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Urban School Food Alliance

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uuid00392hr

Namestring
Urban School Food Alliance
Legal namestring
Urban School Food Alliance
Company typeenum
Private
Founded yearint
2012
Descriptiontext

Urban School Food Alliance (USFA) is a 501(c)(3) nonprofit coalition founded in 2012 and headquartered in Washington, DC, that aggregates the procurement power of large urban school districts to negotiate better pricing, quality, and sustainability terms in K-12 food service. The alliance has grown from 6 founding districts to 19 member districts serving 4.3 million students across 6,331 schools, with combined purchasing power exceeding $957 million. Its core operational model is cooperative procurement across major food categories (including chicken, dairy, fresh produce, and ground beef), executed through coordinated contracts with national distributor partners such as Sysco, Shamrock Foods, Gordon Food Service, and Labatt Food Service. USFA complements procurement with policy advocacy, nutrition research, and food education programming, including the Student Culinary Fellowship and a Sourcing Locally Toolkit that supports farm-to-school supply chains.

The alliance does not operate a proprietary technology platform; its infrastructure is organizational and relational rather than software-based. Revenue is generated through donations and charitable contributions, supplemented by a USDA Cooperative Agreement and grant-funded programmatic work rather than membership dues. Strategic partnerships span the Culinary Institute of America (workforce and culinary training), Pilot Light (food education), Cafeteria Culture (sustainability and student engagement), Life Time Foundation (nutrition), and FarmLogix (supply chain reporting), with advocacy support from Partners for Public Good. The organization is governed by district leadership and led by Executive Director Dr. Katie Wilson, with a planned transition to Jeremy West in January 2027.

Short descriptiontext

Urban School Food Alliance is a 501(c)(3) coalition of 19 large urban school districts that coordinates collective food procurement across 6,331 schools serving 4.3 million students, leveraging $957M+ in combined purchasing power to negotiate with national distributors and advance nutrition, sustainability, and food education programs.

Operating statusenum
Operating
Ownership categoryenum
Headcount rangeband
1–10
akta.pro rankint
HeadquartersWashington, United States
HQ citystring
Washington
HQ countrystring
United States
HQ regionstring
North America
Markets served

Serves global market

Offices1 record

Each record includes

City, Country, Type, Description, Source

Keyword5 values
school nutrition coalition, school meal procurement, collective purchasing power, culinary training programs, farm to school initiatives
Industry5 codes
1Meal Program Compliance & Administration (NSLP/SBP, Reimbursements)
CodeEDAEAEACPrimaryYes
2Menu Planning, Nutrition & Dietary Accommodation Services (Allergens, Special Diets)
CodeEDAEAEADPrimaryNo
3Food Safety, Sanitation & HACCP Programs (Training, Audits, Inspections)
CodeEDAEAEAJPrimaryNo
4Institutional & Commercial Kitchen Training (Schools/Healthcare/Corporate)
CodeEDAOAKALPrimaryNo
5School Feeding & Child Nutrition Programs
CodeBPADAJADPrimaryNo
NAICS code2 codes
  • Community Food Services624210
  • Elementary and Secondary Schools611110
Product category
School Nutrition Services
GTM motion1 record

Each record includes

Type, Description, Source

Revenue model1 record
1Donations and Charitable Contributions
TypeGrants Donations
Description

The organization raises funds from individual donors, corporations, and foundations through one-time and recurring donation options on its website, by mail, and through large/corporate gift outreach. Donations are tax-deductible as it is a 501(c)(3) nonprofit.

urbanschoolfoodalliance.org
Marketing channels7 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels1 record

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components4 values
Personnel, Operations, Marketing or Sales, Others
GTM typeB2B
B2B
Offering typeServices
Services
Brand1 of 3 records shown
1Boost the Roost
Description

No Antibiotic Ever Chicken Pilot initiative focused on sourcing and distributing chicken raised without antibiotics to school districts

urbanschoolfoodalliance.org
+2 more records
Core offering1 text field

The Urban School Food Alliance is a nonprofit 501(c)(3) coalition of 19 large urban school districts that collaborates on shared procurement standards, collective purchasing, culinary training, policy advocacy, and pilots such as the Boost the Roost No Antibiotic Ever chicken initiative. It produces training programs (Cooking for Healthy Kids, Student Culinary Fellowship), digital resources (Sourcing Locally Toolkit), USDA Cooperative Agreement pilots, and member-supported initiatives including Plastic Free Lunch Day and Farm to School awards.

