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Piemaster

Full company profile

uuid002gznj

Namestring
Piemaster
Legal namestring
Aaburco, Inc.
Websiteurl
piemaster.com
Company typeenum
Private
Founded yearint
1970
Descriptiontext

Piemaster is a US-based commercial bakery equipment manufacturer specializing in automated turnover machines that fill, fold, crimp, seal, and trim folded dough products such as hand pies, empanadas, calzones, Cornish pasties, Caribbean patties, and pierogies. The product line consists of three turnover machine models — the SA-21 semi-automatic (up to 1,500 units/hour, electro-pneumatic computerized timer control), the MT-20E electric (6-15 turnovers/minute), and the MT-20 manual hand-crank (3-5 turnovers/minute, no electricity required) — along with two companion dough rollers (DR-10 and DR-16) and 26 interchangeable standard pie mold sizes that combine to produce 75+ product variations. All machines are USDA approved for meat contact, constructed from stainless steel and food-grade aluminum with no plastic parts, and manufactured at a single facility in Grass Valley, California.

The company operates a direct-to-consumer go-to-market model, selling factory-direct through its website (piemaster.com) and phone sales (1-800-533-7437), with free in-kitchen demonstrations available. Revenue is generated entirely through one-time hardware sales: turnover machines priced from $1,295 to $4,250, dough rollers at $1,595-$1,895, standard mold sets at $495-$525, custom molds at $3,900-$5,000, and discounted machine bundles. Customer segments span commercial bakeries, restaurants, cafeterias and mess halls, family farms and orchards, and government/military installations for MRE and HMR food production.

Piemaster is a brand of Aaburco, Inc., a privately held California corporation that acquired the Piemaster product line from original inventor William Brooks in the 1990s. The company is bootstrapped with no external investment, no public listing, and no disclosed headcount or revenue. The brand has operated continuously for over 70 years, positioning itself on durability, regulatory compliance, and the proprietary interchangeable mold ecosystem rather than on software, data, or AI-driven differentiation.

Short descriptiontext

Piemaster manufactures USDA-approved commercial turnover machines, dough rollers, and interchangeable pie mold sets for bakeries, restaurants, and institutional foodservice. The Grass Valley, CA-based brand of Aaburco, Inc. sells factory-direct with a 70-year legacy.

Operating statusenum
Operating
Ownership categoryenum
Headcount rangeband
11–50
akta.pro rankint
HeadquartersGrass Valley, United States
HQ citystring
Grass Valley
HQ countrystring
United States
HQ regionstring
North America
Markets served

Serves global market

Offices1 record

Each record includes

City, Country, Type, Description, Source

Keyword5 values
commercial bakery equipment, turnover machines, dough rollers, pie molds, food processing equipment
Industry2 codes
PRIMARYAFAKAAAB
Pastry, Cakes & Tortes Manufacturing
SECONDARYAFAKAAAE
Baking Mixes, Doughs & Batters Manufacturing
NAICS code1 code
  • Bread and Bakery Product Manufacturing31181
SIC code1 code
  • Food And Kindred Products2000
Product category
Commercial Bakery Equipment
Social media profiles1 record
GTM motion1 record

Each record includes

Type, Description, Source

Revenue model5 records
1Hardware Sales - Turnover Machines
TypeOne Time License
Description

One-time sale of commercial turnover machines including semi-automatic (SA-21), electric (MT-20E), and manual (MT-20) models. Each machine includes one mold set of customer's choosing.

piemaster.com
2Hardware Sales - Dough Rollers
TypeOne Time License
Description

Sale of DR-10 and DR-16 manual dough rollers as standalone products or bundled with turnover machines.

piemaster.com
3Mold Sets and Accessories
TypeOne Time License
Description

Additional mold sets priced at $495 each with quantity discounts available. Standard molds can be mixed and matched to create variations.

piemaster.com
4Custom Mold Manufacturing
TypeOne Time License
Description

Custom-designed molds priced between $3,900 and $5,000. Custom molds can be any size or design accepted by the Piemaster machine.

