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Kolamba

Full company profile

uuid004qnib

Namestring
Kolamba
Legal namestring
Kolamba
Websiteurl
kolamba.co.uk
Company typeenum
Private
Founded yearstring
-
Descriptiontext

Kolamba is a privately held Sri Lankan restaurant group operating two dine-in locations in London: the original Kolamba Soho at 21 Kingly Street in the West End and Kolamba East at 12 Blossom Street near Liverpool Street and Spitalfields. The group's offering centres on authentic Sri Lankan home-style cooking rooted in recipes from family and friends in Colombo, with menus featuring sharing-style curries, rice dishes, sambols, rotis, and cocktails. Beyond core restaurant dining, Kolamba operates private dining rooms (accommodating up to 26 guests at East and up to 40 at Soho), full venue hire for events (up to 96 guests at East), themed experiences such as the £35 Saturday Island Feast brunch and Pre-Theatre Dining, a children's menu (£9 Little Lankan), seasonal Christmas offerings, and food delivery through Deliveroo. Gift cards are sold online via dedicated GiftPro storefronts for each site.

The business operates with minimal proprietary technology — it is a traditional hospitality operation that consumes third-party SaaS rather than building its own stack: SevenRooms powers reservations, GiftPro handles digital gift card commerce, and Deliveroo provides last-mile delivery. The technology stack is functional rather than differentiating; competitive distinction rests on cuisine authenticity, recipe provenance, and physical location quality rather than technology or data assets. Customer acquisition is driven by direct-to-consumer channels — Instagram and Facebook presence, the Kolamba Diaries editorial blog, an email newsletter, and word-of-mouth — supplemented by event-driven marketing through seasonal and special occasion programming. The customer base is consumer end-diners with a secondary private events segment serving groups, celebrations, and corporate gatherings.

Kolamba's revenue model is fundamentally transactional: per-cover food and beverage sales at both restaurants, supplemented by per-order Deliveroo delivery revenue, one-time private event and venue hire fees scaled to group size and scope, and prepaid gift card sales. Pricing is structured à la carte with daypart-specific promotions (Monday £5 corkage, 30% off late-night dining after 9pm at East) and set-price offerings (Saturday Island Feast at £35, Little Lankan children's menu at £9). The business is founder-owned and independently operated with no disclosed institutional investors, no funding rounds, and no public financial disclosures; both locations are active and accepting reservations.

Short descriptiontext

Kolamba is a privately held Sri Lankan restaurant group operating two dine-in locations in London (Soho and Spitalfields), serving sharing-style Sri Lankan cuisine, private dining events, Deliveroo delivery, and gift cards to individual diners and group occasion customers.

Operating statusenum
Operating
Ownership categoryenum
Headcount rangeband
1–10
akta.pro rankint
HeadquartersLondon, United Kingdom
HQ citystring
London
HQ countrystring
United Kingdom
HQ regionstring
Europe
Markets served

Serves global market

Offices2 records

Each record includes

City, Country, Type, Description, Source

Keyword5 values
Sri Lankan restaurant, private dining events, food delivery service, authentic South Asian cuisine, themed dining experiences
Industry1 code
1Ethnic & Regional Cuisine Restaurants
CodeTHAFACADPrimaryYes
NAICS code3 codes
  • Restaurants and Other Eating Places72251
  • Full-Service Restaurants722511
  • Limited-Service Restaurants722513
SIC code2 codes
  • Retail-Eating & Drinking Places5810
  • Retail-Eating Places5812
Product category
Sri Lankan Restaurant
GTM motion2 records

Each record includes

Type, Description, Source

Revenue model4 records
1Restaurant Dining (Food and Beverage Sales)
TypeTransaction Fee
Description

Primary revenue stream from dine-in customers at both Kolamba Soho and Kolamba East locations. Customers order from a la carte menus featuring Sri Lankan curries, rice dishes, rotis, sambols, and cocktails.

