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Best's Wines

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uuid002g9we

Namestring
Best's Wines
Legal namestring
Best's Wines Pty Ltd
Websiteurl
bestswines.com
Company typeenum
Private
Founded yearint
1866
Descriptiontext

Best's Wines is a 160-year-old, privately held Australian winery headquartered at 111 Bests Road, Great Western, Victoria. Founded in 1866 when Henry Best purchased 73 acres along the Concongella Creek, the operation has been owned and run by the Thomson family since 1920 across five generations. Today Best's produces handcrafted red, white, sparkling, and fortified wines across tiers ranging from the everyday Great Western range to museum releases from pre-phylloxera vines planted in 1868, including the Langton's First Classified Thomson Family Shiraz, Bin No. 0 Shiraz, Bin No. 1 Shiraz, Old Vine Pinot Meunier, and Foudre Ferment Riesling. The company serves wine enthusiasts, collectors, and Grampians-region wine tourists through five revenue streams: a direct e-commerce storefront with Australia-wide shipping, a six-tier Magnum Wine Club subscription, paid cellar door tastings ($10-$40 per person), ticketed events and dinners (Museum Wine Nights at $60, Stables Dinners, Zoom Masterclasses), and B2B wholesale distribution through Oatley Wines (mainland Australia) and DJanda (Tasmania).

The company's principal asset is a 1.2-hectare Nursery Block planted in 1866 with 39 grape varieties — eight of which remain unidentified — and Concongella vineyard containing some of the world's oldest ungrafted pre-phylloxera Shiraz, Pinot Meunier, Dolcetto, and Pinot Noir vines. Winemaking follows traditional low-intervention methods: hand-harvesting, hand-sorting, open fermentation with manual plunging, wild/indigenous-yeast fermentation, and aging in French oak foudres (including 2,500-litre vessels for the Foudre Ferment Riesling) and barriques. Historic underground cellars hand-dug in the 1870s remain operational for premium red maturation, supporting the 30+ year aging curve of Great Western Cabernet Sauvignon. The winery's six-tier Wine Club (Discovery, Magnum, Magnum Red, Handpicked, Icon, Imperial) anchors recurring revenue with free shipping on club packs, exclusive releases, and member discounts. Pricing spans approximately $25 per bottle for entry-tier Great Western wines to $365+ for the 160th Anniversary 2017 horizontal 6-pack, with a typical free-shipping threshold of $300 for online orders.

Best's employs 11-50 staff under Managing Director Ben Thomson (5th generation), Chairman Viv Thomson OAM (4th generation, 2017 Legend of the Vine recipient), Winemaker Jacob Parton, Wine Club Manager Nicole Thomson, Regional Sales Manager Hamish Thomson, and National Sales Manager Graeme Hogan. The business is privately held with no external funding rounds, parent company, or subsidiaries. Industry recognition underpins pricing power: the 2011 Bin No. 1 Shiraz won the Jimmy Watson Memorial Trophy; the 2021 Foudre Ferment Riesling was Halliday Wine of the Year (2023) and took three trophies at the 2025 Canberra International Riesling Show; Thomson Family Shiraz received Langtons First Classified status in 2024; and Best's was named Halliday Best Value Winery of the Year in 2021 and Top 10 People's Choice Best Winery Experiences in 2026.

Short descriptiontext

Best's Wines is a 160-year-old Australian winery in Great Western, Victoria, producing premium red, white, and sparkling wines from pre-phylloxera 1868 vines. The Thomson family operates cellar door, e-commerce, a multi-tier Wine Club, and wholesale via Oatley Wines.

Operating statusenum
Operating
Ownership categoryenum
Headcount rangeband
11–50
akta.pro rankint
HeadquartersGreat Western, Australia
HQ citystring
Great Western
HQ countrystring
Australia
HQ regionstring
Oceania
Markets served

Serves global market

Offices1 record

Each record includes

City, Country, Type, Description, Source

Keyword5 values
red wine production, white wine production, wine club memberships, cellar door tastings, sparkling wine production
Industry4 codes
1Wine & Sparkling Wine Wineries & Brands
CodeCRADAIABPrimaryYes
2Wine Production & Winemaking
CodeAFAFAAABPrimaryNo
3Wineries & Vineyards (Tasting Rooms)
CodeTHAFALAEPrimaryNo
4Alcohol Subscription & Wine Clubs (Retail)
CodeCRANABAFPrimaryNo
NAICS code2 codes
  • Wineries312130
  • Wine and Distilled Alcoholic Beverage Merchant Wholesalers424820
SIC code2 codes
  • Beverages2080
  • Wholesale-Beer, Wine & Distilled Alcoholic Beverages5180
Product category
Winery & Wine Production
GTM motion2 records

