stone milling and modern production technology, available in multiple grades from extra fine to extra extra coarse plus yellow, brown, and wholegrain varieties, used for tabbouleh, pilafs, soups, salads, meatballs, and side dishes.
- Duru Rice
Quantifiable outcome
- Contains 8.2g fiber per 100g compared to 3g in rice and 5.2g in pasta
- +4 more outcomes
Companies that use Duru Bulgur
Customer profileSegments3 records
Ideal customer profiles3 records
Duru Bulgur technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Feature4 records
Duru Bulgur partnerships and signals
Strategic signalScale indicators6 records
Recent moves6 records
Expansion highlights6 records
Duru Bulgur competitors and assessment
Company assessmentDirect peers
- Bob's Red Mill: US-based whole-grain brand producing bulgur alongside a wide assortment of ancient grains, pulses, and cereals — directly comparable product portfolio and clean-label positioning, but oriented toward US natural-foods retail rather than Mediterranean/bulgur-first markets.
- Tilda Rice: UK-based premium basmati and specialty rice brand with strong foodservice and retail presence — directly comparable in Duru's Duru Rice product line (Basmati, Basmati-based pilafs) and an example of how a single-category branded staple can scale globally.
- Besler Gıda: Turkish manufacturer of bulgur, rice, and legumes — a competing branded player in the same core categories as Duru Bulgur with overlapping domestic retail and foodservice channels.
- Near East (B&G Foods): Near East is a US bulgur and grain brand focused on tabbouleh, pilafs, and couscous — directly overlapping with Duru's bulgur and ready-to-eat pilaf offerings in the North American market, and an indicator of how bulgur brands can be packaged within a broader CPG portfolio.
- AGT Food and Ingredients: Canadian-based global processor of pulses and staple foods (lentils, chickpeas, beans, bulgur) with extensive export infrastructure — a comparable vertically integrated processor-export model with overlapping customer base (foodservice, retail, food manufacturers) and similar certification/quality positioning.
- Yayla Gıda: Turkish family-owned producer of bulgur, pulses, rice, and legumes under the Yayla brand — the most direct head-to-head competitor to Duru in the Turkish domestic market, with overlapping product mix (bulgur, lentils, beans) and similar foodservice and retail distribution model.
Emerging players
- Arrowhead Mills (Hain Celestial): US organic grains, beans, and ancient-grain brand owned by Hain Celestial — partial overlap with Duru's bulgur, pulses, and superfoods lines within the natural/organic retail channel, and an indicator of competitive dynamics in the organic-ingredient retail segment.
- SunOpta: North American plant-based and superfoods company (chia, quinoa, oat, fruit) — comparable to Duru's Lival superfoods sub-brand (chia, quinoa, flaxseed, oat flakes) and an emerging peer in the value-added clean-label ingredient category.
Broad incumbents
- General Mills: Global packaged food major with grain-based product lines (cereals, helper meals, Old El Paso) — broad incumbent whose grain-processing capabilities, scale, and shelf-space relationships represent both a competitive threat and a potential M&A/acquisition partner for branded grain players like Duru.
- Cargill: Global agricultural commodities and food ingredients giant with extensive grain and pulse origination/processing — broad incumbent that competes for the same supply (durum wheat, lentils, chickpeas) and customer base (food manufacturers, foodservice, exporters) as Duru Bulgur.
Market position
Strengths4 records
Weaknesses4 records
Competitive moat4 records
Key risks5 records
Key highlights7 records
Customer concentration
Duru Bulgur social profiles
Digital presenceDuru Bulgur compliance and trust
Trust signalCompliance6 records
Duru Bulgur financial estimates
Financial estimateRevenue estimate
Valuation estimate
Duru Bulgur leadership team
Management profileNumber of profiles
Profiles2 records
Duru Bulgur funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Duru Bulgur M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Duru Bulgur
What does Duru Bulgur do?
Duru Bulgur manufactures and supplies packaged bulgur, rice, pulses, ready-to-eat meals, and superfood products under the Duru brand family. The company's core bulgur products are produced from durum wheat using traditional stone milling combined with modern stainless-steel ventilation tower drying and full-automation lines that use no additives or colorants.
Is Duru Bulgur a public or private company?
Duru Bulgur is a private company. It is classified as family owned and is currently operating.
When was Duru Bulgur founded?
Duru Bulgur was founded in 1935. It employs 251 to 500 people.
Where is Duru Bulgur based?
Duru Bulgur is headquartered in Karaman.
How does Duru Bulgur make money?
Five revenue lines are on record. Packaged Bulgur Products are the primary driver. The others are rice Products, pulses, ready-to-Eat Meals and superfoods.
Who are Duru Bulgur's main competitors?
Direct peers on record are Bob's Red Mill, Tilda Rice, Besler Gıda, Near East (B&G Foods), AGT Food and Ingredients and Yayla Gıda. Emerging players are Arrowhead Mills (Hain Celestial) and SunOpta. Broad incumbents are General Mills and Cargill.
Does Duru Bulgur have an API?
No public API is recorded for Duru Bulgur.
What industry is Duru Bulgur in?
Duru Bulgur's product category is Packaged Grain and Pulse Products. Its primary akta.pro industry code is AFAKABAJ, Couscous, Bulgur & Other Processed Grain Foods Manufacturing, with a secondary code of AFAKACAK, Dried & Dehydrated Foods Manufacturing. Its NAICS code is 311423 and its SIC code is 2030.