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Mumtaz Indian Restaurant

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uuid002kbtv

Namestring
Mumtaz Indian Restaurant
Legal namestring
Mumtaz Indian Restaurant
Company typeenum
Private
Founded yearint
1994
Descriptiontext

Mumtaz Indian Restaurant is a family-owned, single-location North Indian dining establishment operating in Richardson, Texas, serving the broader Dallas-Fort Worth metroplex. Founded in 1994, the restaurant has run continuously for approximately 30 years, building a local reputation for home-cooked North Indian cuisine. It is Halal-certified, with some menu items containing nuts.

The restaurant's core offering is a traditional North Indian menu built around a clay tandoor oven fueled by mesquite charcoal. Meats, poultry, and seafood are marinated overnight in a yogurt, ginger, and garlic sauce, then skewered and broiled over charcoal; the tandoor is also used to bake fresh breads. The food surface spans appetizers, tandoor specialties, chicken/lamb/beef/goat/seafood/vegetable curries, biryanis, breads, desserts, and beverages. Service formats include a daily lunch buffet, dinner a la carte, dine-in seating, phone-order takeout (with a 15% discount code), online pickup/delivery via the order.online platform, and a structured catering program offering vegetarian ($15/person) and non-vegetarian ($17/person) per-person menus plus bulk trays, with a 20-order minimum.

The business model is straightforward transactional restaurant revenue across four streams: dine-in service, takeout/pickup, delivery via online platform, and event catering. Distribution is omnichannel but geographically bounded to the DFW area. The GTM motion is direct-to-consumer with no institutional or partnership-driven customer acquisition; the restaurant has primarily grown through word-of-mouth and local loyalty, supplemented by a D Magazine feature and standard SEO/organic presence via the website. Pricing is menu-based unit pricing across a la carte, buffet, combos, and catering trays. There is no indication of funding, subsidiaries, parent companies, or institutional ownership — the company operates as an independent family business.

Short descriptiontext

Mumtaz Indian Restaurant is a family-owned, single-location North Indian restaurant in Richardson, TX, serving the DFW metroplex with dine-in, daily lunch buffet, dinner a la carte, takeout, online ordering, and halal-certified catering since 1994.

Operating statusenum
Operating
Ownership categoryenum
Headcount rangeband
11–50
akta.pro rankint
HeadquartersRichardson, United States
HQ citystring
Richardson
HQ countrystring
United States
HQ regionstring
North America
Markets served

Serves global market

Offices1 record

Each record includes

City, Country, Type, Description, Source

Keyword5 values
north indian cuisine, indian restaurant dining, tandoor clay oven, halal food service, event catering services
Industry2 codes
1Regional/Ethnic Specialty Fast Casual (e.g., Indian, Caribbean, African, Eastern European)
CodeTHAFABAMPrimaryYes
2Specialty & Dietary Catering (Vegan, Kosher, Halal, Allergy-Friendly)
CodeHSACAGAHPrimaryNo
NAICS code2 codes
  • Limited-Service Restaurants722513
  • Caterers722320
SIC code2 codes
  • Retail-Eating & Drinking Places5810
  • Retail-Eating Places5812
Product category
Indian Restaurant
Social media profiles2 records
GTM motion1 record

Each record includes

Type, Description, Source

Revenue model4 records
1Dine-in Service
TypeOne Time License
Description

Daily lunch buffet and dinner a la carte service. Customers dine in the restaurant premises.

mumtazrestaurant.com
2Takeout/Pickup Orders
TypeOne Time License
Description

Phone and online ordering for pickup. 15% discount offered for phone orders mentioning the discount code.

mumtazrestaurant.com
3Catering Services
TypeOne Time License
Description

Full-service catering for events with vegetarian ($15/person) and non-vegetarian ($17/person) menus. 20 order minimum required. Offers tray-based options for curries, biryani, and other dishes.

mumtazrestaurant.com
4Online Ordering
TypeOne Time License
Description

Order online for pickup or delivery through integrated ordering platform.

mumtazrestaurant.com
Marketing channels4 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels4 records

