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Dirty Birds Bar and Grill

Full company profile

uuid0049xzn

Namestring
Dirty Birds Bar and Grill
Legal namestring
DB HQ LLC
Company typeenum
Private
Founded yearint
2008
Descriptiontext

Dirty Birds Bar and Grill is a privately held, locally owned restaurant and sports bar chain headquartered in San Diego, California, operating under the legal entity DB HQ LLC. Founded in 2008 with its original Pacific Beach location, the company has expanded to five San Diego locations across Pacific Beach, College Area (near SDSU), Liberty Station, Ocean Beach, and UCSD La Jolla, the latter operating as a fast-casual campus format. The core product is a sports bar dining experience centered on chicken wings with over 37 proprietary sauce flavors, complemented by burgers, sandwiches, salads, craft beer, and full bar service. The company has been recognized as #10 Best Wings in America by Yahoo Sports and TheDailyMeal.com.

The business operates multiple revenue streams: dine-in, takeout, and delivery at the five restaurants; catering for events of 15-50+ people; a food truck serving San Diego County; a direct-to-consumer bottled sauce line (Dirty Birds Sauces) via dirtybirdsauces.com; and a franchise program offering brand, recipes, systems, and ongoing support to experienced operators. Distribution relies on physical locations, the Toast Tab online ordering platform, a mobile app on iOS and Android, and direct sales for catering. Pricing includes a 4% surcharge on guest checks and structured catering packages ranging from $339 to $959, with daily and happy hour specials at the restaurants.

The company is founder/owner-operated with no disclosed institutional investment, no funding rounds, and no M&A activity. Operational headcount is reported as 8 employees, suggesting a lean corporate structure with on-site restaurant staff managed at the location level. The technology stack is conventional hospitality SaaS (Toast Tab, mobile app) with no disclosed AI/data capabilities. Geographic reach is intentionally concentrated within San Diego County, with the franchise program representing the only formalized capital-light expansion vector.

Short descriptiontext

Dirty Birds Bar and Grill is a privately held San Diego sports bar and wing restaurant chain operating five locations since 2008, offering 37+ sauce flavors, catering, a food truck, retail sauces, and a franchise program.

Operating statusenum
Operating
Ownership categoryenum
Headcount rangeband
1–10
akta.pro rankint
HeadquartersSan Diego, United States
HQ citystring
San Diego
HQ countrystring
United States
HQ regionstring
North America
Markets served

Serves global market

Offices5 records

Each record includes

City, Country, Type, Description, Source

Keyword5 values
wings restaurant, sports bar chain, casual dining, craft beer bar, restaurant catering
Industry3 codes
1Neighborhood & Sports Bars
CodeTHAFAEAAPrimaryYes
2Sports Bars
CodeCRANACACPrimaryNo
3Craft Beer Bars & Taprooms
CodeTHAFAEAGPrimaryNo
NAICS code3 codes
  • Drinking Places (Alcoholic Beverages)722410
  • Full-Service Restaurants722511
  • Drinking Places (Alcoholic Beverages)7224
SIC code1 code
  • Retail-Eating & Drinking Places5810
Product category
Casual Dining Restaurants
Social media profiles1 record
GTM motion1 record

Each record includes

Type, Description, Source

Revenue model4 records
1Restaurant Food and Beverage Sales
TypeOne Time License
Description

Revenue from dine-in, takeout, and delivery of wings, burgers, sandwiches, salads, and alcoholic beverages at 5 San Diego locations

dirtybirdsbarandgrill.com
2Franchise Fees
TypeLicensing Royalties
Description

Franchise opportunities offering brand, menus, recipes, systems, and ongoing support to operators

dirtybirdsbarandgrill.com
3Catering Services
TypeProfessional Services
Description

Catering packages for events including food and bar services with group packages ranging from 15-50+ people

dirtybirdsbarandgrill.com
4Consumer Packaged Goods (Sauces)
TypeHardware Sales
Description