piemaster.com
5Bundles
TypeOne Time License
Description

Pre-configured machine bundles combining turnover machines with dough rollers at discounted prices compared to individual purchases.

piemaster.com
Marketing channels3 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels2 records

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components5 values
Supply Chain, Operations, Personnel, Marketing or Sales, Infrastructure
Pricing details8 tiers
1Model MT-20E Electric Turnover Machine
ModelOne time/ perpetual licenseBilling cadencePay-as-you-go
Notes

$4,250.00 - Includes choice of 1 mold set. Produces 6-10 turnovers per minute. USDA Approved for meat contact.

piemaster.com
2Model MT-20 Manual Turnover Machine
ModelOne time/ perpetual licenseBilling cadencePay-as-you-go
Notes

$1,295.00 - Manual hand-crank operation. Produces 3-5 turnovers per minute. No electricity required.

piemaster.com
3Model DR-10 Dough Roller
ModelOne time/ perpetual licenseBilling cadencePay-as-you-go
Notes

$1,595.00 - Up to 10 inch dough peels. Two pass process. Dough thickness up to 7/16 inch.

piemaster.com
4Model DR-16 Dough Roller
ModelOne time/ perpetual licenseBilling cadencePay-as-you-go
Notes

$1,895.00 - Up to 16 inch peels. Two pass process. Dough thickness up to 7/16 inch.

piemaster.com
5Standard Mold Sets
ModelUnit PricingBilling cadencePay-as-you-go
Notes

$495.00 per additional mold set. Quantity discounts available. 26 different standard mold sizes available.

piemaster.com
6Custom Mold Sets
ModelUnit PricingBilling cadencePay-as-you-go
Notes

$3,900 - $5,000 per custom moldset. Custom designs, crimping patterns, and shapes available.

piemaster.com
7Machine Bundle MT20 + DR10
ModelOne time/ perpetual licenseBilling cadencePay-as-you-go
Notes

$2,590.00 (regularly $2,890.00) - Savings of $300. Combines MT-20 and DR-10.

piemaster.com
8Machine Bundle MT20 + DR16
ModelOne time/ perpetual licenseBilling cadencePay-as-you-go
Notes

$2,790.00 (regularly $3,190.00) - Savings of $400. Combines MT-20 and DR-16.

piemaster.com
GTM typeB2B
B2B
Offering typeHardware or Manufacturing
Hardware or Manufacturing
Core offering1 text field

Piemaster manufactures and sells commercial bakery equipment for producing folded pies and turnovers, including semi-automatic, electric, and manual turnover machines (SA-21, MT-20E, MT-20), companion dough rollers (DR-10, DR-16), and 26 interchangeable pie mold sets with 75+ size variations. The machines automate filling, folding, crimping, sealing, and trimming operations for commercial food production facilities.

Differentiator
Functional benefit
Problem solved
Quantifiable outcome1 of 7 values shown
  • Semi-automatic SA-21 produces up to 1,500 turnovers per hour
+6 more records
Product overview1 text field

Piemaster manufactures commercial bakery equipment for folded pie production, consisting of three turnover machine models (SA-21 semi-automatic, MT-20E electric, MT-20 manual), two dough roller companions (DR-10 and DR-16), and 26 interchangeable pie mold set sizes. The product line includes bundled packages combining turnover machines with dough rollers. The machines are designed for commercial kitchens, bakeries, and food manufacturing facilities to produce hand pies, empanadas, calzones, Cornish pasties, pierogies, and other folded dough products. All machines are USDA approved for meat contact and manufactured in the USA with stainless steel and food-grade aluminum construction.

Product and service9 records
1Model SA-21 Semi-Automatic Turnover Machine
CategoryTurnover Machines
Description

High-volume semi-automatic turnover machine producing up to 1,500 units per hour, with electro-pneumatic control, computerized timers, stainless steel and aluminum construction, and customizable mold options. Designed for high-volume commercial bakeries and food manufacturing facilities producing filled, folded dough products.