kolamba.co.uk
2Delivery Orders
TypeTransaction Fee
Description

Revenue from food delivery orders placed through Deliveroo platform, bringing Sri Lankan dishes directly to customers' homes or offices.

kolamba.co.uk
3Private Event Dining
TypeOne Time License
Description

Revenue from private dining room bookings, group dining reservations, and full venue hire for events. Prices vary by group size and venue hire scope.

kolamba.co.uk
4Gift Card Sales
TypeOne Time License
Description

Sale of gift cards through dedicated giftpro.co.uk storefronts for both Soho and East locations, providing prepaid dining experiences.

kolamba.co.uk
Marketing channels5 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels4 records

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components6 values
Personnel, Operations, Supply Chain, Marketing or Sales, Infrastructure, Others
Pricing details4 tiers
1Saturday Island Brunch - £35 per person
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Available at Kolamba East every Saturday from 12pm to 2:30pm. Inspired by traditional Sri Lankan food thali featuring rice, curries, coconut-based sambols, and crispy treats. Includes unlimited hoppers. Minimum group of 2 or 4.

kolamba.co.uk
2Little Lankan Menu - £9
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Available at Kolamba Soho. Includes chicken curry and dahl served with choice of hoppers or rice, plus orange or apple juice.

kolamba.co.uk
3Monday Corkage - £5
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Bring your own wine and pay only £5 corkage when dining at Kolamba Soho on Mondays.

kolamba.co.uk
4Late Night Dining - 30% off
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Enjoy 30% off when dining after 9pm at Kolamba East.

kolamba.co.uk
GTM typeB2C
B2C
Offering typeServices
Services
Core offering1 text field

Kolamba operates two Sri Lankan restaurants in London (Kolamba Soho and Kolamba East) serving authentic home-style Sri Lankan cuisine including curries, rice dishes, sambols, rotis, hoppers, and street food. Beyond dine-in, the business offers private dining and venue hire for groups, food delivery via Deliveroo, and gift card sales for both locations.

Differentiator
Functional benefit
Problem solved
Product overview1 text field

Kolamba is a Sri Lankan restaurant group operating two London locations: Kolamba Soho in the heart of Soho and Kolamba East near Liverpool Street/Spitalfields. The offering consists of the core restaurant dining experiences (Kolamba Soho and Kolamba East) complemented by private dining services, delivery via Deliveroo, and a range of themed dining experiences including Saturday Island Feast brunch, Lunch Like a Lankan set menu, Pre-Theatre Dining, Late Night Dining, and seasonal Christmas offerings. The product portfolio includes curated menus (A La Carte, Kolamba Favourites, Drinks and Desserts), private event services, food delivery, and a culinary blog called Kolamba Diaries. Both locations offer group booking options with distinct capacity capabilities.

Product and service9 records
1Kolamba Soho
CategorySri Lankan Restaurant (Dine-in)
Description

Dine-in Sri Lankan restaurant at 21 Kingly Street, London W1B 5QA, serving authentic Sri Lankan home-style cooking including bold curries, aromatic rice dishes, freshly made roti, and shareable dishes in a cosy atmosphere. Open Monday to Saturday 12pm-10pm, Sunday 12pm-9pm. Accepts walk-ins at the bar counter.

2Kolamba East
CategorySri Lankan Restaurant (Dine-in)
Description

Dine-in Sri Lankan restaurant at 12 Blossom Street, London E1 6PL, featuring a central cocktail bar, curated wine list, and show-stopping feasting plates alongside signature Sri Lankan dishes. Includes private dining spaces. Open Tuesday-Saturday 12pm-3pm and 5pm-10pm, Monday 5pm-10pm, closed Sunday.

3Private Dining & Venue Hire
CategoryPrivate Event Dining
Description

Private event dining service for groups and celebrations. At Kolamba East, guests can book main dining area for up to 14, private dining room for up to 26 (or 14 in split setup), and full venue hire up to 96 guests. At Kolamba Soho, main dining up to 10, downstairs area up to 26, and full venue hire up to 40 guests. Suitable for gatherings with friends, family, or colleagues, including private dining events, corporate gatherings, milestone celebrations, and team meals.