Bottled dipping and grilling sauces sold online through dirtybirdsauces.com

dirtybirdsbarandgrill.com
Marketing channels4 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels6 records

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components5 values
Personnel, Supply Chain, Operations, Infrastructure, Marketing or Sales
Pricing details5 tiers
1Carnivore Package - $349/639/959
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Group sizes 15-20/25-30/45-50 people. Includes wings, sliders, BBQ meatballs, mac & cheese, and salad.

dirtybirdsbarandgrill.com
2Herbivore Package - $339/429/639
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Vegetarian package with cheddar breaded cauliflower, quesadillas, hummus, pita & cucumbers, pasta salad

dirtybirdsbarandgrill.com
3Backyard BBQ Package - $409/549/929
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Includes wings and fried green beans

dirtybirdsbarandgrill.com
4Happy Hour Specials
ModelSubscriptionBilling cadencePay-as-you-go
Notes

Monday-Friday 3pm-6pm: 1/2 off traditional wings, 1/2 off select pitchers, $5 drafts, $6 premium drafts, $5 wells drinks

dirtybirdsbarandgrill.com
5Daily Specials
ModelSubscriptionBilling cadencePay-as-you-go
Notes

Monday All You Can Eat Wings $31; Wednesday 1/2 off boneless wings; Thursday $5 tacos; Saturday/Sunday $5 mimosas, $20 champagne bottles

dirtybirdsbarandgrill.com
GTM typeB2C
B2C
Offering typeServices
Services
Brand1 of 2 records shown
1Dirty Birds Food Truck
Description

Food truck operation serving San Diego County events with catering options for special events.

dirtybirdsbarandgrill.com
+1 more record
Core offering1 text field

Dirty Birds Bar & Grill operates a chain of locally owned casual dining restaurants and sports bars serving chicken wings (with over 37 house-made sauce flavors), burgers, sandwiches, salads, and a full bar featuring local craft beers across five San Diego locations. Ancillary lines include off-premise catering for events, a mobile food truck, retail bottled sauces sold online, and franchise opportunities offered to experienced operators.

Differentiator
Functional benefit
Problem solved
Product overview1 text field

Dirty Birds Bar & Grill is a locally owned restaurant and sports bar chain offering a unified dining experience across 5 San Diego locations (Pacific Beach, College Area, Liberty Station, Ocean Beach, UCSD). The core product is the restaurant service featuring over 37 wing sauce flavors, burgers, sandwiches, salads, and full bar service. Related products include the Dirty Birds Sauces retail line sold online, a mobile food truck, and a mobile app for online ordering and catering requests. The company also offers franchise opportunities and comprehensive catering services for events.

Product and service6 records
1Dirty Birds Bar & Grill Restaurant
CategoryCasual Dining / Sports Bar
Description

Locally owned restaurant and sports bar serving wings (with over 37 sauce flavors), burgers, sandwiches, salads, and full bar service with local craft beers across five San Diego locations.

2Dirty Birds Sauces (Retail)
CategoryConsumer Packaged Goods
Description

Line of bottled dipping and grilling sauces (including Spicy Garlic, Flaming Honey Mustard, Honey Hot, Diablo, Dirty Ranch, and PMP Warrior) sold online for backyard BBQs, parties, and celebrations.

3Dirty Birds Food Truck
CategoryMobile Catering / Off-Premise Events
Description

Mobile food truck service available for private events and special occasion catering across most of San Diego County.

4Catering Services
CategoryEvent Catering
Description

Full-service off-premise catering including group packages, bar catering, and custom catering requests for events.

5Dirty Birds Mobile App
CategoryMobile Ordering & Loyalty
Description

Free mobile application for online ordering, menu access, rewards program enrollment, and catering requests, with push notifications for exclusive discounts.

6Dirty Birds Franchise Program
CategoryRestaurant Franchising
Description

Franchise offering under DB HQ LLC providing brand, menus, recipes, systems, manuals, operating procedures, national and local marketing support, site selection assistance, and ongoing support to experienced operators.

