Restaurang Farang Stockholm
Restaurang Farang Stockholm operates a single Southeast Asian share-food restaurant in central Stockholm (est. ~2013, 17 staff), serving lunch, dinner, bar, private events, take-away, and gift cards from a heritage industrial venue currently closed for renovation until fall 2026.
- Company typePrivate
- Founded-
- HeadquartersStockholm, Sweden
- Headcount11–50
- GTM typeB2C
- OfferingServices
What Restaurang Farang Stockholm does
Restaurang Farang Stockholm operates a single Southeast Asian restaurant at Tulegatan 7 in Stockholm, Sweden, established circa 2013 and currently employing 17 staff. The restaurant serves cuisines from Thailand, Vietnam, Malaysia, and Indonesia in a family-style share-food format, operating from a distinctive industrial heritage space that formerly housed the Stockholm Electric Company's machine hall. Service formats include a main dining room, an attached wine and cocktail bar with a concrete counter, private dining rooms (Chambre Séparée), lunch and dinner service, and take-away/catering including a 595 SEK-per-person buffet option for groups of 10+.
The business model is straightforward full-service restaurant economics across five revenue streams: dine-in (lunch and dinner à la carte and tasting menu), bar beverage sales, private event dining, take-away and catering, and digital gift cards sold in 500–3,000 SEK denominations via the Boka Bord booking platform. Customer segments split between individual and small-group diners, corporate/private event clients, and off-premise consumers. Marketing is limited to the farang.se website (available in Swedish and English), third-party booking integrations, and an online gift card storefront. The restaurant is closed for renovation from June 1, 2025 with planned reopening in fall 2026, during which it is actively recruiting staff via a dedicated recruitment channel.
Restaurang Farang Stockholm firmographics
Firmographics- Name
- Restaurang Farang Stockholm
- Legal name
- Restaurang Farang Stockholm
- Website
- https://farang.se
- Company type
- Private
- Operating status
- Operating
- Headcount range
- 11–50 employees
- Short description
- Restaurang Farang Stockholm operates a single Southeast Asian share-food restaurant in central Stockholm (est. ~2013, 17 staff), serving lunch, dinner, bar, private events, take-away, and gift cards from a heritage industrial venue currently closed for renovation until fall 2026.
- Ownership category
- akta.pro rank
Restaurang Farang Stockholm industry classification
Industry- Product category
- Southeast Asian Restaurant
- NAICS
- Full-Service Restaurants (722511), Restaurants and Other Eating Places (72251)
- SIC
- Retail-Eating & Drinking Places (5810)
- akta.pro primary industry
- Ethnic & Regional Cuisine Restaurants (THAFACAD)
- akta.pro secondary industry
- All-Day Dining Restaurants (THAFACAJ)
Keywords
Where Restaurang Farang Stockholm is headquartered
LocationHeadquarters
- HQ city
- Stockholm
- HQ country
- Sweden
- HQ region
- Europe
Offices1 record
Markets served
Restaurang Farang Stockholm business model
Business model- GTM type
- B2C
- Offering type
- Services
- Cost components
- Personnel, Supply Chain, Operations, Infrastructure, Marketing or Sales
Revenue model
- Dine-in Restaurant Service: Revenue from lunch and dinner service featuring Southeast Asian sharing cuisine. Food is served in a social, family-style format where guests share dishes.
- Bar Service (Wine & Cocktails): Revenue from beverage sales including wine and cocktails. Bar operates discretely within the restaurant space.
- Take Away: Revenue from take away orders including individual dishes and buffet options for groups. Buffet menu available for 10+ persons at 595 SEK per person.
- Private Dining (Chambre Séparée): Revenue from private dining room bookings with specially composed sharing menus and optional beverage pairings. Rooms can be configured for various events.
- Gift Cards: Digital gift cards sold online in amounts between 500-3000 SEK, valid for 1 year from purchase date.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Unit Pricing | Pay-as-you-go | Gift cards available in denominations between 500-3000 SEK |
| Unit Pricing | Pay-as-you-go | Take away buffet for groups of 10+ persons |
Go-to-market motion1 record
Distribution channels5 records
Marketing channels2 records
Restaurang Farang Stockholm product offering
Product offeringCore offering
Restaurang Farang Stockholm is a single-location Southeast Asian restaurant operating from a former Stockholm Electric Company industrial building at Tulegatan 7. It serves a share-food menu drawing on the culinary traditions of Thailand, Vietnam, Malaysia, and Indonesia for lunch and dinner, complemented by a wine and cocktail bar, private dining rooms (Chambre Séparée), take-away and catering, and online gift card sales.
Product overview
Restaurang Farang is a Southeast Asian restaurant in Stockholm offering a unified dining experience centered on share-style dishes from Thailand, Vietnam, Malaysia, and Indonesia. The core product is the restaurant dining experience at Tulegatan 7, which includes lunch and dinner service with a la carte and tasting menu options. The offering extends through an attached wine and cocktail bar, private dining rooms (Chambre Séparée), and take-away/catering services. Additional revenue streams include gift cards. The restaurant is currently closed for renovations until fall 2026.
Differentiator
Problem solved
Functional benefit
Products and services
- Restaurant Dining Main restaurant dining experience serving Southeast Asian share-food cuisine from Thailand, Vietnam, Malaysia, and Indonesia at Tulegatan 7, Stockholm, with an open kitchen visible to guests.
