Red Coral Seafood
Red Coral Seafood is a family-owned Australian seafood wholesaler established in 1982, supplying premium Australian aquaculture and wild-caught seafood to Melbourne's hospitality trade via a proprietary online ordering platform, with a newer direct-to-consumer home delivery channel.
- Company typePrivate
- Founded1982
- HeadquartersBayswater, Australia
- Headcount11–50
- GTM typeB2B and B2C
- OfferingServices
What Red Coral Seafood does
Red Coral Seafood is a family-owned Australian seafood wholesaler established in 1982 and headquartered in Bayswater, Victoria. The company supplies premium Australian seafood — spanning aquaculture (Pacific and Rock Oysters, Spencer Gulf Hiramasa Kingfish, Bowen Barramundi), wild-caught product (Shark Bay sashimi-grade scallops, Glacier 51 Toothfish, Orange Roughy, Mirror Dory), and premium prawns (Skull Island Tiger, Spencer Gulf King, Queensland Bananas) — primarily to Melbourne's hospitality trade (restaurants, cafes, hotels, pubs, clubs) and to a growing base of direct-to-consumer home delivery customers via the Melbourne Food Squad platform. The company operates a proprietary online ordering platform (online.redcoralseafood.com.au) purpose-built for the seafood industry, offering 24/7 real-time live pricing, quick picks, menu planning tools, order history, staff purchasing monitoring, and invoice management. Behind the platform sits a portion control program trusted by operators of all sizes and what the company describes as cutting-edge processing technology that is 'years ahead of competition' for high-volume order fulfilment.
The business model is transaction-based across two channels. The core B2B channel requires a credit application, runs a minimum wholesale order of A$200, and delivers free of charge on a structured 6-day-per-week schedule across Melbourne Metro, Mornington Peninsula, Yarra Valley (Mon–Sat), Phillip Island and Bass Coast (Mon/Wed/Fri), the Gippsland corridor of Warragul/Traralgon/Moe (Tue/Thu), and Bendigo/Castlemaine/Kyneton (Mon/Wed/Fri). The newer D2C home delivery channel operates through the Melbourne Food Squad platform, with orders placed before 2pm delivering two days later across Melbourne. Sourcing partnerships with Clean Seas (Hiramasa Kingfish) and Goolwa Pipi Co (MSC-certified pipis) underpin a provenance-led product narrative.
The company is privately held with no disclosed institutional investors, parent company, or funding rounds, and operates from a single head office and processing facility at 20 Michellan Court, Bayswater. Its marketing relies on owned digital channels (website, blog, Facebook, Instagram), earned media coverage in The Age and GoodFood.com.au, and a wholesale enquiry/credit application funnel. The 2026 Australian mandatory Country of Origin Labelling regulation has been converted into a proactive compliance service for hospitality clients.
Red Coral Seafood firmographics
Firmographics- Name
- Red Coral Seafood
- Legal name
- Red Coral Seafood
- Website
- https://redcoralseafood.com.au
- Company type
- Private
- Founded year
- 1982
- Operating status
- Operating
- Headcount range
- 11–50 employees
- Short description
- Red Coral Seafood is a family-owned Australian seafood wholesaler established in 1982, supplying premium Australian aquaculture and wild-caught seafood to Melbourne's hospitality trade via a proprietary online ordering platform, with a newer direct-to-consumer home delivery channel.
- Ownership category
- akta.pro rank
Red Coral Seafood industry classification
Industry- Product category
- Seafood Wholesale Distribution
- NAICS
- Fish and Seafood Merchant Wholesalers (42446), Seafood Product Preparation and Packaging (3117), Fish and Seafood Retailers (44525)
- SIC
- Prepared Fresh Or Frozen Fish & Seafoods (2092), Wholesale-Groceries & Related Products (5140)
- akta.pro primary industry
- Seafood Wholesale (Fresh & Frozen) (AFAIADAD)
- akta.pro secondary industries
- Shellfish Wholesale (Crustaceans & Mollusks) (AFAIADAF), Value-Added Seafood Packaging (MAP/Vacuum, Portion Packs, Private Label) (AFANADAM)
Keywords
Where Red Coral Seafood is headquartered
LocationHeadquarters
- HQ city
- Bayswater
- HQ country
- Australia
- HQ region
- Oceania
Offices1 record
Markets served
Red Coral Seafood business model
Business model- GTM type
- B2B and B2C
- Offering type
- Services
- Cost components
- Supply Chain, Operations, Personnel, Marketing or Sales, Technology or R&D, Infrastructure
Revenue model
- Wholesale & Hospitality Seafood Supply: B2B wholesale supply of premium seafood to restaurants, cafes, hotels, and hospitality venues across Melbourne Metro and regional Victoria. Minimum $200 wholesale order. Clients access dedicated online ordering platform with real-time pricing.