Differentiator
Functional benefit
Problem solved
Quantifiable outcome1 of 5 values shown
  • USFA's Boost the Roost NAE Chicken Pilot delivered 955,550 pounds of No Antibiotic Ever chicken to schools over nearly four years.
+4 more records
Product overview1 text field

Urban School Food Alliance is a nonprofit collaborative network of large urban school districts offering a portfolio of programs focused on transforming school meals. The core offerings include the Cooking for Healthy Kids Training Program (annual 5-day culinary immersion at the Culinary Institute of America), the Student Culinary Fellowship (career pathway program for high school students), and the Boost the Roost/NAE Chicken Pilot (antibiotic-free protein procurement initiative). Supporting resources include the Sourcing Locally Toolkit (interactive digital guide for regional food sourcing), Plastic Free Lunch Day initiative (environmental sustainability program), and USDA Cooperative Agreement Programs (procurement training and resources). These programs collectively aim to improve food quality, sustainability, and nutritional value while leveraging the collective purchasing power of 19 member districts serving 4.3 million students.

Product and service8 records
1Cooking for Healthy Kids Culinary Training
CategoryProfessional Training Program
Description

Annual 5-day immersion culinary skills training program delivered in partnership with the Culinary Institute of America, providing school nutrition professionals from member districts with hands-on culinary training to elevate student dining experiences.

2Student Culinary Fellowship
CategoryStudent Fellowship Program
Description

Fellowship program for high school students aged 16+ that introduces students to careers in professional food service while supporting their personal healthy food journey through hands-on culinary skills combined with nutrition education.

3Sourcing Locally Toolkit
CategoryDigital Resource / Toolkit
Description

Interactive 20-page digital toolkit serving as a practical reference to help school food and nutrition programs identify and source local products including fresh fruits, vegetables, meat, dairy, and cheese, tailored to each U.S. region.

4Boost the Roost (NAE Chicken Pilot)
CategoryProcurement Pilot Initiative
Description

Groundbreaking initiative focused on sourcing and distributing chicken raised without antibiotics (No Antibiotic Ever), addressing antibiotic resistance concerns and promoting student health through healthier protein options in school meals.

5Plastic Free Lunch Day
CategorySustainability Initiative
Description

Annual nationwide initiative in partnership with Cafeteria Culture to reduce plastic foodware and packaging in school cafeterias, expanded from a single day to a week of environmental action to free school cafeterias from single-use plastics.

6USDA Cooperative Agreement Programs
CategoryFederal Cooperative Agreement Program
Description

Multi-phase cooperative agreement with USDA focusing on improving procurement practices for school meals, addressing barriers faced by School Food Authorities, and providing training and resources including Webinars for Local Producers and TeamUp Procurement Trainings.

7District Pilot Project for School Food Procurement
CategoryProcurement Pilot Program
Description

Phase-three pilot of the USDA Cooperative Agreement partnering with five diverse school districts to test innovative procurement strategies, with each district receiving $50,000 in grant funding during the 2025-26 school year.

8Farm to School Programs and Innovation Awards
CategoryFarm to School Award Program
Description

Programs and partnerships focused on bringing local products to schools, including Farm to School Innovation Awards co-presented with Pilot Light at the National Farm to School Network conference, recognizing outstanding programs that advance farm to school initiatives nationwide.

Scale indicator7 records

Each record includes

Type, Value, Description, Source

Partnership10 partners
Strategic tierMajorTypeGTM or Marketing PartnerAnnounced on2025-12-01
Description

USFA co-presents the Farm to School Innovation Awards with Pilot Light at the National Farm to School Conference, recognizing outstanding programs that advance farm to school initiatives across the country.

Strategic tierCoreTypeStrategic or Co-development PartnerAnnounced on2025-10-01
Description

USFA collaborates with Partners for Public Good, a nonprofit that helps state and local governments use operational levers such as procurement and budgeting to drive public impact. Together they launched a District Pilot Project in phase three of the USDA Cooperative Agreement, partnering with five diverse school districts to test innovative procurement strategies during the 2025-26 school year.