2Model MT-20E Electric Turnover Machine
CategoryTurnover Machines
Description

Electric turnover machine that fills, folds, crimps, seals, and trims turnovers while automatically moving them on a conveyor, producing 8-15 turnovers per minute. USDA Approved for meat contact. Designed for commercial kitchens balancing cost and features.

3Model MT-20 Manual Turnover Machine
CategoryTurnover Machines
Description

Hand-cranked manual turnover machine that performs filling, folding, crimping, sealing, and trimming operations without electricity, producing 3-5 turnovers per minute. Designed for smaller shops and operations needing production boost without high-scale growth.

4Model DR-10 Dough Roller
CategoryDough Rollers
Description

Manual two-pass dough roller with 3-roller design producing up to 10-inch dough peels, designed as a companion to MT-20 and MT-20E turnover machines. Produces up to 10 dough peels per minute.

5Model DR-16 Dough Roller
CategoryDough Rollers
Description

Manual two-pass dough roller producing up to 16-inch dough peels, designed as a companion to MT-20 and MT-20E turnover machines for larger production needs.

6Machine Bundle MT20 + DR10
CategoryBundles
Description

Bundle combining MT-20 Manual Turnover Machine and DR-10 Dough Roller at a discounted price of $2,590.00 (regularly $2,890.00, savings of $300).

7Machine Bundle MT20 + DR16
CategoryBundles
Description

Bundle combining MT-20 Manual Turnover Machine and DR-16 Dough Roller at a discounted price of $2,790.00 (regularly $3,190.00, savings of $400).

8Pie Mold Sets (26 Standard Sizes)
CategoryPie Molds
Description

26 standard interchangeable pie mold sets adaptable to make 75+ variations of hand pies, turnovers, empanadas, calzones, pierogies, and other folded dough products. Each set priced at $495 with quantity discounts available. Transferable across all Piemaster machine models without modification.

9Custom Mold Manufacturing
CategoryCustom Manufacturing
Description

Custom-designed molds priced between $3,900 and $5,000 per mold, available in any size or design accepted by the Piemaster machine. Custom machines can also be made to accommodate specific customer requirements.

Scale indicator4 records

Each record includes

Type, Value, Description, Source

Partnership1 partner
1Aaburco, Inc.
Strategic tierCoreTypeOthers
Description

Aaburco, Inc. is the parent company that designs, manufactures, and sells Piemaster products. They purchased the Piemaster from the original inventor over 30 years ago and have continued product development since. All machines are designed and manufactured at their facility in Grass Valley, CA.

piemaster.com
Recent move5 records

Each record includes

Date, Type, Title, Description, Source

Expansion highlight5 records

Each record includes

Type, Description

Peers10 records
TypeEmerging player
Description

US-based manufacturer of commercial food forming and processing equipment (patty machines, tenderizers, portioners). Comparable to Piemaster as a mid-sized US commercial food equipment maker serving similar SMB and mid-market foodservice and food production customers, though focused on protein forming rather than pastry.

TypeBroad incumbent
Description

Italian-headquartered global foodservice equipment manufacturer and distributor with multiple bakery and cooking equipment brands. Relevant as a broad incumbent overlapping with Piemaster in commercial kitchen and bakery equipment sold to restaurants and institutional foodservice.

TypeBroad incumbent
Description

US-based manufacturer of food processing, coating, frying, and bakery equipment for industrial food producers. Comparable to Piemaster as a commercial food equipment supplier with overlap in dough and pastry production equipment for industrial bakery customers.

TypeDirect peer
Description

Italian manufacturer of commercial bakery equipment including dough sheeters, dividers, and pastry equipment. Comparable to Piemaster as a specialty bakery equipment maker targeting artisanal and commercial bakery customers across folded pastry and dough-handling categories.

TypeDirect peer
Description

US-based manufacturer and distributor of commercial bakery equipment including dough rollers, proofers, and rack ovens. Directly comparable to Piemaster for its US footprint, focus on small-to-mid-market bakeries, and product overlap in dough rolling and pastry production equipment.

