Acre Pizza
Acre Pizza is a multi-unit pizza restaurant operator serving Sonoma County, California consumers through four dine-in locations offering New York, Detroit, and Roman-style pizzas with 72-hour fermented dough and gluten-free options.
- Company typePrivate
- Founded-
- HeadquartersSebastopol, United States
- Headcount1–10
- GTM typeB2C
- OfferingServices
What Acre Pizza does
Acre Pizza is a privately held, multi-unit pizza restaurant operator headquartered in Sebastopol, California, serving consumers across Sonoma County through four dine-in locations in Petaluma, Sebastopol, Cotati, and Healdsburg. The company's core product is craft-style pizza offered in three formats — New York, Detroit, and Roman-style squares — built on a 72-hour fermented dough process using Central Milling flour and "Old World" baking techniques, supplemented by inspired salads and a curated selection of local beer, wine, and ciders. The menu is structured to accommodate dietary-restricted diners: every pizza can be made gluten-free, and vegan options are available (with disclosed cross-contamination risk for Celiac and strict-vegan customers). Acre Pizza also operates a dedicated party-room/event-space at its Petaluma location capable of hosting up to 100-person gatherings, alongside dine-in, takeout, delivery, and gift card sales.
The company monetizes through direct consumer transactions across physical storefronts and digital channels. Online ordering and gift card fulfillment run through the Toast Tab commerce platform, which serves as the primary e-commerce layer. Distribution is omnichannel within the local market: dine-in service, takeout, delivery, gift cards, and private-event bookings collectively generate revenue. No pricing is publicly disclosed on the website, and no subscription, contract, or recurring revenue model is in evidence — the business is fundamentally transactional retail food service. Marketing is executed almost entirely through earned media (Press Democrat, Bohemian Magazine, SF Chronicle coverage, Dave Portnoy/Barstool Sports review) and word-of-mouth via Google Reviews and Instagram, with no paid advertising or sales-team-driven GTM motion visible in the data.
The company's geographic footprint is concentrated entirely within Sonoma County, and there is no indication of parent-company ownership, institutional investment, M&A activity, or franchise-program operations. Acre Pizza appears to be founder/locally owned and operated, with a single brand and four directly operated storefronts. Customer segmentation is hybrid: a primary base of general local pizza consumers and visitors, with secondary segments for diners with dietary restrictions and event/party hosts. Award recognition (Press Democrat Reader's Choice 2022, Bohemian Magazine Best Pizza North Bay 2022, SF Chronicle Top Pizza in the Bay Area 2023) provides a credentialed brand position within the regional casual-dining market.
Acre Pizza firmographics
Firmographics- Name
- Acre Pizza
- Legal name
- Acre Pizza
- Website
- https://acrepizza.com
- Company type
- Private
- Operating status
- Operating
- Headcount range
- 1–10 employees
- Short description
- Acre Pizza is a multi-unit pizza restaurant operator serving Sonoma County, California consumers through four dine-in locations offering New York, Detroit, and Roman-style pizzas with 72-hour fermented dough and gluten-free options.
- Ownership category
- akta.pro rank
Acre Pizza industry classification
Industry- Product category
- Pizza Restaurants
- NAICS
- Restaurants and Other Eating Places (72251), Limited-Service Restaurants (722513)
- SIC
- Retail-Eating & Drinking Places (5810)
- akta.pro primary industry
- Pizza Fast Casual (THAFABAB)
- akta.pro secondary industry
- Pizza QSR (THAFAAAB)
Keywords
Where Acre Pizza is headquartered
LocationHeadquarters
- HQ city
- Sebastopol
- HQ country
- United States
- HQ region
- North America
Offices4 records
Markets served
Acre Pizza business model
Business model- GTM type
- B2C
- Offering type
- Services
- Cost components
- Personnel, Operations, Supply Chain, Infrastructure, Marketing or Sales, Technology or R&D
Distribution channels4 records
Marketing channels3 records
Acre Pizza product offering
Product offeringCore offering
Acre Pizza operates four full-service pizza restaurants in Sonoma County, California, serving New York, Detroit, and Roman style pizzas made with a 72-hour fermented dough using Central Milling flour and Old World baking techniques. The menu also includes salads, a curated selection of local beer, wine, and ciders, gluten-free and vegan options, gift cards, and a private event space for up to 100 people at the Petaluma location.
Product overview
Acre Pizza is a single-brand pizza restaurant offering award-winning pizza in multiple styles (New York, Detroit, and Roman). The company provides a unified dining experience with dine-in, takeout, and catering options across four Sonoma County locations. All pizza offerings can be made gluten-free or vegan. The product portfolio includes the core pizza products, inspired salads, and curated local beverages. The restaurant also offers event space rentals and gift cards.
Differentiator
Problem solved
Functional benefit
Products and services
- New York Style Pizza East Coast inspired New York style pizza slices and pies served at all four Sonoma County locations, with dough fermented for 72 hours using Central Milling flour and Old World baking techniques to produce a light and crispy crust.
- Detroit Style Pizza Detroit style pizza offered across the menu, prepared with Acre Pizza's signature 72-hour fermented dough and Old World baking techniques.
