GRANDE CUISINE EXPORT
GRANDE CUISINE EXPORT is a French B2B distributor and integrator, founded 1997, supplying and installing professional kitchen, bakery and laundry equipment from European OEMs for hotels, hospitals, universities, military and corporate catering clients across Africa, Indian Ocean and the Caribbean.
- Company typePrivate
- Founded1997
- HeadquartersQuemper-Guezennec, France
- Headcount1–10
- GTM typeB2B
- OfferingHardware or Manufacturing
What GRANDE CUISINE EXPORT does
GRANDE CUISINE EXPORT is a French B2B equipment distributor and integrator founded in 1997, headquartered in Quemper-Guezennec, Bretagne, with a stated team of approximately six employees. The company sources and delivers professional kitchen, laundry and bakery equipment from a curated portfolio of European OEMs — including Tournus, Charvet, Fagor, Sammic, Roller Grill, Saftair, Infrico, Danube, Codigel, UNOX and Girbau — to institutional and hospitality buyers across Africa, the Indian Ocean and the Caribbean. Its operational model follows a four-stage process: engineering design, equipment supply, installation and after-sales service, executed against complex multi-equipment tenders.
The business model is project-based system integration rather than transactional resale. Revenue is generated through margin on supplied equipment, engineering and design fees, installation services, and recurring after-sales / spare-parts support. Go-to-market is B2B and tender-driven, targeting large institutional end-clients including international hotel groups (Hilton, Radisson, Accor-type projects referenced), hospitals, universities, military messes and corporate catering operators, with a cumulative reference base of 50+ delivered projects over 22+ years.
Technically, the offering is an integrated multi-vendor solution rather than a proprietary product. GRAND CUISINE EXPORT's value capture rests on cross-OEM package design, project management of installation across geographies, and ongoing service support — capabilities that depend on accumulated regional execution experience and OEM relationship breadth. There is no indication of in-house software, data platform, or proprietary equipment design; differentiation is operational rather than technological.
GRANDE CUISINE EXPORT firmographics
Firmographics- Name
- GRANDE CUISINE EXPORT
- Legal name
- Grande Cuisine Export
- Website
- https://grande-cuisine-export.com
- Company type
- Private
- Founded year
- 1997
- Operating status
- Operating
- Headcount range
- 1–10 employees
- Short description
- GRANDE CUISINE EXPORT is a French B2B distributor and integrator, founded 1997, supplying and installing professional kitchen, bakery and laundry equipment from European OEMs for hotels, hospitals, universities, military and corporate catering clients across Africa, Indian Ocean and the Caribbean.
- Ownership category
- akta.pro rank
GRANDE CUISINE EXPORT industry classification
Industry- Product category
- Commercial Foodservice Equipment
- NAICS
- Commercial and Service Industry Machinery Manufacturing (33331)
- SIC
- Wholesale-Professional & Commercial Equipment & Supplies (5040)
- akta.pro primary industry
- Restaurant & Commercial Kitchen Equipment Wholesale (AFAIALAB)
Keywords
Where GRANDE CUISINE EXPORT is headquartered
LocationHeadquarters
- HQ city
- Quemper-Guezennec
- HQ country
- France
- HQ region
- Europe
Offices1 record
Markets served
GRANDE CUISINE EXPORT business model
Business model- GTM type
- B2B
- Offering type
- Hardware or Manufacturing
- Cost components
- Supply Chain, Operations, Personnel, Marketing or Sales
Revenue model
- Equipment Supply: Supply of professional kitchen, laundry, and bakery equipment from French and European manufacturers including brands like Tournus, Charvet, Fagor, Sammic, Roller Grill, Saftair, Infrico, and Danube. Equipment includes cooking ranges, ovens, refrigeration units, stainless steel furniture, dishwashers, ice machines, and small equipment.
- Installation and Commissioning: Turnkey installation services including on-site assembly, connection, startup, and testing of equipment. Includes staff training on equipment operation.
- Spare Parts and After-Sales Service: Supply of replacement components for equipment across all brands, supported by local technician teams for maintenance and repairs.
- Project Management and Consulting: Engineering and project management services including preliminary project definition, detailed financial estimation, execution planning, construction supervision, and quality assurance.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Other | Multi-year contract | Project-based custom quotes |
Go-to-market motion1 record
Distribution channels1 record
Marketing channels1 record
GRANDE CUISINE EXPORT product offering
Product offeringCore offering
GRANDE CUISINE EXPORT distributes and turnkey-installs professional kitchen, commercial laundry, and bakery/pastry equipment sourced from European manufacturers. The company delivers end-to-end projects — engineering study, equipment supply, installation, commissioning, and after-sales service including spare parts — for institutional clients such as hotels, hospitals, universities, military facilities, and corporate dining operations primarily across Africa, the Indian Ocean, and the Caribbean.