TypeBroad incumbent
Description

Global commercial kitchen equipment manufacturer (now part of Middleby) with broad product lines in cooking, baking, and foodservice equipment. Relevant as a broad incumbent overlapping with Piemaster in commercial kitchen equipment for restaurants and institutional foodservice.

TypeDirect peer
Description

Swiss-headquartered manufacturer of commercial dough sheeters, laminators, and bakery equipment. Directly comparable to Piemaster because both supply commercial bakeries and foodservice operators with dough-handling and pastry-production machinery, including dough rollers that compete with Piemaster's DR-10 and DR-16.

TypeBroad incumbent
Description

Large US-listed commercial foodservice equipment conglomerate whose bakery brands (e.g., Middleby Bakery) include dough handling, baking, and pastry equipment. Comparable as a broad incumbent serving the same commercial bakery and foodservice customers Piemaster targets, but at much larger scale and with broader product portfolios.

TypeDirect peer
Description

Netherlands-based supplier of integrated industrial bakery lines, including dough handling, forming, and pastry production equipment. Comparable to Piemaster as a specialist in commercial pastry and dough equipment serving bakeries and foodservice manufacturers globally.

TypeEmerging player
Description

US-based bakery equipment manufacturer focused on dough processing, mixing, and dividing equipment for commercial bakeries. Comparable to Piemaster as a smaller, specialty bakery equipment maker serving artisanal and commercial bakery customers in North America.

Market position
Strengths5 records

Each record includes

Headline, Details, Source

Weaknesses5 records

Each record includes

Headline, Details, Source

Competitive moat4 records

Each record includes

Type, Details

Key risks6 records

Each record includes

Headline, Details, Source

Key highlights6 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Named customers5 records

Each record includes

Name, Industry, Type, Use case, Source, UUID

Segment5 records

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile4 records

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

AI maturity
App detail

Has app

Feature4 records

Each record includes

Title, Differentiator, Description, Source

Core technology
Revenue estimate
Valuation estimate
Number of profiles
No data
Compliance1 record

Each record includes

Name, Class, Description

Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Piemaster

Commercial Bakery Equipmentpiemaster.com

Piemaster manufactures USDA-approved commercial turnover machines, dough rollers, and interchangeable pie mold sets for bakeries, restaurants, and institutional foodservice. The Grass Valley, CA-based brand of Aaburco, Inc. sells factory-direct with a 70-year legacy.

What Piemaster does

Piemaster is a US-based commercial bakery equipment manufacturer specializing in automated turnover machines that fill, fold, crimp, seal, and trim folded dough products such as hand pies, empanadas, calzones, Cornish pasties, Caribbean patties, and pierogies. The product line consists of three turnover machine models — the SA-21 semi-automatic (up to 1,500 units/hour, electro-pneumatic computerized timer control), the MT-20E electric (6-15 turnovers/minute), and the MT-20 manual hand-crank (3-5 turnovers/minute, no electricity required) — along with two companion dough rollers (DR-10 and DR-16) and 26 interchangeable standard pie mold sizes that combine to produce 75+ product variations. All machines are USDA approved for meat contact, constructed from stainless steel and food-grade aluminum with no plastic parts, and manufactured at a single facility in Grass Valley, California.

The company operates a direct-to-consumer go-to-market model, selling factory-direct through its website (piemaster.com) and phone sales (1-800-533-7437), with free in-kitchen demonstrations available. Revenue is generated entirely through one-time hardware sales: turnover machines priced from $1,295 to $4,250, dough rollers at $1,595-$1,895, standard mold sets at $495-$525, custom molds at $3,900-$5,000, and discounted machine bundles. Customer segments span commercial bakeries, restaurants, cafeterias and mess halls, family farms and orchards, and government/military installations for MRE and HMR food production.

Piemaster is a brand of Aaburco, Inc., a privately held California corporation that acquired the Piemaster product line from original inventor William Brooks in the 1990s. The company is bootstrapped with no external investment, no public listing, and no disclosed headcount or revenue. The brand has operated continuously for over 70 years, positioning itself on durability, regulatory compliance, and the proprietary interchangeable mold ecosystem rather than on software, data, or AI-driven differentiation.

