What Perth County Ingredients does

Perth County Ingredients is a privately held Canadian producer of spray-dried egg products, operating as a subsidiary of Vanderpol's Eggs (founded 1952). The company runs its primary processing facility in St. Marys, Ontario, established in 1984, which houses advanced spray-drying technology and quality systems for producing dried egg albumen, yolk, and whole egg products, plus a lysozyme extraction line. Its product portfolio spans standard, Hi-Gel, Hi-Whip, Instant, Cage Free, and Organic variants across albumen, yolk, and whole egg SKUs, as well as an inedible feed-grade whole egg product targeting pet food and animal feed applications. The lysozyme extraction capability positions the company in a higher-value specialty ingredient segment beyond commodity dried egg.

The company sells exclusively on a B2B basis to food, beverage, sports nutrition, processed food, and pet food manufacturers in Canada and worldwide, distributing bulk industrial ingredients through a direct sales model. The go-to-market is sales-led, anchored by a National Sales Manager and a customer service team, with quote-based pricing and no public list rates. The customer base spans multiple verticals — bakeries, protein drink manufacturers, nutrition bar producers, fish cake and sausage makers, pasta and sauce manufacturers, and pet food formulators — suggesting a diversified mid-market customer portfolio rather than reliance on a small number of anchor accounts.

Operations are supported by a lean team (11-50 employees) including dedicated plant management, QA/SQF, sales, and HR functions. In February 2026 the company implemented Rockwell Automation's Fiix CMMS across multiple plants, achieving a 54% reduction in reactive maintenance and over $40,000 in annual savings — the most quantitatively documented recent operational development. Marketing presence is limited to a basic WordPress website with product specifications, contact details, and company history; there is no disclosed digital advertising, app, or API surface.

Name

Perth County Ingredients

Legal name

Perth County Ingredients

Website

https://perthingredients.com

Company type

Private

Founded year

1952

Operating status

Operating

Headcount range

11–50 employees

Short description

Perth County Ingredients is a privately held Canadian producer of spray-dried egg products (albumen, yolk, whole egg) selling B2B to food, beverage, sports nutrition, and pet food manufacturers in Canada and worldwide from its St. Marys, Ontario facility.

Ownership category

akta.pro rank

Product category

Food Ingredients

NAICS

Dried and Dehydrated Food Manufacturing (311423), Poultry and Egg Production (1123)

SIC

Food And Kindred Products (2000)

akta.pro primary industry

Dried egg processing (spray-dried whole/yolk/white; powders) (AFANAHAD)

akta.pro secondary industries

Egg ingredient manufacturing (albumen, yolk solids, egg protein isolates/hydrolysates) (AFANAHAG), Animal-Derived Protein Ingredients (Egg, Collagen/Gelatin, Blood/Plasma Proteins) (AFAJAHAB), Value-Added Egg Products (Hard-Boiled, Omelets, Egg Mixes) Wholesale (AFAIAEAH)

Keywords

• Dried egg ingredients
• Spray dried albumen
• Dried whole egg products
• Food ingredient supplier
• Egg protein ingredients

Headquarters

HQ city

Saint Marys

HQ country

Canada

HQ region

North America

Offices1 record

Markets served

GTM type

B2B

Offering type

Hardware or Manufacturing

Cost components

Supply Chain, Operations, Personnel, Infrastructure, Marketing or Sales

Revenue model

1. Dried Egg Products: Sale of dried egg products (albumen, yolk, whole egg) to food, beverage, and sports nutrition manufacturers. Products are sold as ingredients/commodities to B2B customers including bakeries, protein drink manufacturers, nutrition bar producers, fish cake makers, sausage producers, pasta and sauce manufacturers.

Go-to-market motion1 record

Distribution channels1 record

Marketing channels1 record

Core offering

Perth County Ingredients is a privately held Canadian producer of spray-dried egg products, manufacturing dried egg albumen, yolk, and whole egg products (including cage-free, organic, and specialized Hi-Gel/Hi-Whip variants) for sale to food, beverage, sports nutrition, and pet food manufacturers. The company also produces feed grade dried whole egg and engages in lysozyme extraction from egg white. Operations are based at a single production facility in St. Marys, Ontario.

