Fuji Foods Corporation
- Company typePrivate
- Founded1965
- HeadquartersItakura, Japan
- Headcount251–500
- GTM typeB2B
- OfferingHardware or Manufacturing
Fuji Foods Corporation firmographics
Firmographics- Name
- Fuji Foods Corporation
- Legal name
- 富士食品工業株式会社
- Website
- https://fujifoods.co.jp
- Company type
- Private
- Founded year
- 1965
- Operating status
- Operating
- Headcount range
- 251–500 employees
- Ownership category
- akta.pro rank
Fuji Foods Corporation industry classification
Industry- Product category
- Fresh Produce Manufacturing
- NAICS
- Vegetable and Melon Farming (1112)
- SIC
- Agricultural Production-Crops (100)
- akta.pro primary industry
- Nutrient Stewardship & Soil Fertility Management (4R Nutrients, Compost, Biofertilizers) (AFAGAMAE)
- akta.pro secondary industry
- Greenhouse Herb & Microgreens Production (Culinary Herbs, Microgreens) (AFAGAHAC)
Keywords
Where Fuji Foods Corporation is headquartered
LocationHeadquarters
- HQ city
- Itakura
- HQ country
- Japan
- HQ region
- Asia
Offices4 records
Markets served
Fuji Foods Corporation business model
Business model- GTM type
- B2B
- Offering type
- Hardware or Manufacturing
- Cost components
- Supply Chain, Operations, Personnel, Infrastructure, Technology or R&D, Marketing or Sales
Revenue model
- Bean Sprout Production and Sales: Production and sale of mung bean sprouts, black bean sprouts, and soybean sprouts. Products sold in various sizes (150g-4kg) for both consumer retail and food service/restaurant use.
- Cut Vegetable Production and Sales: Production and sale of pre-cut vegetables including salads, cup salads, stir-fry vegetables, and microwave-ready vegetables. Products sold through retail channels and food service.
- Functional Food Products: Small soybean sprouts registered as Functional Display Food (功能性表示食品), containing soy isoflavones for bone health maintenance.
Go-to-market motion1 record
Distribution channels3 records
Marketing channels4 records
Fuji Foods Corporation product offering
Product offeringCore offering
Fuji Foods Corporation manufactures and sells 100% pesticide-free bean sprouts (mung bean, black bean, and soybean sprouts) in both small consumer packs (150g–200g) and large food-service packs (2kg–4kg), along with a line of pre-cut vegetables including salads, cup salads, stir-fry mixes, and microwave-ready vegetables. Production uses a proprietary Mineral Farming method based on soil analysis, natural spring water from the Nikko mountains, computer-controlled cultivation environments, and an in-house composting system that converts vegetable waste into fully matured compost in 25 days.
Differentiator
Problem solved
Functional benefit
Brands
- 分福もやし: Green bean sprout brand produced at Nikko Factory using Nikko mountain spring water.
- 富士ミネラルスター認証
Products and services
- Mung Bean Sprouts (緑豆もやし / Green Bean Sprouts) 100% pesticide-free mung/green bean sprouts grown using Nikko mountain spring water and the Mineral Farming method, available in consumer pack sizes (150g family packs) and food-service bulk packs (2kg, 4kg) for retail shoppers and restaurants.
- Black Bean Sprouts (黒まめもやし) Black bean sprouts produced under pesticide-free cultivation with Nikko mountain spring water, sold through retail and food-service channels.
- Large Soybean Sprouts (大豆もやし) Large-grain soybean sprouts grown under pesticide-free mineral-farming conditions, supplied in retail and food-service pack sizes from one of Japan's largest soybean-sprout production facilities (Tochigi Factory, ISO9001-certified since May 2017).
- Small Soybean Sprouts — Functional Display Food (機能性表示食品 小粒大豆もやし) Small-grain soybean sprouts registered under Japan's Functional Display Food scheme with a soy isoflavone bone-health claim, marketed to health-conscious consumers.
- Pre-cut Vegetables (カット野菜) — Salads, Cup Salads, Stir-Fry Mixes, Microwave-Ready Vegetables Convenient pre-cut vegetable products including salads, cup salads, stir-fry vegetable mixes, and microwave-ready vegetable packs, produced at the headquarters cut-vegetable factory (FSSC22000-certified since 2018) from pesticide-free raw ingredients grown under the Fuji Mineral Star contract-farm certification. Sold through Japanese retail and food-service channels.
- FUJI NATURAL FOODS, INC. — US Bean Sprout Production Production and sale of mung bean sprouts, soybean sprouts, and kaiware (daikon radish sprouts) at the Ontario, California factory for distribution to supermarkets and restaurants across the US West Coast via trailer-truck delivery.
Quantifiable outcome
- 240 tons/day bean sprout production capacity at Nikko factory
- +3 more outcomes
Companies that use Fuji Foods Corporation
Customer profileNamed customers2 records
Segments3 records
Ideal customer profiles3 records
Fuji Foods Corporation technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Feature5 records
Fuji Foods Corporation partnerships and signals
Strategic signalPartnerships
Three partnerships are on record, tiered industry, advocacy and core.
- National Moyashi Producers Association (工業組合もやし生産業者協会)industryIndustry association of bean sprout producers across Japan. Fuji Foods participates as a member, contributing to industry standards and practices.
