Hibachi Grill & Supreme Buffet

What Hibachi Grill & Supreme Buffet does

Hibachi Grill & Supreme Buffet is a privately held, single-location all-you-can-eat restaurant operating at 3804 Nolensville Pike in Nashville, Tennessee. The 20,000+ square foot venue offers Chinese, Japanese, and American cuisines across 14 buffet bars and more than 350 menu items, including a hot buffet, carving station, raw bar, salad bar, dedicated sushi bar, dessert station, and an interactive hibachi grill where customers can pick ingredients and have them cooked to order at no additional charge. A separate children's menu is available, and the restaurant explicitly welcomes large party reservations.

The business makes money almost entirely through on-premise consumption, with three revenue streams: dine-in buffet service priced per person and tiered by meal period and day of week (weekday lunch adult $13.49; weekday dinner adult $17.49; weekend all-day dinner adult $17.99, with children's pricing segmented by age), à la carte beverage sales (soft drinks at $2.89), and a buffet-to-go takeout channel priced by weight across multiple food categories (regular buffet at $5.49/lb up to all-sushi at $9.99/lb). Operating hours run 11:00am to 10:00pm seven days per week. Go-to-market is direct-to-consumer via a single physical storefront and a basic informational website (hibachibuffetus.com) that also distributes printable coupons; no app, loyalty program, delivery integration, or third-party delivery partnership is in evidence.

The company is independently owned with no disclosed parent, investors, or management team. Headcount is 34 employees, there are no funding rounds, M&A activity, partnerships, or strategic transactions in the source material, and the company has no app, API, or digital platform. The business has one geographic market (Nashville, TN) and relies on local foot traffic and word-of-mouth rather than any formalized multi-channel marketing or distribution strategy.

Name

Hibachi Grill & Supreme Buffet

Legal name

Hibachi Grill Supreme Buffet

Website

https://hibachibuffetus.com

Company type

Private

Operating status

Operating

Headcount range

11–50 employees

Short description

Hibachi Grill & Supreme Buffet is a privately held, single-location all-you-can-eat buffet restaurant in Nashville, TN, serving Chinese, Japanese, and American cuisines across 14 buffet bars with 350+ menu items, a hibachi grill station, sushi bar, and buffet-to-go takeout service for local consumer diners and large parties.

Ownership category

akta.pro rank

Product category

Buffet Restaurant

NAICS

Cafeterias, Grill Buffets, and Buffets (722514)

SIC

Retail-Eating & Drinking Places (5810)

akta.pro primary industry

All-Day Dining Restaurants (THAFACAJ)

akta.pro secondary industry

Steakhouses & Seafood Restaurants (THAFACAE)

Keywords

• Buffet restaurant
• Chinese cuisine
• Japanese cuisine
• Hibachi grill
• Sushi bar

Headquarters

HQ city

Nashville

HQ country

United States

HQ region

North America

Offices1 record

Markets served

GTM type

B2C

Offering type

Services

Cost components

Supply Chain, Personnel, Operations, Marketing or Sales, Infrastructure

Revenue model

1. Dine-in Buffet Service: In-restaurant buffet dining with multiple stations including hibachi grill, hot buffet, carving station, raw bar, salad bar, sushi bar, and dessert station. Revenue generated through per-person pricing based on meal period (lunch vs dinner) and day of week.
2. Buffet To-Go: Take-out service allowing customers to purchase buffet items by weight. Pricing varies by food category (regular, seafood/fried/beef, sushi, pastry).
3. Beverage Sales: Soft drinks sold at $2.89 per unit.

Pricing tiers

Go-to-market motion1 record

Distribution channels2 records

Marketing channels1 record

Core offering

Hibachi Grill Supreme Buffet operates a single-location all-you-can-eat buffet restaurant in Nashville, TN, serving Chinese, Japanese, and American cuisines across 14 buffet bars with over 350 menu items. The restaurant features an interactive hibachi grill station where customers customize meals cooked to order at no additional charge, a full sushi bar, carving station, raw bar, salad bar, children's menu, and dessert station. A take-out "Buffet To Go" service sells items by weight, and the 20,000+ sq ft venue accommodates large party reservations.

Product overview

Hibachi Grill Supreme Buffet operates as a single-location all-you-can-eat restaurant offering Chinese, Japanese, and American cuisine. The core offering is the comprehensive buffet with 14 buffet bars featuring over 350 items, complemented by an interactive hibachi grill station where customers customize meals cooked to order. The restaurant also features dedicated sushi bar, carving station, raw bar, salad bar, children's menu, and dessert stations. A take-out service (Buffet To Go) allows customers to purchase items by weight. The venue occupies over 20,000 square feet and accommodates large parties with advance reservations.

