Pisco 1615
Pisco 1615 (Bodega San Nicolás S.A.) is a Peruvian craft distillery in Pisco, Peru, producing premium pisco spirits — Acholado, Mosto Verde, Puros, and COYA 1615 Macerado — for domestic consumers via its own website and local channels.
- Company typePrivate
- Founded2006
- HeadquartersPisco, Peru
- Headcount11–50
- GTM typeB2C
- OfferingHardware or Manufacturing
What Pisco 1615 does
Pisco 1615 is a Peruvian premium-pisco producer operating under the legal entity Bodega San Nicolás S.A., based in Pisco, Peru. Its product range is built around three traditional pisco categories — Acholado (blend), Mosto Verde (from unfermented must), and Puros (single grape varietal) — extended by the COYA 1615 Macerado variant. Production is positioned around traditional Peruvian distillation methods combined with contemporary process knowledge, and the brand is anchored to a 1615 heritage reference tied to the history of grape cultivation in the region.
The company distributes through a directly operated website and unspecified domestic channels within Peru; there is no disclosed export footprint, no named distribution or HoReCa partnerships, and no disclosed pricing structure. Headcount is reported in the 11-50 range, consistent with a small craft producer rather than an industrial operation. No management team, funding history, awards, patents, or third-party certifications are disclosed in the available data.
The revenue model is straightforward unit-sales of bottled premium pisco to end consumers, with margin determined by bottle price minus grape, fermentation, distillation, bottling, and distribution costs. No subscription, licensing, B2B anchor, or recurring-revenue mechanic is evident. The lack of disclosed growth indicators — no hiring cadence, no capital raises, no geographic moves beyond Peru — limits any inference about scaling trajectory, and the absence of named customers makes concentration risk unobservable from public information.
Pisco 1615 firmographics
Firmographics- Name
- Pisco 1615
- Legal name
- Bodega San Nicolás S.A.
- Website
- https://pisco1615.pe
- Company type
- Private
- Founded year
- 2006
- Operating status
- Operating
- Headcount range
- 11–50 employees
- Short description
- Pisco 1615 (Bodega San Nicolás S.A.) is a Peruvian craft distillery in Pisco, Peru, producing premium pisco spirits — Acholado, Mosto Verde, Puros, and COYA 1615 Macerado — for domestic consumers via its own website and local channels.
- Ownership category
- akta.pro rank
Pisco 1615 industry classification
Industry- Product category
- Premium Spirits
- NAICS
- Beverage and Tobacco Product Manufacturing (312), Grape Vineyards (111332)
- akta.pro primary industry
- Wine Grape Vineyard Operations (Varietal/AVA Practices, Yield & Quality Targets) (AFAGAJAJ)
Keywords
Where Pisco 1615 is headquartered
LocationHeadquarters
- HQ city
- Pisco
- HQ country
- Peru
- HQ region
- Latin America
Offices1 record
Markets served
Pisco 1615 business model
Business model- GTM type
- B2C
- Offering type
- Hardware or Manufacturing
- Cost components
- Supply Chain, Operations, Personnel, Marketing or Sales, Infrastructure
Revenue model
- Pisco Sales: Sale of premium Peruvian pisco spirits, including varieties such as Pisco Acholado, Mosto Verde, and Puros.
Distribution channels1 record
Marketing channels3 records
Pisco 1615 product offering
Product offeringCore offering
Pisco 1615 is a Peruvian distillery that produces and sells premium pisco spirits made from estate-grown grapes cultivated in the Pisco region of Peru. Its portfolio comprises three core varieties: Pisco Acholado (a blend of multiple grape varieties), Piscos Mosto Verde (distilled from partially fermented grape must), and Piscos Puros (single-varietal pisco). Production is anchored in the same location where grape cultivation began over 400 years ago, combining traditional heritage with contemporary distillation and mixology methods.
Product overview
Pisco 1615 is a Peruvian distillery producing premium piscos, representing a new generation that combines 400+ years of heritage with contemporary distillation techniques. The product portfolio consists of three core pisco varieties: Pisco Acholado (a blended variety), Piscos Mosto Verde (partially fermented must), and Piscos Puros (single-varietal). All products are crafted in Pisco, Peru, using grapes from local farmers, with emphasis on patience and passion as quality measures.
Differentiator
Problem solved
Functional benefit
Products and services
- Pisco Acholado A blended pisco made from multiple grape varieties, representing Pisco 1615's contemporary approach to Peruvian pisco production and targeting premium spirit consumers and mixology enthusiasts.
- Piscos Mosto Verde Premium pisco distilled from partially fermented grape must (mosto verde), producing a sweeter and more aromatic spirit aimed at premium consumers and mixology applications.
- Piscos Puros Pure pisco distilled from a single grape variety, showcasing the traditional single-varietal approach to Peruvian pisco production for premium spirit consumers.