Piemaster firmographics

Firmographics
Name
Piemaster
Legal name
Aaburco, Inc.
Website
https://piemaster.com
Company type
Private
Founded year
1970
Operating status
Operating
Headcount range
11–50 employees
Short description
Piemaster manufactures USDA-approved commercial turnover machines, dough rollers, and interchangeable pie mold sets for bakeries, restaurants, and institutional foodservice. The Grass Valley, CA-based brand of Aaburco, Inc. sells factory-direct with a 70-year legacy.
Ownership category
akta.pro rank

Piemaster industry classification

Industry
Product category
Commercial Bakery Equipment
NAICS
Bread and Bakery Product Manufacturing (31181)
SIC
Food And Kindred Products (2000)
akta.pro industry
PRIMARYAFAKAAAB
Pastry, Cakes & Tortes Manufacturing
SECONDARYAFAKAAAE
Baking Mixes, Doughs & Batters Manufacturing

Keywords

  • Commercial bakery equipment
  • Turnover machines
  • Dough rollers
  • Pie molds
  • Food processing equipment

Where Piemaster is headquartered

Location

Headquarters

HQ city
Grass Valley
HQ country
United States
HQ region
North America

Offices1 record

Markets served

Piemaster business model

Business model
GTM type
B2B
Offering type
Hardware or Manufacturing
Cost components
Supply Chain, Operations, Personnel, Marketing or Sales, Infrastructure

Revenue model

  1. Hardware Sales - Turnover Machines: One-time sale of commercial turnover machines including semi-automatic (SA-21), electric (MT-20E), and manual (MT-20) models. Each machine includes one mold set of customer's choosing.
  2. Hardware Sales - Dough Rollers: Sale of DR-10 and DR-16 manual dough rollers as standalone products or bundled with turnover machines.
  3. Mold Sets and Accessories: Additional mold sets priced at $495 each with quantity discounts available. Standard molds can be mixed and matched to create variations.
  4. Custom Mold Manufacturing: Custom-designed molds priced between $3,900 and $5,000. Custom molds can be any size or design accepted by the Piemaster machine.
  5. Bundles: Pre-configured machine bundles combining turnover machines with dough rollers at discounted prices compared to individual purchases.

Pricing tiers

ModelBillingPrice
One time/ perpetual licensePay-as-you-goModel MT-20E Electric Turnover Machine
One time/ perpetual licensePay-as-you-goModel MT-20 Manual Turnover Machine
One time/ perpetual licensePay-as-you-goModel DR-10 Dough Roller
One time/ perpetual licensePay-as-you-goModel DR-16 Dough Roller
Unit PricingPay-as-you-goStandard Mold Sets
Unit PricingPay-as-you-goCustom Mold Sets
One time/ perpetual licensePay-as-you-goMachine Bundle MT20 + DR10
One time/ perpetual licensePay-as-you-goMachine Bundle MT20 + DR16

Go-to-market motion1 record

Distribution channels2 records

Marketing channels3 records

Piemaster product offering

Product offering

Core offering

Piemaster manufactures and sells commercial bakery equipment for producing folded pies and turnovers, including semi-automatic, electric, and manual turnover machines (SA-21, MT-20E, MT-20), companion dough rollers (DR-10, DR-16), and 26 interchangeable pie mold sets with 75+ size variations. The machines automate filling, folding, crimping, sealing, and trimming operations for commercial food production facilities.

Product overview

Piemaster manufactures commercial bakery equipment for folded pie production, consisting of three turnover machine models (SA-21 semi-automatic, MT-20E electric, MT-20 manual), two dough roller companions (DR-10 and DR-16), and 26 interchangeable pie mold set sizes. The product line includes bundled packages combining turnover machines with dough rollers. The machines are designed for commercial kitchens, bakeries, and food manufacturing facilities to produce hand pies, empanadas, calzones, Cornish pasties, pierogies, and other folded dough products. All machines are USDA approved for meat contact and manufactured in the USA with stainless steel and food-grade aluminum construction.