Each record includes

Type, Description, Source

Revenue model5 records
1Direct Wine Sales
TypeOne Time License
Description

Best's Wines sells wine directly to consumers through their e-commerce website and cellar door. Orders are processed online with credit card payment (Visa, MasterCard, American Express). The company ships Australia-wide and internationally. No minimum purchase required but orders in multiples of 3, 6, or 12 bottles are preferred for packaging.

bestswines.com
2Wine Club Membership
TypeSubscription Recurring
Description

Best's operates a Wine Club (Magnum Wine Club) with subscription shipments offering members free shipping on club packs, exclusive releases, and member discounts on tastings. Club tiers include Discovery, Magnum, Magnum Red, Handpicked, Icon and Imperial.

bestswines.com
3Cellar Door Experiences
TypeOne Time License
Description

The winery generates revenue through paid tasting experiences at the cellar door, including Great Western Tastings ($10/person), Premium Tastings ($15/person), 160th Anniversary Vertical Tastings ($40/person), Private Icon Tastings, and Zoom Masterclasses with wine packs.

bestswines.com
4Events and Private Functions
TypeOne Time License
Description

Revenue from ticketed events including Museum Wine Nights ($60 entry with tastings), Stables Dinners, and masterclasses. Event tickets include wine tastings with additional charges for food platters and additional museum tastings.

bestswines.com
5Wholesale Distribution
TypeTransaction Fee
Description

Best's distributes through wholesale channels nationally via Oatley Wines (mainland Australia) and DJanda (Tasmania), with Graeme Hogan managing international distribution enquiries. This represents B2B revenue alongside direct consumer sales.

bestswines.com
Marketing channels11 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels6 records

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components5 values
Supply Chain, Operations, Personnel, Marketing or Sales, Others
Pricing details10 tiers
1Great Western Tasting - $10 per person
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Features wines from the Great Western varietals range. Wine Club member discounts apply. Not available over Long Weekends.

bestswines.com
2Premium Tasting - $15 per person
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Includes selection from Growers Series and premium Concongella Collection. Not available over Long Weekends.

bestswines.com
3160th Anniversary Vertical Tasting - $40 per person
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Back vintage tasting of Bin No. 0 Shiraz from 2012, 2014, and 2015 vintages. Available June 1 - August 31, 2026. Bookings essential.

bestswines.com
4Long Weekend Tastings - $10 or $15
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Tastings featuring wines across Great Western and Concongella ranges during busy long weekends.

bestswines.com
5Museum Wine Night - $60 entry
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Entry includes 5 tastings from Museum Wine List and complimentary glass of bubbles. Non-tasting ticket $10. Additional museum tastings $5 each. Pick a Platter from $10-$70.

bestswines.com
6Stables Dinner - Variable pricing
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Ticketed dinner events with Chef Douglas Kerr from Peasant Ballarat. Limited to 20 seats. Dietary concerns handled upon contact.

bestswines.com
7Private Icon Tasting - Price by enquiry
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Private tasting in historic underground tank (constructed 1870s). Maximum 6 people. Contact [email protected] or call 03 5356 2250.

bestswines.com
8Zoom Masterclass - Variable pricing
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Public masterclasses limited to 20 tickets, includes trio of 3x750ml bottles with free freight. Private/corporate events from $35-$50 per pack (60ml tasting bottles) with minimum 15 participants.

bestswines.com
9Shipping - Free over $300
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Free shipping on orders $300+. Orders under $300: flat rate $25 (excl. NT). NT: Free over $450, $60 charge under $450.

bestswines.com
10Wine Products - Variable by bottle
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Core range wines from approximately $25 (e.g., 2019 Riesling, Pinot Noir at 95 points). Museum/Icon wines priced higher. 3-bottle limit on some wines. Vintage-dependent availability and pricing changes notified prior to processing.

bestswines.com
GTM typeB2C
B2C
Offering typeHardware or Manufacturing
Hardware or Manufacturing
Core offering1 text field

Best's Wines is a fifth-generation family-owned winery in Great Western, Victoria, producing handcrafted red, white, and sparkling wines from heritage vineyards including 1868 pre-phylloxera plantings. The company sells directly to consumers through an e-commerce site, an on-site cellar door, and a multi-tier Magnum Wine Club subscription, while also distributing nationally via Oatley Wines (mainland Australia) and DJanda (Tasmania) and managing international enquiries through its National Sales Manager. Revenue is supplemented by paid tasting experiences, Zoom Masterclasses, and ticketed hospitality events such as Stables Dinners and Museum Wine Nights.