4Kolamba Delivery (via Deliveroo)
CategoryFood Delivery Service
Description

Food delivery service bringing Sri Lankan dishes including hearty curries, refreshing sambols, and street food directly to customers' homes or offices across London through the Deliveroo platform.

5Saturday Island Feast Brunch
CategoryThemed Dining Experience
Description

Vibrant thali-inspired brunch experience at Kolamba East every Saturday from 12pm to 2:30pm, featuring rice, curries, coconut-based sambols, papadums, mutton rolls, and crispy treats. Priced at £35 per person with unlimited hoppers, minimum group of 2 or 4.

6Lunch Like a Lankan Set Menu
CategorySet Lunch Menu
Description

Set lunch menu inspired by Sri Lanka's daily lunch ritual, featuring rice, shared curries, and aromatic spices. Available at both Kolamba Soho and Kolamba East locations for midday diners.

7Christmas Dining
CategorySeasonal Themed Dining
Description

Festive seasonal Sri Lankan-inspired Christmas dining menus offered at both Kolamba Soho and Kolamba East locations, with special group dining menus and private dining options for the festive period.

8Little Lankan Children's Menu
CategoryChildren's Dining Menu
Description

Children's menu at Kolamba Soho offering warming chicken curry and dahl served with choice of hoppers or rice, plus orange or apple juice, priced at £9 per child.

9Kolamba Gift Cards
CategoryGift Cards
Description

Prepaid gift cards sold online through dedicated GiftPro storefronts at kolambasoho.giftpro.co.uk and kolambaeast.giftpro.co.uk, redeemable for dining experiences at the respective Kolamba Soho and Kolamba East restaurants.

Scale indicator2 records

Each record includes

Type, Value, Description, Source

Partnership1 partner
Strategic tierCoreTypeChannel Partner/ Reseller/ Distributor
Description

Kolamba partners with Deliveroo for food delivery services, allowing customers to order Sri Lankan dishes from both locations for home or office delivery across London.

Recent move6 records

Each record includes

Date, Type, Title, Description, Source

Expansion highlight6 records

Each record includes

Type, Description

Peers10 records
1Hoppers
TypeDirect peer
Description

Hoppers is a London restaurant group specializing in Sri Lankan and South Indian cuisine with multiple sites (Soho, King's Cross, Marylebone). It is the closest direct peer to Kolamba, competing for the same diners in central London with an overlapping Sri Lankan small-plates concept.

TypeDirect peer
Description

Trishna is a Marylebone-based South Indian coastal cuisine restaurant with a Michelin star, operated within the same broader ethnic Indian/South Asian London dining segment. Comparable to Kolamba as a culturally-rooted ethnic restaurant with strong private dining and City/West End adjacency.

TypeDirect peer
Description

Dishoom is a well-known London restaurant group with multiple locations serving Bombay-inspired Indian cuisine in a similarly differentiated, story-led full-service format. Comparable to Kolamba in scale (multi-site London operator), positioning (cultural authenticity in a casual full-service setting), and audience (West End and City diners, pre-theatre, weekend brunch).

TypeBroad incumbent
Description

Tamarind Kitchen is the casual sibling of the upscale Tamarind Indian restaurant in Mayfair, London. Comparable to Kolamba as a London-based operator in the broader Indian/South Asian full-service dining segment, though it benefits from brand association with a well-established incumbent restaurant.

5Bao
TypeDirect peer
Description

Bao is a London restaurant group serving Taiwanese-inspired food with multiple sites across central London. Comparable to Kolamba as an Asian ethnic cuisine multi-site London operator with strong social media presence, group dining, and counter-style service alongside full service.