Product overview
Grande Cuisine Export is a specialist distributor and installer of professional kitchen, laundry, and bakery equipment operating in Africa, the Indian Ocean, and the Caribbean since 1997. The company offers a comprehensive portfolio of 12 core product categories: Cuisson Horizontale (horizontal cooking equipment from Charvet and Fagor, including ranges 700-1000, plaques, grills, woks, planchas, marmites, sauteuses, friteuses), Cuisson Verticale (professional ovens in convection/convection-humidity/mixed modes with capacities up to 40 GN levels), Réfrigération (tropicalized refrigeration from Codigel, Infrico, and Fagor including cabinets, tables, blast chillers, and ice machines), Mobilier Inox (100% French stainless steel furniture from Tournus Equipement including tables, sinks, carts, and shelving), Laverie (commercial dishwashers from Fagor with capacity up to 5000 dishes/hour), Préparation Dynamique (food preparation equipment from Sammic including mixers, cutters, slicers), Petit Équipement (20+ families of French-made small cooking equipment), Matériel et Ustensiles (French-made utensils from Matfer, Fischer Bargoin, Bourgeat), Chambres Froides (modular and industrial cold rooms), Buanderie (industrial laundry equipment from Girbau and Danube), Self Buffet (customizable self-service solutions from Infrico and Tournus), and Extraction (ventilation systems from Saftair). The offering is complemented by an Engineering Office (Bureau d'Études) for project design, planning, and coordination, and an After-Sales Service (SAV) for maintenance and spare parts supply. The company serves hotels, restaurants, bakeries, hospitals, corporate cafeterias, educational institutions, military bases, and catering operations across West Africa, the Indian Ocean, and the Caribbean.
Differentiator
Problem solved
Functional benefit
Products and services
- Professional kitchen equipment supply and turnkey installation
Companies that use GRANDE CUISINE EXPORT
Customer profileNamed customers20 records
Segments8 records
Ideal customer profiles5 records
GRANDE CUISINE EXPORT technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Feature1 record
GRANDE CUISINE EXPORT partnerships and signals
Strategic signalPartnerships
Ten partnerships are on record, tiered core and supporting.
- Tournus EquipementcoreFrench manufacturer of stainless steel furniture for professional kitchens, founded in 1910. Partnership provides 100% French-made quality furniture including tables, sinks, carts, heated/ refrigerated cabinets, and shelving. Tournus holds certifications including Origine France Garantie, NSF International, NF Hygiène Alimentaire, and ISO 9001.
- CharvetcoreFrench manufacturer specializing in horizontal cooking equipment since 1934. Produces modular cooking elements and custom-designed ranges (pianos) for commercial and collective catering. Equipment features 18/10 stainless steel with 3mm thick tops and fully welded chassis for maximum durability.
- FagorcoreSpanish manufacturer with over 60 years experience producing ovens, horizontal cooking equipment, dishwashers, commercial refrigeration, and laundry machines. Offers comprehensive product range under single brand suitable for hospitality and institutional applications.
- SammicsupportingSpanish manufacturer (founded 1961) specializing in dynamic food preparation equipment, food preservation and sous-vide, and cafeteria/buffet solutions. Products include mixers, vegetable cutters, dough mixers, slicers, meat grinders, and juice extractors.
- Roller GrillsupportingFrench manufacturer since 1947 producing small professional kitchen equipment. European market leader offering snack equipment including planchas, multifunction ovens, fryers, bain-maries, contact grills, crepe makers, salamanders, gyro/kebab grills, rotisseries, refrigerated display cases, and waffle irons.
- SaftairsupportingFrench designer and manufacturer of ventilation systems for professional kitchens and laundries. Considered a market leader offering complete solutions including capture hoods, extraction, insufflation, airflow treatment, and smart control systems. Focuses on energy efficiency in system design.
- InfricosupportingSpanish manufacturer (founded 1986) specializing in commercial refrigeration equipment. Offers wide product range covering refrigeration for HORECA sector, bakeries, pastry shops, ice cream shops, catering, and supermarkets. Known for technological innovation and certified quality.
- CodigelsupportingFrench company (founded 1960) as subsidiary of Spanish manufacturers Coreco and ITV. Coreco specializes in refrigerated cabinets, display cases, and cold rooms. ITV specializes in ice machines. Offers comprehensive cold equipment, ice makers, dishwashers, stainless steel, ovens, and small equipment lines.
- UNOXsupportingItalian manufacturer founded in 1990 specializing in intelligent professional ovens. Has become Italian market leader in convection and combination ovens, combining expertise from thousands of culinary professionals worldwide with technical knowledge and manufacturing capabilities.
- DanubesupportingMember of ONNERA GROUP, designing industrial laundry equipment since 1947. Products commercialized globally with focus on innovation, design, and efficiency optimization for all laundry operations. Supplies industrial washers, dryers, and finishing equipment.
