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Joey's Franchise Group

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uuid004p49w

Namestring
Joey's Franchise Group
Legal namestring
Joey's Franchising Ltd.
Company typeenum
Private
Founded yearint
1985
Descriptiontext

Joey's Franchise Group is a privately held, Calgary-headquartered multi-brand restaurant franchisor founded in 1985 by Joe Klassen. The company licenses and supports four operating concepts across Canada: Joey's Fish Shack (a traditional seafood chain and self-described Canada's largest seafood chain with $1.2B+ lifetime gross sales and 20M+ guests served), Streats Kitchens (a fast-casual global street food brand with 23+ locations launched in 2017), a Dual Concept that combines Fish Shack and Streats in a single 2,000 sq ft footprint, and a C-Store Integration format that places Joey's brands inside convenience stores and gas stations. The platform also includes three ghost-kitchen virtual brands (Dumpling Factory, Tender Lovin Chicken, and Add More Fries) built on shelf-stable, zero-waste ingredients.

The company's underlying technology is an enterprise-level POS system that consolidates orders from multiple delivery platforms into a single screen and surfaces real-time analytics on sales trends and customer preferences. Innovation has centered on operational formats—dual-brand locations that reduce staffing to 8-12 employees, smaller-footprint sites to manage rent, and zero-waste ghost kitchens—rather than deep technology differentiation. The company is PIPEDA-compliant and operates as a family-controlled private firm with no disclosed institutional or PE ownership.

Revenue is generated through three primary streams: one-time initial franchise fees ($35K for Streats, $45K for Joey's Fish Shack), ongoing monthly royalties at 5% of sales, and a 3% advertising fee, supplemented by construction management and restaurant acquisition services. The go-to-market is sales-led, with detailed investor guides, a qualification gate of $150K liquid capital and $400K net worth, and direct phone/website conversion. End-consumer segments split between families (JFS) and Gen Z/Millennial singles and couples (Streats and ghost kitchens), while the franchisee base targets entrepreneurs seeking a proven, lower-fee Canadian QSR concept.

Short descriptiontext

Joey's Franchise Group is a Calgary-based, family-owned multi-brand Canadian restaurant franchisor operating Joey's Fish Shack, Streats Kitchens, Dual Concept, C-Store, and ghost kitchen concepts across 100+ locations, serving franchisees and Canadian consumers of seafood and global street food.

Operating statusenum
Operating
Ownership categoryenum
Headcount rangeband
11–50
akta.pro rankint
HeadquartersCalgary, Canada
HQ citystring
Calgary
HQ countrystring
Canada
HQ regionstring
North America
Markets served

Serves global market

Offices1 record

Each record includes

City, Country, Type, Description, Source

Keyword5 values
restaurant franchise concepts, seafood restaurant chain, fast-casual franchising, ghost kitchen brands, franchise development services
NAICS code1 code
  • Fish and Seafood Retailers445250
SIC code1 code
  • Food And Kindred Products2000
Product category
Restaurant Franchising
GTM motion2 records

Each record includes

Type, Description, Source

Revenue model3 records
1Franchise Royalties
TypeLicensing Royalties
Description

Ongoing monthly royalties charged as a percentage of franchisee sales. Standard rates include 5% monthly royalty fee and 3% advertising fee based on sales.

joeysfranchisegroup.com
2Initial Franchise Fees
TypeOne Time License
Description

One-time franchise fees for new locations. Joey's Fish Shack franchise fee: $45,000. Streats franchise fee: $35,000. Additional opening fees include signage, permits, lease deposits, and training costs.

books.joeysfranchisegroup.com
3Construction and Development Services
TypeProfessional Services
Description

Construction management fees and development costs included in leasehold improvements and fixtures, with a $20/sq ft improvement allowance factored in.

books.joeysfranchisegroup.com
Marketing channels7 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels3 records

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components5 values
Operations, Personnel, Marketing or Sales, Supply Chain, Infrastructure
Pricing details3 tiers
1Streats Kitchens Franchise
ModelOne time/ perpetual licenseBilling cadenceMonthly
Notes