Differentiator

Problem solved

Functional benefit

Products and services

• All-You-Can-Eat Buffet All-you-can-eat buffet featuring Chinese, Japanese, and American cuisine with over 350 different items across 14 buffet bars, including hot buffet, grill station, carving station, raw bar, salad bar, and dessert station, targeted at individual diners and families in the Nashville market.
• Hibachi Grill Station Interactive hibachi cooking station where customers pick ingredients to create custom meals cooked to order on the hibachi grill at no additional charge, included as part of the buffet experience.
• Sushi Bar Full sushi bar offering various sushi options including clams, salmon, tuna, white tuna, tilapia, mackerel, octopus, and eel, plus specialty rolls such as California, Dragon, Spicy Salmon, Spicy Tuna, and Philadelphia rolls, available as part of the buffet.
• Buffet To Go Take-out service allowing customers to purchase buffet items by weight, with category-based pricing tiers for regular buffet ($5.49/lb), seafood/fried/beef mixed ($6.49/lb), all seafood/fried/beef ($8.99/lb), all sushi ($9.99/lb), and pastry ($9.99/lb).
• Large Party Reservations Group dining accommodations for large parties, birthday parties, corporate events, and celebrations, with advance reservations encouraged through the restaurant phone line.

Segments2 records

Ideal customer profiles3 records

Technology focussed No

API detail

Has API

No

API docs

API detail

Core technology

AI maturity

App detail

Scale indicators4 records

Recent moves3 records

Regional players

• Royal Buffet (regional Chinese-American buffet chains): Independent and small-chain Chinese-American buffet restaurants that compete directly in the same value-priced multi-cuisine buffet category in U.S. regional markets. Closest conceptual twin to Hibachi's Chinese/Japanese/American buffet format.
• Shabu Zone / Shabu Hot Pot restaurants: Asian buffet and shabu hot pot venues with comparable Chinese/Asian variety and cook-your-own component. Overlaps with Hibachi's all-you-can-eat Asian variety and interactive cooking element.

Direct peers

• Sizzler: Long-standing grill-and-buffet chain offering an all-you-can-eat salad bar, hot buffet, and made-to-order steaks and seafood. Closely comparable to Hibachi's carving station, hot buffet, and grill station format with similarly broad menu appeal.
• CiCi's Pizza: National unlimited-buffet chain (pizza-focused) that pioneered the value-priced all-you-can-eat dining model. Comparable in buffet pricing structure ($8-12 range) and family/dine-in positioning, though narrower cuisine scope.
• HomeTown Buffet / Old Country Buffet: Iconic American all-you-can-eat buffet chain (legacy Ryans/OCB/HomeTown brands) offering American comfort food buffet format. Comparable in family-style, multi-station buffet experience at similar price points.
• Ponderosa Steakhouse: Buffet-and-grill steakhouse chain offering both a self-serve buffet and made-to-order steaks. Direct overlap with Hibachi's carving station, hot buffet, and grilled protein offering at similar price points.
• Golden Corral: America's largest grill-buffet chain with ~500 company- and franchise-operated locations. Direct competitor in the all-you-can-eat buffet segment, offering similar variety (grill, hot buffet, salad bar) and family-friendly pricing. Comparable scale and service model to Hibachi Grill & Supreme Buffet.

Broad incumbents

• Benihana: National Japanese teppanyaki/hibachi chain where diners watch chefs cook at the grill. Overlaps with Hibachi's self-cook hibachi station concept, though Benihana is a premium sit-down format versus a buffet model.

Emerging players

• Genghis Grill: Build-your-own stir-fry/Mongolian grill concept where customers select ingredients cooked on a large grill. Direct conceptual overlap with Hibachi's make-your-own hibachi station, though Genghis focuses on stir-fry rather than teppanyaki proteins.
• Todai All-You-Can-Eat: Japanese/Asian seafood buffet chain offering all-you-can-eat sushi, sashimi, and hot Japanese dishes. Direct comparable for the sushi bar and Asian-station portion of Hibachi's buffet offering.

Market position

Strengths5 records

Weaknesses5 records

Competitive moat3 records

Key risks5 records

Key highlights6 records

Customer concentration

• LinkedInlinkedin.com/company/hibachi-grill-&-supreme-buffet

Revenue estimate

Valuation estimate

Number of profiles

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Hibachi Grill & Supreme Buffet