Scale indicators3 records
Recent moves4 records
Expansion highlights3 records
GRANDE CUISINE EXPORT competitors and assessment
Company assessmentBroad incumbents
- Welbilt: Major manufacturer of commercial foodservice equipment (Cleveland, Convotherm, Merrychef, etc.). Comparable broad incumbent whose combi ovens, cooking, and refrigeration brands compete in the same institutional and hospitality segments served by Grande Cuisine Export.
- Ali Group: Global leader in commercial foodservice equipment manufacturing, owning numerous premium brands across cooking, refrigeration, and dishwashing. Comparable as a major upstream supplier whose brands compete with the OEMs Grande Cuisine Export distributes, and whose broader distribution strategy overlaps with the African market.
- Middleby Corporation: Large US-listed commercial kitchen equipment conglomerate with global reach across cooking, refrigeration, and food preparation. Comparable as a broad incumbent whose brands and integrated solutions target the same hospitality and institutional customers as Grande Cuisine Export.
- Electrolux Professional: Swedish-listed global manufacturer of professional kitchen, laundry, and beverage equipment. Directly comparable as both an OEM whose products are installed in similar African hospitality and institutional projects, and as a competitor for institutional turnkey contracts.
- Hoshizaki: Japanese-headquartered global manufacturer of commercial ice machines, refrigeration, and beverage equipment. Comparable broad incumbent whose refrigeration brand competes with Infrico/Codigel lines distributed by Grande Cuisine Export across HORECA and institutional customers.
Emerging players
- Tecnoinox: Italian manufacturer of stainless steel cooking equipment and professional kitchen systems. Comparable emerging player whose modular cooking lines overlap with the Charvet/Fagor ranges in Grande Cuisine Export's portfolio and target the same HORECA customers.
- Williams Refrigeration: UK-based specialist manufacturer of commercial refrigeration for hospitality and catering. Comparable emerging player whose refrigeration units compete with Infrico/Codigel products distributed by Grande Cuisine Export in similar institutional and hotel projects.
- Girbau: Spanish-headquartered global manufacturer of commercial and industrial laundry equipment. Directly comparable as an OEM partner whose laundry products (washers, dryers, ironers) are distributed by Grande Cuisine Export across African hotel, hospital, and university projects.
- Rational AG: German market leader in professional combi ovens for commercial kitchens. Comparable emerging/specialized player whose premium combi ovens are specified in the same hotel and collective catering projects served by Grande Cuisine Export.
- MKN Maschinenfabrik: German manufacturer of professional kitchen equipment for hotels, catering, and institutional use. Comparable emerging player in the modular cooking equipment category that competes directly with Charvet and Fagor ranges distributed by Grande Cuisine Export.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat3 records
Key risks6 records
Key highlights7 records
Customer concentration
GRANDE CUISINE EXPORT social profiles
Digital presenceGRANDE CUISINE EXPORT financial estimates
Financial estimateRevenue estimate
Valuation estimate
GRANDE CUISINE EXPORT leadership team
Management profileNumber of profiles
GRANDE CUISINE EXPORT funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
GRANDE CUISINE EXPORT M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about GRANDE CUISINE EXPORT
What does GRANDE CUISINE EXPORT do?
GRANDE CUISINE EXPORT distributes and turnkey-installs professional kitchen, commercial laundry, and bakery/pastry equipment sourced from European manufacturers. The company delivers end-to-end projects — engineering study, equipment supply, installation, commissioning, and after-sales service including spare parts — for institutional clients such as hotels, hospitals, universities, military facilities, and corporate dining operations primarily across Africa, the Indian Ocean, and the Caribbean.
Is GRANDE CUISINE EXPORT a public or private company?
GRANDE CUISINE EXPORT is a private company. It is classified as founder individual operated bootstrapped and is currently operating.
When was GRANDE CUISINE EXPORT founded?
GRANDE CUISINE EXPORT was founded in 1997. It employs 1 to 10 people.
Where is GRANDE CUISINE EXPORT based?
GRANDE CUISINE EXPORT is headquartered in Quemper-Guezennec, France, in the Europe region.
How does GRANDE CUISINE EXPORT make money?
Four revenue lines are on record. Equipment Supply is the primary driver. The others are installation and Commissioning, spare Parts and After-Sales Service and project Management and Consulting.
Who are GRANDE CUISINE EXPORT's main competitors?
Broad incumbents on record are Welbilt, Ali Group, Middleby Corporation, Electrolux Professional and Hoshizaki. Emerging players are Tecnoinox, Williams Refrigeration, Girbau, Rational AG and MKN Maschinenfabrik.
Does GRANDE CUISINE EXPORT have an API?
No public API is recorded for GRANDE CUISINE EXPORT.
What industry is GRANDE CUISINE EXPORT in?
GRANDE CUISINE EXPORT's product category is Commercial Foodservice Equipment. Its primary akta.pro industry code is AFAIALAB, Restaurant & Commercial Kitchen Equipment Wholesale. Its NAICS code is 33331 and its SIC code is 5040.