TypeDirect peer
Description

Lahpet is a London restaurant group serving Burmese cuisine with sites in Covent Garden and other central locations. Directly comparable to Kolamba as an independent multi-site operator in a niche Southeast/South Asian cuisine category, targeting similar urban dining audiences.

TypeDirect peer
Description

The Palomar is a Soho-based restaurant serving modern Levantine and Jerusalem-inspired cuisine. Comparable to Kolamba as an independent, full-service ethnic restaurant operating in the same Soho dining market with similar pre-theatre diner appeal.

8Kahani
TypeDirect peer
Description

Kahani is a fine-dining Indian restaurant located in Chelsea, London, founded by a chef with cultural roots. Comparable to Kolamba as a London-based, story-led, culturally authentic ethnic restaurant emphasizing premium private dining and full-service experiences.

TypeDirect peer
Description

Jikoni is a Marylebone-based restaurant serving pan-Asian and South Asian inspired small-plate cuisine. Comparable to Kolamba as a London ethnic cuisine restaurant emphasizing sharing-style menus, cultural storytelling, and private/group dining experiences.

TypeDirect peer
Description

Gymkhana is a Michelin-starred Indian fine-dining restaurant in Mayfair, London, focused on upscale club-style Indian cuisine. It is comparable to Kolamba as a London-based, culturally-rooted ethnic cuisine full-service restaurant targeting premium diners and private events in central London.

Market position
Strengths4 records

Each record includes

Headline, Details, Source

Weaknesses4 records

Each record includes

Headline, Details, Source

Competitive moat2 records

Each record includes

Type, Details

Key risks5 records

Each record includes

Headline, Details, Source

Key highlights5 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Segment3 records

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile2 records

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

Integration3 records

Each record includes

Title, Type, Description, Source

AI maturity
App detail

Has app

Core technology
Revenue estimate
Valuation estimate
Number of profiles
No data
No data
Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Kolamba

Sri Lankan Restaurantkolamba.co.uk

Kolamba is a privately held Sri Lankan restaurant group operating two dine-in locations in London (Soho and Spitalfields), serving sharing-style Sri Lankan cuisine, private dining events, Deliveroo delivery, and gift cards to individual diners and group occasion customers.

What Kolamba does

Kolamba is a privately held Sri Lankan restaurant group operating two dine-in locations in London: the original Kolamba Soho at 21 Kingly Street in the West End and Kolamba East at 12 Blossom Street near Liverpool Street and Spitalfields. The group's offering centres on authentic Sri Lankan home-style cooking rooted in recipes from family and friends in Colombo, with menus featuring sharing-style curries, rice dishes, sambols, rotis, and cocktails. Beyond core restaurant dining, Kolamba operates private dining rooms (accommodating up to 26 guests at East and up to 40 at Soho), full venue hire for events (up to 96 guests at East), themed experiences such as the £35 Saturday Island Feast brunch and Pre-Theatre Dining, a children's menu (£9 Little Lankan), seasonal Christmas offerings, and food delivery through Deliveroo. Gift cards are sold online via dedicated GiftPro storefronts for each site.

The business operates with minimal proprietary technology — it is a traditional hospitality operation that consumes third-party SaaS rather than building its own stack: SevenRooms powers reservations, GiftPro handles digital gift card commerce, and Deliveroo provides last-mile delivery. The technology stack is functional rather than differentiating; competitive distinction rests on cuisine authenticity, recipe provenance, and physical location quality rather than technology or data assets. Customer acquisition is driven by direct-to-consumer channels — Instagram and Facebook presence, the Kolamba Diaries editorial blog, an email newsletter, and word-of-mouth — supplemented by event-driven marketing through seasonal and special occasion programming. The customer base is consumer end-diners with a secondary private events segment serving groups, celebrations, and corporate gatherings.