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components5 values
Personnel, Supply Chain, Operations, Infrastructure, Marketing or Sales
Pricing details7 tiers
1Box Combos - Individual Portions
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Veg Combo (Saag Paneer, Channa Masala, Vegetable Samosa, rice pulav): $16.95/box. Meat Combo (Chicken Tikka Masala, Chicken Curry, Veg Samosa, rice pulav): $18.95/box. Mixed Combo (Chicken Tikka Masala, Tandoori Chicken, Saag Paneer, rice pulav): $17.95/box.

mumtazrestaurant.com
2Curry by Tray - Catering
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Small: $75. Medium: $140. Large: $245. Options include chicken, goat, lamb, vegetable, and paneer curries.

mumtazrestaurant.com
3Biryani by Tray - Catering
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Small: $50. Medium: $90. Large: $145. Options include chicken, goat, lamb, vegetable, and paneer biryani.

mumtazrestaurant.com
4Kheer (Rice Pudding) by Tray
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Small: $45. Medium: $85. Large: $135.

mumtazrestaurant.com
5Plain Rice by Tray
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Small: $20. Medium: $40. Large: $70.

mumtazrestaurant.com
6Catering Per Person
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Vegetarian Menu: $15+Tax per person (20 orders minimum). Non-Vegetarian Menu: $17+Tax per person (20 orders minimum).

mumtazrestaurant.com
7Dinner A La Carte Menu
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Appetizers: $1.95-$12.95. Soups and Salads: $3.25-$3.50. Tandoor items: $14.95-$17.95. Chicken Specialties: $15.95-$16.95. Lamb/Beef/Goat Specialties: $16.95. Vegetable Specialties: $14.95. Biryani/Rice Specials: $14.95-$16.95. Breads: $2.95-$3.50. Desserts: $3.50-$3.95. Beverages: $2.95-$3.95.

mumtazrestaurant.com
GTM typeB2C
B2C
Offering typeServices
Services
Core offering1 text field

Mumtaz Indian Restaurant is a single-location North Indian restaurant in Richardson, TX, that prepares and serves authentic halal North Indian cuisine using a traditional clay tandoor oven. It sells food through daily lunch buffet, dinner à la carte dining, phone and online takeout/delivery orders, bulk tray orders (curry, biryani, kheer, plain rice), pre-packaged box combos, and full-service event catering with vegetarian ($15+/person) and non-vegetarian ($17+/person) menus.

Differentiator
Functional benefit
Problem solved
Product overview1 text field

Mumtaz Indian Restaurant is a family-owned North Indian dining establishment that has served the DFW area for 30 years. The restaurant operates as a single-location restaurant offering multiple dining formats: daily lunch buffet, dinner à la carte, online ordering for pickup/delivery, and catering services. The core product is made-to-order North Indian cuisine featuring tandoor-cooked items, curries, biryanis, breads, and desserts. Bulk/catering options include packaged combos, curry by tray, biryani by tray, kheer by tray, and plain rice by tray, available in small, medium, and large sizes. The restaurant serves halal food with some dishes containing nuts.

Product and service1 record
1Daily Lunch Buffet
Scale indicator2 records

Each record includes

Type, Value, Description, Source

Recent move5 records

Each record includes

Date, Type, Title, Description, Source

Expansion highlight4 records

Each record includes

Type, Description

Peers10 records
TypeBroad incumbent
Description

Public ethnic fast-casual chain offering dine-in, takeout, delivery, and catering at scale. Comparable on limited-service ethnic dining format and catering operations, though broader and Mediterranean-focused rather than Indian.

TypeDirect peer
Description

North Indian restaurant offering dine-in, buffet, and event catering. Comparable on cuisine, tandoor cooking, daily buffet operations, and structured catering pricing tiers.

TypeBroad incumbent
Description

Ethnic fast-casual chain operating dine-in, takeout, delivery, and catering. Comparable on multi-format limited-service model and catering menu structure, though broader and Mediterranean-positioned.

TypeEmerging player
Description

Modern Indian fast-casual concept with counter-service ordering and catering. Comparable on Indian cuisine category and counter-service/limited-service format, though positioned as a more contemporary emerging brand.

TypeDirect peer
Description

Indian restaurant offering traditional tandoor-driven menu, buffet options, and catering. Comparable on cooking technique (tandoor/charcoal), cuisine category, and multi-format operating model.