Franchise Fee: $35,000. Estimated Total Investment: $364,300 - $583,500. Qualification: Liquid Capital $150,000, Net Worth $400,000. Royalty: 5% of sales. Advertising Fee: 3% of sales.

books.joeysfranchisegroup.com
2Joey's Fish Shack Franchise
ModelOne time/ perpetual licenseBilling cadenceMonthly
Notes

Estimated Investment: $363,550 - $591,900. Franchise Fee: $45,000. Royalty: 5% of sales. Advertising Fee: 3% of sales.

books.joeysfranchisegroup.com
3Dual Concept Franchise (Joey's Fish Shack + Streats)
ModelOne time/ perpetual licenseBilling cadenceMonthly
Notes

Total Estimated Cost: $442,050 to $628,900. Includes Initial Franchise Fee ($45,000), Opening Promotion Fee ($5,000), Signage ($12,000-$21,000), Lease Deposit ($10,000-$15,000), Permits ($11,500-$25,000), Leasehold Improvements ($190,000-$275,000), Equipment ($140,000-$200,000). Average location size: 2,000 sq/ft. Royalty: 5%. Advertising Fee: 3%.

books.joeysfranchisegroup.com
GTM typeB2B
B2B
Offering typeServices
Services
Brand1 of 3 records shown
1Dumpling Factory
Description

Ghost kitchen brand offering diverse range of dumpling creations, zero-waste concept with shelf-stable ingredients

books.joeysfranchisegroup.com
+2 more records
Core offering1 text field

Joey's Franchise Group is a Canadian restaurant franchisor that licenses multiple restaurant concepts including Joey's Fish Shack (traditional seafood), Streats Kitchens (fast-casual global street food), Dual Concept (combined brands), and C-Store Integration formats to independent franchisees. The company also develops ghost kitchen virtual brands and offers restaurant acquisition services, providing franchisees with centralized purchasing, 4-week training, marketing support, and operational systems across 100+ locations.

Differentiator
Functional benefit
Problem solved
Quantifiable outcome1 of 5 values shown
  • Average sales of $1.25M per year at dual concept locations
+4 more records
Product overview1 text field

Joey's Franchise Group operates a multi-brand restaurant franchise platform with four distinct concepts: Joey's Fish Shack (traditional seafood chain, Canada's largest with $1.2B+ gross sales), Streats Kitchens (fast-casual global street food with 23+ stores), Joey's Seafood Restaurants (original 1985 flagship), and a Dual Concept option combining Fish Shack and Streats. Additional formats include C-Store integration and Ghost Kitchen virtual brands (Dumpling Factory, Tender Lovin Chicken, Add More Fries). The company also offers restaurant acquisition services through 'We Buy Restaurants' and produces the Restaurant Rundown podcast. All brands share centralized purchasing, distribution, training, marketing, and operational support systems across 100+ franchise locations.

Product and service3 records
1Joey's Fish Shack Franchise
CategoryRestaurant franchise brand
Description

Traditional seafood restaurant franchise specializing in hand-cut, in-house battered fish and chips, shrimp tacos, and seafood platters. Operates as Canada's largest seafood chain with $1.2B+ lifetime gross sales, $45,000 franchise fee, 5% royalty, 3% advertising fee, and total investment range of $363,550-$591,900.

2Streats Kitchens Franchise
CategoryRestaurant franchise brand
Description

Fast-casual global street food franchise featuring globally-inspired tacos, burritos, bowls, burgers, specialty fries, and fusion dishes. Currently operates 23+ stores across Canada with $35,000 franchise fee, 5% royalty, 3% advertising fee, and total investment of $364,300-$583,500.