Kolamba's revenue model is fundamentally transactional: per-cover food and beverage sales at both restaurants, supplemented by per-order Deliveroo delivery revenue, one-time private event and venue hire fees scaled to group size and scope, and prepaid gift card sales. Pricing is structured à la carte with daypart-specific promotions (Monday £5 corkage, 30% off late-night dining after 9pm at East) and set-price offerings (Saturday Island Feast at £35, Little Lankan children's menu at £9). The business is founder-owned and independently operated with no disclosed institutional investors, no funding rounds, and no public financial disclosures; both locations are active and accepting reservations.

Kolamba firmographics

Firmographics
Name
Kolamba
Legal name
Kolamba
Website
https://kolamba.co.uk
Company type
Private
Operating status
Operating
Headcount range
1–10 employees
Short description
Kolamba is a privately held Sri Lankan restaurant group operating two dine-in locations in London (Soho and Spitalfields), serving sharing-style Sri Lankan cuisine, private dining events, Deliveroo delivery, and gift cards to individual diners and group occasion customers.
Ownership category
akta.pro rank

Kolamba industry classification

Industry
Product category
Sri Lankan Restaurant
NAICS
Restaurants and Other Eating Places (72251), Full-Service Restaurants (722511), Limited-Service Restaurants (722513)
SIC
Retail-Eating & Drinking Places (5810), Retail-Eating Places (5812)
akta.pro primary industry
Ethnic & Regional Cuisine Restaurants (THAFACAD)

Keywords

  • Sri Lankan restaurant
  • Private dining events
  • Food delivery service
  • Authentic South Asian cuisine
  • Themed dining experiences

Where Kolamba is headquartered

Location

Headquarters

HQ city
London
HQ country
United Kingdom
HQ region
Europe

Offices2 records

Markets served

Kolamba business model

Business model
GTM type
B2C
Offering type
Services
Cost components
Personnel, Operations, Supply Chain, Marketing or Sales, Infrastructure, Others

Revenue model

  1. Restaurant Dining (Food and Beverage Sales): Primary revenue stream from dine-in customers at both Kolamba Soho and Kolamba East locations. Customers order from a la carte menus featuring Sri Lankan curries, rice dishes, rotis, sambols, and cocktails.
  2. Delivery Orders: Revenue from food delivery orders placed through Deliveroo platform, bringing Sri Lankan dishes directly to customers' homes or offices.
  3. Private Event Dining: Revenue from private dining room bookings, group dining reservations, and full venue hire for events. Prices vary by group size and venue hire scope.
  4. Gift Card Sales: Sale of gift cards through dedicated giftpro.co.uk storefronts for both Soho and East locations, providing prepaid dining experiences.

Pricing tiers

ModelBillingPrice
Unit PricingPay-as-you-goSaturday Island Brunch - £35 per person
Unit PricingPay-as-you-goLittle Lankan Menu - £9
Unit PricingPay-as-you-goMonday Corkage - £5
Unit PricingPay-as-you-goLate Night Dining - 30% off

Go-to-market motion2 records

Distribution channels4 records

Marketing channels5 records

Kolamba product offering

Product offering

Core offering

Kolamba operates two Sri Lankan restaurants in London (Kolamba Soho and Kolamba East) serving authentic home-style Sri Lankan cuisine including curries, rice dishes, sambols, rotis, hoppers, and street food. Beyond dine-in, the business offers private dining and venue hire for groups, food delivery via Deliveroo, and gift card sales for both locations.

Product overview

Kolamba is a Sri Lankan restaurant group operating two London locations: Kolamba Soho in the heart of Soho and Kolamba East near Liverpool Street/Spitalfields. The offering consists of the core restaurant dining experiences (Kolamba Soho and Kolamba East) complemented by private dining services, delivery via Deliveroo, and a range of themed dining experiences including Saturday Island Feast brunch, Lunch Like a Lankan set menu, Pre-Theatre Dining, Late Night Dining, and seasonal Christmas offerings. The product portfolio includes curated menus (A La Carte, Kolamba Favourites, Drinks and Desserts), private event services, food delivery, and a culinary blog called Kolamba Diaries. Both locations offer group booking options with distinct capacity capabilities.

