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Cantillon

Full company profile

uuid002im9o

Namestring
Cantillon
Legal namestring
Brasserie Cantillon / Musée de la Gueuze
Websiteurl
cantillon.be
Company typeenum
Private
Founded yearint
1900
Descriptiontext

Cantillon (Brasserie Cantillon / Musée Bruxellois de la Gueuze) is a privately held, family-owned traditional lambic brewery established in 1900 and based in Anderlecht, Brussels. It produces gueuze, kriek, and other fruit lambics via spontaneous fermentation using century-old copper vats and wooden barrels in a method substantially unchanged for over 120 years, and is widely described as the last remaining traditional lambic brewery within the city of Brussels.

The company sells its beer directly through the on-site shop at rue Gheude 56 and complements production with a hospitality offering operated as the Musée Bruxellois de la Gueuze. Visitor revenue streams include Saturday guided tours with tasting at €13 per person (online reservation required), weekday self-guided tours with three complimentary samples at €8–€9 per person, private group tours at flat-fee or per-person rates, gift vouchers valid for one year, and periodic public brewing events ('brassins publics') at €13 per person. Distribution is direct-to-consumer at the brewery; the company does not participate in the Pass Musées network.

The product portfolio spans roughly 22 SKUs including core lambics (Gueuze, Kriek, Rosé de Gambrinus, Iris, Cuvée Saint-Gilloise), fruit and specialty variants (Fou'Foune, Mamouche, Nath, Sang Bleu, Magic Lambic, Saint Lamvinus, Vigneronne), a 125th-anniversary commemorative Gueuze 125, and limited collaborations with European natural-wine and brewing partners (Plaisir, Drogone Lambic, La Corvée, Fromage à la Gueuze). Customer mix is dominated by individual tourists and craft-beer enthusiasts rather than trade or institutional accounts, and the operation is physically capacity-constrained, with the brewery explicitly stating it cannot produce enough beer to meet demand.

Short descriptiontext

Cantillon is a family-owned traditional lambic brewery founded in 1900 in Brussels, the last of its kind in the city, producing spontaneous-fermentation gueuze and fruit lambics and operating the Musée Bruxellois de la Gueuze as an on-site tourist destination serving individual visitors and craft-beer enthusiasts.

Operating statusenum
Operating
Ownership categoryenum
Headcount rangeband
1–10
akta.pro rankint
HeadquartersBrussels, Belgium
HQ citystring
Brussels
HQ countrystring
Belgium
HQ regionstring
Europe
Markets served

Serves global market

Offices1 record

Each record includes

City, Country, Type, Description, Source

Keyword5 values
traditional lambic brewing, spontaneous fermentation beer, Belgian gueuze brewery, brewery museum tours, fruit lambic beers
Industry2 codes
1Beer Brewing & Brands
CodeCRADAIAAPrimaryYes
2Brewpubs & Taprooms (On-site Beer Service)
CodeTHAFALAAPrimaryNo
NAICS code2 codes
  • Breweries31212
  • Breweries312120
SIC code2 codes
  • Malt Beverages2082
  • Beverages2080
Product category
Traditional Craft Brewery (Lambic Beer)
Social media profiles1 record
GTM motion1 record

Each record includes

Type, Description, Source

Revenue model4 records
1Beer Sales
TypeOne Time License
Description

Sale of lambic, gueuze, kriek, and other specialty fruit lambics produced on-site at the brewery

cantillon.be
2Museum Tours
TypeOne Time License
Description

Guided tours (€13 per person on Saturdays) and self-guided visits (€9 per person on weekdays) with tastings included

cantillon.be
3Public Brewing Events
TypeOne Time License
Description

Public brewing sessions (brassins publics) with tickets at €13 per person including guided tour and tasting

cantillon.be
4Gift Vouchers
TypeOne Time License
Description

Gift cards valid for one guided tour with tasting, valid for one year after purchase

cantillon.be
Marketing channels3 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels1 record

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components5 values
Personnel, Supply Chain, Operations, Infrastructure, Marketing or Sales
Pricing details4 tiers
1Guided Tour with Tasting (Saturday)
ModelOne time/ perpetual licenseBilling cadencePay-as-you-go
Notes

€13.00 per person, includes guided tour and tasting. Free for children under 16. Reservation mandatory online.

