Fado Pub and Kitchen
Fado Pub and Kitchen is a privately held, single-location Irish pub and restaurant in Dublin, Ohio's Bridge Park District, founded by Dublin, Ireland native Ian Montgomery. It serves local diners with European-inspired fare, full beverage programs, weekend brunch, private events, and recurring weekly entertainment.
- Company typePrivate
- Founded-
- HeadquartersDublin, United States
- Headcount1–10
- GTM typeB2C
- OfferingServices
What Fado Pub and Kitchen does
Fado Pub and Kitchen is a single-location, privately held Irish pub and restaurant operating in Dublin, Ohio's Bridge Park District at 6652 Riverside Drive. The company was founded by Ian Montgomery ('Monty'), a Publican from Dublin, Ireland, who imported all interior decor directly from Ireland to create an authentic Irish pub experience for the Columbus-area market. The restaurant serves a horizontal consumer base of local residents, professionals, and visitors seeking European-inspired casual dining, weekend brunch, and after-work socializing in a full-service environment.
The core product offering is a European-inspired food menu (entrees priced $14-$26, including dishes like Seafood Risotto, Chicken Marsala, Fish & Chips, and Avocado RLT Sandwich) paired with a broad beverage program spanning craft beer, wine, cocktails, whiskey, and spirit flights. The company supplements dine-in with private event hosting across three dedicated spaces (Stephen's Green, Copper Bar, Bridge Room) accommodating 5 to 100+ guests, weekend brunch service, recurring weekly promotions (Happy Hour, Wine Thursdays, Fish Monday), Sunday Celtic music sessions, and sports viewing. Technology is entirely outsourced to third-party SaaS partners: Popmenu powers the website, menu management, and online ordering; OpenTable handles reservations; Fanzo delivers sports content; and Level Access provides accessibility compliance tooling.
The revenue model is straightforward unit-based transaction pricing across dine-in, private events, online ordering (takeout), and gift card sales, with promotional discounts (Happy Hour, Wine Thursdays, Fish Monday) used as demand-smoothing levers. The go-to-market motion is direct-to-consumer through physical dining, supported by digital marketing channels including website content, VIP email newsletter, social media, and a monthly review-giveaway program. The business is incorporated as Fado Pub and Kitchen, Inc. in Ohio, USA, with no disclosed institutional investors, parent company, or franchise network.
Fado Pub and Kitchen firmographics
Firmographics- Name
- Fado Pub and Kitchen
- Legal name
- Fado Pub and Kitchen, Inc
- Website
- https://fadopubandkitchen.com
- Company type
- Private
- Operating status
- Operating
- Headcount range
- 1–10 employees
- Short description
- Fado Pub and Kitchen is a privately held, single-location Irish pub and restaurant in Dublin, Ohio's Bridge Park District, founded by Dublin, Ireland native Ian Montgomery. It serves local diners with European-inspired fare, full beverage programs, weekend brunch, private events, and recurring weekly entertainment.
- Ownership category
- akta.pro rank
Fado Pub and Kitchen industry classification
Industry- Product category
- Casual Dining Restaurant
- NAICS
- Drinking Places (Alcoholic Beverages) (7224), Full-Service Restaurants (722511), Drinking Places (Alcoholic Beverages) (72241), Restaurants and Other Eating Places (72251)
- SIC
- Retail-Eating & Drinking Places (5810), Retail-Eating Places (5812)
- akta.pro primary industry
- Pubs & Gastropubs (CRANACAB)
- akta.pro secondary industries
- Neighborhood Bars & Taverns (CRANACAA), Family-Style Restaurants (THAFACAC), Gaming Café/Bar Hybrid Venues (Food & Beverage + Competitive Play) (MPAFALAD)
Keywords
Where Fado Pub and Kitchen is headquartered
LocationHeadquarters
- HQ city
- Dublin
- HQ country
- United States
- HQ region
- North America
Offices1 record
Markets served
Fado Pub and Kitchen business model
Business model- GTM type
- B2C
- Offering type
- Services
- Cost components
- Personnel, Supply Chain, Infrastructure, Operations, Marketing or Sales
Revenue model
- Food and Beverage Sales: Primary revenue generated through the sale of food and beverages at the Dublin, Ohio location. Menu includes European-inspired dishes, craft beers, cocktails, wine, and whiskey. Pricing ranges from bar bites to full entrees.
- Private Events and Catering: Revenue from hosting private parties and events in dedicated dining rooms (Stephen's Green, Copper Bar, Bridge Room). Event inquiries handled through private event inquiry forms with capacity for groups of 5 to 100+ guests.