Strategic tierSupportingTypeGTM or Marketing PartnerAnnounced on2024-04-01
Description

USFA partnered with The Center for Environmental Health alongside Cafeteria Culture to host a webinar sharing best practices for school nutrition directors on reducing single-use plastic in school nutrition programs.

Strategic tierMajorTypeStrategic or Co-development PartnerAnnounced on2022-11-01
Description

USFA partners with Cafeteria Culture, a NYC-based environmental education nonprofit, to host Plastic Free Lunch Day — a nationwide initiative to reduce single-use plastic foodware and packaging in school cafeterias. The partnership began in November 2022 and has since expanded from a single day to a full week of action each year.

Strategic tierSupportingTypeTechnology or IntegrationAnnounced on2020-10-01
Description

FarmLogix provides spend management technology systems to the Urban School Food Alliance and its member districts, helping them manage food procurement data and track local sourcing across the 10 largest K-12 school districts.

6United States Department of Agriculture (USDA)
Strategic tierCoreTypeStrategic or Co-development Partner
Description

USFA operates under a USDA Cooperative Agreement focused on improving procurement practices for school meals, addressing barriers faced by School Food Authorities, and providing training and resources to support healthier options. The agreement has funded phases including a District Pilot Project with five school districts in collaboration with Partners for Public Good.

urbanschoolfoodalliance.org
Strategic tierCoreTypeStrategic or Co-development Partner
Description

USFA partners with the Culinary Institute of America to deliver its annual Cooking for Healthy Kids Culinary Training program, a 5-day immersion culinary skills training for school nutrition professionals. The training takes place at CIA's San Antonio Campus and has been expanded to include a Student Culinary Fellowship for high school students.

8The Life Time Foundation
Strategic tierSupportingTypeStrategic or Co-development Partner
Description

The Life Time Foundation was a key partner in the Boost the Roost No Antibiotic Ever Chicken Pilot, collaborating with USFA on research, planning, and execution of the initiative that delivered 955,550 pounds of NAE chicken to schools.

urbanschoolfoodalliance.org
Strategic tierSupportingTypeStrategic or Co-development Partner
Description

USFA members participated in FoodCorps' 'reWorking Lunch' initiative, a multi-sector collaboration bringing together school nutrition leaders, the food industry, philanthropy, and nonprofits to build a future with healthier, more sustainable food in schools.

10French Department of Agriculture
Strategic tierSupportingTypeGTM or Marketing Partner
Description

USFA collaborates with the French Department of Agriculture and Interfel (French Fresh Produce Interprofessional) on Fresh Attitude Week, an annual initiative celebrating fresh produce in major city schools.

urbanschoolfoodalliance.org
Recent move6 records

Each record includes

Date, Type, Title, Description, Source

Expansion highlight6 records

Each record includes

Type, Description

Peers10 records
TypeOthers
Description

Nonprofit that helps state and local governments use operational levers like procurement to drive public impact; directly partnered with USFA on the USDA Phase 3 District Pilot Project.

TypeDirect peer
Description

National nonprofit focused on ending childhood hunger through school meal programs; comparable mission and beneficiary overlap with USFA's 4.3M student food service work.

TypeDirect peer
Description

Nonprofit supporting school salad bars, garden grants, and nutrition education; comparable as a school food-focused nonprofit coalition addressing procurement and nutrition in K-12.

TypeDirect peer
Description

Nonprofit focused on transforming school food through scratch-cooking programs and procurement reform; aligns with USFA's mission of healthier, more sustainable school meals.

TypeDirect peer
Description

National nonprofit professional association for school nutrition professionals; directly comparable to USFA as the broader member-driven organization serving the same customer base of school food service leaders.

TypeDirect peer
Description

National nonprofit that connects schools with local food producers; USFA co-presents the Farm to School Innovation Awards with this organization, reflecting shared mission alignment.

TypeDirect peer
Description

Nonprofit connecting educators and food service leaders to improve school meals; overlaps with USFA's 'reWorking Lunch' initiative and shared focus on healthy school food.