3Dual Concept Franchise
Scale indicator15 records

Each record includes

Type, Value, Description, Source

Partnership3 partners
1Taylor's Convenience
Strategic tierCoreTypeStrategic or Co-development PartnerAnnounced on2025-01-01
Description

Strategic co-branding partnership where Joey's Fish Shack operates inside Taylor's Convenience store in Wallaceburg, Ontario. The location welcomed over 700 guests in its first week, significantly outpacing industry averages for new quick-service restaurants in similar communities. The partnership generates increased foot traffic for both businesses while providing customers with accessible fresh seafood options.

joeysfranchisegroup.com
Strategic tierMinorTypeImplementation/ SI/ Consulting Partner
Description

Construction partner responsible for building out new Joey's Fish Shack locations. Heritage Construction was credited for their expertise, efficiency, and dedication in constructing the Albert Park, Regina location, ensuring swift and effective project completion.

Strategic tierCoreTypeOthers
Description

Reputable distributor partnerships ensure consistent and reliable supply of high-quality ingredients for JOFL brands and ghost kitchens within convenience stores. These trusted partnerships optimize inventory management, keeping proprietary items well-stocked and minimizing supply chain disruptions. Partners have proven track records in servicing convenience stores.

Recent move16 records

Each record includes

Date, Type, Title, Description, Source

Expansion highlight5 records

Each record includes

Type, Description

Peers9 records
TypeDirect peer
Description

Canadian multi-concept restaurant franchisor (owns Taco Bell Canada, Thai Express, Manchu Wok, etc.). Directly comparable as a multi-brand Canadian franchise platform with similar revenue model and franchisee economics.

TypeDirect peer
Description

Major Canadian QSR franchise chain with 1,000+ locations. Both operate restaurant franchise systems in Canada with comparable unit economics, franchise fee structures, and growth strategies targeting families.

TypeDirect peer
Description

Canadian pizza QSR franchise with 700+ locations. Comparable as a Canadian QSR franchise platform with similar royalty/ad-fee revenue model and multi-unit franchisee structure.

TypeDirect peer
Description

Canadian full-service restaurant chain with multiple locations across Western Canada. Comparable as a Western Canada casual dining operator with similar target demographics and brand-building maturity.

TypeDirect peer
Description

Canadian full-service restaurant franchisor owning Swiss Chalet, Harvey's, Kelsey's, Milestones, etc. Comparable as a multi-brand Canadian restaurant franchise operator with comparable scale and franchisor economics.

TypeBroad incumbent
Description

Canada's largest QSR chain (4,000+ locations) owned by RBI. Comparable as a Canadian QSR franchise system with similar franchisee economics, though operating at significantly larger scale and broader category footprint.

TypeRegional player
Description

BC-based casual dining restaurant chain with multi-generational heritage. Comparable as a Western Canadian restaurant brand with similar family target market, though primarily corporate-operated rather than franchise-led.

TypeDirect peer
Description

Canadian casual dining franchise chain with locations across Western Canada. Both target similar family/young-professional demographics in Canadian markets with franchise-driven multi-unit expansion.

TypeDirect peer
Description

Canada's largest casual dining franchisor with 350+ locations. Both companies operate multi-brand Canadian franchise restaurant systems with similar family/young-professional targets and unit-economics focus.

Market position
Strengths5 records

Each record includes

Headline, Details, Source

Weaknesses5 records

Each record includes

Headline, Details, Source

Competitive moat5 records

Each record includes

Type, Details

Key risks6 records

Each record includes

Headline, Details, Source

Key highlights6 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Named customers5 records

Each record includes

Name, Industry, Type, Use case, Source, UUID

Segment5 records

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile2 records

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

AI maturity
App detail

Has app

Feature3 records

Each record includes

Title, Differentiator, Description, Source

Core technology
Revenue estimate
Valuation estimate
Number of profiles
Profiles1 record

Each record includes

Name, Designation, Designation category, Overview, Profile commentary, Source

Subsidiaries6 records

Each record includes

Name, Acquired on, Relationship type, Type, Business focus

Compliance1 record

Each record includes

Name, Class, Description

Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Joey's Franchise Group

Restaurant Franchisingjoeysfranchisegroup.com

Joey's Franchise Group is a Calgary-based, family-owned multi-brand Canadian restaurant franchisor operating Joey's Fish Shack, Streats Kitchens, Dual Concept, C-Store, and ghost kitchen concepts across 100+ locations, serving franchisees and Canadian consumers of seafood and global street food.