Differentiator

Problem solved

Functional benefit

Products and services

  • Kolamba Soho Dine-in Sri Lankan restaurant at 21 Kingly Street, London W1B 5QA, serving authentic Sri Lankan home-style cooking including bold curries, aromatic rice dishes, freshly made roti, and shareable dishes in a cosy atmosphere. Open Monday to Saturday 12pm-10pm, Sunday 12pm-9pm. Accepts walk-ins at the bar counter.
  • Kolamba East Dine-in Sri Lankan restaurant at 12 Blossom Street, London E1 6PL, featuring a central cocktail bar, curated wine list, and show-stopping feasting plates alongside signature Sri Lankan dishes. Includes private dining spaces. Open Tuesday-Saturday 12pm-3pm and 5pm-10pm, Monday 5pm-10pm, closed Sunday.
  • Private Dining & Venue Hire Private event dining service for groups and celebrations. At Kolamba East, guests can book main dining area for up to 14, private dining room for up to 26 (or 14 in split setup), and full venue hire up to 96 guests. At Kolamba Soho, main dining up to 10, downstairs area up to 26, and full venue hire up to 40 guests. Suitable for gatherings with friends, family, or colleagues, including private dining events, corporate gatherings, milestone celebrations, and team meals.
  • Kolamba Delivery (via Deliveroo) Food delivery service bringing Sri Lankan dishes including hearty curries, refreshing sambols, and street food directly to customers' homes or offices across London through the Deliveroo platform.
  • Saturday Island Feast Brunch Vibrant thali-inspired brunch experience at Kolamba East every Saturday from 12pm to 2:30pm, featuring rice, curries, coconut-based sambols, papadums, mutton rolls, and crispy treats. Priced at £35 per person with unlimited hoppers, minimum group of 2 or 4.
  • Lunch Like a Lankan Set Menu Set lunch menu inspired by Sri Lanka's daily lunch ritual, featuring rice, shared curries, and aromatic spices. Available at both Kolamba Soho and Kolamba East locations for midday diners.
  • Christmas Dining Festive seasonal Sri Lankan-inspired Christmas dining menus offered at both Kolamba Soho and Kolamba East locations, with special group dining menus and private dining options for the festive period.
  • Little Lankan Children's Menu Children's menu at Kolamba Soho offering warming chicken curry and dahl served with choice of hoppers or rice, plus orange or apple juice, priced at £9 per child.
  • Kolamba Gift Cards Prepaid gift cards sold online through dedicated GiftPro storefronts at kolambasoho.giftpro.co.uk and kolambaeast.giftpro.co.uk, redeemable for dining experiences at the respective Kolamba Soho and Kolamba East restaurants.

Companies that use Kolamba

Customer profile

Segments3 records

Ideal customer profiles2 records

Kolamba technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

Integration3 records

Kolamba partnerships and signals

Strategic signal

Partnerships

One partnership is on record.

  • DeliveroocoreChannel Partner/ Reseller/ DistributorKolamba partners with Deliveroo for food delivery services, allowing customers to order Sri Lankan dishes from both locations for home or office delivery across London.