TypeEmerging player
Description

Chicago-based nonprofit focused on food education; co-presents the Farm to School Innovation Awards with USFA, indicating shared mission space in food education.

TypeBroad incumbent
Description

Established consumer advocacy nonprofit with broader food policy scope; comparable as an advocacy-driven nonprofit influencing school nutrition policy and federal regulations.

TypeEmerging player
Description

NYC-based nonprofit focused on environmental education in school cafeterias; partners with USFA on Plastic Free Lunch Day, indicating tangible mission overlap.

Market position
Strengths4 records

Each record includes

Headline, Details, Source

Weaknesses4 records

Each record includes

Headline, Details, Source

Competitive moat5 records

Each record includes

Type, Details

Key risks5 records

Each record includes

Headline, Details, Source

Key highlights6 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Named customers11 records

Each record includes

Name, Industry, Type, Use case, Source, UUID

Segment1 record

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile1 record

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

AI maturity
App detail

Has app

Core technology
Revenue estimate
Valuation estimate
Number of profiles
Profiles1 record

Each record includes

Name, Designation, Designation category, Overview, Profile commentary, Source

No data
Compliance1 record

Each record includes

Name, Class, Description

Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds2 records

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors1 record

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Urban School Food Alliance

School Nutrition Servicesurbanschoolfoodalliance.org

Urban School Food Alliance is a 501(c)(3) coalition of 19 large urban school districts that coordinates collective food procurement across 6,331 schools serving 4.3 million students, leveraging $957M+ in combined purchasing power to negotiate with national distributors and advance nutrition, sustainability, and food education programs.

What Urban School Food Alliance does

Urban School Food Alliance (USFA) is a 501(c)(3) nonprofit coalition founded in 2012 and headquartered in Washington, DC, that aggregates the procurement power of large urban school districts to negotiate better pricing, quality, and sustainability terms in K-12 food service. The alliance has grown from 6 founding districts to 19 member districts serving 4.3 million students across 6,331 schools, with combined purchasing power exceeding $957 million. Its core operational model is cooperative procurement across major food categories (including chicken, dairy, fresh produce, and ground beef), executed through coordinated contracts with national distributor partners such as Sysco, Shamrock Foods, Gordon Food Service, and Labatt Food Service. USFA complements procurement with policy advocacy, nutrition research, and food education programming, including the Student Culinary Fellowship and a Sourcing Locally Toolkit that supports farm-to-school supply chains.

The alliance does not operate a proprietary technology platform; its infrastructure is organizational and relational rather than software-based. Revenue is generated through donations and charitable contributions, supplemented by a USDA Cooperative Agreement and grant-funded programmatic work rather than membership dues. Strategic partnerships span the Culinary Institute of America (workforce and culinary training), Pilot Light (food education), Cafeteria Culture (sustainability and student engagement), Life Time Foundation (nutrition), and FarmLogix (supply chain reporting), with advocacy support from Partners for Public Good. The organization is governed by district leadership and led by Executive Director Dr. Katie Wilson, with a planned transition to Jeremy West in January 2027.

Urban School Food Alliance firmographics

Firmographics
Name
Urban School Food Alliance
Legal name
Urban School Food Alliance
Website
https://urbanschoolfoodalliance.org
Company type
Private
Founded year
2012
Operating status
Operating
Headcount range
1–10 employees
Short description
Urban School Food Alliance is a 501(c)(3) coalition of 19 large urban school districts that coordinates collective food procurement across 6,331 schools serving 4.3 million students, leveraging $957M+ in combined purchasing power to negotiate with national distributors and advance nutrition, sustainability, and food education programs.
Ownership category
akta.pro rank

Urban School Food Alliance industry classification

Industry
Product category
School Nutrition Services
NAICS
Community Food Services (624210), Elementary and Secondary Schools (611110)
akta.pro primary industry
Meal Program Compliance & Administration (NSLP/SBP, Reimbursements) (EDAEAEAC)
akta.pro secondary industries
Menu Planning, Nutrition & Dietary Accommodation Services (Allergens, Special Diets) (EDAEAEAD), Food Safety, Sanitation & HACCP Programs (Training, Audits, Inspections) (EDAEAEAJ), Institutional & Commercial Kitchen Training (Schools/Healthcare/Corporate) (EDAOAKAL), School Feeding & Child Nutrition Programs (BPADAJAD)