TypeEmerging player
Description

Indian fast-casual concept focused on modern, health-forward takes on traditional Indian cuisine. Comparable on cuisine category and counter-service format, though positioned as a more contemporary emerging brand.

TypeDirect peer
Description

Indian fast-casual concept with multiple locations offering dine-in, takeout, and catering. Comparable on cuisine, multi-format operating model, and event catering services.

TypeDirect peer
Description

North Indian restaurant offering dine-in and catering services. Directly comparable on menu profile, tandoor-based cooking methods, and family/corporate catering use cases.

TypeDirect peer
Description

Established North Indian restaurant chain with multiple U.S. locations offering dine-in, buffet, and catering. Directly comparable as a sit-down Indian restaurant operator serving a similar menu profile and customer demographic.

TypeDirect peer
Description

Indian fast-casual chain operating dine-in, takeout, and catering formats. Similar limited-service Indian dining and buffet-style positioning targeting local lunch and family dinner occasions.

Market position
Strengths5 records

Each record includes

Headline, Details, Source

Weaknesses5 records

Each record includes

Headline, Details, Source

Competitive moat3 records

Each record includes

Type, Details

Key risks5 records

Each record includes

Headline, Details, Source

Key highlights6 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Named customers1 record

Each record includes

Name, Industry, Type, Use case, Source, UUID

Segment3 records

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile3 records

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

AI maturity
App detail

Has app

Feature1 record

Each record includes

Title, Differentiator, Description, Source

Core technology
Revenue estimate
Valuation estimate
Number of profiles
No data
No data
Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Mumtaz Indian Restaurant

Indian Restaurantmumtazrestaurant.com

Mumtaz Indian Restaurant is a family-owned, single-location North Indian restaurant in Richardson, TX, serving the DFW metroplex with dine-in, daily lunch buffet, dinner a la carte, takeout, online ordering, and halal-certified catering since 1994.

What Mumtaz Indian Restaurant does

Mumtaz Indian Restaurant is a family-owned, single-location North Indian dining establishment operating in Richardson, Texas, serving the broader Dallas-Fort Worth metroplex. Founded in 1994, the restaurant has run continuously for approximately 30 years, building a local reputation for home-cooked North Indian cuisine. It is Halal-certified, with some menu items containing nuts.

The restaurant's core offering is a traditional North Indian menu built around a clay tandoor oven fueled by mesquite charcoal. Meats, poultry, and seafood are marinated overnight in a yogurt, ginger, and garlic sauce, then skewered and broiled over charcoal; the tandoor is also used to bake fresh breads. The food surface spans appetizers, tandoor specialties, chicken/lamb/beef/goat/seafood/vegetable curries, biryanis, breads, desserts, and beverages. Service formats include a daily lunch buffet, dinner a la carte, dine-in seating, phone-order takeout (with a 15% discount code), online pickup/delivery via the order.online platform, and a structured catering program offering vegetarian ($15/person) and non-vegetarian ($17/person) per-person menus plus bulk trays, with a 20-order minimum.

The business model is straightforward transactional restaurant revenue across four streams: dine-in service, takeout/pickup, delivery via online platform, and event catering. Distribution is omnichannel but geographically bounded to the DFW area. The GTM motion is direct-to-consumer with no institutional or partnership-driven customer acquisition; the restaurant has primarily grown through word-of-mouth and local loyalty, supplemented by a D Magazine feature and standard SEO/organic presence via the website. Pricing is menu-based unit pricing across a la carte, buffet, combos, and catering trays. There is no indication of funding, subsidiaries, parent companies, or institutional ownership — the company operates as an independent family business.

