Gabriele's of Westport
Gabriele's of Westport is a privately held Italian steakhouse operating from a single location in Westport, Connecticut, serving lunch, brunch, dinner, and private events to affluent Fairfield County diners adjacent to the Westport Country Playhouse.
- Company typePrivate
- Founded-
- HeadquartersWestport, United States
- Headcount1–10
- GTM typeB2C
- OfferingServices
What Gabriele's of Westport does
Gabriele's of Westport is a privately held Italian steakhouse operating from a single location at 27 Powers Court in Westport, Connecticut. Founded by Danny Gabriele, the restaurant sits directly adjacent to the Westport Country Playhouse and serves lunch, brunch, and dinner, along with private event hosting. Its menu centers on Italian-American steakhouse fare with steak entrees priced between $65 and $149, and it has earned the Wine Spectator Award of Excellence in both 2022 and 2023, validating its premium wine program.
The restaurant's revenue model is built on dine-in service complemented by alcohol sales (particularly wine), private events booked through a Perfect Venue partnership, and digital gift card sales via the Toast Tab platform. A dedicated Playhouse Prix-Fixe menu targets theater patrons from the adjacent playhouse, capturing foot traffic that competitors cannot easily access. Distribution channels include the restaurant's website, OpenTable for reservations, Toast Tab for gift cards, TikTok and blog content for digital marketing, and seasonal promotional events such as Mother's Day specials.
The target customer base is affluent Fairfield County diners and Westport Country Playhouse attendees seeking high-end Italian-American cuisine in a single-dining-room-plus-patio format. The business operates with no disclosed expansion plan, no funding activity, and no multi-unit footprint, functioning as an independent, founder-led single-location operation reliant on local brand reputation and its unique theater-adjacent positioning.
Gabriele's of Westport firmographics
Firmographics- Name
- Gabriele's of Westport
- Legal name
- Gabriele's of Westport
- Website
- https://gabrielesofwestportct.com
- Company type
- Private
- Operating status
- Operating
- Headcount range
- 1–10 employees
- Short description
- Gabriele's of Westport is a privately held Italian steakhouse operating from a single location in Westport, Connecticut, serving lunch, brunch, dinner, and private events to affluent Fairfield County diners adjacent to the Westport Country Playhouse.
- Ownership category
- akta.pro rank
Gabriele's of Westport industry classification
Industry- Product category
- Fine Dining Restaurant
- NAICS
- Full-Service Restaurants (722511)
- SIC
- Retail-Eating & Drinking Places (5810)
- akta.pro primary industry
- Steakhouses & Seafood Restaurants (THAFACAE)
- akta.pro secondary industries
- Special Occasion & Destination Restaurants (THAFACAK), All-Day Dining Restaurants (THAFACAJ)
Keywords
Where Gabriele's of Westport is headquartered
LocationHeadquarters
- HQ city
- Westport
- HQ country
- United States
- HQ region
- North America
Offices1 record
Markets served
Gabriele's of Westport business model
Business model- GTM type
- B2C
- Offering type
- Services
- Cost components
- Personnel, Supply Chain, Operations, Marketing or Sales, Infrastructure, Others
Revenue model
- Dine-in Restaurant Sales: Revenue from food and beverage sales at the restaurant, including raw bar, starters, salads, pastas, main courses, steaks, and desserts. Multiple meal periods covered: lunch, brunch, and dinner.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| One time/ perpetual license | Pay-as-you-go | Playhouse Prix-Fixe 3-Course Set Menu |
| Unit Pricing | Pay-as-you-go | Steak Menu |
| Unit Pricing | Pay-as-you-go | Dinner Menu Items |
| Unit Pricing | Pay-as-you-go | Brunch Menu |
| Unit Pricing | Pay-as-you-go | Dessert Menu |
Go-to-market motion1 record
Distribution channels3 records
Marketing channels7 records
Gabriele's of Westport product offering
Product offeringCore offering
Gabriele's of Westport operates a full-service Italian steakhouse restaurant in Westport, Connecticut, offering lunch, brunch, dinner, and dessert service featuring dry-aged steaks (28-day aged), raw bar, Italian pastas, and a Wine Spectator-recognized wine program. The venue also hosts private and group dining events in dedicated function spaces including a front dining room with fireplace, back dining room, patio, and reception deck.
Product overview
Gabriele's of Westport is an Italian Steakhouse restaurant offering American and Italian cuisine. The restaurant operates as a unified dining venue with multiple menu services including Dinner, Lunch, Brunch, and Desserts menus, plus specialty offerings like the Playhouse Prix-Fixe menu for theater-goers. The venue also provides private and group dining event services with multiple function spaces including a front dining room, back dining room, patio dining, and reception deck. Reservations are managed through OpenTable and gift cards through Toast Tab.