Keywords

  • School nutrition coalition
  • School meal procurement
  • Collective purchasing power
  • Culinary training programs
  • Farm to school initiatives

Where Urban School Food Alliance is headquartered

Location

Headquarters

HQ city
Washington
HQ country
United States
HQ region
North America

Offices1 record

Markets served

Urban School Food Alliance business model

Business model
GTM type
B2B
Offering type
Services
Cost components
Personnel, Operations, Marketing or Sales, Others

Revenue model

  1. Donations and Charitable Contributions: The organization raises funds from individual donors, corporations, and foundations through one-time and recurring donation options on its website, by mail, and through large/corporate gift outreach. Donations are tax-deductible as it is a 501(c)(3) nonprofit.

Go-to-market motion1 record

Distribution channels1 record

Marketing channels7 records

Urban School Food Alliance product offering

Product offering

Core offering

The Urban School Food Alliance is a nonprofit 501(c)(3) coalition of 19 large urban school districts that collaborates on shared procurement standards, collective purchasing, culinary training, policy advocacy, and pilots such as the Boost the Roost No Antibiotic Ever chicken initiative. It produces training programs (Cooking for Healthy Kids, Student Culinary Fellowship), digital resources (Sourcing Locally Toolkit), USDA Cooperative Agreement pilots, and member-supported initiatives including Plastic Free Lunch Day and Farm to School awards.

Product overview

Urban School Food Alliance is a nonprofit collaborative network of large urban school districts offering a portfolio of programs focused on transforming school meals. The core offerings include the Cooking for Healthy Kids Training Program (annual 5-day culinary immersion at the Culinary Institute of America), the Student Culinary Fellowship (career pathway program for high school students), and the Boost the Roost/NAE Chicken Pilot (antibiotic-free protein procurement initiative). Supporting resources include the Sourcing Locally Toolkit (interactive digital guide for regional food sourcing), Plastic Free Lunch Day initiative (environmental sustainability program), and USDA Cooperative Agreement Programs (procurement training and resources). These programs collectively aim to improve food quality, sustainability, and nutritional value while leveraging the collective purchasing power of 19 member districts serving 4.3 million students.

Differentiator

Problem solved

Functional benefit

Brands

  • Boost the Roost: No Antibiotic Ever Chicken Pilot initiative focused on sourcing and distributing chicken raised without antibiotics to school districts
  • Cooking for Healthy Kids
  • Student Culinary Fellowship

Products and services

  • Cooking for Healthy Kids Culinary Training Annual 5-day immersion culinary skills training program delivered in partnership with the Culinary Institute of America, providing school nutrition professionals from member districts with hands-on culinary training to elevate student dining experiences.
  • Student Culinary Fellowship Fellowship program for high school students aged 16+ that introduces students to careers in professional food service while supporting their personal healthy food journey through hands-on culinary skills combined with nutrition education.
  • Sourcing Locally Toolkit Interactive 20-page digital toolkit serving as a practical reference to help school food and nutrition programs identify and source local products including fresh fruits, vegetables, meat, dairy, and cheese, tailored to each U.S. region.
  • Boost the Roost (NAE Chicken Pilot) Groundbreaking initiative focused on sourcing and distributing chicken raised without antibiotics (No Antibiotic Ever), addressing antibiotic resistance concerns and promoting student health through healthier protein options in school meals.
  • Plastic Free Lunch Day Annual nationwide initiative in partnership with Cafeteria Culture to reduce plastic foodware and packaging in school cafeterias, expanded from a single day to a week of environmental action to free school cafeterias from single-use plastics.
  • USDA Cooperative Agreement Programs Multi-phase cooperative agreement with USDA focusing on improving procurement practices for school meals, addressing barriers faced by School Food Authorities, and providing training and resources including Webinars for Local Producers and TeamUp Procurement Trainings.
  • District Pilot Project for School Food Procurement Phase-three pilot of the USDA Cooperative Agreement partnering with five diverse school districts to test innovative procurement strategies, with each district receiving $50,000 in grant funding during the 2025-26 school year.
  • Farm to School Programs and Innovation Awards Programs and partnerships focused on bringing local products to schools, including Farm to School Innovation Awards co-presented with Pilot Light at the National Farm to School Network conference, recognizing outstanding programs that advance farm to school initiatives nationwide.

