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The Cookery

Full company profile

uuid003pvoj

Namestring
The Cookery
Legal namestring
The Cookery
Company typeenum
Private
Founded yearint
1993
Descriptiontext

The Cookery is a privately held event venue and culinary incubator headquartered in Durham, North Carolina, operating from the historic Durham Food Co-op building at 1101 West Chapel Hill Street. Founded in 1993, the company operates a dual-purpose business combining an event venue (spanning 12,000 square feet and accommodating up to 400 guests for seated dinners across a ballroom, Front Room, cobblestone garden, courtyard, and dressing suite) with a membership-based certified commercial kitchen for food entrepreneurs. The venue is co-owned by Nick and Rochelle Johnson, who subsequently formed the Cast Iron Group hospitality holding company that also encompasses Dashi ramen shop, Ponysaurus Brewing Co., and The Rickhouse event venue.

Short descriptiontext

The Cookery is a privately held Durham, NC event venue and culinary incubator renting 12,000 sq ft of event space for weddings, corporate events, and private celebrations, alongside a membership-based commercial kitchen serving food entrepreneurs.

Operating statusenum
Operating
Ownership categoryenum
Headcount rangeband
1–10
akta.pro rankint
HeadquartersDurham, United States
HQ citystring
Durham
HQ countrystring
United States
HQ regionstring
North America
Markets served

Serves global market

Offices1 record

Each record includes

City, Country, Type, Description, Source

Keyword5 values
event venue rental, wedding venue services, commercial kitchen rental, culinary incubator program, private event hosting
Industry2 codes
1Hotel & Resort Banqueting (In-House Catering)
CodeTHAHAKACPrimaryYes
2Cooking Classes & Chef-Led Workshops
CodeTHAJAGAIPrimaryNo
NAICS code1 code
  • Caterers72232
SIC code1 code
  • Services-Amusement & Recreation Services7900
Product category
Event Venue and Commercial Kitchen Services
Social media profiles2 records
GTM motion1 record

Each record includes

Type, Description, Source

Revenue model2 records
1Event Venue Rental
TypeOne Time License
Description

Private event venue rentals for weddings, receptions, corporate events, and social gatherings. Custom pricing based on event type, duration, and space requirements. Catering minimums apply on Saturdays ($5,000 for Single Room, $8,000 for Full Ground).

durhamcookery.com
2Kitchen Membership and Hourly Rental
TypeSubscription Recurring
Description

Annual membership ($199) with pre-paid credit ($500), plus hourly rental of commercial kitchen facilities. Members can rent facilities on as-needed basis or purchase monthly packages for discounted rates. Main Kitchen ranges from $22.50-$30/hour depending on package; Bakery ranges from $20-$27.50/hour.

durhamcookery.com
Marketing channels5 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels3 records

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components5 values
Operations, Personnel, Marketing or Sales, Infrastructure, Others
Pricing details9 tiers
1Annual Kitchen Membership
ModelSubscriptionBilling cadenceAnnual
Notes

$199 annual membership fee + $500 pre-paid credit billed annually. Required for all kitchen facility users.

durhamcookery.com
2Main Kitchen - Single Hours
ModelUsage-basedBilling cadencePay-as-you-go
Notes

$30/hour for single-use hours

durhamcookery.com
3Main Kitchen - 20 Hour Monthly Package
ModelUsage-basedBilling cadenceMonthly
Notes

$25/hour with 20 hour/month commitment

durhamcookery.com
4Main Kitchen - 30+ Hour Monthly Package
ModelUsage-basedBilling cadenceMonthly
Notes

$22.50/hour with 30+ hour/month commitment

durhamcookery.com
5Bakery - Single Hours
ModelUsage-basedBilling cadencePay-as-you-go
Notes

$27.50/hour for single-use hours

durhamcookery.com
6Bakery - 20 Hour Monthly Package
ModelUsage-basedBilling cadenceMonthly
Notes

$22.50/hour with 20 hour/month commitment

durhamcookery.com
7Bakery - 30+ Hour Monthly Package
ModelUsage-basedBilling cadenceMonthly
Notes

$20/hour with 30+ hour/month commitment

durhamcookery.com
8Night Owl Hours - Main Kitchen (8pm-8am)
ModelUsage-basedBilling cadencePay-as-you-go
Notes

