ENVASUR S.A.
ENVASUR S.A. is an Ecuadorian seafood processor that cans and exports Pacific-sourced tuna and sardines under the Tunnis brand and via private label, selling to distributors, retailers, and foodservice operators across Latin America, the USA, and the European Union, and to domestic Ecuadorian consumers.
- Company typePrivate
- Founded2013
- HeadquartersManta, Ecuador
- Headcount51–100
- GTM typeB2B
- OfferingHardware or Manufacturing
What ENVASUR S.A. does
ENVASUR S.A. (Envases Suramericanos S.A.) is an Ecuadorian seafood processing and export company founded in 2013, headquartered in Manta with a single production plant in Valdivia on the Pacific coast of Santa Elena province. The company processes and cans tuna and sardines sourced from the Pacific Ocean, operating a Tunnis consumer brand alongside private-label and co-packing production. Its portfolio spans 14 stock-keeping units across canned tuna loins and chunks (in sunflower oil, olive oil, water, with lemon, with chili, smoked, and tuna salad with vegetables) and sardines (in tomato sauce, soybean vegetable oil, spicy tomato sauce), offered in multiple can sizes plus Tripack multi-pack formats.
The production stack is built around industrial automation rather than software: automated dosing systems, hermetic sealing, thermal processing, robotic quality controls, and coding/traceability technology are deployed alongside environmental infrastructure (submarine outfalls and wastewater treatment) at the Valdivia plant, with cumulative capital investment exceeding $12 million. Quality is underpinned by HACCP, GMP/BPM (SGS-certified), MSC sustainable fishing, Dolphin Safe, and Halal certifications, plus a 2025 Great Place To Work certification for workplace culture.
Commercially, ENVASUR operates a sales-led B2B export model, shipping directly to distributors and retailers in Mexico, Venezuela, Colombia, Uruguay, Guatemala, Nicaragua, Costa Rica, Brazil, Argentina, the USA, and the European Union, while selling the Tunnis brand through domestic Ecuadorian retail channels. The company runs no public pricing, sells through one-time product transactions (with no disclosed subscription or licensing model), and supports consumer demand via a recipe blog and organic social media presence on Facebook, Instagram, and LinkedIn. No funding rounds, parent company, M&A activity, or named customer logos are disclosed.
ENVASUR S.A. firmographics
Firmographics- Name
- ENVASUR S.A.
- Legal name
- ENVASUR S.A. (Envases Suramericanos S.A.)
- Website
- https://envasur.com.ec
- Company type
- Private
- Founded year
- 2013
- Operating status
- Operating
- Headcount range
- 51–100 employees
- Short description
- ENVASUR S.A. is an Ecuadorian seafood processor that cans and exports Pacific-sourced tuna and sardines under the Tunnis brand and via private label, selling to distributors, retailers, and foodservice operators across Latin America, the USA, and the European Union, and to domestic Ecuadorian consumers.
- Ownership category
- akta.pro rank
ENVASUR S.A. industry classification
Industry- Product category
- Canned Seafood
- NAICS
- Seafood Product Preparation and Packaging (31171), Fish and Seafood Merchant Wholesalers (42446)
- SIC
- Prepared Fresh Or Frozen Fish & Seafoods (2092)
- akta.pro primary industry
- Canned & Shelf-Stable Seafood (Tuna, Sardines, Salmon, Retort Pouches) (AFANALAG)
- akta.pro secondary industry
- Shellfish Wholesale (Crustaceans & Mollusks) (AFAIADAF)
Keywords
Where ENVASUR S.A. is headquartered
LocationHeadquarters
- HQ city
- Manta
- HQ country
- Ecuador
- HQ region
- Latin America
Offices2 records
Markets served
ENVASUR S.A. business model
Business model- GTM type
- B2B
- Offering type
- Hardware or Manufacturing
- Cost components
- Supply Chain, Operations, Personnel, Technology or R&D, Marketing or Sales
Revenue model
- Canned Seafood Product Sales: One-time product sales of canned tuna and sardine products under the Tunnis brand and private label for customers. Revenue is generated through direct export sales to international distributors and retail sales in the domestic Ecuadorian market.