Differentiator
Functional benefit
Problem solved
Quantifiable outcome1 of 6 values shown
  • Named Best Value Winery of the Year at 2021 Halliday Wine Companion Awards with 8 wines scoring 95+ points from over 9000 wines tasted
+5 more records
Product overview1 text field

Best's Wines is an Australian family-owned winery in Great Western, Victoria, producing a portfolio of wines across multiple categories including reds (Shiraz, Pinot Meunier, Pinot Noir, Cabernet Sauvignon, Dolcetto), whites (Riesling), and sparkling wines. Key products include the premium Thomson Family Shiraz (Langton's First Classified from 1868 vines) and Bin No. 0 Shiraz (Classified), the everyday Bin No. 1 Shiraz, Old Vine Pinot Meunier from 1868 plantings, and the award-winning Foudre Ferment Riesling. The winery also offers wine club memberships across multiple tiers, cellar door tasting experiences (Great Western, Premium, Icon, and Private tastings), virtual Zoom Masterclasses, and special events including Stables Dinners and Museum Wine Nights. Additional offerings include special anniversary packs and event-based wine experiences.

Product and service19 records
1Thomson Family Shiraz
CategoryRed wine
Description

Premium Shiraz made from some of the oldest living Shiraz vines in the world, planted in 1868, representing five generations of Thomson family commitment. Langton's Classification VIII 'First Classified' status (2024) places it among Australia's elite fine wines alongside Penfolds Grange.

2Bin No. 0 Shiraz
CategoryRed wine
Description

Premium Shiraz from the winery's oldest lineage, classified by Langton's Classification VIII (2024) as a top Australian fine wine. Award-winning with over a century of heritage and a recognised icon in the Best's portfolio.

3Bin No. 1 Shiraz
CategoryRed wine
Description

The winery's everyday hero medium-bodied Shiraz launched in 2000, crafted from Great Western fruit and parcels from trusted regional growers. Flavoursome and elegant with pepper and spice, and winner of the Jimmy Watson Memorial Trophy in 2012 for the 2011 vintage.

4Old Vine Pinot Meunier
CategoryRed wine
Description

Iconic single-varietal wine made from old 1868 Pinot Meunier plantings. Best's has been producing this wine since 1967, making it one of the few wineries in the world to produce a pure Pinot Meunier from such old vines. The 2019 vintage scored 97 points with Halliday.

5Great Western Riesling
CategoryWhite wine
Description

Aromatic white wine from the Great Western varietals range with intense lime zest and pith flavors, awarded 95 points in the Halliday Wine Companion.

6Great Western Pinot Noir
CategoryRed wine
Description

Light and approachable Pinot Noir featuring cherries, star anise, and menthol with supple tannins and tangy acidity. Part of the core Great Western varietals range.

7Great Western Cabernet Sauvignon
CategoryRed wine
Description

Cabernet Sauvignon blend (10% merlot, cabernet franc and Shiraz) matured for 12 months in old vats or French hogsheads. Potent and precisely vinified wine of great length from the 13 Acre block, with documented 30+ year aging potential.

8Dolcetto
CategoryRed wine
Description

Italian-style red wine from vines planted in 1868, making them the oldest ungrafted Dolcetto vines in the world. Features juicy black cherry flavors with fine powdery tannins.

9Nursery Block Dry Red
CategoryRed wine
Description

Field blend wine made from numerous red varieties sourced from the historic Nursery Block planted in 1866, including varieties recorded by Henry Best as Black Prince, Bad Bearer, Rough Leaf, Grand Turk, and Pinot Dru. Not made every year.

10Concongella Blanc
CategoryWhite wine
Description

White field blend containing 18 white varietals planted in the Nursery Block. Full-bodied wine with pronounced flavor intensity of spiced pear, green apple, apricot, and white stone fruit.

11Blanc de Noir
CategorySparkling wine
Description

White sparkling wine made from 100% Shiraz grapes, introduced in 2023. Grapes are harvested earlier than usual and gently pressed to avoid skin contact, producing a white bubbly from red grapes.

12Sparkling Shiraz
CategorySparkling wine
Description

Traditional sparkling red wine made from Shiraz, returned to production in 2006 after a 20-year absence. The style originated in the Great Western region in the late 1890s and includes a Late-Disgorged style with 6 years on lees.

13Foudre Ferment Riesling
CategoryWhite wine
Description

Distinctive Riesling matured in 2,500-litre French and Austrian oak foudres using wild fermentation and up to 4 months on lees. The 2021 vintage won Halliday 2023 Wine of the Year with 97 points, and the 2025 vintage won three trophies at the Canberra International Riesling Show.

14Magnum Wine Club Subscription
CategoryWine subscription
Description

The Magnum Wine Club subscription service with tiers including Discovery, Magnum, Magnum Red, Handpicked, Icon, and Imperial. Members receive free shipping on club pack shipments, exclusive releases, and member discounts on cellar door tastings. Managed by Nicole Thomson from the cellar door.