What Joey's Franchise Group does

Joey's Franchise Group is a privately held, Calgary-headquartered multi-brand restaurant franchisor founded in 1985 by Joe Klassen. The company licenses and supports four operating concepts across Canada: Joey's Fish Shack (a traditional seafood chain and self-described Canada's largest seafood chain with $1.2B+ lifetime gross sales and 20M+ guests served), Streats Kitchens (a fast-casual global street food brand with 23+ locations launched in 2017), a Dual Concept that combines Fish Shack and Streats in a single 2,000 sq ft footprint, and a C-Store Integration format that places Joey's brands inside convenience stores and gas stations. The platform also includes three ghost-kitchen virtual brands (Dumpling Factory, Tender Lovin Chicken, and Add More Fries) built on shelf-stable, zero-waste ingredients.

The company's underlying technology is an enterprise-level POS system that consolidates orders from multiple delivery platforms into a single screen and surfaces real-time analytics on sales trends and customer preferences. Innovation has centered on operational formats—dual-brand locations that reduce staffing to 8-12 employees, smaller-footprint sites to manage rent, and zero-waste ghost kitchens—rather than deep technology differentiation. The company is PIPEDA-compliant and operates as a family-controlled private firm with no disclosed institutional or PE ownership.

Revenue is generated through three primary streams: one-time initial franchise fees ($35K for Streats, $45K for Joey's Fish Shack), ongoing monthly royalties at 5% of sales, and a 3% advertising fee, supplemented by construction management and restaurant acquisition services. The go-to-market is sales-led, with detailed investor guides, a qualification gate of $150K liquid capital and $400K net worth, and direct phone/website conversion. End-consumer segments split between families (JFS) and Gen Z/Millennial singles and couples (Streats and ghost kitchens), while the franchisee base targets entrepreneurs seeking a proven, lower-fee Canadian QSR concept.

Joey's Franchise Group firmographics

Firmographics
Name
Joey's Franchise Group
Legal name
Joey's Franchising Ltd.
Website
https://joeysfranchisegroup.com
Company type
Private
Founded year
1985
Operating status
Operating
Headcount range
11–50 employees
Short description
Joey's Franchise Group is a Calgary-based, family-owned multi-brand Canadian restaurant franchisor operating Joey's Fish Shack, Streats Kitchens, Dual Concept, C-Store, and ghost kitchen concepts across 100+ locations, serving franchisees and Canadian consumers of seafood and global street food.
Ownership category
akta.pro rank

Where Joey's Franchise Group is headquartered

Location

Headquarters

HQ city
Calgary
HQ country
Canada
HQ region
North America

Offices1 record

Markets served

Joey's Franchise Group business model

Business model
GTM type
B2B
Offering type
Services
Cost components
Operations, Personnel, Marketing or Sales, Supply Chain, Infrastructure

Revenue model

  1. Franchise Royalties: Ongoing monthly royalties charged as a percentage of franchisee sales. Standard rates include 5% monthly royalty fee and 3% advertising fee based on sales.
  2. Initial Franchise Fees: One-time franchise fees for new locations. Joey's Fish Shack franchise fee: $45,000. Streats franchise fee: $35,000. Additional opening fees include signage, permits, lease deposits, and training costs.
  3. Construction and Development Services: Construction management fees and development costs included in leasehold improvements and fixtures, with a $20/sq ft improvement allowance factored in.