- Online Ordering: Takeout and delivery orders placed through Popmenu online ordering system.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Unit Pricing | Pay-as-you-go | Roasted Beet Salad - $15 |
| Unit Pricing | Pay-as-you-go | Avocado RLT Sandwich - $14 |
| Unit Pricing | Pay-as-you-go | Seafood Risotto - $26 |
| Unit Pricing | Pay-as-you-go | Chicken Marsala - $25 |
| Unit Pricing | Pay-as-you-go | Fish & Chips - $24 |
| Unit Pricing | Pay-as-you-go | Happy Hour Specials |
| Unit Pricing | Pay-as-you-go | Wine Thursdays Discount |
| Unit Pricing | Pay-as-you-go | Fish Monday Deal |
Go-to-market motion1 record
Distribution channels4 records
Marketing channels5 records
Fado Pub and Kitchen product offering
Product offeringCore offering
Fado Pub and Kitchen is a single-location Irish pub and restaurant in Dublin, Ohio's Bridge Park District that serves European-inspired food (entrées, burgers, sandwiches, salads, brunch items) alongside an extensive beverage program of whiskey, cocktails, craft beer, wine, and spirits. The venue operates as a full-service dine-in restaurant with a bar, hosts private events in dedicated dining rooms (Stephen's Green, Copper Bar, Bridge Room) for groups of 5–100+ guests, and supports takeout/delivery via online ordering, table reservations, happy hour specials, weekly Celtic music sessions, and sports viewing.
Product overview
Fado Pub and Kitchen is a Dublin, Ohio-based Irish pub and restaurant offering a unified dining and entertainment experience. The core product portfolio includes: a comprehensive Daily Menu of European-inspired entrées, burgers, sandwiches, salads, and desserts; a Bar Bites menu for casual snacking; weekend Brunch service; and full Beverage Programs including Cocktails, Whiskey, Beer, Wine, and Spirits. Additional offerings include Private Events hosting with multiple event spaces (5-100 capacity), Online Ordering, Happy Hour promotions, Sunday Celtic music Sessions, Sports Viewing via Fanzo, and a VIP Loyalty Program. The restaurant integrates with OpenTable for reservations, Popmenu for website/ordering, Level Access for accessibility, and Fanzo for sports content. The company is Dublin-owned and operated with local Ohio sourcing for food and beverages.
Differentiator
Problem solved
Functional benefit
Products and services
- Daily Menu Full daily dining menu featuring entrées, burgers and sandwiches, salads, sides, and desserts with European-inspired dishes such as Seafood Risotto, Chicken Marsala, and Fish & Chips.
- Bar Bites Menu Selection of appetizers and bar snacks designed for casual dining alongside drinks.
- Brunch Menu Weekend brunch service on Saturdays and Sundays from 10am-3pm featuring Benedicts and morning dishes.
- Cocktails Signature cocktails and mixed drinks available at the bar.
- Whiskey Selection Extensive whiskey collection featuring Irish and international varieties.
- Beer Program Draft beer selection featuring local Ohio suppliers and Irish imports.
- Wine Program Wine selection with bottles available at discounted prices during Wine Thursdays.
- Spirits and Featured Flights Featured spirit flights and premium spirits selection.
- Private Events and Party Hosting Event hosting services with multiple private rooms including Stephen's Green, Copper Bar, and Bridge Room accommodating 5-100 guests for seated or reception-style events such as birthdays, corporate gatherings, rehearsal dinners, and anniversaries.
- Online Ordering Direct online food and drink ordering through the restaurant's website platform for takeout and delivery orders.
- Happy Hour Weekday happy hour with discounted select draft beers, bar bites, and signature cocktails, plus 9oz pours at 6oz pricing.
- Sunday Sessions Weekly Celtic music performance gathering featuring local Central Ohio performers in a freeform session every Sunday 3-6pm.
- Sports Viewing Sports viewing experience powered by Fanzo for watching sporting events.
- VIP Membership Loyalty program offering exclusive updates on events, secret menus, special offers, and discounts.
Companies that use Fado Pub and Kitchen
Customer profileSegments2 records
Ideal customer profiles2 records
Fado Pub and Kitchen technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Integration4 records
Fado Pub and Kitchen partnerships and signals
Strategic signalPartnerships
One partnership is on record.
- OpenTablesupportingThird-party reservation platform integration allowing customers to book tables through OpenTable. Links directly to reservation booking from the Fado website.
Scale indicators2 records
Recent moves6 records
Expansion highlights4 records
Fado Pub and Kitchen competitors and assessment
Company assessmentBroad incumbents
- Yard House: Large-format casual dining chain centered on an extensive tap beer program and American-global menu. Comparable as a bar-led casual dining concept with sports viewing, broad beverage selection, and event-daypart programming.