- Home Delivery via Melbourne Food Squad: Consumer direct-to-consumer home delivery through the Melbourne Food Squad platform, offering the same restaurant-quality seafood to home cooks and food enthusiasts. Orders fulfilled 2 days after placement before 2pm cutoff.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Unit Pricing | Pay-as-you-go | Wholesale minimum order $200 |
Go-to-market motion2 records
Distribution channels3 records
Marketing channels4 records
Red Coral Seafood product offering
Product offeringCore offering
Red Coral Seafood is a family-owned seafood distributor supplying premium Australian seafood — including aquaculture products, wild-caught fish, oysters, scallops, and prawns — to hospitality venues and wholesale customers across Melbourne and regional Victoria. The company operates a proprietary online ordering platform offering real-time 24/7 live pricing, a portion control program, and direct delivery to restaurants, cafes, hotels, pubs, and clubs. It also provides direct-to-consumer home delivery via the Melbourne Food Squad platform, alongside Country of Origin Labelling (CoOL) compliance support for hospitality operators.
Product overview
Red Coral Seafood operates as a family-owned seafood supplier established in 1982, offering two primary service channels: a consumer-facing Home Delivery Service through the Melbourne Food Squad platform, and a dedicated Hospitality & Wholesale Division for B2B restaurant and hospitality clients. Their product portfolio centers on premium Australian seafood split into three main categories: Australian Aquaculture (Pacific Oysters, Rock Oysters, Spencer Gulf Kingfish, Gold Medal-winning Barramundi from Bowen), Wild-Caught Seafood (including exclusive Shark Bay Sashimi Scallops and Glacier 51 Toothfish), and Premium Prawns (Skull Island Tiger Prawns, Spencer Gulf King Prawns, Queensland Bananas). The Wholesale Division includes a proprietary Online Ordering Platform with real-time pricing, a Portion Control Program for consistent portioning, and Country of Origin Labelling (CoOL) compliance support services. Products are sourced from sustainable fisheries across Australia with delivery operating 6 days per week across Melbourne Metro and regional Victoria areas.
Differentiator
Problem solved
Functional benefit
Products and services
- Hospitality & Wholesale Seafood Supply B2B wholesale supply of premium Australian seafood to restaurants, cafes, hotels, pubs, clubs, and other hospitality venues across Melbourne Metro and regional Victoria. Clients access a dedicated online ordering platform with real-time 24/7 live pricing and free scheduled delivery on a minimum $200 order. Targeted at Melbourne's leading chefs and hospitality operators.
- Home Delivery Service Direct-to-consumer seafood delivery service operated through the Melbourne Food Squad platform, offering the same premium seafood quality supplied to top Melbourne restaurants delivered to homes and workplaces across Melbourne. Orders placed before 2pm are delivered two days later.
- Country of Origin Labelling (CoOL) Compliance Support Compliance support service helping hospitality venues meet mandatory seafood origin labelling requirements under Australian Consumer Law effective July 2026, including menu reviews and origin confirmation on invoices.
- Oyster Selection Program Comprehensive oyster program offering 9 varieties across 15 formats available live and shucked, including Tasmanian oysters (Tarkine Bay, Boomer Bay, Jons Reserve, Little Swanport, Duck Bay) and Oystersmith's Premium Rock Oyster Range from NSW. Available through both wholesale and home delivery channels.
Quantifiable outcome
- Portion control program trusted by operators of all sizes ensuring exact portions and minimal wastage
- +1 more outcomes
Companies that use Red Coral Seafood
Customer profileNamed customers2 records
Segments2 records
Ideal customer profiles2 records
Red Coral Seafood technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Feature3 records
Red Coral Seafood partnerships and signals
Strategic signalPartnerships
Three partnerships are on record, tiered core and minor.
- Melbourne Food SquadcoreMelbourne Food Squad is a platform bringing together Melbourne's best restaurant suppliers across every category, now accessible to home cooks. Red Coral's products are listed on the Melbourne Food Squad for direct-to-consumer home delivery, marking the first time the public can access Red Coral's premium restaurant-quality seafood. This partnership enabled Red Coral to expand from B2B wholesale into the consumer market.
- Goolwa Pipi CominorGoolwa Pipi Co sustainably hand-harvests pipis from the pristine waters near Coorong National Park. Red Coral sources and distributes Goolwa Pipi Co products. Goolwa Pipi Co collaborates with KutiCo to support the Ngarrindjeri people in working on their ancestral lands. The product carries the MSC (Marine Stewardship Council) Blue Tick of Approval for sustainable harvesting.
- Clean SeasminorClean Seas is the aquaculture company that pioneered commercial Yellowtail Kingfish (Hiramasa) farming in South Australia starting in 2002. Red Coral distributes Clean Seas' Spencer Gulf Kingfish as part of its premium aquaculture range, highlighting the fish's rise from relative obscurity to global culinary fame.