Quantifiable outcome

  • USFA's Boost the Roost NAE Chicken Pilot delivered 955,550 pounds of No Antibiotic Ever chicken to schools over nearly four years.
  • +4 more outcomes

Companies that use Urban School Food Alliance

Customer profile

Named customers11 records

Segments1 record

Ideal customer profiles1 record

Urban School Food Alliance technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

Urban School Food Alliance partnerships and signals

Strategic signal

Partnerships

Ten partnerships are on record, tiered major, core and supporting.

  • Pilot LightmajorGTM or Marketing Partner · 1 December 2025USFA co-presents the Farm to School Innovation Awards with Pilot Light at the National Farm to School Conference, recognizing outstanding programs that advance farm to school initiatives across the country.
  • Partners for Public Good (PPG)coreStrategic or Co-development Partner · 1 October 2025USFA collaborates with Partners for Public Good, a nonprofit that helps state and local governments use operational levers such as procurement and budgeting to drive public impact. Together they launched a District Pilot Project in phase three of the USDA Cooperative Agreement, partnering with five diverse school districts to test innovative procurement strategies during the 2025-26 school year.
  • The Center for Environmental HealthsupportingGTM or Marketing Partner · 1 April 2024USFA partnered with The Center for Environmental Health alongside Cafeteria Culture to host a webinar sharing best practices for school nutrition directors on reducing single-use plastic in school nutrition programs.
  • Cafeteria CulturemajorStrategic or Co-development Partner · 1 November 2022USFA partners with Cafeteria Culture, a NYC-based environmental education nonprofit, to host Plastic Free Lunch Day — a nationwide initiative to reduce single-use plastic foodware and packaging in school cafeterias. The partnership began in November 2022 and has since expanded from a single day to a full week of action each year.
  • FarmLogixsupportingTechnology or Integration · 1 October 2020FarmLogix provides spend management technology systems to the Urban School Food Alliance and its member districts, helping them manage food procurement data and track local sourcing across the 10 largest K-12 school districts.
  • United States Department of Agriculture (USDA)coreStrategic or Co-development PartnerUSFA operates under a USDA Cooperative Agreement focused on improving procurement practices for school meals, addressing barriers faced by School Food Authorities, and providing training and resources to support healthier options. The agreement has funded phases including a District Pilot Project with five school districts in collaboration with Partners for Public Good.
  • Culinary Institute of America (CIA)coreStrategic or Co-development PartnerUSFA partners with the Culinary Institute of America to deliver its annual Cooking for Healthy Kids Culinary Training program, a 5-day immersion culinary skills training for school nutrition professionals. The training takes place at CIA's San Antonio Campus and has been expanded to include a Student Culinary Fellowship for high school students.
  • The Life Time FoundationsupportingStrategic or Co-development PartnerThe Life Time Foundation was a key partner in the Boost the Roost No Antibiotic Ever Chicken Pilot, collaborating with USFA on research, planning, and execution of the initiative that delivered 955,550 pounds of NAE chicken to schools.
  • FoodCorpssupportingStrategic or Co-development PartnerUSFA members participated in FoodCorps' 'reWorking Lunch' initiative, a multi-sector collaboration bringing together school nutrition leaders, the food industry, philanthropy, and nonprofits to build a future with healthier, more sustainable food in schools.
  • French Department of AgriculturesupportingGTM or Marketing PartnerUSFA collaborates with the French Department of Agriculture and Interfel (French Fresh Produce Interprofessional) on Fresh Attitude Week, an annual initiative celebrating fresh produce in major city schools.

Scale indicators7 records

Recent moves6 records

Expansion highlights6 records

Urban School Food Alliance competitors and assessment

Company assessment

Others

  • Partners for Public Good: Nonprofit that helps state and local governments use operational levers like procurement to drive public impact; directly partnered with USFA on the USDA Phase 3 District Pilot Project.