- Five a Day Association (ファイブ・ア・デイ協会)advocacyGeneral Incorporated Association promoting daily consumption of vegetables and fruits. Fuji Foods supports this public health initiative.
- My Navi (今後は)', 'Mynavi CorporationcoreRecruitment advertising partnership with Mynavi for campus recruitment of new graduates. Links from Fuji Foods website to Mynavi job search platform.
Scale indicators4 records
Recent moves19 records
Expansion highlights5 records
Fuji Foods Corporation competitors and assessment
Company assessmentOthers
- ITOCHU Corporation: Major Japanese trading company (sogo shosha) with significant food distribution, processing, and retail businesses including Dole partnership. Relevant as a Japanese food ecosystem participant and potential distribution partner, though not a direct producer.
Broad incumbents
- Dole Food Company: Global fresh produce giant offering vegetables, fruits, and packaged foods across retail and food service channels. Comparable in fresh produce scale and international distribution, though broader in product mix.
- Maruha Nichiro Corporation: Japanese food conglomerate with extensive processed foods, marine products, and meat/produce operations. Comparable as a major Japanese food manufacturer with vertical integration, though diversified across multiple protein categories.
- Kagome Co., Ltd. Major Japanese food company focused on tomato and vegetable-based products, with extensive domestic and international distribution. Comparable in Japanese vegetable processing scale and consumer brand positioning, though centered on tomato derivatives.
- Earthbound Farm: US-based organic produce leader (now part of Taylor Farms) focused on packaged salads and organic vegetables. Comparable in fresh-cut organic produce positioning and premium/clean-label consumer branding.
- Nichirei Corporation: Japanese food conglomerate with significant cut vegetable and frozen food operations alongside logistics and bio-pharma businesses. Comparable in Japanese fresh-cut vegetable manufacturing and food service distribution.
- Bonduelle Group: French global leader in processed vegetables (canned, frozen, fresh) operating across 100+ countries. Comparable in vegetable processing scale and fresh produce categories, though serving broader geographic and product markets.
Direct peers
- Taylor Farms: US-based market leader in fresh-cut vegetables and salads serving retail and food service channels. Comparable in fresh-cut vegetable production scale, customer segments, and product categories, though focused on broader leafy greens/salad mixes rather than bean sprouts.
- Murakami Farm: One of Japan's largest bean sprout producers headquartered in Hiroshima, with similar product mix (mung bean sprouts, soybean sprouts) and food service/retail customer base. Directly comparable in product category, scale, and Japanese market focus.
- Fresh Express: US-based producer of pre-cut packaged vegetables and salad products owned by Chiquita Brands International/Bonduelle. Directly comparable business model in fresh-cut produce manufacturing and retail distribution.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat5 records
Key risks6 records
Key highlights6 records
Customer concentration
Fuji Foods Corporation financial estimates
Financial estimateRevenue estimate
Valuation estimate
Fuji Foods Corporation leadership team
Management profileNumber of profiles
Profiles2 records
Fuji Foods Corporation subsidiaries and ownership
Company hierarchySubsidiaries4 records
Fuji Foods Corporation funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Fuji Foods Corporation M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Fuji Foods Corporation
What does Fuji Foods Corporation do?
Fuji Foods Corporation manufactures and sells 100% pesticide-free bean sprouts (mung bean, black bean, and soybean sprouts) in both small consumer packs (150g–200g) and large food-service packs (2kg–4kg), along with a line of pre-cut vegetables including salads, cup salads, stir-fry mixes, and microwave-ready vegetables. Production uses a proprietary Mineral Farming method based on soil analysis, natural spring water from the Nikko mountains, computer-controlled cultivation environments, and an in-house composting system that converts vegetable waste into fully matured compost in 25 days.
Is Fuji Foods Corporation a public or private company?
Fuji Foods Corporation is a private company. It is classified as family owned and is currently operating.
When was Fuji Foods Corporation founded?
Fuji Foods Corporation was founded in 1965. It employs 251 to 500 people.
Where is Fuji Foods Corporation based?
Fuji Foods Corporation is headquartered in Itakura, Japan, in the Asia region.
How does Fuji Foods Corporation make money?
Three revenue lines are on record. Bean Sprout Production and Sales are the primary driver. The others are cut Vegetable Production and Sales and functional Food Products.
Who are Fuji Foods Corporation's main competitors?
ITOCHU Corporation is listed as an others. Broad incumbents are Dole Food Company, Maruha Nichiro Corporation, Kagome Co., Ltd., Earthbound Farm, Nichirei Corporation and Bonduelle Group. Direct peers are Taylor Farms, Murakami Farm and Fresh Express.
Does Fuji Foods Corporation have an API?
No public API is recorded for Fuji Foods Corporation.
What industry is Fuji Foods Corporation in?
Fuji Foods Corporation's product category is Fresh Produce Manufacturing. Its primary akta.pro industry code is AFAGAMAE, Nutrient Stewardship & Soil Fertility Management (4R Nutrients, Compost, Biofertilizers), with a secondary code of AFAGAHAC, Greenhouse Herb & Microgreens Production (Culinary Herbs, Microgreens). Its NAICS code is 1112 and its SIC code is 100.