15Cellar Door Tasting Experiences
CategoryWine tourism / hospitality service
Description

Cellar door tasting experiences including Great Western Tasting ($10/person), Premium Tasting ($15/person), 160th Anniversary Vertical Tasting of Bin No. 0 Shiraz ($40/person), Long Weekend Tastings ($10 or $15), and Private Icon Tastings in the historic 1870s underground tank (max 6 people, price by enquiry).

16Zoom / Virtual Masterclasses
CategoryVirtual wine experience
Description

Online wine tasting experiences hosted via Zoom for customers unable to visit in person. Public masterclasses limited to 20 tickets with a trio of 3x750ml bottles and free freight included. Private and corporate virtual events from $35-$50 per pack (60ml tasting bottles) with a minimum of 15 participants.

17Stables Dinners
CategoryWine event / hospitality service
Description

Intimate ticketed wine and dining events hosted at the Cellar Door with 20 seats per event. Chef Douglas Kerr from Peasant Ballarat pairs multi-course menus with Best's wines for a paired dinner experience.

18Museum Wine Nights
CategoryWine event / hospitality service
Description

Ticketed events featuring rare back vintage wines from the cellar. $60 entry includes 5 tastings from the Museum Wine List and a complimentary glass of bubbles on arrival; non-tasting ticket $10, additional museum tastings $5 each, platters from $10-$70.

19160th Anniversary 2017 Horizontal 6-pack
CategorySpecial wine pack
Description

Limited anniversary release celebrating 160 years, featuring 6 bottles from the 2017 vintage: LSV Shiraz, House Block Riesling, Foudre Ferment Riesling, Cabernet Sauvignon, Cabernet Franc, and Bin No. 0 Shiraz. Includes chance to win Thomson Family Shiraz magnums valued at $1,000 each.

Scale indicator10 records

Each record includes

Type, Value, Description, Source

Recent move7 records

Each record includes

Date, Type, Title, Description, Source

Expansion highlight6 records

Each record includes

Type, Description

Peers10 records
TypeDirect peer
Description

Fifth-generation family-owned Barossa winery with cellar door, wine club, and heritage vine holdings. Comparable to Best's as a multi-generational family producer operating direct-to-consumer, wine club, and wholesale channels with significant vineyard heritage.

TypeDirect peer
Description

Fifth-generation family-owned Victorian winery (Nagambie) with heritage vines dating to 1860 and significant cellar door tourism. Comparable multi-generational family stewardship, heritage vine holdings, and tourism-focused direct-to-consumer model.

TypeBroad incumbent
Description

Historic Great Western/Western Victorian heritage winery now within Treasury Wine Estates. Relevant adjacent incumbent in the same Great Western heritage wine region with comparable historical and tourism legacy, though operating at significantly larger scale.

TypeDirect peer
Description

Small, premium Beechworth producer of Chardonnay and Shiraz, also classified in Langton's. Comparable as a boutique, traditional, low-volume premium producer pursuing fine-wine auction relevance.

TypeBroad incumbent
Description

Australia's largest premium wine brand and a Langton's First Classified producer (Grange). Broader incumbent in the same premium Australian wine category with vastly greater scale but overlapping positioning at the icon tier.

TypeDirect peer
Description

Sixth-generation family-owned premium winery in the Adelaide Hills/Eden Valley producing iconic single-vineyard wines including Hill of Grace. Highly comparable as a heritage Australian family winery with multi-generational stewardship, premium positioning, and old-vine assets.

TypeDirect peer
Description

Grampians-region premium Shiraz producer in Victoria. Closest geographic peer to Best's and directly comparable as a regional Victorian Shiraz specialist pursuing cool-climate, elegant expressions of the variety.

TypeDirect peer
Description

Barossa heritage winery established in 1851, with cellar door, museum tastings of old vintage wines (Tawny Port program), and heritage tourism. Comparable heritage positioning, multi-generational tourism business model, and old-vine/museum wine offerings.

9Wendouree
TypeDirect peer
Description

Heritage Victorian/Clare producer also classified 'First Classified' in Langton's alongside Best's Thomson Family Shiraz. Directly comparable as a small, traditional, family-run winery focused on old-vine Shiraz with minimal-intervention winemaking.

10Rockford
TypeDirect peer
Description

Barossa Valley heritage winery producing Basket Press Shiraz and traditional varietals; also a Langton's First Classified producer. Comparable as a small, traditional, premium family-run winery with heritage positioning and old-vine focus.