Product overview

Perth County Ingredients is a privately held Canadian producer of dried egg products offering a portfolio of spray-dried egg albumen, egg yolk, and whole egg products. The product line includes standard, Cage Free, and Organic variants, along with specialized formulations such as Hi-Gel and Hi-Whip albumen. The company also produces Feed Grade products for pet food applications. These dried egg products serve food, beverage, and sports nutrition markets, providing quality, cost-effective alternatives to liquid eggs with storage and shelf life advantages.

Differentiator

Problem solved

Functional benefit

Products and services

• Dried Egg Albumen

Quantifiable outcome

• 54% reduction in reactive maintenance achieved through Fiix CMMS implementation
• +2 more outcomes

Named customers1 record

Segments4 records

Ideal customer profiles2 records

Technology focussed No

API detail

Has API

No

API docs

API detail

Core technology

AI maturity

App detail

Partnerships

One partnership is on record.

• Rockwell AutomationcoreTechnology or Integration · 17 February 2026Perth County Ingredients implemented Rockwell Automation's Fiix CMMS (Computerized Maintenance Management System) to shift from reactive to proactive, data-driven maintenance strategies. The implementation enabled significant operational improvements including 54% reduction in reactive maintenance and over $40,000 in annual savings. Rockwell Automation also highlighted this as a customer success case study demonstrating their digital software-first strategy.

Scale indicators4 records

Recent moves3 records

Expansion highlights4 records

Broad incumbents

• Ovostar Union: Vertically integrated European egg producer and processor with dried and liquid egg products for industrial customers. Comparable to Perth County in dried egg processing, though larger and with significant shell egg production upstream.
• Michael Foods: A leading North American manufacturer of value-added egg products, refrigerated potatoes, cheese, and other foods. Overlaps with Perth County in dried and processed egg ingredients for foodservice and food manufacturing but operates at significantly larger scale across a broader portfolio.
• Kewpie Corporation: Japanese global food company with a substantial egg business including processed and dried egg products for industrial and foodservice markets. Comparable in spray-dried egg category but operates a much broader packaged food portfolio.
• SKM Egg Products Export (India): One of the world's largest integrated egg processors producing whole egg powder, albumen powder, and yolk powder for global B2B customers. Compares to Perth County as a global spray-dried egg exporter, but at materially larger scale and with broader product breadth.
• Eurovo Group: Italian-headquartered egg products group producing liquid, frozen, and dried egg ingredients for food manufacturers across Europe and beyond. Directly comparable product portfolio (dried whole egg, albumen, yolk) with similar B2B foodservice and ingredient customer base.
• Rose Acre Farms: One of the largest US shell egg producers with vertically integrated egg processing including dried and liquid egg products. Comparable ingredient business, though with much larger flock and commodity shell egg base.

Direct peers

• Deb El Food Products: US-based producer of dried and liquid egg products for the food and pet food industries. Comparable to Perth County as a niche-to-mid-scale egg ingredient manufacturer with similar product breadth (whole egg, albumen, yolk) and B2B distribution.
• Ballas Egg Products Corporation: US-based egg breaking and processing company producing liquid, frozen, and dried egg products for food manufacturers. Direct peer in scale and product format to Perth County, particularly in spray-dried albumen and whole egg for ingredient applications.
• Henningsen Foods: US-based manufacturer of spray-dried, frozen, and liquid egg products for food and beverage manufacturers. Directly comparable as a B2B egg ingredient supplier serving similar bakery, beverage, and nutrition customers with overlapping product formats.
• Rembrandt Foods: US-based egg ingredient company producing spray-dried egg products for food, beverage, and nutrition manufacturers. Direct competitor with comparable spray-dried albumen, yolk, and whole egg offerings and overlapping customer base in baking and sports nutrition.

Market position

Strengths5 records

Weaknesses5 records

Competitive moat2 records

Key risks6 records

Key highlights6 records

Customer concentration

• LinkedInlinkedin.com/company/perth-county-ingredients

Revenue estimate

Valuation estimate

Number of profiles

Profiles4 records

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Perth County Ingredients