Blue Moon Fish Company

Name

Blue Moon Fish Company

Legal name

Blue Moon Fish Company

Website

https://bluemoonfishco.com

Company type

Private

Operating status

Operating

Headcount range

11–50 employees

Ownership category

akta.pro rank

Product category

Upscale Seafood Restaurant

SIC

Retail-Eating & Drinking Places (5810), Retail-Eating Places (5812)

akta.pro primary industry

Steakhouses & Seafood Restaurants (THAFACAE)

Keywords

• Seafood restaurant services
• Waterfront fine dining
• Catering event services
• Scratch kitchen dining
• Private boat dockage

Headquarters

HQ city

Lauderdale-By-The-Sea, FL

HQ country

United States

HQ region

North America

Offices2 records

Markets served

GTM type

B2C

Offering type

Services

Cost components

Personnel, Supply Chain, Operations, Infrastructure, Marketing or Sales

Revenue model

1. Restaurant Food and Beverage Sales: Revenue from serving fresh-caught seafood, seasonal desserts, and wine to dine-in customers. Operating lunch (11:30am-3:30pm Mon-Fri, 11:30am-3:00pm Sat) and dinner (5:00-10:00pm Mon-Sat, 6:00-10:00pm Sun) services plus Sunday brunch (11:00am-3:00pm). Happy hour offered Monday-Saturday 4:00-7:00pm.

Pricing tiers

Go-to-market motion1 record

Distribution channels2 records

Marketing channels4 records

Core offering

Blue Moon Fish Company is a single-location upscale seafood restaurant that serves fresh-caught seafood, seasonal desserts, and an extensive wine program for lunch, dinner, and award-winning Sunday brunch on a waterfront Intracoastal site. It additionally provides customized on-site and off-site catering for private and corporate events, dockside dining, and digital gift cards.

Product overview

Blue Moon Fish Company is a single-location waterfront seafood restaurant offering a unified dining experience. The core offerings include lunch service (Monday-Friday 11:30am-3:30pm, Saturday 11:30am-3:00pm), dinner service (Monday-Saturday 5:00-10:00pm), and award-winning Sunday brunch (11:00am-3:00pm). Supporting services include Happy Hour (Monday-Saturday 4:00-7:00pm), dockside dining on two decks, catering services for private events ranging from office parties to weddings, private boat dockage, and gift cards. The restaurant operates as a scratch kitchen partnering with regional fish vendors and local farms.

Differentiator

Problem solved

Functional benefit

Products and services

• Dine-In Lunch Service
• Dine-In Dinner Service Dinner service featuring fresh-caught seafood, seasonal desserts, and an extensive wine list of old and new vine wines, served Monday-Saturday 5:00-10:00pm and Sunday 6:00-10:00pm with panoramic waterway views.
• Sunday Brunch Award-winning Sunday brunch service running 11:00am-3:00pm, featuring chef's specials such as stuffed lobster tail and champagne offerings, with waterfront seating.
• Catering Services Customized waterfront catering for events ranging from small office parties to grand wedding celebrations, providing fresh seafood, event coordination, and waterway views at both on-site and off-site locations.
• Happy Hour Happy hour offering discounted drinks and appetizers, served Monday through Saturday from 4:00pm to 7:00pm at the waterfront bar and decks.
• Dockside Dining Al fresco dining experience on two outdoor decks providing up-close views of boats and the Intracoastal Waterway for guests arriving by boat or preferring waterfront seating.
• Private Boat Dockage Limited dock space at the restaurant available for guests arriving by boat, provided with advance notice at time of reservation.
• Gift Cards Electronic gift cards purchased through the ToastTab platform, redeemable for dining at Blue Moon Fish Company.

Segments2 records

Ideal customer profiles2 records

Technology focussed No

API detail

Has API

No

API docs

API detail

Core technology

AI maturity

App detail

Partnerships

One partnership is on record.

• Ark RestaurantsparentOthersArk Restaurants is the parent company/ownership group of Blue Moon Fish Company. The restaurant operates under the Ark Restaurants corporate umbrella.

Scale indicators1 record

Recent moves5 records

Expansion highlights3 records

Direct peers

• Chart House: Landry's-owned waterfront seafood fine dining chain. Directly comparable waterfront format, seafood-driven menu, and similar occasion-based dining (anniversaries, business dinners, sunset views) at comparable price points.
• Legal Sea Foods: Specialty seafood restaurant group known for premium fish sourcing and broad daypart coverage (lunch, dinner, casual formats). Comparable seafood-first identity with a similar menu and quality positioning.
• Mastro's Restaurants: Upscale steakhouse and seafood fine dining chain with extensive wine lists, live music, and a similar special-occasion positioning. Direct peer for premium seafood/steakhouse occasions in destination markets.
• Eddie V's Prime Seafood: Darden-owned seafood fine dining concept with extensive wine lists, lounge/cocktail programs, and waterfront and urban locations. Competes head-to-head for the same special-occasion seafood diner and corporate-event guest.
• Truluck's: Upscale seafood-focused fine dining chain with waterfront-adjacent locations, an extensive wine program, and similar 'elevated seafood' positioning. Direct competitor for premium seafood occasions and corporate/entertainment dining.

Broad incumbents

• Bonefish Grill: Darden-owned casual seafood chain; overlapping seafood menu and brand familiarity but operates at a lower price point and casual format. Broad incumbent competing for the same seafood-seeking guest in South Florida.
• The Capital Grille: Darden-owned upscale steakhouse with a deep wine program and dry-aged steaks, overlapping Blue Moon's special-occasion and wine-list positioning. Larger and broader portfolio; overlaps on steak and seafood menu items but is steak-led.
• Seasons 52: Darden-owned fresh-grill concept with rotating seasonal menu and an extensive wine list. Overlaps with Blue Moon on 'seasonal,' locally-sourced positioning and wine-program credentials, though at a more casual price point.

Regional players

• Shooters Waterfront: Fort Lauderdale waterfront restaurant on the Intracoastal with dockside dining — directly comparable format and location characteristics for the South Florida boat-arrival and sunset dining occasion.
• 15th Street Fisheries: Long-established Fort Lauderdale waterfront seafood restaurant with dockside dining. Local direct competitor for the same Lauderdale-By-The-Sea / Intracoastal diner, special occasions, and tourist traffic.

Market position

Strengths4 records

Weaknesses4 records

Competitive moat2 records

Key risks5 records

Key highlights6 records

Customer concentration

• LinkedInlinkedin.com/company/blue-moon-fish-company

Revenue estimate

Valuation estimate

Number of profiles

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Blue Moon Fish Company