cantillon.be
2Self-Guided Tour with Tasting (Weekdays)
ModelOne time/ perpetual licenseBilling cadencePay-as-you-go
Notes

€9.00 per person (adults) or €8.00 per person (depending on age). Free for children under 16. Includes 3 samples: lambic, gueuze, and fruit beer. No reservation required.

cantillon.be
3Private Group Tours
ModelOne time/ perpetual licenseBilling cadencePay-as-you-go
Notes

Full rate: €13 per person (15+ persons), €195 flat fee (under 15 persons). Reduced rate (students): €11 per person (15+ persons), €165 flat fee (under 15 persons). Includes 3 samples per person. Maximum 25 persons per guide.

cantillon.be
4Public Brewing Event
ModelOne time/ perpetual licenseBilling cadencePay-as-you-go
Notes

€13.00 per person, includes guided tour and tasting. Complimentary croissants and coffee until 8:30 AM.

cantillon.be
GTM typeB2C
B2C
Offering typeServices
Services
Core offering1 text field

Cantillon is a traditional Belgian family brewery producing spontaneously fermented lambic beers (gueuze, kriek, fruit lambics) using century-old methods and equipment. The company also operates the Musée Bruxellois de la Gueuze, offering guided brewery tours, self-guided visits, public brewing events, and gift vouchers as on-site visitor experiences at its Brussels brewery.

Differentiator
Functional benefit
Problem solved
Product overview1 text field

Cantillon is a traditional Belgian family brewery specializing in spontaneous fermentation lambic beers, founded in 1900. The product portfolio consists primarily of core lambic beers (Gueuze, Kriek, Rosé de Gambrinus, Grand Cru Bruocsella, Iris, Cuvée Saint-Gilloise, 50°N-4°E, Gueuze Lou Pepe, and fruit lambics like Fou'Foune, Mamouche, Nath, Sang Bleu, Magic Lambic), special editions and collaborations (Gueuze 125, Ashanti Lambic, Plaisir with Cascina degli Ulivi, Drogone Lambic with Cantina Giardino, La Corvée with Domaine Stéphane Tissot, and Fromage à la Gueuze with Dupont). The brewery also operates as the Musée Bruxellois de la Gueuze, offering guided tours, self-guided visits, and private group tours as experiential services. The company maintains traditional brewing methods using copper vats and century-old barrels, with no technological product offerings or AI capabilities.

Product and service1 record
1Gueuze
Scale indicator3 records

Each record includes

Type, Value, Description, Source

Partnership4 partners
Strategic tierMinorTypeStrategic or Co-development Partner
Description

Collaboration product 'Plaisir' - an assemblage of 2-year lambic with another product, representing a cross-border artisanal brewing partnership

2Cantina Giardino
Strategic tierMinorTypeStrategic or Co-development Partner
Description

Collaboration product 'Drogone Lambic' - a collaborative lambic beer produced with the Italian natural wine producer

cantillon.be
3Domaine Stéphane Tissot
Strategic tierMinorTypeStrategic or Co-development Partner
Description

Collaboration product 'La Corvee' - a collaborative project between the Jura wine estate and Cantillon brewery

cantillon.be
Strategic tierMinorTypeStrategic or Co-development Partner
Description

Collaboration product 'Fromage à la Gueuze' - a cheese made with gueuze, produced jointly with Brasserie Dupont

Recent move6 records

Each record includes

Date, Type, Title, Description, Source

Expansion highlight4 records

Each record includes

Type, Description

Peers10 records
1Westvleteren (Sint-Sixtus)
TypeBroad incumbent
Description

Belgian Trappist brewery with similar scarcity-driven demand model (cannot meet demand), comparable heritage positioning, and premium pricing power for an authentic, allocation-only product.

2De Cam Brewery
TypeDirect peer
Description

Small traditional lambic brewery operating in the same Brussels-area niche as Cantillon; comparable product set and target customer base.

3Brasserie Lindemans
TypeDirect peer
Description

Family-owned Belgian brewery known for traditional gueuze, kriek, and fruit lambics at much greater scale; a relevant direct peer demonstrating a more commercialized version of Cantillon's category.

TypeDirect peer
Description

Lambic brewery and blender specializing in traditional gueuze and fruit lambics, also located in the Brussels area; directly comparable to Cantillon in product, process, and target customer (craft beer enthusiasts and tourists).