Direct peers

  • Share Our Strength (No Kid Hungry): National nonprofit focused on ending childhood hunger through school meal programs; comparable mission and beneficiary overlap with USFA's 4.3M student food service work.
  • Whole Kids Foundation: Nonprofit supporting school salad bars, garden grants, and nutrition education; comparable as a school food-focused nonprofit coalition addressing procurement and nutrition in K-12.
  • Chef Ann Foundation: Nonprofit focused on transforming school food through scratch-cooking programs and procurement reform; aligns with USFA's mission of healthier, more sustainable school meals.
  • School Nutrition Association: National nonprofit professional association for school nutrition professionals; directly comparable to USFA as the broader member-driven organization serving the same customer base of school food service leaders.
  • National Farm to School Network: National nonprofit that connects schools with local food producers; USFA co-presents the Farm to School Innovation Awards with this organization, reflecting shared mission alignment.
  • FoodCorps: Nonprofit connecting educators and food service leaders to improve school meals; overlaps with USFA's 'reWorking Lunch' initiative and shared focus on healthy school food.

Emerging players

  • Pilot Light: Chicago-based nonprofit focused on food education; co-presents the Farm to School Innovation Awards with USFA, indicating shared mission space in food education.
  • Cafeteria Culture: NYC-based nonprofit focused on environmental education in school cafeterias; partners with USFA on Plastic Free Lunch Day, indicating tangible mission overlap.

Broad incumbents

  • Center for Science in the Public Interest: Established consumer advocacy nonprofit with broader food policy scope; comparable as an advocacy-driven nonprofit influencing school nutrition policy and federal regulations.

Market position

Strengths4 records

Weaknesses4 records

Competitive moat5 records

Key risks5 records

Key highlights6 records

Customer concentration

Urban School Food Alliance social profiles

Digital presence

Urban School Food Alliance compliance and trust

Trust signal

Compliance1 record

Urban School Food Alliance financial estimates

Financial estimate

Revenue estimate

Valuation estimate

Urban School Food Alliance leadership team

Management profile

Number of profiles

Profiles1 record

Urban School Food Alliance funding detail

Funding detail

Funding overview

Funding rounds2 records

Investors1 record

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

Urban School Food Alliance M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Urban School Food Alliance

What does Urban School Food Alliance do?

The Urban School Food Alliance is a nonprofit 501(c)(3) coalition of 19 large urban school districts that collaborates on shared procurement standards, collective purchasing, culinary training, policy advocacy, and pilots such as the Boost the Roost No Antibiotic Ever chicken initiative. It produces training programs (Cooking for Healthy Kids, Student Culinary Fellowship), digital resources (Sourcing Locally Toolkit), USDA Cooperative Agreement pilots, and member-supported initiatives including Plastic Free Lunch Day and Farm to School awards.

Is Urban School Food Alliance a public or private company?

Urban School Food Alliance is a private company. It is classified as nonprofit foundation owned and is currently operating.

When was Urban School Food Alliance founded?

Urban School Food Alliance was founded in 2012. It employs 1 to 10 people.

Where is Urban School Food Alliance based?

Urban School Food Alliance is headquartered in Washington, United States, in the North America region.

How does Urban School Food Alliance make money?

One revenue line is on record: donations and Charitable Contributions.

Who are Urban School Food Alliance's main competitors?

Partners for Public Good is listed as an others. Direct peers are Share Our Strength (No Kid Hungry), Whole Kids Foundation, Chef Ann Foundation, School Nutrition Association, National Farm to School Network and FoodCorps. Emerging players are Pilot Light and Cafeteria Culture. Center for Science in the Public Interest is listed as a broad incumbent.

Does Urban School Food Alliance have an API?

No public API is recorded for Urban School Food Alliance.

What industry is Urban School Food Alliance in?

Urban School Food Alliance's product category is School Nutrition Services. Its primary akta.pro industry code is EDAEAEAC, Meal Program Compliance & Administration (NSLP/SBP, Reimbursements), with a secondary code of EDAEAEAD, Menu Planning, Nutrition & Dietary Accommodation Services (Allergens, Special Diets). Its NAICS code is 624210.