Go-to-market motion1 record
Distribution channels3 records
Marketing channels4 records
ENVASUR S.A. product offering
Product offeringCore offering
ENVASUR S.A. processes and cans seafood (primarily tuna and sardines) at its production plant in Valdivia, Santa Elena province, Ecuador, marketing the products under the Tunnis brand and as private label offerings. The company exports its canned seafood products to distributors and retailers across Latin America, North America, and the European Union, while also selling the Tunnis brand domestically in Ecuador.
Product overview
ENVASUR S.A. is a seafood processing and export company offering a unified portfolio of canned tuna and sardine products under the Tunnis brand. The product line includes multiple tuna presentations: loins and chunks in various mediums (sunflower oil, olive oil, water), flavored varieties (lemon, chili, smoked), and a tuna salad option. The sardine range features products in tomato sauce (regular and spicy) and soybean vegetable oil, available in standard and large can sizes. All products are processed at the company's plant in Valdivia, Ecuador, with a focus on quality, food safety, and sustainable fishing practices. The company also offers Tripack (multi-pack) formats for retail appeal.
Differentiator
Problem solved
Functional benefit
Brands
- Tunnis: Brand name for canned tuna and sardine products including various preparations such as tuna loins in sunflower oil, water, olive oil, lemon, with vegetables, chili, smoked, and sardines in tomato sauce or soybean oil.
Products and services
- Tunnis Tuna Loins in Sunflower Oil Tender tuna loins preserved in sunflower oil, available in 80g, 140g, 160g, and 170g sizes, sold under the Tunnis premium canned tuna brand for retail and foodservice customers.
- Tunnis Tuna Chunks in Water Tuna chunks preserved in water, positioned as a lighter option for health-conscious consumers, available in 80g, 140g, 160g, and 170g sizes.
- Tunnis Tuna Loins in Olive Oil Tuna loins preserved in olive oil, offering a premium Mediterranean-style option in 80g, 140g, 160g, and 170g sizes.
- Tunnis Tuna Loins with Lemon Tuna loins with a hint of lemon, an innovative flavored variety developed by Envasur.
- Tunnis Tuna Salad with Vegetables Ready-to-eat tuna salad combining tuna protein with vegetables in a canned format.
- Tunnis Tuna Loins with Chili Tuna loins with a spicy chili touch, targeted at consumers preferring spicy flavors.
- Tunnis Smoked Tuna Loins Tuna loins with a smoky flavor profile, an innovative product developed through Envasur's flavor development capability.
- Tunnis Tuna Loins Tripack (Sunflower Oil, Water, Olive Oil) Multi-pack canned format of tuna loins available in sunflower oil, water, and olive oil variants (Net Weight: 80g, Drained Weight: 52g per can), targeted at retail consumer appeal.
- Tunnis Sardines in Tomato Sauce Sardines preserved in tomato sauce, available in 155g (Drained: 101g) and 45g-320g sizes.
- Tunnis Sardines in Soybean Vegetable Oil Sardines preserved in soybean vegetable oil (Net Weight: 155g, Drained Weight: 105g).
- Tunnis Sardines in Tomato Sauce (Large Can) Sardines in tomato sauce in a large 425g can format (Drained Weight: 276g) for family-size and foodservice use.
- Tunnis Spicy Sardines in Tomato Sauce (Large Can) Spicy sardines in tomato sauce in a large 425g can format (Drained Weight: 276g) for consumers preferring spicy flavors.
- Private Label / Co-packing Canned Seafood Manufacturing Contract manufacturing service in which ENVASUR produces canned tuna and sardine products under customer-owned brand names using its certified production lines, serving retail chains and foodservice operators that require certified production capacity without owning processing facilities.
Quantifiable outcome
- Products exported to Mexico, Brazil, Europe and more international markets
Companies that use ENVASUR S.A.
Customer profileSegments3 records
Ideal customer profiles3 records
ENVASUR S.A. technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Feature6 records
ENVASUR S.A. partnerships and signals
Strategic signalScale indicators3 records
Recent moves6 records
Expansion highlights5 records
ENVASUR S.A. competitors and assessment
Company assessmentRegional players
- Prodexo (Productos del Ecuador): Ecuadorian seafood processor and exporter, comparable to ENVASUR in domestic Ecuadorian origin, Pacific Ocean sourcing, and canned shelf-stable seafood production.