- Lunch Service Weekday lunch service offering Southeast Asian share-food dishes at the Stockholm restaurant.
- Dinner Menu (A La Carte) A la carte dinner menu featuring Southeast Asian dishes designed for sharing, served in a flowing tempo with traditional spoon-and-fork eating style.
- Tasting Menu Curated tasting menu offering a variety of dishes that create a harmony of hot, sour, salty, and sweet flavors, served to the entire table.
- Group Menu (9+) Special menu designed for groups of 9 or more persons, available as share food or buffet.
- Bar (Wine & Cocktail Bar) Wine and cocktail bar located in the former industrial space with a long concrete bar counter, offering a drink menu in an industrial-rustic setting.
- Take Away / Catering Take-away service featuring dishes suitable for sharing with jasmine rice, with a buffet option for groups of 10+ persons priced at 595 SEK per person, and catering for events.
- Chambre Séparée (Private Dining) Private dining rooms with elegant atmosphere suitable for private celebrations, business dinners, product launches, or exclusive events, featuring specially composed sharing menus with modern Southeast Asian cuisine and optional beverage pairings.
- Gift Cards (Presentkort) Digital gift cards available in amounts between 500-3000 SEK, sold online via the Boka Bord platform, valid for 1 year from purchase date and activated three days after purchase.
Companies that use Restaurang Farang Stockholm
Customer profileSegments3 records
Ideal customer profiles3 records
Restaurang Farang Stockholm technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Integration3 records
Restaurang Farang Stockholm partnerships and signals
Strategic signalScale indicators1 record
Expansion highlights3 records
Restaurang Farang Stockholm competitors and assessment
Company assessmentBroad incumbents
- Sturehof: Iconic Stockholm full-service restaurant with a long operating history. Comparable in scale and venue-driven dining experience, though not Asian-focused.
- Frantzén: Stockholm-based destination restaurant known for premium experiential dining. Comparable as a venue-driven, high-end Stockholm concept, though Farang operates at a lower price point and different cuisine.
- Restaurant Hasselbacken: Historic Stockholm restaurant offering full-service dining in a distinctive venue. Comparable in operating model and reliance on a single heritage location.
- Zuma: Internationally recognized contemporary Asian restaurant brand. Comparable in upscale Asian-dining positioning and experiential share-food concept, though at a materially larger scale.
- Teatergrillen: Long-established Stockholm full-service restaurant operating from a distinctive heritage setting. Comparable as a single-site, venue-led upscale dining concept.
Direct peers
- Thongdee: Thai-focused restaurant in Stockholm with a similar Asian cuisine positioning and full-service dining model. Overlaps directly with Farang's Southeast Asian offering.
- TAK Stockholm: Modern Asian restaurant in Stockholm operating in a similar upscale, full-service experiential format. Competes for the same share of Stockholm diners seeking Asian-themed destination dining.
Market position
Strengths4 records
Weaknesses4 records
Competitive moat3 records
Key risks5 records
Key highlights5 records
Customer concentration
Restaurang Farang Stockholm social profiles
Digital presenceRestaurang Farang Stockholm financial estimates
Financial estimateRevenue estimate
Valuation estimate
Restaurang Farang Stockholm leadership team
Management profileNumber of profiles
Restaurang Farang Stockholm funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Restaurang Farang Stockholm M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Restaurang Farang Stockholm
What does Restaurang Farang Stockholm do?
Restaurang Farang Stockholm is a single-location Southeast Asian restaurant operating from a former Stockholm Electric Company industrial building at Tulegatan 7. It serves a share-food menu drawing on the culinary traditions of Thailand, Vietnam, Malaysia, and Indonesia for lunch and dinner, complemented by a wine and cocktail bar, private dining rooms (Chambre Séparée), take-away and catering, and online gift card sales.
Is Restaurang Farang Stockholm a public or private company?
Restaurang Farang Stockholm is a private company. It is classified as unknown and is currently operating.
When was Restaurang Farang Stockholm founded?
Restaurang Farang Stockholm was founded in -1. It employs 11 to 50 people.
Where is Restaurang Farang Stockholm based?
Restaurang Farang Stockholm is headquartered in Stockholm, Sweden, in the Europe region.
How does Restaurang Farang Stockholm make money?
Five revenue lines are on record. Dine-in Restaurant Service is the primary driver. The others are bar Service (Wine & Cocktails), take Away, private Dining (Chambre Séparée) and gift Cards.
Who are Restaurang Farang Stockholm's main competitors?
Broad incumbents on record are Sturehof, Frantzén, Restaurant Hasselbacken, Zuma and Teatergrillen. Direct peers are Thongdee and TAK Stockholm.
Does Restaurang Farang Stockholm have an API?
No public API is recorded for Restaurang Farang Stockholm.
What industry is Restaurang Farang Stockholm in?
Restaurang Farang Stockholm's product category is Southeast Asian Restaurant. Its primary akta.pro industry code is THAFACAD, Ethnic & Regional Cuisine Restaurants, with a secondary code of THAFACAJ, All-Day Dining Restaurants. Its NAICS code is 722511 and its SIC code is 5810.