Auberge du manet

What Auberge du manet does

Auberge du Manet is a four-star independent charming hotel and gastronomic restaurant operated as SAS AUBERGE DU MANET in Montigny-le-Bretonneux, Yvelines, France. The property occupies a 13th-century stone manor house, formerly part of the Port-Royal-des-Champs Abbey estate, located 30 km from Paris, 10 km from Versailles, and adjacent to the Vallée de Chevreuse natural park. It offers 49 air-conditioned rooms across four categories (Standard from €90/night, Comfort from €120/night, Superior, and 30 m² Family duplex from €135/night), a gourmet restaurant under Chef Machado Armindo serving seasonal Provençal-inspired cuisine, a 40-person seminar room, and private event hosting for up to 100 guests including weddings and banquets.

The business operates a direct-to-consumer go-to-market via its own website, phone reservations, and a network of third-party platforms — Reservit and Secure Hotel Booking for rooms, La Fourchette for restaurant tables, and Bonkdo for gift vouchers. Distribution is supplemented by reviews aggregated across Booking.com, Agoda, Expedia, Google, and other platforms (aggregate rating 4.2/5 from 50 certified reviews). Revenue is generated across five streams: nightly hotel room rentals (€90-€135+), restaurant dining, seminars and meetings (€80-€210/person), private group events and receptions (up to 100 guests), and gift vouchers. Customer segments span leisure and tourism travelers visiting Versailles and the Vallée de Chevreuse, corporate and seminar groups from the nearby Saint-Quentin-en-Yvelines technopole, families, and private event hosts.

The company is privately held with no parent, no institutional investment, and no funding rounds disclosed. Operating technology is conventional hospitality commerce software with no AI/ML capabilities evidenced. Headcount is 14 (likely under-reported given full F&B and 49-room operation). Recent activity has focused on channel modernization (La Fourchette, Reservit, Secure Hotel Booking, Bonkdo integrations), English-language website expansion, an EV charging station launched in 2023, and early booking pricing — incremental commercial optimization rather than expansionary growth.

Name

Auberge du manet

Legal name

SAS AUBERGE DU MANET

Website

https://aubergedumanet.com

Company type

Private

Operating status

Operating

Headcount range

11–50 employees

Short description

Auberge du Manet is an independent four-star charming hotel and gastronomic restaurant in Montigny-le-Bretonneux, Yvelines, France, operating 49 rooms, a Provençal-inspired restaurant under Chef Machado Armindo, seminar facilities, and event hosting for leisure, corporate, and private event guests near Versailles and Paris.

Ownership category

akta.pro rank

Product category

Charming Hotel & Restaurant

NAICS

Hotels (except Casino Hotels) and Motels (72111), Full-Service Restaurants (722511)

SIC

Hotels & Motels (7011), Retail-Eating & Drinking Places (5810)

akta.pro industry

PRIMARYTHAGAAAD

Resort-Area Full-Service Hotels (Non–All-Inclusive)

Travel & Hospitality/Lodging & Accommodation/Hotels (Full-Service)

SECONDARYTHAGALAL

Historic/Heritage Conference Hotels

Travel & Hospitality/Lodging & Accommodation/Convention & Conference Hotels

Keywords

• Charming hotel accommodation
• Gastronomic restaurant dining
• Seminar meeting venues
• Private event hosting
• Boutique country hotel

Headquarters

HQ city

Montigny le Bretonneux

HQ country

France

HQ region

Europe

Offices1 record

Markets served

GTM type

B2C

Offering type

Services

Cost components

Personnel, Operations, Marketing or Sales, Infrastructure, Supply Chain

Revenue model

1. Hotel room rentals: Revenue from renting 49 air-conditioned guest rooms across multiple categories (standard, comfort, superior, family rooms) with varying price points from €90 to €135+ per night.
2. Restaurant dining: Gourmet restaurant with seasonal Provençal-inspired cuisine by Chef Machado Armindo, featuring terrace dining overlooking pond, private dining room, and waterside terrace for events.
3. Seminars and meetings: Seminar facilities hosting business meetings, team building events, and incentive programs with a 40-person capacity meeting room. Pricing from €80 for day seminars to €210 for residential seminars.
4. Group events and receptions: Private event hosting for weddings, banquets, and parties accommodating up to 100 guests, with full venue privatization available.
5. Gift vouchers: Gift voucher sales for hotel stays and restaurant experiences.

Pricing tiers

Go-to-market motion1 record

Distribution channels4 records

Marketing channels6 records

Core offering

Auberge du Manet operates a four-star charming hotel and gastronomic restaurant housed in a 13th-century stone manor in Montigny-le-Bretonneux, Yvelines, France. The property offers 49 air-conditioned guest rooms across four categories (Standard, Comfort, Superior, and Family duplex), a Provençal-inspired gourmet restaurant under Chef Machado Armindo with seasonal menus and waterside terrace dining, a 40-person seminar and meeting facility, and private event hosting for up to 100 guests including weddings and banquets. It serves both leisure travelers visiting Versailles and the Vallée de Chevreuse and corporate groups seeking meeting venues near the Saint-Quentin-en-Yvelines technology hub.