Differentiator

Problem solved

Functional benefit

Products and services

  • Model SA-21 Semi-Automatic Turnover Machine High-volume semi-automatic turnover machine producing up to 1,500 units per hour, with electro-pneumatic control, computerized timers, stainless steel and aluminum construction, and customizable mold options. Designed for high-volume commercial bakeries and food manufacturing facilities producing filled, folded dough products.
  • Model MT-20E Electric Turnover Machine Electric turnover machine that fills, folds, crimps, seals, and trims turnovers while automatically moving them on a conveyor, producing 8-15 turnovers per minute. USDA Approved for meat contact. Designed for commercial kitchens balancing cost and features.
  • Model MT-20 Manual Turnover Machine Hand-cranked manual turnover machine that performs filling, folding, crimping, sealing, and trimming operations without electricity, producing 3-5 turnovers per minute. Designed for smaller shops and operations needing production boost without high-scale growth.
  • Model DR-10 Dough Roller Manual two-pass dough roller with 3-roller design producing up to 10-inch dough peels, designed as a companion to MT-20 and MT-20E turnover machines. Produces up to 10 dough peels per minute.
  • Model DR-16 Dough Roller Manual two-pass dough roller producing up to 16-inch dough peels, designed as a companion to MT-20 and MT-20E turnover machines for larger production needs.
  • Machine Bundle MT20 + DR10 Bundle combining MT-20 Manual Turnover Machine and DR-10 Dough Roller at a discounted price of $2,590.00 (regularly $2,890.00, savings of $300).
  • Machine Bundle MT20 + DR16 Bundle combining MT-20 Manual Turnover Machine and DR-16 Dough Roller at a discounted price of $2,790.00 (regularly $3,190.00, savings of $400).
  • Pie Mold Sets (26 Standard Sizes) 26 standard interchangeable pie mold sets adaptable to make 75+ variations of hand pies, turnovers, empanadas, calzones, pierogies, and other folded dough products. Each set priced at $495 with quantity discounts available. Transferable across all Piemaster machine models without modification.
  • Custom Mold Manufacturing Custom-designed molds priced between $3,900 and $5,000 per mold, available in any size or design accepted by the Piemaster machine. Custom machines can also be made to accommodate specific customer requirements.

Quantifiable outcome

  • Semi-automatic SA-21 produces up to 1,500 turnovers per hour
  • +6 more outcomes

Companies that use Piemaster

Customer profile

Named customers5 records

Segments5 records

Ideal customer profiles4 records

Piemaster technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

Feature4 records

Piemaster partnerships and signals

Strategic signal

Partnerships

One partnership is on record.

  • Aaburco, Inc.coreOthersAaburco, Inc. is the parent company that designs, manufactures, and sells Piemaster products. They purchased the Piemaster from the original inventor over 30 years ago and have continued product development since. All machines are designed and manufactured at their facility in Grass Valley, CA.

Scale indicators4 records

Recent moves5 records

Expansion highlights5 records

Piemaster competitors and assessment

Company assessment

Emerging players

  • Hollymatic Corporation: US-based manufacturer of commercial food forming and processing equipment (patty machines, tenderizers, portioners). Comparable to Piemaster as a mid-sized US commercial food equipment maker serving similar SMB and mid-market foodservice and food production customers, though focused on protein forming rather than pastry.
  • JVR Industries: US-based bakery equipment manufacturer focused on dough processing, mixing, and dividing equipment for commercial bakeries. Comparable to Piemaster as a smaller, specialty bakery equipment maker serving artisanal and commercial bakery customers in North America.