Differentiator
Problem solved
Functional benefit
Products and services
- Dinner Menu
Companies that use Gabriele's of Westport
Customer profileSegments3 records
Ideal customer profiles3 records
Gabriele's of Westport technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Gabriele's of Westport partnerships and signals
Strategic signalRecent moves6 records
Expansion highlights4 records
Gabriele's of Westport competitors and assessment
Company assessmentBroad incumbents
- The Capital Grille: National upscale steakhouse chain owned by Darden Restaurants, offering dry-aged steaks, an extensive wine program, and private dining. Directly comparable in concept (fine-dining steakhouse), target customer (affluent professionals), and price band to Gabriele's.
- Ocean Prime: Upscale chain pairing prime steaks with a raw bar/seafood tower and extensive wine program. Comparable menu architecture (steakhouse + raw bar + seafood towers) and special-occasion positioning to Gabriele's.
- Del Frisco's Double Eagle Steakhouse: Premium national steakhouse chain known for dry-aged steaks, extensive wine list, and high-end private dining rooms. Directly comparable menu positioning and occasion-driven customer base to Gabriele's.
- The Palm Restaurant: Historic New York-founded steakhouse with a focus on caricatures, prime steaks, and Italian-American heritage. Comparable Italian-influenced steakhouse identity and power-lunch/celebration clientele.
- Morton's The Steakhouse: Long-established national upscale steakhouse chain specializing in USDA Prime steaks and private event spaces. Comparable in price band, occasion-driven clientele, and group/private event revenue model.
- Fleming's Prime Steakhouse & Wine Bar: Upscale steakhouse concept under Bloomin' Brands focused on USDA Prime steaks paired with a 100-wine-by-the-glass program. Closely comparable wine-led positioning and steakhouse fine-dining experience.
- Smith & Wollensky: Iconic American steakhouse group serving dry-aged USDA Prime steaks with strong wine programs and private event venues. Comparable premium positioning, theater-district flagship locations, and dry-aging signature to Gabriele's.
- Ruth's Chris Steak House: Iconic national upscale steakhouse chain (now under Darden) serving USDA Prime steaks sizzled in butter. Closely comparable in price point, dining experience, private event offering, and target audience to Gabriele's Italian Steakhouse.
Regional players
- The Whelk: Upscale Westport, CT seafood-focused restaurant by chef Bill Taibe. Most direct local competitor and peer in the same downtown Westport dining market targeting the same affluent Fairfield County clientele.
- Barcelona Wine Bar: Multi-location Spanish/Mediterranean wine bar and restaurant with strong wine program and tapas/small plates menu. Comparable wine-led positioning, Fairfield County locations, and date-night/special-occasion clientele.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat2 records
Key risks7 records
Key highlights6 records
Customer concentration
Gabriele's of Westport social profiles
Digital presenceGabriele's of Westport financial estimates
Financial estimateRevenue estimate
Valuation estimate
Gabriele's of Westport leadership team
Management profileNumber of profiles
Gabriele's of Westport funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Gabriele's of Westport M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Gabriele's of Westport
What does Gabriele's of Westport do?
Gabriele's of Westport operates a full-service Italian steakhouse restaurant in Westport, Connecticut, offering lunch, brunch, dinner, and dessert service featuring dry-aged steaks (28-day aged), raw bar, Italian pastas, and a Wine Spectator-recognized wine program. The venue also hosts private and group dining events in dedicated function spaces including a front dining room with fireplace, back dining room, patio, and reception deck.
Is Gabriele's of Westport a public or private company?
Gabriele's of Westport is a private company. It is classified as founder individual operated bootstrapped and is currently operating.
When was Gabriele's of Westport founded?
Gabriele's of Westport was founded in -1. It employs 1 to 10 people.
Where is Gabriele's of Westport based?
Gabriele's of Westport is headquartered in Westport, United States, in the North America region.
How does Gabriele's of Westport make money?
One revenue line is on record: dine-in Restaurant Sales.
Who are Gabriele's of Westport's main competitors?
Broad incumbents on record are The Capital Grille, Ocean Prime, Del Frisco's Double Eagle Steakhouse, The Palm Restaurant, Morton's The Steakhouse, Fleming's Prime Steakhouse & Wine Bar, Smith & Wollensky and Ruth's Chris Steak House. Regional players are The Whelk and Barcelona Wine Bar.
Does Gabriele's of Westport have an API?
No public API is recorded for Gabriele's of Westport.
What industry is Gabriele's of Westport in?
Gabriele's of Westport's product category is Fine Dining Restaurant. Its primary akta.pro industry code is THAFACAE, Steakhouses & Seafood Restaurants, with a secondary code of THAFACAK, Special Occasion & Destination Restaurants. Its NAICS code is 722511 and its SIC code is 5810.