- Industrias Alimenticias Ecuatoriana (Inalec): Ecuadorian food manufacturer with seafood and canned fish products. Comparable domestic Ecuadorian origin and shelf-stable seafood product category, with overlapping distribution channels.
Direct peers
- CFG Investment (Corporación Pesquera Inca): Peruvian canned tuna and seafood producer with strong export focus to Latin America, USA, and Europe. Comparable to ENVASUR in product mix (canned tuna), export-oriented GTM, and Latin American mid-market position.
- Comtursa: Peruvian canned seafood producer specializing in tuna and mackerel. Comparable to ENVASUR in Latin American Pacific sourcing, canned seafood product mix, and export distribution model.
- Grupo PINSA: Mexican seafood group with tuna and sardine operations including fishing, processing, and distribution. Directly comparable to ENVASUR on canned tuna/sardine production and Latin American multinational reach.
- TASA (Tecnológica de Alimentos S.A.): One of the largest tuna processors in Latin America, based in Peru. TASA operates integrated fishing and canning operations producing canned tuna and fishmeal — directly comparable to ENVASUR's canned tuna and sardine business, with similar Pacific Ocean sourcing and export-oriented model.
Broad incumbents
- Nissui (Nippon Suisan Kaisha): Japanese global seafood conglomerate with significant canned tuna operations. Comparable to ENVASUR in canned seafood category and global export distribution, though at much larger scale and broader product portfolio.
- Thai Union Group: World's largest canned tuna producer (Chicken of the Sea, John West, Sealect brands). Thai Union competes with ENVASUR in canned tuna and serves similar B2B/retail channels globally — a broad incumbent benchmark for scale and competitive dynamics.
- Bumble Bee Foods: Major North American canned tuna and seafood brand. Comparable product category (canned tuna) and US retailer distribution channels, though at significantly larger scale; serves as a benchmark for end-market pricing and competitive positioning.
- StarKist Co. Major US canned tuna brand with private label operations. Comparable to ENVASUR's canned tuna product category and export/private label orientation, though at significantly larger scale.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat4 records
Key risks6 records
Key highlights7 records
Customer concentration
ENVASUR S.A. social profiles
Digital presenceENVASUR S.A. compliance and trust
Trust signalCompliance7 records
ENVASUR S.A. financial estimates
Financial estimateRevenue estimate
Valuation estimate
ENVASUR S.A. leadership team
Management profileNumber of profiles
ENVASUR S.A. funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
ENVASUR S.A. M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about ENVASUR S.A.
What does ENVASUR S.A. do?
ENVASUR S.A. processes and cans seafood (primarily tuna and sardines) at its production plant in Valdivia, Santa Elena province, Ecuador, marketing the products under the Tunnis brand and as private label offerings. The company exports its canned seafood products to distributors and retailers across Latin America, North America, and the European Union, while also selling the Tunnis brand domestically in Ecuador.
Is ENVASUR S.A. a public or private company?
ENVASUR S.A. is a private company. It is classified as unknown and is currently operating.
When was ENVASUR S.A. founded?
ENVASUR S.A. was founded in 2013. It employs 51 to 100 people.
Where is ENVASUR S.A. based?
ENVASUR S.A. is headquartered in Manta, Ecuador, in the Latin America region.
How does ENVASUR S.A. make money?
One revenue line is on record: canned Seafood Product Sales.
Who are ENVASUR S.A.'s main competitors?
Regional players on record are Prodexo (Productos del Ecuador) and Industrias Alimenticias Ecuatoriana (Inalec). Direct peers are CFG Investment (Corporación Pesquera Inca), Comtursa, Grupo PINSA and TASA (Tecnológica de Alimentos S.A.). Broad incumbents are Nissui (Nippon Suisan Kaisha), Thai Union Group, Bumble Bee Foods and StarKist Co..
Does ENVASUR S.A. have an API?
No public API is recorded for ENVASUR S.A..
What industry is ENVASUR S.A. in?
ENVASUR S.A.'s product category is Canned Seafood. Its primary akta.pro industry code is AFANALAG, Canned & Shelf-Stable Seafood (Tuna, Sardines, Salmon, Retort Pouches), with a secondary code of AFAIADAF, Shellfish Wholesale (Crustaceans & Mollusks). Its NAICS code is 31171 and its SIC code is 2092.