Weinlaubenhof Kracher
Weinlaubenhof Kracher is a third-generation, family-owned Austrian winery in Illmitz, Burgenland, specializing in Trockenbeerenauslesen and other noble sweet wines from botrytis-affected grapes. It serves premium international wine collectors, wine tourists, and HoReCa accounts through DTC e-commerce, on-site tastings, seminars, and trade events.
- Company typePrivate
- Founded1950
- HeadquartersIllmitz, Austria
- Headcount51–100
- GTM typeB2C
- OfferingHardware or Manufacturing
What Weinlaubenhof Kracher does
Weinlaubenhof Kracher is a third-generation, family-owned winery operating from Illmitz in Austria's Burgenland Seewinkel region, near the eastern shore of Lake Neusiedl. The winery's core specialization is the production of Trockenbeerenauslesen (TBA) and other Prädikat-level noble sweet wines (Auslese, Spätlese, Beerenauslese) made from botrytis-affected grapes, leveraging the unique pannonian microclimate and autumn fog conditions around Lake Neusiedl. The technical foundation is traditional winemaking refined across three generations, with a distinctive production architecture organized around two vineyard lines — "Nouvelle Vague" (eastern vineyards) and "Zwischen den Seen" (western vineyards) — each yielding numbered TBA wines. Kracher holds what appears to be a unique position as the only commercial producer of naturally botrytis-affected Rosenmuskateller globally, cultivated on approximately 3 hectares.
The product portfolio extends beyond sweet wines into Brut sparkling wines, Rosé, still white wines (including Grüner Veltliner and Pinot Gris), and red wines, with a dedicated Library Release program releasing aged vintages (2000, 2005, 2010 in 2025). The business operates a hybrid distribution model combining a proprietary e-commerce platform (shop.kracher.at) shipping across 27+ European countries, an on-site Vinothek retail outlet, integrated hospitality (Kracher Guesthouse and Kracher Landhaus accommodations), wine tourism experiences (tastings from €10/person, seminars up to €95/person), and participation in international trade events. Revenue is generated through direct wine sales (DTC and HoReCa), wine tourism experiences, culinary pairing add-ons, and the Sohm & Kracher collaboration brand.
The customer base is segmented across premium wine collectors and connoisseurs (primary, international), wine tourists and local visitors (primary, regional), HoReCa accounts (secondary), and Rosenmuskateller specialists (secondary). The legal entity, Kracher Fine Wine GmbH, is privately held by the Kracher family with no external investors or plans for public listing. Leadership transitioned to Gerhard Kracher (born 1981) in 2007, continuing the legacy established by grandfather Alois Kracher Sr. (1928-2010) and made internationally famous by father Alois Kracher Jr. (1959-2007), whose landmark 1995 vintage of 15 distinct TBA wines catalyzed global recognition of Austrian sweet wine.
Weinlaubenhof Kracher firmographics
Firmographics- Name
- Weinlaubenhof Kracher
- Legal name
- Kracher Fine Wine GmbH
- Website
- https://kracher.at
- Company type
- Private
- Founded year
- 1950
- Operating status
- Operating
- Headcount range
- 51–100 employees
- Short description
- Weinlaubenhof Kracher is a third-generation, family-owned Austrian winery in Illmitz, Burgenland, specializing in Trockenbeerenauslesen and other noble sweet wines from botrytis-affected grapes. It serves premium international wine collectors, wine tourists, and HoReCa accounts through DTC e-commerce, on-site tastings, seminars, and trade events.