Product overview

Auberge du Manet is a four-star charming hotel and gastronomic restaurant located in Montigny le Bretonneux, Yvelines, France. The property consists of a 13th-century stone manor house offering 49 air-conditioned rooms (Standard, Comfort, Superior, and Family categories), a gourmet restaurant under Chef Machado Armindo serving Provençal-inspired cuisine, seminar facilities for up to 40 attendees, and event venues for groups up to 100 guests. Additional services include an electric vehicle charging station and early booking discounts. The hotel is positioned near Versailles (10 km) and the Vallée de Chevreuse natural park.

Differentiator

Problem solved

Functional benefit

Products and services

• Hotel Accommodation Four-star hotel accommodation offering 49 air-conditioned guest rooms across four categories: Standard (10–15 m², from €90/night), Comfort (14–20 m², from €120/night), Superior (17–25 m² double or 18–22 m² twin), and Family (30 m² duplex from €135/night). Rooms feature exposed beams, warm colors, canopy beds, solid cherry furniture, hardwood floors, bathrooms with bathtub or shower, hair dryer, complimentary products, and magnifying mirror.
• Gastronomic Restaurant Gourmet restaurant serving seasonal, Provençal-inspired cuisine by Chef Machado Armindo with modern, light preparations. Offers fixed-price menus, à la carte options, and a daily special. Dining is available in a sun-bathed room with park views or on the waterside terrace overlooking the property's pond.
• Seminar & Meeting Facilities Seminar and meeting venue with a 40-person capacity room equipped with projector, screen, paperboard, and water. Offers day seminars from €80/person and residential seminars from €210/person (including accommodation and meals). Located near the Saint-Quentin-en-Yvelines technology center with surrounding recreational activities (golf, tennis, horse riding, karting).
• Group Events & Receptions Private event hosting for groups of 10 to 100 persons including weddings, banquets, family reunions, and receptions. Features 1 private salon, the large restaurant, and 1 waterside terrace. Full venue privatization is available for larger events, with a maximum capacity of 100 guests.
• Gift Vouchers Prepaid gift vouchers for hotel stays and restaurant dining experiences, available with a 14-day retraction period and sold through the Bonkdo platform.
• Electric Vehicle Charging Station On-site electric car charging station available to guests subject to availability (no advance reservation possible). Charged at €2 per hour, available from 5 PM until 8 AM the following morning.

Named customers3 records

Segments4 records

Ideal customer profiles4 records

Technology focussed No

API detail

Has API

No

API docs

API detail

Core technology

AI maturity

App detail

Integration4 records

Scale indicators5 records

Recent moves6 records

Expansion highlights6 records

Direct peers

• Château de la Verrière: 19th-century château-hotel located in the Yvelines near Versailles, offering charming accommodation, restaurant and event hosting. Closest direct peer to Auberge du Manet in terms of heritage character, full-service offering and Yvelines/Versailles catchment.
• Hôtel Le Versailles: Independent 4-star hotel located near the Château de Versailles, serving both leisure tourists and business travelers. Comparable as a same-tier charming hotel competing for Versailles-driven tourism and corporate seminar demand in the same Yvelines geography.
• Le Manoir de Sauvegrain: Historic manor hotel and restaurant in Saint-Nom-la-Bretèche in the Yvelines, offering charming accommodation and gastronomy. Directly comparable as a competing heritage independent hotel with restaurant in the western Paris/Yvelines market.

Broad incumbents

• Novotel: Accor's mid-scale full-service hotel brand with a strong presence in the Paris periphery, including Saint-Quentin-en-Yvelines. Comparable as a chain alternative for both leisure travelers visiting Versailles and corporate seminar groups in the same catchment.
• Logis Hôtels: French network of over 2,000 independent charming hotels and restaurants, with a strong presence in countryside and heritage properties. Highly comparable to Auberge du Manet as the dominant French affiliation network for independent charming hotels combining accommodation and on-site gastronomy.
• Best Western France: International mid-scale hotel chain with a large French portfolio of independently operated 3–4 star hotels including many charming and heritage properties. Comparable as a competing brand/affiliation option for charming independent hotels targeting leisure and business travelers in the Paris region.
• Châteaux & Hôtels Collection: French-based collection of independent charming hotels, manor houses and châteaux with gastronomic restaurants. Comparable as a competing affiliation/collection network targeting the same independent charming-hotel-with-restaurant niche.
• Relais & Châteaux: Global association of nearly 580 charming and luxury hotels and gourmet restaurants, many in historic French properties. Directly comparable as a curated collection of independent, character-rich hotels with strong gastronomy offerings, of which Auberge du Manet's heritage manor + gourmet restaurant positioning is a natural fit.
• Mercure Hotels: Accor's mid-scale brand positioned on local character and authenticity, with properties often housed in historic buildings. Comparable as the most relevant chain competitor for charming full-service 4-star hotels with restaurant, seminars and event spaces in the Île-de-France region.

Emerging players

• ibis Styles: Accor's economy-design brand with colorful, characterful properties including locations in the Paris region. Comparable as a price-disciplined competitor for value-conscious leisure and corporate travelers in the Île-de-France market.

Market position

Strengths5 records

Weaknesses5 records

Competitive moat3 records

Key risks6 records

Key highlights6 records

Customer concentration

• LinkedInlinkedin.com/company/auberge-du-manet

Revenue estimate

Valuation estimate

Number of profiles

Profiles1 record

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Auberge du manet