Mumtaz Indian Restaurant firmographics

Firmographics
Name
Mumtaz Indian Restaurant
Legal name
Mumtaz Indian Restaurant
Website
https://mumtazrestaurant.com
Company type
Private
Founded year
1994
Operating status
Operating
Headcount range
11–50 employees
Short description
Mumtaz Indian Restaurant is a family-owned, single-location North Indian restaurant in Richardson, TX, serving the DFW metroplex with dine-in, daily lunch buffet, dinner a la carte, takeout, online ordering, and halal-certified catering since 1994.
Ownership category
akta.pro rank

Mumtaz Indian Restaurant industry classification

Industry
Product category
Indian Restaurant
NAICS
Limited-Service Restaurants (722513), Caterers (722320)
SIC
Retail-Eating & Drinking Places (5810), Retail-Eating Places (5812)
akta.pro primary industry
Regional/Ethnic Specialty Fast Casual (e.g., Indian, Caribbean, African, Eastern European) (THAFABAM)
akta.pro secondary industry
Specialty & Dietary Catering (Vegan, Kosher, Halal, Allergy-Friendly) (HSACAGAH)

Keywords

  • North indian cuisine
  • Indian restaurant dining
  • Tandoor clay oven
  • Halal food service
  • Event catering services

Where Mumtaz Indian Restaurant is headquartered

Location

Headquarters

HQ city
Richardson
HQ country
United States
HQ region
North America

Offices1 record

Markets served

Mumtaz Indian Restaurant business model

Business model
GTM type
B2C
Offering type
Services
Cost components
Personnel, Supply Chain, Operations, Infrastructure, Marketing or Sales

Revenue model

  1. Dine-in Service: Daily lunch buffet and dinner a la carte service. Customers dine in the restaurant premises.
  2. Takeout/Pickup Orders: Phone and online ordering for pickup. 15% discount offered for phone orders mentioning the discount code.
  3. Catering Services: Full-service catering for events with vegetarian ($15/person) and non-vegetarian ($17/person) menus. 20 order minimum required. Offers tray-based options for curries, biryani, and other dishes.
  4. Online Ordering: Order online for pickup or delivery through integrated ordering platform.

Pricing tiers

ModelBillingPrice
Unit PricingPay-as-you-goBox Combos - Individual Portions
Unit PricingPay-as-you-goCurry by Tray - Catering
Unit PricingPay-as-you-goBiryani by Tray - Catering
Unit PricingPay-as-you-goKheer (Rice Pudding) by Tray
Unit PricingPay-as-you-goPlain Rice by Tray
Unit PricingPay-as-you-goCatering Per Person
Unit PricingPay-as-you-goDinner A La Carte Menu

Go-to-market motion1 record

Distribution channels4 records

Marketing channels4 records

Mumtaz Indian Restaurant product offering

Product offering

Core offering

Mumtaz Indian Restaurant is a single-location North Indian restaurant in Richardson, TX, that prepares and serves authentic halal North Indian cuisine using a traditional clay tandoor oven. It sells food through daily lunch buffet, dinner à la carte dining, phone and online takeout/delivery orders, bulk tray orders (curry, biryani, kheer, plain rice), pre-packaged box combos, and full-service event catering with vegetarian ($15+/person) and non-vegetarian ($17+/person) menus.

Product overview

Mumtaz Indian Restaurant is a family-owned North Indian dining establishment that has served the DFW area for 30 years. The restaurant operates as a single-location restaurant offering multiple dining formats: daily lunch buffet, dinner à la carte, online ordering for pickup/delivery, and catering services. The core product is made-to-order North Indian cuisine featuring tandoor-cooked items, curries, biryanis, breads, and desserts. Bulk/catering options include packaged combos, curry by tray, biryani by tray, kheer by tray, and plain rice by tray, available in small, medium, and large sizes. The restaurant serves halal food with some dishes containing nuts.

Differentiator

Problem solved

Functional benefit

Products and services

  • Daily Lunch Buffet

Companies that use Mumtaz Indian Restaurant

Customer profile

Named customers1 record

Segments3 records

Ideal customer profiles3 records

Mumtaz Indian Restaurant technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

Feature1 record

Mumtaz Indian Restaurant partnerships and signals

Strategic signal

Scale indicators2 records

Recent moves5 records

Expansion highlights4 records

Mumtaz Indian Restaurant competitors and assessment

Company assessment

Broad incumbents

  • CAVA: Public ethnic fast-casual chain offering dine-in, takeout, delivery, and catering at scale. Comparable on limited-service ethnic dining format and catering operations, though broader and Mediterranean-focused rather than Indian.
  • Roti Modern Mediterranean: Ethnic fast-casual chain operating dine-in, takeout, delivery, and catering. Comparable on multi-format limited-service model and catering menu structure, though broader and Mediterranean-positioned.