Pricing tiers

ModelBillingPrice
One time/ perpetual licenseMonthlyStreats Kitchens Franchise
One time/ perpetual licenseMonthlyJoey's Fish Shack Franchise
One time/ perpetual licenseMonthlyDual Concept Franchise (Joey's Fish Shack + Streats)

Go-to-market motion2 records

Distribution channels3 records

Marketing channels7 records

Joey's Franchise Group product offering

Product offering

Core offering

Joey's Franchise Group is a Canadian restaurant franchisor that licenses multiple restaurant concepts including Joey's Fish Shack (traditional seafood), Streats Kitchens (fast-casual global street food), Dual Concept (combined brands), and C-Store Integration formats to independent franchisees. The company also develops ghost kitchen virtual brands and offers restaurant acquisition services, providing franchisees with centralized purchasing, 4-week training, marketing support, and operational systems across 100+ locations.

Product overview

Joey's Franchise Group operates a multi-brand restaurant franchise platform with four distinct concepts: Joey's Fish Shack (traditional seafood chain, Canada's largest with $1.2B+ gross sales), Streats Kitchens (fast-casual global street food with 23+ stores), Joey's Seafood Restaurants (original 1985 flagship), and a Dual Concept option combining Fish Shack and Streats. Additional formats include C-Store integration and Ghost Kitchen virtual brands (Dumpling Factory, Tender Lovin Chicken, Add More Fries). The company also offers restaurant acquisition services through 'We Buy Restaurants' and produces the Restaurant Rundown podcast. All brands share centralized purchasing, distribution, training, marketing, and operational support systems across 100+ franchise locations.

Differentiator

Problem solved

Functional benefit

Brands

  • Dumpling Factory: Ghost kitchen brand offering diverse range of dumpling creations, zero-waste concept with shelf-stable ingredients
  • Tender Lovin Chicken
  • Add More Fries

Products and services

  • Joey's Fish Shack Franchise Traditional seafood restaurant franchise specializing in hand-cut, in-house battered fish and chips, shrimp tacos, and seafood platters. Operates as Canada's largest seafood chain with $1.2B+ lifetime gross sales, $45,000 franchise fee, 5% royalty, 3% advertising fee, and total investment range of $363,550-$591,900.
  • Streats Kitchens Franchise Fast-casual global street food franchise featuring globally-inspired tacos, burritos, bowls, burgers, specialty fries, and fusion dishes. Currently operates 23+ stores across Canada with $35,000 franchise fee, 5% royalty, 3% advertising fee, and total investment of $364,300-$583,500.
  • Dual Concept Franchise

Quantifiable outcome

  • Average sales of $1.25M per year at dual concept locations
  • +4 more outcomes

Companies that use Joey's Franchise Group

Customer profile

Named customers5 records

Segments5 records

Ideal customer profiles2 records

Joey's Franchise Group technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

Feature3 records

Joey's Franchise Group partnerships and signals

Strategic signal

Partnerships

Three partnerships are on record, tiered core and minor.

  • Taylor's ConveniencecoreStrategic or Co-development Partner · 1 January 2025Strategic co-branding partnership where Joey's Fish Shack operates inside Taylor's Convenience store in Wallaceburg, Ontario. The location welcomed over 700 guests in its first week, significantly outpacing industry averages for new quick-service restaurants in similar communities. The partnership generates increased foot traffic for both businesses while providing customers with accessible fresh seafood options.
  • Heritage ConstructionminorImplementation/ SI/ Consulting PartnerConstruction partner responsible for building out new Joey's Fish Shack locations. Heritage Construction was credited for their expertise, efficiency, and dedication in constructing the Albert Park, Regina location, ensuring swift and effective project completion.
  • Food Distributors (Convenience Store Supply Chain)coreOthersReputable distributor partnerships ensure consistent and reliable supply of high-quality ingredients for JOFL brands and ghost kitchens within convenience stores. These trusted partnerships optimize inventory management, keeping proprietary items well-stocked and minimizing supply chain disruptions. Partners have proven track records in servicing convenience stores.