- Ownership category
- akta.pro rank
Weinlaubenhof Kracher industry classification
Industry- Product category
- Premium Noble Sweet Wine Production
- NAICS
- Wineries (312130)
- SIC
- Beverages (2080)
- akta.pro primary industry
- Wine & Sparkling Wine Wineries & Brands (CRADAIAB)
- akta.pro secondary industries
- Wineries & Vineyards (Tasting Rooms) (THAFALAE), Wine Tastings & Vineyard/Winery Tours (THAJAGAD), Wine Shops (Off-Premise) (CRANAAAB)
Keywords
Where Weinlaubenhof Kracher is headquartered
LocationHeadquarters
- HQ city
- Illmitz
- HQ country
- Austria
- HQ region
- Europe
Offices2 records
Markets served
Weinlaubenhof Kracher business model
Business model- GTM type
- B2C
- Offering type
- Hardware or Manufacturing
- Cost components
- Supply Chain, Operations, Personnel, Infrastructure, Technology or R&D, Marketing or Sales
Revenue model
- Direct Wine Sales: The winery generates primary revenue through direct B2C and B2B wine sales via its e-commerce platform (shop.kracher.at) and physical Vinothek at the estate. Wine categories include Brut (sparkling), Rosé, White wines, Red wines, Sweet wines, and Trockenbeerenauslesen (TBA). Prices range from approximately €26 for Beerenauslese to €109 for premium TBA library releases.
- Wine Tourism Experiences: On-site wine tastings (Small Tasting at €10/person for 7 wines; Large Tasting at €25/person for 10 wines including food pairings) and seminar/events services (half-day flat rate €75/person, full-day €95/person, max 80 people) generate supplementary revenue and deepen customer relationships.
- Culinary Pairing Add-ons: Optional food accompaniments for tastings including KRACHER cheese with wine jellies (€14), chicken liver pâté with wine jellies (€12), KRACHER chocolate (€5), and Burgenland winemaker's platter (€12/person, from 10 people, by pre-order).
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Unit Pricing | Pay-as-you-go | Small Tasting — 7 wines, €10/person |
| Unit Pricing | Pay-as-you-go | Large Tasting — 10 wines + food pairings, €25/person |
| Unit Pricing | Pay-as-you-go | Half-day Seminar Flat Rate — €75/person (max 80 people) |
| Unit Pricing | Pay-as-you-go | Full-day Seminar Flat Rate — €95/person (max 80 people) |
| Unit Pricing | Pay-as-you-go | Library Release 2025 Vintage Wines — €63 to €109 per 0.375L bottle |
Go-to-market motion1 record
Distribution channels4 records
Marketing channels7 records
Weinlaubenhof Kracher product offering
Product offeringCore offering
Weinlaubenhof Kracher produces and sells premium Austrian noble sweet wines, anchored by its world-renowned Trockenbeerenauslesen (TBA) made from botrytis-affected grapes in the Seewinkel microclimate. Its portfolio spans Beerenauslese, Auslese, Spätlese, Brut sparkling, rosé, white and red wines, plus the rare botrytis-affected Rosenmuskateller and aged Library Releases. The winery also runs on-site wine tastings, seminars and events at its Illmitz estate, supported by an own e-commerce shop, a physical Vinothek, and Kracher hospitality accommodations.
Product overview
Weinlaubenhof Kracher is a family-owned Austrian winery specializing in noble sweet wines (edelsüße Weine), particularly Trockenbeerenauslesen (TBA) produced from botrytis-affected grapes. The product portfolio centers on TBA wines made from grape varieties including Traminer, Welschriesling, Scheurebe, Muskat Ottonel, Chardonnay, Zweigelt, and the rare Rosenmuskateller. Supporting the core wine products are Library Releases (aged vintage selections), the Sohm & Kracher collaboration brand, Brut sparkling wines, and still white, rosé, and red wines. The company also offers wine tastings at their Illmitz estate, seminars and events hosting, and an online shop with integrated payment processing. Complementary products include wine accessories and gift sets featuring Kracher wines.