- Mellow Mushroom: Casual pizza-focused chain with full bar, craft beer, sports viewing, and private event space. Comparable as a full-service restaurant-pub hybrid combining dine-in, bar, and community programming similar to Fado's recurring events.
- Bennigan's: Irish-American themed casual dining chain with full bar, pub-style menu, and sports viewing. Comparable as a legacy full-service pub concept with similar product mix and bar-led revenue model.
- BJ's Restaurant & Brewhouse: Casual dining chain with in-house brewery, full bar, and event capabilities across U.S. markets. Comparable as a full-service restaurant with strong beverage program and private event space similar to Fado's multi-room event offering.
- Tilted Kilt Pub & Eatery: Themed sports pub and eatery chain with full bar, broad American-Irish menu, and high-volume sports viewing. Comparable in scale and theme to Fado's sports-viewing and casual dining offering.
- McCormick & Schmick's: Upscale casual seafood-focused restaurant chain with a robust bar and happy hour program. Comparable as a full-service restaurant with strong beverage sales and private dining/event capabilities similar to Fado.
Regional players
- The Pint Room: Irish-themed gastropub in the Columbus, Ohio market offering elevated pub fare and craft beer. Comparable as a regional competitor targeting the same casual dining and bar occasion in the same metro.
Direct peers
- Claddagh Irish Pub: Operates Irish-themed pubs with full kitchens, traditional Irish fare, and whiskey-focused bar programs across the Midwest. Directly comparable as a gastropub-style Irish pub with dine-in, bar, and event offerings similar to Fado.
- The Brazenhead: Long-standing Irish pub concept with multiple Midwest locations serving traditional Irish fare alongside a full bar. Comparable as a themed Irish pub with food, drink, and live entertainment programming similar to Fado's positioning.
- The Pub (Fadó Pub chain): Irish pub and restaurant chain founded in Dublin, Ireland with U.S. locations. Highly relevant as the namesake Irish pub concept that Fado's Dublin, Ohio location draws direct heritage from.
Market position
Strengths4 records
Weaknesses4 records
Competitive moat3 records
Key risks5 records
Key highlights7 records
Customer concentration
Fado Pub and Kitchen social profiles
Digital presenceFado Pub and Kitchen financial estimates
Financial estimateRevenue estimate
Valuation estimate
Fado Pub and Kitchen leadership team
Management profileNumber of profiles
Profiles1 record
Fado Pub and Kitchen funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Fado Pub and Kitchen M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Fado Pub and Kitchen
What does Fado Pub and Kitchen do?
Fado Pub and Kitchen is a single-location Irish pub and restaurant in Dublin, Ohio's Bridge Park District that serves European-inspired food (entrées, burgers, sandwiches, salads, brunch items) alongside an extensive beverage program of whiskey, cocktails, craft beer, wine, and spirits. The venue operates as a full-service dine-in restaurant with a bar, hosts private events in dedicated dining rooms (Stephen's Green, Copper Bar, Bridge Room) for groups of 5–100+ guests, and supports takeout/delivery via online ordering, table reservations, happy hour specials, weekly Celtic music sessions, and sports viewing.
Is Fado Pub and Kitchen a public or private company?
Fado Pub and Kitchen is a private company. It is classified as founder individual operated bootstrapped and is currently operating.
When was Fado Pub and Kitchen founded?
Fado Pub and Kitchen was founded in -1. It employs 1 to 10 people.
Where is Fado Pub and Kitchen based?
Fado Pub and Kitchen is headquartered in Dublin, United States, in the North America region.
How does Fado Pub and Kitchen make money?
Three revenue lines are on record. Food and Beverage Sales are the primary driver. The others are private Events and Catering and online Ordering.
Who are Fado Pub and Kitchen's main competitors?
Broad incumbents on record are Yard House, Mellow Mushroom, Bennigan's, BJ's Restaurant & Brewhouse, Tilted Kilt Pub & Eatery and McCormick & Schmick's. The Pint Room is listed as a regional player. Direct peers are Claddagh Irish Pub, The Brazenhead and The Pub (Fadó Pub chain).
Does Fado Pub and Kitchen have an API?
No public API is recorded for Fado Pub and Kitchen.
What industry is Fado Pub and Kitchen in?
Fado Pub and Kitchen's product category is Casual Dining Restaurant. Its primary akta.pro industry code is CRANACAB, Pubs & Gastropubs, with a secondary code of CRANACAA, Neighborhood Bars & Taverns. Its NAICS code is 7224 and its SIC code is 5810.