Market position
Strengths5 records

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Headline, Details, Source

Weaknesses5 records

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Headline, Details, Source

Competitive moat5 records

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Type, Details

Key risks6 records

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Headline, Details, Source

Key highlights7 records

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Headline, Details, Source

Customer concentration

Classification, Details

Named customers5 records

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Name, Industry, Type, Use case, Source, UUID

Segment5 records

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Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile4 records

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Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

AI maturity
App detail

Has app

Feature4 records

Each record includes

Title, Differentiator, Description, Source

Core technology
Revenue estimate
Valuation estimate
Number of profiles
Profiles5 records

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Name, Designation, Designation category, Overview, Profile commentary, Source

No data
No data
Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Best's Wines

Winery & Wine Productionbestswines.com

Best's Wines is a 160-year-old Australian winery in Great Western, Victoria, producing premium red, white, and sparkling wines from pre-phylloxera 1868 vines. The Thomson family operates cellar door, e-commerce, a multi-tier Wine Club, and wholesale via Oatley Wines.

What Best's Wines does

Best's Wines is a 160-year-old, privately held Australian winery headquartered at 111 Bests Road, Great Western, Victoria. Founded in 1866 when Henry Best purchased 73 acres along the Concongella Creek, the operation has been owned and run by the Thomson family since 1920 across five generations. Today Best's produces handcrafted red, white, sparkling, and fortified wines across tiers ranging from the everyday Great Western range to museum releases from pre-phylloxera vines planted in 1868, including the Langton's First Classified Thomson Family Shiraz, Bin No. 0 Shiraz, Bin No. 1 Shiraz, Old Vine Pinot Meunier, and Foudre Ferment Riesling. The company serves wine enthusiasts, collectors, and Grampians-region wine tourists through five revenue streams: a direct e-commerce storefront with Australia-wide shipping, a six-tier Magnum Wine Club subscription, paid cellar door tastings ($10-$40 per person), ticketed events and dinners (Museum Wine Nights at $60, Stables Dinners, Zoom Masterclasses), and B2B wholesale distribution through Oatley Wines (mainland Australia) and DJanda (Tasmania).

The company's principal asset is a 1.2-hectare Nursery Block planted in 1866 with 39 grape varieties — eight of which remain unidentified — and Concongella vineyard containing some of the world's oldest ungrafted pre-phylloxera Shiraz, Pinot Meunier, Dolcetto, and Pinot Noir vines. Winemaking follows traditional low-intervention methods: hand-harvesting, hand-sorting, open fermentation with manual plunging, wild/indigenous-yeast fermentation, and aging in French oak foudres (including 2,500-litre vessels for the Foudre Ferment Riesling) and barriques. Historic underground cellars hand-dug in the 1870s remain operational for premium red maturation, supporting the 30+ year aging curve of Great Western Cabernet Sauvignon. The winery's six-tier Wine Club (Discovery, Magnum, Magnum Red, Handpicked, Icon, Imperial) anchors recurring revenue with free shipping on club packs, exclusive releases, and member discounts. Pricing spans approximately $25 per bottle for entry-tier Great Western wines to $365+ for the 160th Anniversary 2017 horizontal 6-pack, with a typical free-shipping threshold of $300 for online orders.

Best's employs 11-50 staff under Managing Director Ben Thomson (5th generation), Chairman Viv Thomson OAM (4th generation, 2017 Legend of the Vine recipient), Winemaker Jacob Parton, Wine Club Manager Nicole Thomson, Regional Sales Manager Hamish Thomson, and National Sales Manager Graeme Hogan. The business is privately held with no external funding rounds, parent company, or subsidiaries. Industry recognition underpins pricing power: the 2011 Bin No. 1 Shiraz won the Jimmy Watson Memorial Trophy; the 2021 Foudre Ferment Riesling was Halliday Wine of the Year (2023) and took three trophies at the 2025 Canberra International Riesling Show; Thomson Family Shiraz received Langtons First Classified status in 2024; and Best's was named Halliday Best Value Winery of the Year in 2021 and Top 10 People's Choice Best Winery Experiences in 2026.

Best's Wines firmographics

Firmographics
Name
Best's Wines
Legal name
Best's Wines Pty Ltd
Website
https://bestswines.com
Company type
Private
Founded year
1866
Operating status
Operating
Headcount range
11–50 employees
Short description
Best's Wines is a 160-year-old Australian winery in Great Western, Victoria, producing premium red, white, and sparkling wines from pre-phylloxera 1868 vines. The Thomson family operates cellar door, e-commerce, a multi-tier Wine Club, and wholesale via Oatley Wines.
Ownership category
akta.pro rank

Best's Wines industry classification

Industry
Product category
Winery & Wine Production
NAICS
Wineries (312130), Wine and Distilled Alcoholic Beverage Merchant Wholesalers (424820)
SIC
Beverages (2080), Wholesale-Beer, Wine & Distilled Alcoholic Beverages (5180)
akta.pro primary industry
Wine & Sparkling Wine Wineries & Brands (CRADAIAB)
akta.pro secondary industries
Wine Production & Winemaking (AFAFAAAB), Wineries & Vineyards (Tasting Rooms) (THAFALAE), Alcohol Subscription & Wine Clubs (Retail) (CRANABAF)