Scale indicators3 records
Recent moves6 records
Expansion highlights5 records
Red Coral Seafood competitors and assessment
Company assessmentDirect peers
- Markwell's Seafood: Long-standing Australian seafood wholesaler and processor distributing fresh, frozen and value-added seafood to restaurants, hotels and catering operators. Closely matches Red Coral's B2B hospitality focus and product breadth across finfish, shellfish and aquaculture lines.
- Sydney Fish Market: Australia's largest seafood market operating wholesale and retail seafood distribution plus online consumer sales. Comparable in serving both B2B (restaurants, retailers) and B2C channels with premium seafood range, though operating at significantly larger scale and NSW-focused.
- Austral Fisheries: Australian wild-caught seafood harvester and supplier of MSC-certified finfish and shellfish including Glacier 51 Toothfish. Direct upstream comparable given its overlap with Red Coral's premium wild-caught range and similar emphasis on sustainability certification.
- De Costi Seafoods: Australian seafood processor and wholesaler supplying premium fresh and frozen seafood to retail and foodservice customers nationally. Directly comparable in business model — value-added seafood preparation, B2B supply and branded packaged seafood — and serves overlapping restaurant and hospitality customers in major east-coast markets.
Broad incumbents
- Craig Mostyn Group: Diversified Australian food company with substantial seafood, protein and aquaculture operations including Linley Valley Pork and Sea Harvest. Larger incumbent with overlapping wholesale seafood distribution to retail and foodservice but broader portfolio beyond seafood.
Emerging players
- Huon Aquaculture: Tasmanian salmon and ocean trout producer with established retail and foodservice presence in Australia. Comparable in premium aquaculture positioning and DTC ambition but operates as a vertically-integrated single-species producer rather than multi-supplier wholesaler.
- Petuna Seafoods: Tasmanian salmon and seafood producer with growing direct-to-consumer and foodservice distribution. Partial overlap with Red Coral's premium aquaculture range and DTC ambition, though primarily an upstream producer rather than multi-supplier distributor.
- Humpty Doo Barramundi: Northern Territory barramundi producer supplying premium aquaculture seafood to Australian hospitality and retail. Adjacent comparable in the premium Australian aquaculture category that Red Coral highlights in its product range.
- Tassal Group: Leading Australian salmon aquaculture producer with national retail and foodservice distribution including DTC channels. Partial overlap with Red Coral's aquaculture portfolio and DTC distribution model, though focused on salmon rather than multi-species seafood.
Others
- Clean Seas: South Australian aquaculture pioneer producing Hiramasa Kingfish (Yellowtail Kingfish), which Red Coral distributes. Strategic supply partner and adjacent aquaculture business; overlapping premium-product positioning but operating upstream rather than as a distributor.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat4 records
Key risks6 records
Key highlights7 records
Customer concentration
Red Coral Seafood social profiles
Digital presenceRed Coral Seafood financial estimates
Financial estimateRevenue estimate
Valuation estimate
Red Coral Seafood leadership team
Management profileNumber of profiles
Profiles1 record
Red Coral Seafood funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Red Coral Seafood M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Red Coral Seafood
What does Red Coral Seafood do?
Red Coral Seafood is a family-owned seafood distributor supplying premium Australian seafood — including aquaculture products, wild-caught fish, oysters, scallops, and prawns — to hospitality venues and wholesale customers across Melbourne and regional Victoria. The company operates a proprietary online ordering platform offering real-time 24/7 live pricing, a portion control program, and direct delivery to restaurants, cafes, hotels, pubs, and clubs. It also provides direct-to-consumer home delivery via the Melbourne Food Squad platform, alongside Country of Origin Labelling (CoOL) compliance support for hospitality operators.
Is Red Coral Seafood a public or private company?
Red Coral Seafood is a private company. It is classified as family owned and is currently operating.
When was Red Coral Seafood founded?
Red Coral Seafood was founded in 1982. It employs 11 to 50 people.
Where is Red Coral Seafood based?
Red Coral Seafood is headquartered in Bayswater, Australia, in the Oceania region.
How does Red Coral Seafood make money?
Two revenue lines are on record. Wholesale & Hospitality Seafood Supply is the primary driver. The others are home Delivery via Melbourne Food Squad.
Who are Red Coral Seafood's main competitors?
Direct peers on record are Markwell's Seafood, Sydney Fish Market, Austral Fisheries and De Costi Seafoods. Craig Mostyn Group is listed as a broad incumbent. Emerging players are Huon Aquaculture, Petuna Seafoods, Humpty Doo Barramundi and Tassal Group. Clean Seas is listed as an others.
Does Red Coral Seafood have an API?
No public API is recorded for Red Coral Seafood.
What industry is Red Coral Seafood in?
Red Coral Seafood's product category is Seafood Wholesale Distribution. Its primary akta.pro industry code is AFAIADAD, Seafood Wholesale (Fresh & Frozen), with a secondary code of AFAIADAF, Shellfish Wholesale (Crustaceans & Mollusks). Its NAICS code is 42446 and its SIC code is 2092.