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Live signals
PR NewswireUrban School Food Alliance Appoints First-Ever Medical Advisor and Launches "School Lunch is Healthcare" InitiativeThe Urban School Food Alliance (USFA) appointed Dr. Manasa Mantravadi as its first Medical Advisor and launched the "School Lunch is Healthcare" initiative to reframe school meals as preventive healthcare. This program aims to improve health outcomes for the 3.8 million students served by USFA's 19 member districts through education and best practices.PR NewswireUrban School Food Alliance Releases "Sourcing Locally" Toolkit: Empowering School Nutrition Programs to Access Regional Local Food SourcesThe Urban School Food Alliance, a nonprofit coalition of school nutrition professionals, released its "Sourcing Locally" interactive digital toolkit to help school food programs identify and procure regional food sources across the United States. The 20-page resource, funded through a USDA Cooperative Agreement, provides interactive regional breakdowns for sourcing fresh produce, meat, dairy, and cheese to improve procurement practices for school meals. The toolkit aims to enhance nutritional quality, reduce barriers for School Food Authorities, and support healthier school environments nationwide.PR NewswireSan Diego Unified School District and Shelby County Schools Join Urban School Food AllianceThe Urban School Food Alliance announced on November 4, 2021 that it expanded its membership to 17 districts by adding San Diego Unified School District and Shelby County Schools in Memphis, Tennessee. The expansion covers more than 4 million children and more than $875 million in annual food purchasing power. The Alliance, founded in 2012, also advocates for antibiotic-free poultry and compostable cafeteria plates.PR NewswireUrban School Food Alliance Responds To USDA Changes To School Nutrition StandardsThe Urban School Food Alliance, a coalition of major US school districts, has issued a response to recent changes proposed by the USDA regarding school nutrition standards. The Alliance supports specific reforms such as allowing fresh fruits and vegetables in flavored water and offering meat alternatives at breakfast, while also seeking to reduce administrative burdens. They plan to provide more detailed analysis and encourage member districts to submit comments during the 60-day federal review period.PR NewswireUrban School Food Alliance Names Dr. Katie Wilson As Executive DirectorThe Urban School Food Alliance, a coalition of the largest U.S. school districts, has appointed Dr. Katie Wilson as its first executive director. Dr. Wilson brings extensive experience from her prior roles as Deputy Under Secretary at the USDA and Executive Director of the Institute of Child Nutrition. The Alliance represents 10 major school districts serving nearly 3.3 million students with over 584 million meals annually.PR NewswireUrban School Food Alliance & FoodCorps Announce Strategic Partnership To Make Larger Impact In The Quality Of School Meals For StudentsThe Urban School Food Alliance, a nonprofit coalition of 11 of the largest U.S. school districts, and FoodCorps, a national nonprofit focused on connecting children to healthy food in schools, announced a strategic partnership to collaborate on initiatives improving food quality in school meals and student health outcomes. As part of the partnership, FoodCorps will support the search for the Alliance's first Executive Director and provide a full-time School Food Procurement Manager, while FoodCorps' CEO and the Alliance's chairman have joined each other's respective boards. The 11 districts serve nearly 3.7 million students, serving 631 million meals annually with a food budget of $831 million.PR NewswireUrban School Food Alliance Celebrates Fourth Annual "Fresh Attitude Week" In The U.S.The Urban School Food Alliance, a coalition of 11 major U.S. school districts, celebrated its fourth annual Fresh Attitude Week from May 7-11, 2018, in partnership with the French Inter-Branch Association of Fresh Fruits and Vegetables (Interfel) to promote fresh produce consumption in schools. Alliance districts have increased fruit and vegetable servings during the week from 5.9 million in 2015 to 11.5 million in 2017, a 34 percent rise, and collectively purchase more than $91 million worth of produce annually from a total food budget of $831 million. The initiative, which originated in France in 2005 and also involves schools in France and Italy, aims to combat food deserts and improve student health and academic performance.PR NewswireUrban School Food Alliance Celebrates "Fresh Attitude Week" With French Delegation From May 8-12, 2017The Urban School Food Alliance is celebrating Fresh Attitude Week from May 8-12, 2017, in collaboration with France's Department of Agriculture and Interfel to promote fresh fruit and vegetable consumption in schools. A French delegation will visit Florida school districts to engage in cultural exchange and learn about local farm-to-school programs. This annual initiative has previously increased produce consumption in participating schools by nearly 46 percent.