5Hanssens Artisanaal
TypeDirect peer
Description

Traditional lambic brewery and blender producing gueuze and fruit lambics; another direct Brussels-region peer operating in the same spontaneous-fermentation niche.

TypeBroad incumbent
Description

Belgian Trappist brewery with heritage authentication, scarcity pricing, and tourist appeal analogous to Cantillon's positioning as a must-visit Belgian brewing destination.

TypeBroad incumbent
Description

Belgian Trappist brewery combining brewing with a destination visitor experience at the Abbey of Scourmont; parallels Cantillon's combination of beer production and paid cultural/visitor engagement.

TypeDirect peer
Description

Belgian traditional brewery already partnering with Cantillon on Fromage à la Gueuze; produces saison and specialty beers with similar heritage authenticity positioning.

TypeDirect peer
Description

One of the oldest lambic breweries still operating, producing traditional and fruit lambics; comparable heritage positioning and product overlap with Cantillon.

10Brasserie Boon
TypeDirect peer
Description

Belgian lambic brewery producing traditional gueuze, kriek, and fruit lambics using spontaneous fermentation — the closest direct competitor to Cantillon in the same Brussels-region tradition and category.

Market position
Strengths5 records

Each record includes

Headline, Details, Source

Weaknesses5 records

Each record includes

Headline, Details, Source

Competitive moat4 records

Each record includes

Type, Details

Key risks6 records

Each record includes

Headline, Details, Source

Key highlights7 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Named customers1 record

Each record includes

Name, Industry, Type, Use case, Source, UUID

Segment1 record

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile2 records

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

AI maturity
App detail

Has app

Feature2 records

Each record includes

Title, Differentiator, Description, Source

Core technology
Revenue estimate
Valuation estimate
Number of profiles
Profiles1 record

Each record includes

Name, Designation, Designation category, Overview, Profile commentary, Source

No data
No data
Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Cantillon

Traditional Craft Brewery (Lambic Beer)cantillon.be

Cantillon is a family-owned traditional lambic brewery founded in 1900 in Brussels, the last of its kind in the city, producing spontaneous-fermentation gueuze and fruit lambics and operating the Musée Bruxellois de la Gueuze as an on-site tourist destination serving individual visitors and craft-beer enthusiasts.

What Cantillon does

Cantillon (Brasserie Cantillon / Musée Bruxellois de la Gueuze) is a privately held, family-owned traditional lambic brewery established in 1900 and based in Anderlecht, Brussels. It produces gueuze, kriek, and other fruit lambics via spontaneous fermentation using century-old copper vats and wooden barrels in a method substantially unchanged for over 120 years, and is widely described as the last remaining traditional lambic brewery within the city of Brussels.

The company sells its beer directly through the on-site shop at rue Gheude 56 and complements production with a hospitality offering operated as the Musée Bruxellois de la Gueuze. Visitor revenue streams include Saturday guided tours with tasting at €13 per person (online reservation required), weekday self-guided tours with three complimentary samples at €8–€9 per person, private group tours at flat-fee or per-person rates, gift vouchers valid for one year, and periodic public brewing events ('brassins publics') at €13 per person. Distribution is direct-to-consumer at the brewery; the company does not participate in the Pass Musées network.

The product portfolio spans roughly 22 SKUs including core lambics (Gueuze, Kriek, Rosé de Gambrinus, Iris, Cuvée Saint-Gilloise), fruit and specialty variants (Fou'Foune, Mamouche, Nath, Sang Bleu, Magic Lambic, Saint Lamvinus, Vigneronne), a 125th-anniversary commemorative Gueuze 125, and limited collaborations with European natural-wine and brewing partners (Plaisir, Drogone Lambic, La Corvée, Fromage à la Gueuze). Customer mix is dominated by individual tourists and craft-beer enthusiasts rather than trade or institutional accounts, and the operation is physically capacity-constrained, with the brewery explicitly stating it cannot produce enough beer to meet demand.