Differentiator
Problem solved
Functional benefit
Products and services
- Trockenbeerenauslesen (TBA) Kracher's signature noble sweet wines made from botrytis-affected grapes (90-100% Botrytis cinerea infection, minimum 30° KMW sugar concentration), produced in two distinct lines — 'Nouvelle Vague' (eastern vineyards) and 'Zwischen den Seen' (western vineyards). Known for intense fruit character, minerality, finesse, and exceptional aging potential. Targeted at premium wine collectors and HoReCa.
- Beerenauslesen (BA) Sweet wines from overripe, noble-rotted berries with 50-80% Botrytis infection and minimum 25° KMW sugar concentration, offering rich sweetness and denser body than Auslese. Targeted at dessert wine consumers.
- Auslese Predikat wine from specially selected ripe grapes with 20-40% Botrytis infection and minimum 21° KMW sugar concentration, presenting an aromatic, edelsüß style. Targeted at sweet wine enthusiasts.
- Spätlese Late-harvest predikat wine with 10-20% Botrytis infection and minimum 19° KMW sugar concentration, characterized by light sweetness and a fruit-forward profile. Targeted at everyday sweet wine drinkers.
- Rosenmuskateller Rare dessert wine grape variety (Moscato Rosa) producing wines with intense rose, wild strawberry, and hibiscus notes. Kracher produces the world's only botrytis-affected Rosenmuskateller, cultivated on approximately 3 hectares. Targeted at rarity collectors and gifting.
- Brut Sparkling Wines Sparkling wines produced by Kracher, available alongside still wines in the portfolio for celebratory and aperitif occasions. Targeted at sparkling wine consumers.
- Rosé Wines Rosé wines produced by the Kracher estate as part of its still wine portfolio. Targeted at rosé consumers.
- White Wines (Weißweine) White wines from the Kracher estate, including Grüner Veltliner, Pinot Gris, and other varieties. Targeted at white wine drinkers.
- Red Wines (Rotweine) Red wines from the Kracher estate, produced as part of the broader portfolio beyond the noble sweet wine focus. Targeted at red wine consumers.
- Library Release
Quantifiable outcome
- 99 points from Wine Advocate for 2021 TBA No. 5 Scheurebe and 2006 TBA No. 11 Scheurebe
- +4 more outcomes
Companies that use Weinlaubenhof Kracher
Customer profileNamed customers2 records
Segments4 records
Ideal customer profiles4 records
Weinlaubenhof Kracher technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Integration5 records
Feature3 records
Weinlaubenhof Kracher partnerships and signals
Strategic signalPartnerships
One partnership is on record.
- Kracher & FriendsminorThe 'Kracher & Friends' section on the winery's website suggests partnerships or collaborative relationships with other local producers, hospitality providers, and complementary wine professionals in the Seewinkel/Burgenland region. The exact nature of these partnerships (product collaborations, co-marketing, distribution arrangements) is not detailed in the available source material.
Scale indicators5 records
Recent moves6 records
Expansion highlights5 records
Weinlaubenhof Kracher competitors and assessment
Company assessmentDirect peers
- Disznókő: Hungarian Tokaj-Hegyalja estate producing Aszú and Eszencia noble sweet wines from botrytised grapes. Direct competitor in the premium noble sweet segment with parallel terroir-driven, Prädikat-style positioning and strong critic scores.
- Domaine Weinbach: Alsace-based family estate renowned for late-harvest and Sélection de Grains Nobles sweet wines. Comparable to Kracher as a multi-generational, terroir-anchored specialist producing high-scoring noble sweet wines via botrytis, sold through DTC and collector channels.
- Egon Müller Scharzhof: Mosel producer considered the benchmark for German Trockenbeerenauslese and Auslese. Competes with Kracher for the same global collector and 100-point critic audience in the noble sweet wine category.
- Weingut Robert Weil: Rheingau estate renowned for high-prädikat Rieslings including Auslese, Beerenauslese and Trockenbeerenauslese. Comparable to Kracher in family ownership, single-region focus, and concentration on Prädikat sweet wines at the top of the quality pyramid.