Scale indicators2 records

Recent moves6 records

Expansion highlights6 records

Kolamba competitors and assessment

Company assessment

Direct peers

  • Hoppers: Hoppers is a London restaurant group specializing in Sri Lankan and South Indian cuisine with multiple sites (Soho, King's Cross, Marylebone). It is the closest direct peer to Kolamba, competing for the same diners in central London with an overlapping Sri Lankan small-plates concept.
  • Trishna: Trishna is a Marylebone-based South Indian coastal cuisine restaurant with a Michelin star, operated within the same broader ethnic Indian/South Asian London dining segment. Comparable to Kolamba as a culturally-rooted ethnic restaurant with strong private dining and City/West End adjacency.
  • Dishoom: Dishoom is a well-known London restaurant group with multiple locations serving Bombay-inspired Indian cuisine in a similarly differentiated, story-led full-service format. Comparable to Kolamba in scale (multi-site London operator), positioning (cultural authenticity in a casual full-service setting), and audience (West End and City diners, pre-theatre, weekend brunch).
  • Bao: Bao is a London restaurant group serving Taiwanese-inspired food with multiple sites across central London. Comparable to Kolamba as an Asian ethnic cuisine multi-site London operator with strong social media presence, group dining, and counter-style service alongside full service.
  • Lahpet: Lahpet is a London restaurant group serving Burmese cuisine with sites in Covent Garden and other central locations. Directly comparable to Kolamba as an independent multi-site operator in a niche Southeast/South Asian cuisine category, targeting similar urban dining audiences.
  • The Palomar: The Palomar is a Soho-based restaurant serving modern Levantine and Jerusalem-inspired cuisine. Comparable to Kolamba as an independent, full-service ethnic restaurant operating in the same Soho dining market with similar pre-theatre diner appeal.
  • Kahani: Kahani is a fine-dining Indian restaurant located in Chelsea, London, founded by a chef with cultural roots. Comparable to Kolamba as a London-based, story-led, culturally authentic ethnic restaurant emphasizing premium private dining and full-service experiences.
  • Jikoni: Jikoni is a Marylebone-based restaurant serving pan-Asian and South Asian inspired small-plate cuisine. Comparable to Kolamba as a London ethnic cuisine restaurant emphasizing sharing-style menus, cultural storytelling, and private/group dining experiences.
  • Gymkhana: Gymkhana is a Michelin-starred Indian fine-dining restaurant in Mayfair, London, focused on upscale club-style Indian cuisine. It is comparable to Kolamba as a London-based, culturally-rooted ethnic cuisine full-service restaurant targeting premium diners and private events in central London.

Broad incumbents

  • Tamarind Kitchen: Tamarind Kitchen is the casual sibling of the upscale Tamarind Indian restaurant in Mayfair, London. Comparable to Kolamba as a London-based operator in the broader Indian/South Asian full-service dining segment, though it benefits from brand association with a well-established incumbent restaurant.

Market position

Strengths4 records

Weaknesses4 records

Competitive moat2 records

Key risks5 records

Key highlights5 records

Customer concentration

Kolamba social profiles

Digital presence

Kolamba financial estimates

Financial estimate

Revenue estimate

Valuation estimate

Kolamba leadership team

Management profile

Number of profiles

Kolamba funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

Kolamba M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Kolamba

What does Kolamba do?

Kolamba operates two Sri Lankan restaurants in London (Kolamba Soho and Kolamba East) serving authentic home-style Sri Lankan cuisine including curries, rice dishes, sambols, rotis, hoppers, and street food. Beyond dine-in, the business offers private dining and venue hire for groups, food delivery via Deliveroo, and gift card sales for both locations.

Is Kolamba a public or private company?

Kolamba is a private company. It is classified as founder individual operated bootstrapped and is currently operating.

When was Kolamba founded?

Kolamba was founded in -1. It employs 1 to 10 people.

Where is Kolamba based?

Kolamba is headquartered in London, United Kingdom, in the Europe region.

How does Kolamba make money?

Four revenue lines are on record. Restaurant Dining (Food and Beverage Sales) is the primary driver. The others are delivery Orders, private Event Dining and gift Card Sales.

Who are Kolamba's main competitors?

Direct peers on record are Hoppers, Trishna, Dishoom, Bao, Lahpet, The Palomar, Kahani, Jikoni and Gymkhana. Tamarind Kitchen is listed as a broad incumbent.

Does Kolamba have an API?

No public API is recorded for Kolamba.

What industry is Kolamba in?

Kolamba's product category is Sri Lankan Restaurant. Its primary akta.pro industry code is THAFACAD, Ethnic & Regional Cuisine Restaurants. Its NAICS code is 72251 and its SIC code is 5810.

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