Scale indicator5 records

Each record includes

Type, Value, Description, Source

Partnership1 partner
Strategic tierCoreTypeChannel Partner/ Reseller/ Distributor
Description

Franchise opportunities offering national and local marketing support, menus and recipes, systems, manuals, operating procedures, ongoing support, site selection assistance, and an award-winning brand. Considering only experienced operators.

Recent move6 records

Each record includes

Date, Type, Title, Description, Source

Expansion highlight5 records

Each record includes

Type, Description

Peers10 records
TypeDirect peer
Description

Bonchon is a Korean-style fried chicken chain with hundreds of locations. Comparable to Dirty Birds as a wing-and-chicken focused casual chain offering distinctive signature sauces and menu differentiation.

TypeDirect peer
Description

WingZone is a delivery-oriented wing franchise. Comparable to Dirty Birds in core wing offering and franchise model, though it competes more on off-premise delivery than dine-in sports-bar experience.

TypeDirect peer
Description

Twin Peaks is a sports-bar and lodge-themed chain with extensive HDTVs and a full bar. Comparable to Dirty Birds on the sports-bar positioning, multi-TV viewing, and casual American menu anchored by wings and burgers.

TypeDirect peer
Description

Buffalo's Cafe is a smaller wing-focused casual dining chain. Comparable to Dirty Birds as a wing-centric full-service restaurant with multiple sauce flavors, though it has a more limited footprint.

TypeDirect peer
Description

Buffalo Wild Wings is a national sports-bar and wing chain with nearly 1,000 locations. Most directly comparable to Dirty Birds on the combination of wings, full bar, sports viewing, and casual dining; the primary peer benchmark for Dirty Birds' sports-bar wing concept.

TypeDirect peer
Description

Wingstop is the largest US wing-focused chain with over 2,000 locations nationwide. Directly comparable to Dirty Birds in core product (bone-in and boneless wings with multiple sauces) and dine-in/takeout/delivery model, though it operates at vastly greater scale.

TypeDirect peer
Description

Bar Louie is a casual American gastrobar chain with full bar service and bar food including wings. Comparable to Dirty Birds on casual bar-and-grill positioning with craft beer and sports viewing.

TypeDirect peer
Description

Hooters operates a casual sports-bar and wing restaurant chain across the US. Comparable to Dirty Birds in wings-as-flagship, full bar service, and sports viewing atmosphere, although Hooters differentiates heavily on its brand identity.

TypeRegional player
Description

Native Wings & Things is a Southern California-based wing concept. Comparable to Dirty Birds in craft wing sauces and casual dining, with regional presence in nearby geographies.

TypeRegional player
Description

Wing Factory is a regional wing-focused chain with multiple locations on the West Coast. Comparable to Dirty Birds in wing-and-sauce menu emphasis, but operates in adjacent markets rather than directly in San Diego.

Market position
Strengths4 records

Each record includes

Headline, Details, Source

Weaknesses4 records

Each record includes

Headline, Details, Source

Competitive moat3 records

Each record includes

Type, Details

Key risks5 records

Each record includes

Headline, Details, Source

Key highlights6 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Segment3 records

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile4 records

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

Integration1 record

Each record includes

Title, Type, Description, Source

AI maturity
App detail

Has app

Feature1 record

Each record includes

Title, Differentiator, Description, Source

Core technology
Revenue estimate
Valuation estimate
Number of profiles
Subsidiaries2 records

Each record includes

Name, Acquired on, Relationship type, Type, Business focus

No data
Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Dirty Birds Bar and Grill

Casual Dining Restaurantsdirtybirdsbarandgrill.com

Dirty Birds Bar and Grill is a privately held San Diego sports bar and wing restaurant chain operating five locations since 2008, offering 37+ sauce flavors, catering, a food truck, retail sauces, and a franchise program.