Keywords

  • Red wine production
  • White wine production
  • Wine club memberships
  • Cellar door tastings
  • Sparkling wine production

Where Best's Wines is headquartered

Location

Headquarters

HQ city
Great Western
HQ country
Australia
HQ region
Oceania

Offices1 record

Markets served

Best's Wines business model

Business model
GTM type
B2C
Offering type
Hardware or Manufacturing
Cost components
Supply Chain, Operations, Personnel, Marketing or Sales, Others

Revenue model

  1. Direct Wine Sales: Best's Wines sells wine directly to consumers through their e-commerce website and cellar door. Orders are processed online with credit card payment (Visa, MasterCard, American Express). The company ships Australia-wide and internationally. No minimum purchase required but orders in multiples of 3, 6, or 12 bottles are preferred for packaging.
  2. Wine Club Membership: Best's operates a Wine Club (Magnum Wine Club) with subscription shipments offering members free shipping on club packs, exclusive releases, and member discounts on tastings. Club tiers include Discovery, Magnum, Magnum Red, Handpicked, Icon and Imperial.
  3. Cellar Door Experiences: The winery generates revenue through paid tasting experiences at the cellar door, including Great Western Tastings ($10/person), Premium Tastings ($15/person), 160th Anniversary Vertical Tastings ($40/person), Private Icon Tastings, and Zoom Masterclasses with wine packs.
  4. Events and Private Functions: Revenue from ticketed events including Museum Wine Nights ($60 entry with tastings), Stables Dinners, and masterclasses. Event tickets include wine tastings with additional charges for food platters and additional museum tastings.
  5. Wholesale Distribution: Best's distributes through wholesale channels nationally via Oatley Wines (mainland Australia) and DJanda (Tasmania), with Graeme Hogan managing international distribution enquiries. This represents B2B revenue alongside direct consumer sales.

Pricing tiers

ModelBillingPrice
Unit PricingPay-as-you-goGreat Western Tasting - $10 per person
Unit PricingPay-as-you-goPremium Tasting - $15 per person
Unit PricingPay-as-you-go160th Anniversary Vertical Tasting - $40 per person
Unit PricingPay-as-you-goLong Weekend Tastings - $10 or $15
Unit PricingPay-as-you-goMuseum Wine Night - $60 entry
Unit PricingPay-as-you-goStables Dinner - Variable pricing
Unit PricingPay-as-you-goPrivate Icon Tasting - Price by enquiry
Unit PricingPay-as-you-goZoom Masterclass - Variable pricing
Unit PricingPay-as-you-goShipping - Free over $300
Unit PricingPay-as-you-goWine Products - Variable by bottle

Go-to-market motion2 records

Distribution channels6 records

Marketing channels11 records

Best's Wines product offering

Product offering

Core offering

Best's Wines is a fifth-generation family-owned winery in Great Western, Victoria, producing handcrafted red, white, and sparkling wines from heritage vineyards including 1868 pre-phylloxera plantings. The company sells directly to consumers through an e-commerce site, an on-site cellar door, and a multi-tier Magnum Wine Club subscription, while also distributing nationally via Oatley Wines (mainland Australia) and DJanda (Tasmania) and managing international enquiries through its National Sales Manager. Revenue is supplemented by paid tasting experiences, Zoom Masterclasses, and ticketed hospitality events such as Stables Dinners and Museum Wine Nights.

Product overview

Best's Wines is an Australian family-owned winery in Great Western, Victoria, producing a portfolio of wines across multiple categories including reds (Shiraz, Pinot Meunier, Pinot Noir, Cabernet Sauvignon, Dolcetto), whites (Riesling), and sparkling wines. Key products include the premium Thomson Family Shiraz (Langton's First Classified from 1868 vines) and Bin No. 0 Shiraz (Classified), the everyday Bin No. 1 Shiraz, Old Vine Pinot Meunier from 1868 plantings, and the award-winning Foudre Ferment Riesling. The winery also offers wine club memberships across multiple tiers, cellar door tasting experiences (Great Western, Premium, Icon, and Private tastings), virtual Zoom Masterclasses, and special events including Stables Dinners and Museum Wine Nights. Additional offerings include special anniversary packs and event-based wine experiences.