Cantillon firmographics

Firmographics
Name
Cantillon
Legal name
Brasserie Cantillon / Musée de la Gueuze
Website
https://cantillon.be
Company type
Private
Founded year
1900
Operating status
Operating
Headcount range
1–10 employees
Short description
Cantillon is a family-owned traditional lambic brewery founded in 1900 in Brussels, the last of its kind in the city, producing spontaneous-fermentation gueuze and fruit lambics and operating the Musée Bruxellois de la Gueuze as an on-site tourist destination serving individual visitors and craft-beer enthusiasts.
Ownership category
akta.pro rank

Cantillon industry classification

Industry
Product category
Traditional Craft Brewery (Lambic Beer)
NAICS
Breweries (31212), Breweries (312120)
SIC
Malt Beverages (2082), Beverages (2080)
akta.pro primary industry
Beer Brewing & Brands (CRADAIAA)
akta.pro secondary industry
Brewpubs & Taprooms (On-site Beer Service) (THAFALAA)

Keywords

  • Traditional lambic brewing
  • Spontaneous fermentation beer
  • Belgian gueuze brewery
  • Brewery museum tours
  • Fruit lambic beers

Where Cantillon is headquartered

Location

Headquarters

HQ city
Brussels
HQ country
Belgium
HQ region
Europe

Offices1 record

Markets served

Cantillon business model

Business model
GTM type
B2C
Offering type
Services
Cost components
Personnel, Supply Chain, Operations, Infrastructure, Marketing or Sales

Revenue model

  1. Beer Sales: Sale of lambic, gueuze, kriek, and other specialty fruit lambics produced on-site at the brewery
  2. Museum Tours: Guided tours (€13 per person on Saturdays) and self-guided visits (€9 per person on weekdays) with tastings included
  3. Public Brewing Events: Public brewing sessions (brassins publics) with tickets at €13 per person including guided tour and tasting
  4. Gift Vouchers: Gift cards valid for one guided tour with tasting, valid for one year after purchase

Pricing tiers

ModelBillingPrice
One time/ perpetual licensePay-as-you-goGuided Tour with Tasting (Saturday)
One time/ perpetual licensePay-as-you-goSelf-Guided Tour with Tasting (Weekdays)
One time/ perpetual licensePay-as-you-goPrivate Group Tours
One time/ perpetual licensePay-as-you-goPublic Brewing Event

Go-to-market motion1 record

Distribution channels1 record

Marketing channels3 records

Cantillon product offering

Product offering

Core offering

Cantillon is a traditional Belgian family brewery producing spontaneously fermented lambic beers (gueuze, kriek, fruit lambics) using century-old methods and equipment. The company also operates the Musée Bruxellois de la Gueuze, offering guided brewery tours, self-guided visits, public brewing events, and gift vouchers as on-site visitor experiences at its Brussels brewery.

Product overview

Cantillon is a traditional Belgian family brewery specializing in spontaneous fermentation lambic beers, founded in 1900. The product portfolio consists primarily of core lambic beers (Gueuze, Kriek, Rosé de Gambrinus, Grand Cru Bruocsella, Iris, Cuvée Saint-Gilloise, 50°N-4°E, Gueuze Lou Pepe, and fruit lambics like Fou'Foune, Mamouche, Nath, Sang Bleu, Magic Lambic), special editions and collaborations (Gueuze 125, Ashanti Lambic, Plaisir with Cascina degli Ulivi, Drogone Lambic with Cantina Giardino, La Corvée with Domaine Stéphane Tissot, and Fromage à la Gueuze with Dupont). The brewery also operates as the Musée Bruxellois de la Gueuze, offering guided tours, self-guided visits, and private group tours as experiential services. The company maintains traditional brewing methods using copper vats and century-old barrels, with no technological product offerings or AI capabilities.

Differentiator

Problem solved

Functional benefit

Products and services

  • Gueuze

Companies that use Cantillon

Customer profile

Named customers1 record

Segments1 record

Ideal customer profiles2 records

Cantillon technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

Feature2 records

Cantillon partnerships and signals

Strategic signal

Partnerships

Four partnerships are on record, tiered minor.