What Dirty Birds Bar and Grill does

Dirty Birds Bar and Grill is a privately held, locally owned restaurant and sports bar chain headquartered in San Diego, California, operating under the legal entity DB HQ LLC. Founded in 2008 with its original Pacific Beach location, the company has expanded to five San Diego locations across Pacific Beach, College Area (near SDSU), Liberty Station, Ocean Beach, and UCSD La Jolla, the latter operating as a fast-casual campus format. The core product is a sports bar dining experience centered on chicken wings with over 37 proprietary sauce flavors, complemented by burgers, sandwiches, salads, craft beer, and full bar service. The company has been recognized as #10 Best Wings in America by Yahoo Sports and TheDailyMeal.com.

The business operates multiple revenue streams: dine-in, takeout, and delivery at the five restaurants; catering for events of 15-50+ people; a food truck serving San Diego County; a direct-to-consumer bottled sauce line (Dirty Birds Sauces) via dirtybirdsauces.com; and a franchise program offering brand, recipes, systems, and ongoing support to experienced operators. Distribution relies on physical locations, the Toast Tab online ordering platform, a mobile app on iOS and Android, and direct sales for catering. Pricing includes a 4% surcharge on guest checks and structured catering packages ranging from $339 to $959, with daily and happy hour specials at the restaurants.

The company is founder/owner-operated with no disclosed institutional investment, no funding rounds, and no M&A activity. Operational headcount is reported as 8 employees, suggesting a lean corporate structure with on-site restaurant staff managed at the location level. The technology stack is conventional hospitality SaaS (Toast Tab, mobile app) with no disclosed AI/data capabilities. Geographic reach is intentionally concentrated within San Diego County, with the franchise program representing the only formalized capital-light expansion vector.

Dirty Birds Bar and Grill firmographics

Firmographics
Name
Dirty Birds Bar and Grill
Legal name
DB HQ LLC
Website
https://dirtybirdsbarandgrill.com
Company type
Private
Founded year
2008
Operating status
Operating
Headcount range
1–10 employees
Short description
Dirty Birds Bar and Grill is a privately held San Diego sports bar and wing restaurant chain operating five locations since 2008, offering 37+ sauce flavors, catering, a food truck, retail sauces, and a franchise program.
Ownership category
akta.pro rank

Dirty Birds Bar and Grill industry classification

Industry
Product category
Casual Dining Restaurants
NAICS
Drinking Places (Alcoholic Beverages) (722410), Full-Service Restaurants (722511), Drinking Places (Alcoholic Beverages) (7224)
SIC
Retail-Eating & Drinking Places (5810)
akta.pro primary industry
Neighborhood & Sports Bars (THAFAEAA)
akta.pro secondary industries
Sports Bars (CRANACAC), Craft Beer Bars & Taprooms (THAFAEAG)

Keywords

  • Wings restaurant
  • Sports bar chain
  • Casual dining
  • Craft beer bar
  • Restaurant catering

Where Dirty Birds Bar and Grill is headquartered

Location

Headquarters

HQ city
San Diego
HQ country
United States
HQ region
North America

Offices5 records

Markets served

Dirty Birds Bar and Grill business model

Business model
GTM type
B2C
Offering type
Services
Cost components
Personnel, Supply Chain, Operations, Infrastructure, Marketing or Sales

Revenue model

  1. Restaurant Food and Beverage Sales: Revenue from dine-in, takeout, and delivery of wings, burgers, sandwiches, salads, and alcoholic beverages at 5 San Diego locations
  2. Franchise Fees: Franchise opportunities offering brand, menus, recipes, systems, and ongoing support to operators
  3. Catering Services: Catering packages for events including food and bar services with group packages ranging from 15-50+ people
  4. Consumer Packaged Goods (Sauces): Bottled dipping and grilling sauces sold online through dirtybirdsauces.com

Pricing tiers

ModelBillingPrice
Unit PricingPay-as-you-goCarnivore Package - $349/639/959
Unit PricingPay-as-you-goHerbivore Package - $339/429/639
Unit PricingPay-as-you-goBackyard BBQ Package - $409/549/929
SubscriptionPay-as-you-goHappy Hour Specials
SubscriptionPay-as-you-goDaily Specials