Differentiator

Problem solved

Functional benefit

Products and services

  • Thomson Family Shiraz Premium Shiraz made from some of the oldest living Shiraz vines in the world, planted in 1868, representing five generations of Thomson family commitment. Langton's Classification VIII 'First Classified' status (2024) places it among Australia's elite fine wines alongside Penfolds Grange.
  • Bin No. 0 Shiraz Premium Shiraz from the winery's oldest lineage, classified by Langton's Classification VIII (2024) as a top Australian fine wine. Award-winning with over a century of heritage and a recognised icon in the Best's portfolio.
  • Bin No. 1 Shiraz The winery's everyday hero medium-bodied Shiraz launched in 2000, crafted from Great Western fruit and parcels from trusted regional growers. Flavoursome and elegant with pepper and spice, and winner of the Jimmy Watson Memorial Trophy in 2012 for the 2011 vintage.
  • Old Vine Pinot Meunier Iconic single-varietal wine made from old 1868 Pinot Meunier plantings. Best's has been producing this wine since 1967, making it one of the few wineries in the world to produce a pure Pinot Meunier from such old vines. The 2019 vintage scored 97 points with Halliday.
  • Great Western Riesling Aromatic white wine from the Great Western varietals range with intense lime zest and pith flavors, awarded 95 points in the Halliday Wine Companion.
  • Great Western Pinot Noir Light and approachable Pinot Noir featuring cherries, star anise, and menthol with supple tannins and tangy acidity. Part of the core Great Western varietals range.
  • Great Western Cabernet Sauvignon Cabernet Sauvignon blend (10% merlot, cabernet franc and Shiraz) matured for 12 months in old vats or French hogsheads. Potent and precisely vinified wine of great length from the 13 Acre block, with documented 30+ year aging potential.
  • Dolcetto Italian-style red wine from vines planted in 1868, making them the oldest ungrafted Dolcetto vines in the world. Features juicy black cherry flavors with fine powdery tannins.
  • Nursery Block Dry Red Field blend wine made from numerous red varieties sourced from the historic Nursery Block planted in 1866, including varieties recorded by Henry Best as Black Prince, Bad Bearer, Rough Leaf, Grand Turk, and Pinot Dru. Not made every year.
  • Concongella Blanc White field blend containing 18 white varietals planted in the Nursery Block. Full-bodied wine with pronounced flavor intensity of spiced pear, green apple, apricot, and white stone fruit.
  • Blanc de Noir White sparkling wine made from 100% Shiraz grapes, introduced in 2023. Grapes are harvested earlier than usual and gently pressed to avoid skin contact, producing a white bubbly from red grapes.
  • Sparkling Shiraz Traditional sparkling red wine made from Shiraz, returned to production in 2006 after a 20-year absence. The style originated in the Great Western region in the late 1890s and includes a Late-Disgorged style with 6 years on lees.
  • Foudre Ferment Riesling Distinctive Riesling matured in 2,500-litre French and Austrian oak foudres using wild fermentation and up to 4 months on lees. The 2021 vintage won Halliday 2023 Wine of the Year with 97 points, and the 2025 vintage won three trophies at the Canberra International Riesling Show.
  • Magnum Wine Club Subscription The Magnum Wine Club subscription service with tiers including Discovery, Magnum, Magnum Red, Handpicked, Icon, and Imperial. Members receive free shipping on club pack shipments, exclusive releases, and member discounts on cellar door tastings. Managed by Nicole Thomson from the cellar door.
  • Cellar Door Tasting Experiences Cellar door tasting experiences including Great Western Tasting ($10/person), Premium Tasting ($15/person), 160th Anniversary Vertical Tasting of Bin No. 0 Shiraz ($40/person), Long Weekend Tastings ($10 or $15), and Private Icon Tastings in the historic 1870s underground tank (max 6 people, price by enquiry).
  • Zoom / Virtual Masterclasses Online wine tasting experiences hosted via Zoom for customers unable to visit in person. Public masterclasses limited to 20 tickets with a trio of 3x750ml bottles and free freight included. Private and corporate virtual events from $35-$50 per pack (60ml tasting bottles) with a minimum of 15 participants.
  • Stables Dinners Intimate ticketed wine and dining events hosted at the Cellar Door with 20 seats per event. Chef Douglas Kerr from Peasant Ballarat pairs multi-course menus with Best's wines for a paired dinner experience.
  • Museum Wine Nights Ticketed events featuring rare back vintage wines from the cellar. $60 entry includes 5 tastings from the Museum Wine List and a complimentary glass of bubbles on arrival; non-tasting ticket $10, additional museum tastings $5 each, platters from $10-$70.
  • 160th Anniversary 2017 Horizontal 6-pack Limited anniversary release celebrating 160 years, featuring 6 bottles from the 2017 vintage: LSV Shiraz, House Block Riesling, Foudre Ferment Riesling, Cabernet Sauvignon, Cabernet Franc, and Bin No. 0 Shiraz. Includes chance to win Thomson Family Shiraz magnums valued at $1,000 each.