Direct peers

  • Saffron Indian Kitchen: North Indian restaurant offering dine-in, buffet, and event catering. Comparable on cuisine, tandoor cooking, daily buffet operations, and structured catering pricing tiers.
  • Urban Tadka: Indian restaurant offering traditional tandoor-driven menu, buffet options, and catering. Comparable on cooking technique (tandoor/charcoal), cuisine category, and multi-format operating model.
  • Curry Up Now: Indian fast-casual concept with multiple locations offering dine-in, takeout, and catering. Comparable on cuisine, multi-format operating model, and event catering services.
  • Mehfil Indian Cuisine: North Indian restaurant offering dine-in and catering services. Directly comparable on menu profile, tandoor-based cooking methods, and family/corporate catering use cases.
  • India Palace: Established North Indian restaurant chain with multiple U.S. locations offering dine-in, buffet, and catering. Directly comparable as a sit-down Indian restaurant operator serving a similar menu profile and customer demographic.
  • Tiffin's Indian Kitchen: Indian fast-casual chain operating dine-in, takeout, and catering formats. Similar limited-service Indian dining and buffet-style positioning targeting local lunch and family dinner occasions.

Emerging players

  • Kasa Indian Eatery: Modern Indian fast-casual concept with counter-service ordering and catering. Comparable on Indian cuisine category and counter-service/limited-service format, though positioned as a more contemporary emerging brand.
  • Inday: Indian fast-casual concept focused on modern, health-forward takes on traditional Indian cuisine. Comparable on cuisine category and counter-service format, though positioned as a more contemporary emerging brand.

Market position

Strengths5 records

Weaknesses5 records

Competitive moat3 records

Key risks5 records

Key highlights6 records

Customer concentration

Mumtaz Indian Restaurant social profiles

Digital presence

Mumtaz Indian Restaurant financial estimates

Financial estimate

Revenue estimate

Valuation estimate

Mumtaz Indian Restaurant leadership team

Management profile

Number of profiles

Mumtaz Indian Restaurant funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

Mumtaz Indian Restaurant M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Mumtaz Indian Restaurant

What does Mumtaz Indian Restaurant do?

Mumtaz Indian Restaurant is a single-location North Indian restaurant in Richardson, TX, that prepares and serves authentic halal North Indian cuisine using a traditional clay tandoor oven. It sells food through daily lunch buffet, dinner à la carte dining, phone and online takeout/delivery orders, bulk tray orders (curry, biryani, kheer, plain rice), pre-packaged box combos, and full-service event catering with vegetarian ($15+/person) and non-vegetarian ($17+/person) menus.

Is Mumtaz Indian Restaurant a public or private company?

Mumtaz Indian Restaurant is a private company. It is classified as family owned and is currently operating.

When was Mumtaz Indian Restaurant founded?

Mumtaz Indian Restaurant was founded in 1994. It employs 11 to 50 people.

Where is Mumtaz Indian Restaurant based?

Mumtaz Indian Restaurant is headquartered in Richardson, United States, in the North America region.

How does Mumtaz Indian Restaurant make money?

Four revenue lines are on record. Dine-in Service is the primary driver. The others are takeout/Pickup Orders, catering Services and online Ordering.

Who are Mumtaz Indian Restaurant's main competitors?

Broad incumbents on record are CAVA and Roti Modern Mediterranean. Direct peers are Saffron Indian Kitchen, Urban Tadka, Curry Up Now, Mehfil Indian Cuisine, India Palace and Tiffin's Indian Kitchen. Emerging players are Kasa Indian Eatery and Inday.

Does Mumtaz Indian Restaurant have an API?

No public API is recorded for Mumtaz Indian Restaurant.

What industry is Mumtaz Indian Restaurant in?

Mumtaz Indian Restaurant's product category is Indian Restaurant. Its primary akta.pro industry code is THAFABAM, Regional/Ethnic Specialty Fast Casual (e.g., Indian, Caribbean, African, Eastern European), with a secondary code of HSACAGAH, Specialty & Dietary Catering (Vegan, Kosher, Halal, Allergy-Friendly). Its NAICS code is 722513 and its SIC code is 5810.

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