Go-to-market motion1 record

Distribution channels6 records

Marketing channels4 records

Dirty Birds Bar and Grill product offering

Product offering

Core offering

Dirty Birds Bar & Grill operates a chain of locally owned casual dining restaurants and sports bars serving chicken wings (with over 37 house-made sauce flavors), burgers, sandwiches, salads, and a full bar featuring local craft beers across five San Diego locations. Ancillary lines include off-premise catering for events, a mobile food truck, retail bottled sauces sold online, and franchise opportunities offered to experienced operators.

Product overview

Dirty Birds Bar & Grill is a locally owned restaurant and sports bar chain offering a unified dining experience across 5 San Diego locations (Pacific Beach, College Area, Liberty Station, Ocean Beach, UCSD). The core product is the restaurant service featuring over 37 wing sauce flavors, burgers, sandwiches, salads, and full bar service. Related products include the Dirty Birds Sauces retail line sold online, a mobile food truck, and a mobile app for online ordering and catering requests. The company also offers franchise opportunities and comprehensive catering services for events.

Differentiator

Problem solved

Functional benefit

Brands

  • Dirty Birds Food Truck: Food truck operation serving San Diego County events with catering options for special events.
  • Dirty Birds Sauces

Products and services

  • Dirty Birds Bar & Grill Restaurant Locally owned restaurant and sports bar serving wings (with over 37 sauce flavors), burgers, sandwiches, salads, and full bar service with local craft beers across five San Diego locations.
  • Dirty Birds Sauces (Retail) Line of bottled dipping and grilling sauces (including Spicy Garlic, Flaming Honey Mustard, Honey Hot, Diablo, Dirty Ranch, and PMP Warrior) sold online for backyard BBQs, parties, and celebrations.
  • Dirty Birds Food Truck Mobile food truck service available for private events and special occasion catering across most of San Diego County.
  • Catering Services Full-service off-premise catering including group packages, bar catering, and custom catering requests for events.
  • Dirty Birds Mobile App Free mobile application for online ordering, menu access, rewards program enrollment, and catering requests, with push notifications for exclusive discounts.
  • Dirty Birds Franchise Program Franchise offering under DB HQ LLC providing brand, menus, recipes, systems, manuals, operating procedures, national and local marketing support, site selection assistance, and ongoing support to experienced operators.

Companies that use Dirty Birds Bar and Grill

Customer profile

Segments3 records

Ideal customer profiles4 records

Dirty Birds Bar and Grill technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

Integration1 record

Feature1 record

Dirty Birds Bar and Grill partnerships and signals

Strategic signal

Partnerships

One partnership is on record.

  • FranchiseescoreChannel Partner/ Reseller/ DistributorFranchise opportunities offering national and local marketing support, menus and recipes, systems, manuals, operating procedures, ongoing support, site selection assistance, and an award-winning brand. Considering only experienced operators.