Broad incumbents

  • Ali Group: Italian-headquartered global foodservice equipment manufacturer and distributor with multiple bakery and cooking equipment brands. Relevant as a broad incumbent overlapping with Piemaster in commercial kitchen and bakery equipment sold to restaurants and institutional foodservice.
  • Heat and Control: US-based manufacturer of food processing, coating, frying, and bakery equipment for industrial food producers. Comparable to Piemaster as a commercial food equipment supplier with overlap in dough and pastry production equipment for industrial bakery customers.
  • Welbilt: Global commercial kitchen equipment manufacturer (now part of Middleby) with broad product lines in cooking, baking, and foodservice equipment. Relevant as a broad incumbent overlapping with Piemaster in commercial kitchen equipment for restaurants and institutional foodservice.
  • Middleby Corporation: Large US-listed commercial foodservice equipment conglomerate whose bakery brands (e.g., Middleby Bakery) include dough handling, baking, and pastry equipment. Comparable as a broad incumbent serving the same commercial bakery and foodservice customers Piemaster targets, but at much larger scale and with broader product portfolios.

Direct peers

  • Sottoriva: Italian manufacturer of commercial bakery equipment including dough sheeters, dividers, and pastry equipment. Comparable to Piemaster as a specialty bakery equipment maker targeting artisanal and commercial bakery customers across folded pastry and dough-handling categories.
  • Lanham Associates: US-based manufacturer and distributor of commercial bakery equipment including dough rollers, proofers, and rack ovens. Directly comparable to Piemaster for its US footprint, focus on small-to-mid-market bakeries, and product overlap in dough rolling and pastry production equipment.
  • Rondo: Swiss-headquartered manufacturer of commercial dough sheeters, laminators, and bakery equipment. Directly comparable to Piemaster because both supply commercial bakeries and foodservice operators with dough-handling and pastry-production machinery, including dough rollers that compete with Piemaster's DR-10 and DR-16.
  • Kaak Group: Netherlands-based supplier of integrated industrial bakery lines, including dough handling, forming, and pastry production equipment. Comparable to Piemaster as a specialist in commercial pastry and dough equipment serving bakeries and foodservice manufacturers globally.

Market position

Strengths5 records

Weaknesses5 records

Competitive moat4 records

Key risks6 records

Key highlights6 records

Customer concentration

Piemaster social profiles

Digital presence

Piemaster compliance and trust

Trust signal

Compliance1 record

Piemaster financial estimates

Financial estimate

Revenue estimate

Valuation estimate

Piemaster leadership team

Management profile

Number of profiles

Piemaster funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

Piemaster M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Piemaster

What does Piemaster do?

Piemaster manufactures and sells commercial bakery equipment for producing folded pies and turnovers, including semi-automatic, electric, and manual turnover machines (SA-21, MT-20E, MT-20), companion dough rollers (DR-10, DR-16), and 26 interchangeable pie mold sets with 75+ size variations. The machines automate filling, folding, crimping, sealing, and trimming operations for commercial food production facilities.

Is Piemaster a public or private company?

Piemaster is a private company. It is classified as founder individual operated bootstrapped and is currently operating.

When was Piemaster founded?

Piemaster was founded in 1970. It employs 11 to 50 people.

Where is Piemaster based?

Piemaster is headquartered in Grass Valley, United States, in the North America region.

How does Piemaster make money?

Five revenue lines are on record. Hardware Sales - Turnover Machines are the primary driver. The others are hardware Sales - Dough Rollers, mold Sets and Accessories, custom Mold Manufacturing and bundles.

Who are Piemaster's main competitors?

Emerging players on record are Hollymatic Corporation and JVR Industries. Broad incumbents are Ali Group, Heat and Control, Welbilt and Middleby Corporation. Direct peers are Sottoriva, Lanham Associates, Rondo and Kaak Group.

Does Piemaster have an API?

No public API is recorded for Piemaster.

What industry is Piemaster in?

Piemaster's product category is Commercial Bakery Equipment. Its primary akta.pro industry code is AFAKAAAB, Pastry, Cakes & Tortes Manufacturing, with a secondary code of AFAKAAAE, Baking Mixes, Doughs & Batters Manufacturing. Its NAICS code is 31181 and its SIC code is 2000.

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