  • Cascina degli UliviminorStrategic or Co-development PartnerCollaboration product 'Plaisir' - an assemblage of 2-year lambic with another product, representing a cross-border artisanal brewing partnership
  • Cantina GiardinominorStrategic or Co-development PartnerCollaboration product 'Drogone Lambic' - a collaborative lambic beer produced with the Italian natural wine producer
  • Domaine Stéphane TissotminorStrategic or Co-development PartnerCollaboration product 'La Corvee' - a collaborative project between the Jura wine estate and Cantillon brewery
  • Brasserie DupontminorStrategic or Co-development PartnerCollaboration product 'Fromage à la Gueuze' - a cheese made with gueuze, produced jointly with Brasserie Dupont

Scale indicators3 records

Recent moves6 records

Expansion highlights4 records

Cantillon competitors and assessment

Company assessment

Broad incumbents

  • Westvleteren (Sint-Sixtus): Belgian Trappist brewery with similar scarcity-driven demand model (cannot meet demand), comparable heritage positioning, and premium pricing power for an authentic, allocation-only product.
  • Orval: Belgian Trappist brewery with heritage authentication, scarcity pricing, and tourist appeal analogous to Cantillon's positioning as a must-visit Belgian brewing destination.
  • Chimay: Belgian Trappist brewery combining brewing with a destination visitor experience at the Abbey of Scourmont; parallels Cantillon's combination of beer production and paid cultural/visitor engagement.

Direct peers

  • De Cam Brewery: Small traditional lambic brewery operating in the same Brussels-area niche as Cantillon; comparable product set and target customer base.
  • Brasserie Lindemans: Family-owned Belgian brewery known for traditional gueuze, kriek, and fruit lambics at much greater scale; a relevant direct peer demonstrating a more commercialized version of Cantillon's category.
  • Brouwerij 3 Fonteinen: Lambic brewery and blender specializing in traditional gueuze and fruit lambics, also located in the Brussels area; directly comparable to Cantillon in product, process, and target customer (craft beer enthusiasts and tourists).
  • Hanssens Artisanaal: Traditional lambic brewery and blender producing gueuze and fruit lambics; another direct Brussels-region peer operating in the same spontaneous-fermentation niche.
  • Brasserie Dupont: Belgian traditional brewery already partnering with Cantillon on Fromage à la Gueuze; produces saison and specialty beers with similar heritage authenticity positioning.
  • Brouwerij Timmermans: One of the oldest lambic breweries still operating, producing traditional and fruit lambics; comparable heritage positioning and product overlap with Cantillon.
  • Brasserie Boon: Belgian lambic brewery producing traditional gueuze, kriek, and fruit lambics using spontaneous fermentation — the closest direct competitor to Cantillon in the same Brussels-region tradition and category.

Market position

Strengths5 records

Weaknesses5 records

Competitive moat4 records

Key risks6 records

Key highlights7 records

Customer concentration

Cantillon social profiles

Digital presence

Cantillon financial estimates

Financial estimate

Revenue estimate

Valuation estimate

Cantillon leadership team

Management profile

Number of profiles

Profiles1 record

Cantillon funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

Cantillon M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Cantillon

What does Cantillon do?

Cantillon is a traditional Belgian family brewery producing spontaneously fermented lambic beers (gueuze, kriek, fruit lambics) using century-old methods and equipment. The company also operates the Musée Bruxellois de la Gueuze, offering guided brewery tours, self-guided visits, public brewing events, and gift vouchers as on-site visitor experiences at its Brussels brewery.

Is Cantillon a public or private company?

Cantillon is a private company. It is classified as family owned and is currently operating.

When was Cantillon founded?

Cantillon was founded in 1900. It employs 1 to 10 people.

Where is Cantillon based?

Cantillon is headquartered in Brussels, Belgium, in the Europe region.

How does Cantillon make money?

Four revenue lines are on record. Beer Sales are the primary driver. The others are museum Tours, public Brewing Events and gift Vouchers.

Who are Cantillon's main competitors?

Broad incumbents on record are Westvleteren (Sint-Sixtus), Orval and Chimay. Direct peers are De Cam Brewery, Brasserie Lindemans, Brouwerij 3 Fonteinen, Hanssens Artisanaal, Brasserie Dupont, Brouwerij Timmermans and Brasserie Boon.

Does Cantillon have an API?

No public API is recorded for Cantillon.

What industry is Cantillon in?

Cantillon's product category is Traditional Craft Brewery (Lambic Beer). Its primary akta.pro industry code is CRADAIAA, Beer Brewing & Brands, with a secondary code of THAFALAA, Brewpubs & Taprooms (On-site Beer Service). Its NAICS code is 31212 and its SIC code is 2082.

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Live signals