Scale indicators15 records

Recent moves16 records

Expansion highlights5 records

Joey's Franchise Group competitors and assessment

Company assessment

Direct peers

  • MTY Food Group: Canadian multi-concept restaurant franchisor (owns Taco Bell Canada, Thai Express, Manchu Wok, etc.). Directly comparable as a multi-brand Canadian franchise platform with similar revenue model and franchisee economics.
  • A&W Canada: Major Canadian QSR franchise chain with 1,000+ locations. Both operate restaurant franchise systems in Canada with comparable unit economics, franchise fee structures, and growth strategies targeting families.
  • Pizza Pizza: Canadian pizza QSR franchise with 700+ locations. Comparable as a Canadian QSR franchise platform with similar royalty/ad-fee revenue model and multi-unit franchisee structure.
  • Earls Kitchen + Bar: Canadian full-service restaurant chain with multiple locations across Western Canada. Comparable as a Western Canada casual dining operator with similar target demographics and brand-building maturity.
  • Recipe Unlimited (Recipe Brands): Canadian full-service restaurant franchisor owning Swiss Chalet, Harvey's, Kelsey's, Milestones, etc. Comparable as a multi-brand Canadian restaurant franchise operator with comparable scale and franchisor economics.
  • Original Joe's: Canadian casual dining franchise chain with locations across Western Canada. Both target similar family/young-professional demographics in Canadian markets with franchise-driven multi-unit expansion.
  • Boston Pizza: Canada's largest casual dining franchisor with 350+ locations. Both companies operate multi-brand Canadian franchise restaurant systems with similar family/young-professional targets and unit-economics focus.

Broad incumbents

  • Tim Hortons: Canada's largest QSR chain (4,000+ locations) owned by RBI. Comparable as a Canadian QSR franchise system with similar franchisee economics, though operating at significantly larger scale and broader category footprint.

Regional players

  • White Spot: BC-based casual dining restaurant chain with multi-generational heritage. Comparable as a Western Canadian restaurant brand with similar family target market, though primarily corporate-operated rather than franchise-led.

Market position

Strengths5 records

Weaknesses5 records

Competitive moat5 records

Key risks6 records

Key highlights6 records

Customer concentration

Joey's Franchise Group social profiles

Digital presence

Joey's Franchise Group compliance and trust

Trust signal

Compliance1 record

Joey's Franchise Group financial estimates

Financial estimate

Revenue estimate

Valuation estimate

Joey's Franchise Group leadership team

Management profile

Number of profiles

Profiles1 record

Joey's Franchise Group subsidiaries and ownership

Company hierarchy

Subsidiaries6 records

Joey's Franchise Group funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

Joey's Franchise Group M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Joey's Franchise Group

What does Joey's Franchise Group do?

Joey's Franchise Group is a Canadian restaurant franchisor that licenses multiple restaurant concepts including Joey's Fish Shack (traditional seafood), Streats Kitchens (fast-casual global street food), Dual Concept (combined brands), and C-Store Integration formats to independent franchisees. The company also develops ghost kitchen virtual brands and offers restaurant acquisition services, providing franchisees with centralized purchasing, 4-week training, marketing support, and operational systems across 100+ locations.

Is Joey's Franchise Group a public or private company?

Joey's Franchise Group is a private company. It is classified as family owned and is currently operating.

When was Joey's Franchise Group founded?

Joey's Franchise Group was founded in 1985. It employs 11 to 50 people.

Where is Joey's Franchise Group based?

Joey's Franchise Group is headquartered in Calgary, Canada, in the North America region.

How does Joey's Franchise Group make money?

Three revenue lines are on record. Franchise Royalties are the primary driver. The others are initial Franchise Fees and construction and Development Services.

Who are Joey's Franchise Group's main competitors?

Direct peers on record are MTY Food Group, A&W Canada, Pizza Pizza, Earls Kitchen + Bar, Recipe Unlimited (Recipe Brands), Original Joe's and Boston Pizza. Tim Hortons is listed as a broad incumbent. White Spot is listed as a regional player.

Does Joey's Franchise Group have an API?

No public API is recorded for Joey's Franchise Group.

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