- Royal Tokaji Wine Company: Tokaj-based premium botrytised sweet wine producer with strong critic recognition and a global collector footprint. Comparable as a territory-defining specialist in noble sweet wines competing for the same high-margin DTC and HoReCa accounts.
- Emmerich Knoll: Wachau-based family estate with cult status among Austrian wine collectors, offering late-harvest and Prädikat wines comparable to Kracher's Smaragd and sweet wine tiers.
- F.X. Pichler: Wachau producer recognized for high-scoring Austrian wines, including Prädikat sweet wines. Comparable as a top-tier Austrian family estate where Kracher is benchmarked domestically and by international critics.
- Dr. Loosen: Mosel estate specializing in old-vine Riesling across Prädikat levels up to TBA and Eiswein. Comparable to Kracher on family-driven terroir specialization, range of sweet Prädikat wines, and global DTC/critical recognition.
Broad incumbents
- Château d'Yquem: Sauternes producer and global benchmark for botrytised sweet wine; pricing and collectability set the ceiling against which Kracher is benchmarked. Not a head-to-head competitor on volume but the aspirational peer and price reference.
Regional players
- Feiler-Artinger: Burgenland/Seewinkel estate producing top-rated Austrian sweet wines including TBA from the same Seewinkel region. Comparable as a direct geographical peer in the same noble sweet category, competing for regional tasting tourism.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat5 records
Key risks6 records
Key highlights7 records
Customer concentration
Weinlaubenhof Kracher social profiles
Digital presenceWeinlaubenhof Kracher financial estimates
Financial estimateRevenue estimate
Valuation estimate
Weinlaubenhof Kracher leadership team
Management profileNumber of profiles
Profiles2 records
Weinlaubenhof Kracher funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Weinlaubenhof Kracher M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Weinlaubenhof Kracher
What does Weinlaubenhof Kracher do?
Weinlaubenhof Kracher produces and sells premium Austrian noble sweet wines, anchored by its world-renowned Trockenbeerenauslesen (TBA) made from botrytis-affected grapes in the Seewinkel microclimate. Its portfolio spans Beerenauslese, Auslese, Spätlese, Brut sparkling, rosé, white and red wines, plus the rare botrytis-affected Rosenmuskateller and aged Library Releases. The winery also runs on-site wine tastings, seminars and events at its Illmitz estate, supported by an own e-commerce shop, a physical Vinothek, and Kracher hospitality accommodations.
Is Weinlaubenhof Kracher a public or private company?
Weinlaubenhof Kracher is a private company. It is classified as family owned and is currently operating.
When was Weinlaubenhof Kracher founded?
Weinlaubenhof Kracher was founded in 1950. It employs 51 to 100 people.
Where is Weinlaubenhof Kracher based?
Weinlaubenhof Kracher is headquartered in Illmitz, Austria, in the Europe region.
How does Weinlaubenhof Kracher make money?
Three revenue lines are on record. Direct Wine Sales are the primary driver. The others are wine Tourism Experiences and culinary Pairing Add-ons.
Who are Weinlaubenhof Kracher's main competitors?
Direct peers on record are Disznókő, Domaine Weinbach, Egon Müller Scharzhof, Weingut Robert Weil, Royal Tokaji Wine Company, Emmerich Knoll, F.X. Pichler and Dr. Loosen. Château d'Yquem is listed as a broad incumbent. Feiler-Artinger is listed as a regional player.
Does Weinlaubenhof Kracher have an API?
No public API is recorded for Weinlaubenhof Kracher.
What industry is Weinlaubenhof Kracher in?
Weinlaubenhof Kracher's product category is Premium Noble Sweet Wine Production. Its primary akta.pro industry code is CRADAIAB, Wine & Sparkling Wine Wineries & Brands, with a secondary code of THAFALAE, Wineries & Vineyards (Tasting Rooms). Its NAICS code is 312130 and its SIC code is 2080.