Single hours $25/hour; 20 hour package $20/hour; 30+ hour package $17.50/hour

durhamcookery.com
9Night Owl Hours - Bakery (8pm-8am)
ModelUsage-basedBilling cadencePay-as-you-go
Notes

Single hours $22.50/hour; 20 hour package $17.50/hour; 30+ hour package $15/hour

durhamcookery.com
GTM typeB2B and B2C
B2B and B2C
Offering typeServices
Services
Core offering1 text field

The Cookery is a historic Durham, NC event venue and culinary incubator occupying a 12,000-square-foot facility in the former Durham Food Co-op building. It rents its grounds (ballroom, Front Room, cobblestone garden, courtyard, dressing suite) for weddings, receptions, corporate events, and private parties accommodating up to 400 guests, and operates a membership-based certified commercial kitchen where food entrepreneurs rent professional production facilities by the hour or monthly package.

Differentiator
Functional benefit
Problem solved
Product overview1 text field

The Cookery is a dual-purpose hospitality business combining an event venue and a culinary incubator under one historic roof. Its core offerings consist of (1) Event Venue Rental — renting The Cookery's 12,000-square-foot grounds (including the Ballroom, Front Room, cobblestone Garden, Courtyard, and Dressing Suite) for weddings, corporate events, and private celebrations — and (2) a Commercial Kitchen / Culinary Incubator — a membership-based commercial food production facility where culinary entrepreneurs rent kitchen time by the hour or on monthly packages to launch food businesses. The Real Weddings Showcase acts as a marketing platform, displaying documented events to attract future clients. All products share the same physical location at 1101 West Chapel Hill Street, Durham, NC.

Product and service2 records
1Event Venue Rental
CategoryEvent Venue Rental
Description

Full or partial venue rental of The Cookery's 12,000-square-foot grounds including the Ballroom (7,750 sq ft), Front Room (3,700 sq ft), cobblestone Garden, Courtyard, and Dressing Suite for weddings, receptions, rehearsal dinners, corporate events, and private celebrations accommodating up to 400 seated guests and 500 cocktail-style. Custom quote-based pricing after guided tour with Saturday catering minimums ($5,000 Single Room, $8,000 Full Ground).

2Commercial Kitchen / Culinary Incubator
CategoryCommercial Kitchen Rental / Culinary Incubator
Description

Membership-based certified commercial food production facility housed in the historic Durham Food Co-op building, providing culinary entrepreneurs with hourly or monthly package access to professional kitchen equipment (convection ovens, 6-burner ranges, char grill, fryers, Hobart L800 mixer, walk-in coolers/freezers, 52-rack dishwasher, raw meat prep area). Annual membership required ($199 + $500 pre-paid credit). Main Kitchen hourly rates $22.50-$30; Bakery $20-$27.50; reduced Night Owl rates $15-$25.

Scale indicator6 records

Each record includes

Type, Value, Description, Source

Partnership7 partners
Strategic tierCoreTypeStrategic or Co-development Partner
Description

Parent hospitality company formed by Nick and Rochelle Johnson, owners of The Cookery. Cast Iron Group encompasses multiple hospitality ventures including The Cookery, Dashi ramen shop, Ponysaurus Brewing Co., and The Rickhouse event venue.

Strategic tierMinorTypeStrategic or Co-development Partner
Description

Ramen shop and izakaya in downtown Durham that began as a 3 night pop up restaurant at The Cookery.

Strategic tierMinorTypeStrategic or Co-development Partner
Description

Microbrewery incubated at The Cookery that now has locations in Durham, Raleigh, and Wilmington, North Carolina.

Strategic tierMinorTypeStrategic or Co-development Partner
Description

Event venue in downtown Durham owned by Nick and Rochelle Johnson.

Strategic tierCoreTypeGTM or Marketing Partner
Description

Preferred rental partner appearing frequently in real wedding documentation. Provides tables, chairs, linens, and other event rentals.

Strategic tierCoreTypeGTM or Marketing Partner
Description

Vintage rental company providing curated vintage furniture and decor pieces frequently featured in The Cookery weddings.

Strategic tierCoreTypeChannel Partner/ Reseller/ Distributor
Description

Exclusive caterer list that event clients must select from. Catering minimums apply: $5,000 for Single Room Saturday rentals, $8,000 for Full Ground Saturday rentals.