Scale indicators5 records

Recent moves6 records

Expansion highlights5 records

Dirty Birds Bar and Grill competitors and assessment

Company assessment

Direct peers

  • Bonchon: Bonchon is a Korean-style fried chicken chain with hundreds of locations. Comparable to Dirty Birds as a wing-and-chicken focused casual chain offering distinctive signature sauces and menu differentiation.
  • WingZone: WingZone is a delivery-oriented wing franchise. Comparable to Dirty Birds in core wing offering and franchise model, though it competes more on off-premise delivery than dine-in sports-bar experience.
  • Twin Peaks Restaurant: Twin Peaks is a sports-bar and lodge-themed chain with extensive HDTVs and a full bar. Comparable to Dirty Birds on the sports-bar positioning, multi-TV viewing, and casual American menu anchored by wings and burgers.
  • Buffalo's Cafe: Buffalo's Cafe is a smaller wing-focused casual dining chain. Comparable to Dirty Birds as a wing-centric full-service restaurant with multiple sauce flavors, though it has a more limited footprint.
  • Buffalo Wild Wings: Buffalo Wild Wings is a national sports-bar and wing chain with nearly 1,000 locations. Most directly comparable to Dirty Birds on the combination of wings, full bar, sports viewing, and casual dining; the primary peer benchmark for Dirty Birds' sports-bar wing concept.
  • Wingstop: Wingstop is the largest US wing-focused chain with over 2,000 locations nationwide. Directly comparable to Dirty Birds in core product (bone-in and boneless wings with multiple sauces) and dine-in/takeout/delivery model, though it operates at vastly greater scale.
  • Bar Louie: Bar Louie is a casual American gastrobar chain with full bar service and bar food including wings. Comparable to Dirty Birds on casual bar-and-grill positioning with craft beer and sports viewing.
  • Hooters: Hooters operates a casual sports-bar and wing restaurant chain across the US. Comparable to Dirty Birds in wings-as-flagship, full bar service, and sports viewing atmosphere, although Hooters differentiates heavily on its brand identity.

Regional players

  • Native Wings & Things: Native Wings & Things is a Southern California-based wing concept. Comparable to Dirty Birds in craft wing sauces and casual dining, with regional presence in nearby geographies.
  • Wing Factory: Wing Factory is a regional wing-focused chain with multiple locations on the West Coast. Comparable to Dirty Birds in wing-and-sauce menu emphasis, but operates in adjacent markets rather than directly in San Diego.

Market position

Strengths4 records

Weaknesses4 records

Competitive moat3 records

Key risks5 records

Key highlights6 records

Customer concentration

Dirty Birds Bar and Grill social profiles

Digital presence

Dirty Birds Bar and Grill financial estimates

Financial estimate

Revenue estimate

Valuation estimate

Dirty Birds Bar and Grill leadership team

Management profile

Number of profiles

Dirty Birds Bar and Grill subsidiaries and ownership

Company hierarchy

Subsidiaries2 records

Dirty Birds Bar and Grill funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

Dirty Birds Bar and Grill M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Dirty Birds Bar and Grill

What does Dirty Birds Bar and Grill do?

Dirty Birds Bar & Grill operates a chain of locally owned casual dining restaurants and sports bars serving chicken wings (with over 37 house-made sauce flavors), burgers, sandwiches, salads, and a full bar featuring local craft beers across five San Diego locations. Ancillary lines include off-premise catering for events, a mobile food truck, retail bottled sauces sold online, and franchise opportunities offered to experienced operators.

Is Dirty Birds Bar and Grill a public or private company?

Dirty Birds Bar and Grill is a private company. It is classified as founder individual operated bootstrapped and is currently operating.

When was Dirty Birds Bar and Grill founded?

Dirty Birds Bar and Grill was founded in 2008. It employs 1 to 10 people.

Where is Dirty Birds Bar and Grill based?

Dirty Birds Bar and Grill is headquartered in San Diego, United States, in the North America region.

How does Dirty Birds Bar and Grill make money?

Four revenue lines are on record. Restaurant Food and Beverage Sales are the primary driver. The others are franchise Fees, catering Services and consumer Packaged Goods (Sauces).

Who are Dirty Birds Bar and Grill's main competitors?

Direct peers on record are Bonchon, WingZone, Twin Peaks Restaurant, Buffalo's Cafe, Buffalo Wild Wings, Wingstop, Bar Louie and Hooters. Regional players are Native Wings & Things and Wing Factory.

Does Dirty Birds Bar and Grill have an API?

No public API is recorded for Dirty Birds Bar and Grill.

What industry is Dirty Birds Bar and Grill in?

Dirty Birds Bar and Grill's product category is Casual Dining Restaurants. Its primary akta.pro industry code is THAFAEAA, Neighborhood & Sports Bars, with a secondary code of CRANACAC, Sports Bars. Its NAICS code is 722410 and its SIC code is 5810.

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