Companies that use Pisco 1615
Customer profileSegments1 record
Ideal customer profiles1 record
Pisco 1615 technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Pisco 1615 partnerships and signals
Strategic signalScale indicators1 record
Recent moves2 records
Expansion highlights2 records
Pisco 1615 competitors and assessment
Company assessmentDirect peers
- Pisco Portón: Most widely recognized premium Peruvian pisco brand, founded by master distiller Johnny Schuler. Competes head-to-head with Pisco 1615 in the premium on-trade and export mixology segment, with similar Mosto Verde and Acholado styles.
- Macchu Pisco: Premium Peruvian pisco brand founded by Diego Loret de Mola, positioned as a contemporary, design-forward pisco for the international cocktail market. Directly comparable to Pisco 1615 in target consumer (mixology enthusiasts) and product portfolio (blends, Mosto Verde, single varietal).
- Barsol: Peruvian pisco brand produced by Bodega San Isidro in Ica. Offers Puro, Acholado, and Mosto Verde variants and has built meaningful international distribution, making it a directly comparable benchmark for Pisco 1615's premium positioning and export ambitions.
- Campo de Encanto: Peruvian pisco brand owned by Bacardi, produced in Ica. A direct premium pisco competitor with strong distribution leverage through Bacardi's global spirits network — useful comparable for assessing what scaled distribution does to a Peruvian pisco brand.
- Pisco Capurro: Family-owned Peruvian pisco producer in Ica offering Puro, Acholado, and Mosto Verde variants with heritage-driven branding. Closely comparable small-batch premium positioning and product mix to Pisco 1615.
- Capel: Largest Chilean pisco producer, based in the Atacama Region. While geographic and political competition rather than direct substitution, Capel is the dominant benchmark for pisco category pricing, scale, and export presence that any premium Peruvian producer must out-position.
- Destilería La Caravedo: One of the oldest continuously operating distilleries in the Americas, located in Ica, Peru. Produces premium piscos from estate-grown grapes, sharing Pisco 1615's heritage-driven, single-region production model and Mosto Verde capability.
Regional players
- Viña Tacama: Historic Peruvian winery and pisco producer in Ica with estate vineyards and on-property hospitality. Comparable to Pisco 1615 in estate-grown grape sourcing and heritage positioning, though broader in product scope (wines plus pisco).
- Bodegas Tabernero: Large Peruvian wine and pisco producer based in Ica with broad domestic distribution. Regional comparable that illustrates the scale and channel depth Pisco 1615 would need to build to compete beyond the premium niche.
Others
- Ron Cartavio: Peruvian aged rum brand also produced in Ica from sugarcane. Not a pisco competitor but operates from the same Peruvian premium-spirits ecosystem and shares overlapping trade buyers, distributors, and on-premise accounts relevant to benchmarking.
Market position
Strengths4 records
Weaknesses4 records
Competitive moat1 record
Key risks5 records
Key highlights5 records
Customer concentration
Pisco 1615 social profiles
Digital presencePisco 1615 financial estimates
Financial estimateRevenue estimate
Valuation estimate
Pisco 1615 leadership team
Management profileNumber of profiles
Profiles1 record
Pisco 1615 funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Pisco 1615 M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Pisco 1615
What does Pisco 1615 do?
Pisco 1615 is a Peruvian distillery that produces and sells premium pisco spirits made from estate-grown grapes cultivated in the Pisco region of Peru. Its portfolio comprises three core varieties: Pisco Acholado (a blend of multiple grape varieties), Piscos Mosto Verde (distilled from partially fermented grape must), and Piscos Puros (single-varietal pisco). Production is anchored in the same location where grape cultivation began over 400 years ago, combining traditional heritage with contemporary distillation and mixology methods.
Is Pisco 1615 a public or private company?
Pisco 1615 is a private company. It is classified as corporate owned and is currently operating.
When was Pisco 1615 founded?
Pisco 1615 was founded in 2006. It employs 11 to 50 people.
Where is Pisco 1615 based?
Pisco 1615 is headquartered in Pisco, Peru, in the Latin America region.
How does Pisco 1615 make money?
One revenue line is on record: pisco Sales.
Who are Pisco 1615's main competitors?
Direct peers on record are Pisco Portón, Macchu Pisco, Barsol, Campo de Encanto, Pisco Capurro, Capel and Destilería La Caravedo. Regional players are Viña Tacama and Bodegas Tabernero. Ron Cartavio is listed as an others.
Does Pisco 1615 have an API?
No public API is recorded for Pisco 1615.
What industry is Pisco 1615 in?
Pisco 1615's product category is Premium Spirits. Its primary akta.pro industry code is AFAGAJAJ, Wine Grape Vineyard Operations (Varietal/AVA Practices, Yield & Quality Targets). Its NAICS code is 312.