Recent move7 records

Each record includes

Date, Type, Title, Description, Source

Expansion highlight5 records

Each record includes

Type, Description

Peers10 records
TypeDirect peer
Description

Historic event venue complex in Durham, NC offering multiple spaces for weddings, receptions, and corporate events. Competes directly with The Cookery for local event bookings in the Durham market.

2Bay 7
TypeDirect peer
Description

Durham event venue located in the American Tobacco Campus district, hosting weddings, corporate events, and private celebrations. Competes for the same Durham-area wedding and corporate event market as The Cookery.

TypeDirect peer
Description

NYC-based culinary incubator and commercial kitchen supporting immigrant food entrepreneurs and launching culinary businesses. Shares The Cookery's incubator mission and commercial kitchen rental model.

TypeRegional player
Description

Historic Charlotte, NC event venue offering weddings, corporate events, and social gatherings. Comparable business model with historic venue focus, though operating in a different regional market than The Cookery.

5La Cocina
TypeDirect peer
Description

San Francisco-based culinary incubator providing commercial kitchen access and business support to food entrepreneurs. Comparable to The Cookery's commercial kitchen incubator offering with similar mission of supporting food entrepreneurs.

TypeDirect peer
Description

Event venue in downtown Durham owned by Nick and Rochelle Johnson (same owners as The Cookery). Direct competitor in the Durham event venue market and sister operation under Cast Iron Group.

7The Stockroom at 230
TypeDirect peer
Description

Industrial-chic event venue in Durham, NC serving weddings, corporate events, and social celebrations. Similar aesthetic and target market to The Cookery, competing for the same local event bookings.

TypeBroad incumbent
Description

Boutique hotel with dedicated event space in Durham, NC. Larger player offering hotel accommodations alongside event venues, competing for the same wedding and corporate event market in the Durham area.

TypeDirect peer
Description

Chicago-based commercial kitchen incubator and food business accelerator supporting food entrepreneurs with shared kitchen space. Directly comparable to The Cookery's culinary incubator program business model.

TypeDirect peer
Description

Commercial kitchen rental facility supporting food entrepreneurs with hourly kitchen access and business resources. Directly comparable to The Cookery's commercial kitchen incubator business model.

Market position
Strengths5 records

Each record includes

Headline, Details, Source

Weaknesses5 records

Each record includes

Headline, Details, Source

Competitive moat3 records

Each record includes

Type, Details

Key risks6 records

Each record includes

Headline, Details, Source

Key highlights7 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Segment4 records

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile4 records

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

AI maturity
App detail

Has app

Feature1 record

Each record includes

Title, Differentiator, Description, Source

Core technology
Revenue estimate
Valuation estimate
Number of profiles
Profiles2 records

Each record includes

Name, Designation, Designation category, Overview, Profile commentary, Source

No data
No data
Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

The Cookery

Event Venue and Commercial Kitchen Servicesdurhamcookery.com

The Cookery is a privately held Durham, NC event venue and culinary incubator renting 12,000 sq ft of event space for weddings, corporate events, and private celebrations, alongside a membership-based commercial kitchen serving food entrepreneurs.

What The Cookery does

The Cookery is a privately held event venue and culinary incubator headquartered in Durham, North Carolina, operating from the historic Durham Food Co-op building at 1101 West Chapel Hill Street. Founded in 1993, the company operates a dual-purpose business combining an event venue (spanning 12,000 square feet and accommodating up to 400 guests for seated dinners across a ballroom, Front Room, cobblestone garden, courtyard, and dressing suite) with a membership-based certified commercial kitchen for food entrepreneurs. The venue is co-owned by Nick and Rochelle Johnson, who subsequently formed the Cast Iron Group hospitality holding company that also encompasses Dashi ramen shop, Ponysaurus Brewing Co., and The Rickhouse event venue.

The Cookery firmographics

Firmographics
Name
The Cookery
Legal name
The Cookery
Website
https://durhamcookery.com
Company type
Private
Founded year
1993
Operating status
Operating
Headcount range
1–10 employees
Short description
The Cookery is a privately held Durham, NC event venue and culinary incubator renting 12,000 sq ft of event space for weddings, corporate events, and private celebrations, alongside a membership-based commercial kitchen serving food entrepreneurs.
Ownership category
akta.pro rank

The Cookery industry classification

Industry
Product category
Event Venue and Commercial Kitchen Services
NAICS
Caterers (72232)
SIC
Services-Amusement & Recreation Services (7900)
akta.pro primary industry
Hotel & Resort Banqueting (In-House Catering) (THAHAKAC)
akta.pro secondary industry
Cooking Classes & Chef-Led Workshops (THAJAGAI)