- Roman Style Pizza Roman-style square slices with a crust that is chewier than the New York slices while still retaining a crisp exterior, prepared using the same 72-hour fermented dough.
- Gluten-Free Pizza Gluten-free crust option available on any pizza across the menu, prepared with dedicated ingredients. The restaurant notes it is gluten-free friendly with possibility of cross-contamination.
- Vegan Pizza Options Vegan pizza options available on the menu to accommodate customers following strict vegan practices.
- Salads Inspired salads made with fresh ingredients, designed to complement the pizza offerings.
- Beer, Wine, and Ciders Curated selection of local beer, wine, and ciders featured at all four locations.
- Party Room / Event Space Private party room at the Petaluma location available for booking, accommodating events of up to 100 people with community tables, billiards, arcade games, pool table, and shuffleboard.
- Gift Cards Gift cards available for purchase through the Toast Tab online platform, redeemable at any Acre Pizza location.
Companies that use Acre Pizza
Customer profileSegments3 records
Ideal customer profiles3 records
Acre Pizza technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Integration1 record
Feature3 records
Acre Pizza partnerships and signals
Strategic signalScale indicators3 records
Recent moves1 record
Expansion highlights5 records
Acre Pizza competitors and assessment
Company assessmentDirect peers
- Tony's Pizza Napoletana: San Francisco artisan pizza destination known for multiple regional Italian styles and award-winning recognition. Comparable on craft technique, style breadth, and editorial-driven brand equity.
- Patxi's Pizza: Bay Area deep-dish and thin-crust pizza chain with multiple dine-in locations and a craft ingredient positioning. Directly comparable to Acre in style mix, regional footprint, and casual full-service format.
- Roberta's Pizza: Brooklyn-originated East Coast / Detroit style artisan pizza group that has expanded to multiple U.S. markets. Comparable on craft dough process, style mix, and brand-led growth playbook.
- Square Pie Guys: San Francisco Detroit-style square pizza specialist with multiple locations. Closest direct style-overlap peer, given Acre's explicit Detroit and Roman square slice focus.
- Zachary's Chicago Pizza: North Bay / Bay Area stuffed-pizza specialist with multi-unit dine-in locations and a strong local award pedigree. Comparable to Acre on regional premium positioning and style-driven menu.
- Pizzeria Delfina: Bay Area Neapolitan-style pizza restaurant group with multiple dine-in locations and a California craft sourcing philosophy. Directly comparable on sit-down artisan format and ingredient-led positioning.
Broad incumbents
- Blaze Pizza: National fast-casual pizza chain with a tech-forward build-your-own concept. Comparable as a scaled casual pizza operator competing for similar weekday/family occasions.
- Pieology: National fast-casual custom pizza chain. Comparable on pizza category and dine-in/takeout format, but operates a much broader, lower-priced model with lower craft differentiation.
- MOD Pizza: Large fast-casual pizza chain with hundreds of locations. Competes for similar casual pizza occasions but with a standardized, assembly-line model that differs sharply from Acre's craft approach.
- California Pizza Kitchen: National casual-dining pizza brand with broad menu and full-service dining rooms. Comparable on pizza-led casual dining format but operates at much larger scale with a more standardized concept.
Market position
Strengths4 records
Weaknesses4 records
Competitive moat2 records
Key risks5 records
Key highlights6 records
Customer concentration
Acre Pizza social profiles
Digital presenceAcre Pizza financial estimates
Financial estimateRevenue estimate
Valuation estimate
Acre Pizza leadership team
Management profileNumber of profiles
Acre Pizza funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Acre Pizza M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Acre Pizza
What does Acre Pizza do?
Acre Pizza operates four full-service pizza restaurants in Sonoma County, California, serving New York, Detroit, and Roman style pizzas made with a 72-hour fermented dough using Central Milling flour and Old World baking techniques. The menu also includes salads, a curated selection of local beer, wine, and ciders, gluten-free and vegan options, gift cards, and a private event space for up to 100 people at the Petaluma location.
Is Acre Pizza a public or private company?
Acre Pizza is a private company. It is classified as founder individual operated bootstrapped and is currently operating.
When was Acre Pizza founded?
Acre Pizza was founded in -1. It employs 1 to 10 people.
Where is Acre Pizza based?
Acre Pizza is headquartered in Sebastopol, United States, in the North America region.
Who are Acre Pizza's main competitors?
Direct peers on record are Tony's Pizza Napoletana, Patxi's Pizza, Roberta's Pizza, Square Pie Guys, Zachary's Chicago Pizza and Pizzeria Delfina. Broad incumbents are Blaze Pizza, Pieology, MOD Pizza and California Pizza Kitchen.
Does Acre Pizza have an API?
No public API is recorded for Acre Pizza.
What industry is Acre Pizza in?
Acre Pizza's product category is Pizza Restaurants. Its primary akta.pro industry code is THAFABAB, Pizza Fast Casual, with a secondary code of THAFAAAB, Pizza QSR. Its NAICS code is 72251 and its SIC code is 5810.