Quantifiable outcome

  • Named Best Value Winery of the Year at 2021 Halliday Wine Companion Awards with 8 wines scoring 95+ points from over 9000 wines tasted
  • +5 more outcomes

Companies that use Best's Wines

Customer profile

Named customers5 records

Segments5 records

Ideal customer profiles4 records

Best's Wines technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

Feature4 records

Best's Wines partnerships and signals

Strategic signal

Scale indicators10 records

Recent moves7 records

Expansion highlights6 records

Best's Wines competitors and assessment

Company assessment

Direct peers

  • Yalumba: Fifth-generation family-owned Barossa winery with cellar door, wine club, and heritage vine holdings. Comparable to Best's as a multi-generational family producer operating direct-to-consumer, wine club, and wholesale channels with significant vineyard heritage.
  • Tahbilk: Fifth-generation family-owned Victorian winery (Nagambie) with heritage vines dating to 1860 and significant cellar door tourism. Comparable multi-generational family stewardship, heritage vine holdings, and tourism-focused direct-to-consumer model.
  • Giaconda: Small, premium Beechworth producer of Chardonnay and Shiraz, also classified in Langton's. Comparable as a boutique, traditional, low-volume premium producer pursuing fine-wine auction relevance.
  • Henschke: Sixth-generation family-owned premium winery in the Adelaide Hills/Eden Valley producing iconic single-vineyard wines including Hill of Grace. Highly comparable as a heritage Australian family winery with multi-generational stewardship, premium positioning, and old-vine assets.
  • Mount Langi Ghiran: Grampians-region premium Shiraz producer in Victoria. Closest geographic peer to Best's and directly comparable as a regional Victorian Shiraz specialist pursuing cool-climate, elegant expressions of the variety.
  • Seppeltsfield: Barossa heritage winery established in 1851, with cellar door, museum tastings of old vintage wines (Tawny Port program), and heritage tourism. Comparable heritage positioning, multi-generational tourism business model, and old-vine/museum wine offerings.
  • Wendouree: Heritage Victorian/Clare producer also classified 'First Classified' in Langton's alongside Best's Thomson Family Shiraz. Directly comparable as a small, traditional, family-run winery focused on old-vine Shiraz with minimal-intervention winemaking.
  • Rockford: Barossa Valley heritage winery producing Basket Press Shiraz and traditional varietals; also a Langton's First Classified producer. Comparable as a small, traditional, premium family-run winery with heritage positioning and old-vine focus.

Broad incumbents

  • Seppelt: Historic Great Western/Western Victorian heritage winery now within Treasury Wine Estates. Relevant adjacent incumbent in the same Great Western heritage wine region with comparable historical and tourism legacy, though operating at significantly larger scale.
  • Penfolds: Australia's largest premium wine brand and a Langton's First Classified producer (Grange). Broader incumbent in the same premium Australian wine category with vastly greater scale but overlapping positioning at the icon tier.

Market position

Strengths5 records

Weaknesses5 records

Competitive moat5 records

Key risks6 records

Key highlights7 records

Customer concentration

Best's Wines social profiles

Digital presence

Best's Wines financial estimates

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Revenue estimate

Valuation estimate

Best's Wines leadership team

Management profile

Number of profiles

Profiles5 records

Best's Wines funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

Best's Wines M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Best's Wines

What does Best's Wines do?

Best's Wines is a fifth-generation family-owned winery in Great Western, Victoria, producing handcrafted red, white, and sparkling wines from heritage vineyards including 1868 pre-phylloxera plantings. The company sells directly to consumers through an e-commerce site, an on-site cellar door, and a multi-tier Magnum Wine Club subscription, while also distributing nationally via Oatley Wines (mainland Australia) and DJanda (Tasmania) and managing international enquiries through its National Sales Manager. Revenue is supplemented by paid tasting experiences, Zoom Masterclasses, and ticketed hospitality events such as Stables Dinners and Museum Wine Nights.

Is Best's Wines a public or private company?

Best's Wines is a private company. It is classified as family owned and is currently operating.

When was Best's Wines founded?

Best's Wines was founded in 1866. It employs 11 to 50 people.

Where is Best's Wines based?

Best's Wines is headquartered in Great Western, Australia, in the Oceania region.

How does Best's Wines make money?

Five revenue lines are on record. Direct Wine Sales are the primary driver. The others are wine Club Membership, cellar Door Experiences, events and Private Functions and wholesale Distribution.

Who are Best's Wines's main competitors?

Direct peers on record are Yalumba, Tahbilk, Giaconda, Henschke, Mount Langi Ghiran, Seppeltsfield, Wendouree and Rockford. Broad incumbents are Seppelt and Penfolds.

Does Best's Wines have an API?

No public API is recorded for Best's Wines.

What industry is Best's Wines in?

Best's Wines's product category is Winery & Wine Production. Its primary akta.pro industry code is CRADAIAB, Wine & Sparkling Wine Wineries & Brands, with a secondary code of AFAFAAAB, Wine Production & Winemaking. Its NAICS code is 312130 and its SIC code is 2080.

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