Keywords

  • Event venue rental
  • Wedding venue services
  • Commercial kitchen rental
  • Culinary incubator program
  • Private event hosting

Where The Cookery is headquartered

Location

Headquarters

HQ city
Durham
HQ country
United States
HQ region
North America

Offices1 record

Markets served

The Cookery business model

Business model
GTM type
B2B and B2C
Offering type
Services
Cost components
Operations, Personnel, Marketing or Sales, Infrastructure, Others

Revenue model

  1. Event Venue Rental: Private event venue rentals for weddings, receptions, corporate events, and social gatherings. Custom pricing based on event type, duration, and space requirements. Catering minimums apply on Saturdays ($5,000 for Single Room, $8,000 for Full Ground).
  2. Kitchen Membership and Hourly Rental: Annual membership ($199) with pre-paid credit ($500), plus hourly rental of commercial kitchen facilities. Members can rent facilities on as-needed basis or purchase monthly packages for discounted rates. Main Kitchen ranges from $22.50-$30/hour depending on package; Bakery ranges from $20-$27.50/hour.

Pricing tiers

ModelBillingPrice
SubscriptionAnnualAnnual Kitchen Membership
Usage-basedPay-as-you-goMain Kitchen - Single Hours
Usage-basedMonthlyMain Kitchen - 20 Hour Monthly Package
Usage-basedMonthlyMain Kitchen - 30+ Hour Monthly Package
Usage-basedPay-as-you-goBakery - Single Hours
Usage-basedMonthlyBakery - 20 Hour Monthly Package
Usage-basedMonthlyBakery - 30+ Hour Monthly Package
Usage-basedPay-as-you-goNight Owl Hours - Main Kitchen (8pm-8am)
Usage-basedPay-as-you-goNight Owl Hours - Bakery (8pm-8am)

Go-to-market motion1 record

Distribution channels3 records

Marketing channels5 records

The Cookery product offering

Product offering

Core offering

The Cookery is a historic Durham, NC event venue and culinary incubator occupying a 12,000-square-foot facility in the former Durham Food Co-op building. It rents its grounds (ballroom, Front Room, cobblestone garden, courtyard, dressing suite) for weddings, receptions, corporate events, and private parties accommodating up to 400 guests, and operates a membership-based certified commercial kitchen where food entrepreneurs rent professional production facilities by the hour or monthly package.

Product overview

The Cookery is a dual-purpose hospitality business combining an event venue and a culinary incubator under one historic roof. Its core offerings consist of (1) Event Venue Rental — renting The Cookery's 12,000-square-foot grounds (including the Ballroom, Front Room, cobblestone Garden, Courtyard, and Dressing Suite) for weddings, corporate events, and private celebrations — and (2) a Commercial Kitchen / Culinary Incubator — a membership-based commercial food production facility where culinary entrepreneurs rent kitchen time by the hour or on monthly packages to launch food businesses. The Real Weddings Showcase acts as a marketing platform, displaying documented events to attract future clients. All products share the same physical location at 1101 West Chapel Hill Street, Durham, NC.

Differentiator

Problem solved

Functional benefit

Products and services

  • Event Venue Rental Full or partial venue rental of The Cookery's 12,000-square-foot grounds including the Ballroom (7,750 sq ft), Front Room (3,700 sq ft), cobblestone Garden, Courtyard, and Dressing Suite for weddings, receptions, rehearsal dinners, corporate events, and private celebrations accommodating up to 400 seated guests and 500 cocktail-style. Custom quote-based pricing after guided tour with Saturday catering minimums ($5,000 Single Room, $8,000 Full Ground).
  • Commercial Kitchen / Culinary Incubator Membership-based certified commercial food production facility housed in the historic Durham Food Co-op building, providing culinary entrepreneurs with hourly or monthly package access to professional kitchen equipment (convection ovens, 6-burner ranges, char grill, fryers, Hobart L800 mixer, walk-in coolers/freezers, 52-rack dishwasher, raw meat prep area). Annual membership required ($199 + $500 pre-paid credit). Main Kitchen hourly rates $22.50-$30; Bakery $20-$27.50; reduced Night Owl rates $15-$25.

Companies that use The Cookery

Customer profile

Segments4 records

Ideal customer profiles4 records

The Cookery technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

Feature1 record

The Cookery partnerships and signals

Strategic signal

Partnerships

Seven partnerships are on record, tiered core and minor.

Scale indicators6 records

Recent moves7 records

Expansion highlights5 records

The Cookery competitors and assessment

Company assessment

Direct peers

  • American Tobacco Campus: Historic event venue complex in Durham, NC offering multiple spaces for weddings, receptions, and corporate events. Competes directly with The Cookery for local event bookings in the Durham market.
  • Bay 7: Durham event venue located in the American Tobacco Campus district, hosting weddings, corporate events, and private celebrations. Competes for the same Durham-area wedding and corporate event market as The Cookery.
  • Hot Bread Kitchen: NYC-based culinary incubator and commercial kitchen supporting immigrant food entrepreneurs and launching culinary businesses. Shares The Cookery's incubator mission and commercial kitchen rental model.
  • La Cocina: San Francisco-based culinary incubator providing commercial kitchen access and business support to food entrepreneurs. Comparable to The Cookery's commercial kitchen incubator offering with similar mission of supporting food entrepreneurs.
  • The Rickhouse: Event venue in downtown Durham owned by Nick and Rochelle Johnson (same owners as The Cookery). Direct competitor in the Durham event venue market and sister operation under Cast Iron Group.
  • The Stockroom at 230: Industrial-chic event venue in Durham, NC serving weddings, corporate events, and social celebrations. Similar aesthetic and target market to The Cookery, competing for the same local event bookings.
  • The Hatchery Chicago: Chicago-based commercial kitchen incubator and food business accelerator supporting food entrepreneurs with shared kitchen space. Directly comparable to The Cookery's culinary incubator program business model.
  • KitchenTown: Commercial kitchen rental facility supporting food entrepreneurs with hourly kitchen access and business resources. Directly comparable to The Cookery's commercial kitchen incubator business model.

Regional players

  • The Duke Mansion: Historic Charlotte, NC event venue offering weddings, corporate events, and social gatherings. Comparable business model with historic venue focus, though operating in a different regional market than The Cookery.

Broad incumbents

  • 21c Museum Hotel Durham: Boutique hotel with dedicated event space in Durham, NC. Larger player offering hotel accommodations alongside event venues, competing for the same wedding and corporate event market in the Durham area.

Market position

Strengths5 records

Weaknesses5 records

Competitive moat3 records

Key risks6 records

Key highlights7 records

Customer concentration

The Cookery social profiles

Digital presence

The Cookery financial estimates

Financial estimate

Revenue estimate

Valuation estimate

The Cookery leadership team

Management profile

Number of profiles

Profiles2 records

The Cookery funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

The Cookery M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about The Cookery

What does The Cookery do?

The Cookery is a historic Durham, NC event venue and culinary incubator occupying a 12,000-square-foot facility in the former Durham Food Co-op building. It rents its grounds (ballroom, Front Room, cobblestone garden, courtyard, dressing suite) for weddings, receptions, corporate events, and private parties accommodating up to 400 guests, and operates a membership-based certified commercial kitchen where food entrepreneurs rent professional production facilities by the hour or monthly package.

Is The Cookery a public or private company?

The Cookery is a private company. It is classified as family owned and is currently operating.

When was The Cookery founded?

The Cookery was founded in 1993. It employs 1 to 10 people.

Where is The Cookery based?

The Cookery is headquartered in Durham, United States, in the North America region.

How does The Cookery make money?

Two revenue lines are on record. Event Venue Rental is the primary driver. The others are kitchen Membership and Hourly Rental.

Who are The Cookery's main competitors?

Direct peers on record are American Tobacco Campus, Bay 7, Hot Bread Kitchen, La Cocina, The Rickhouse, The Stockroom at 230, The Hatchery Chicago and KitchenTown. The Duke Mansion is listed as a regional player. 21c Museum Hotel Durham is listed as a broad incumbent.

Does The Cookery have an API?

No public API is recorded for The Cookery.

What industry is The Cookery in?

The Cookery's product category is Event Venue and Commercial Kitchen Services. Its primary akta.pro industry code is THAHAKAC, Hotel & Resort Banqueting (In-House Catering), with a secondary code of THAJAGAI, Cooking Classes & Chef-Led Workshops. Its NAICS code is 72232 and its SIC code is 7900.

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