DEUX (restaurant / bar à vin)

Name

DEUX (restaurant / bar à vin)

Legal name

DEUX

Website

https://ledeux.ca

Company type

Private

Operating status

Operating

Headcount range

11–50 employees

Ownership category

akta.pro rank

Product category

Wine Bar & Bistro Restaurant

NAICS

Drinking Places (Alcoholic Beverages) (7224)

SIC

Retail-Eating & Drinking Places (5810)

akta.pro primary industry

Wine Bars (THAFAEAF)

akta.pro secondary industries

Cocktail Bars & Lounges (CRANACAD), Neighborhood Bars & Taverns (CRANACAA), Special Occasion & Destination Restaurants (THAFACAK)

Keywords

• Neighborhood wine bar
• Natural wine selection
• Seasonal Quebec cuisine
• Shareable plates dining
• Craft cocktails bistro

Headquarters

HQ city

Sainte-Thérèse

HQ country

Canada

HQ region

North America

Offices1 record

Markets served

GTM type

B2C

Offering type

Services

Cost components

Personnel, Supply Chain, Operations, Infrastructure, Marketing or Sales

Revenue model

1. Food and Beverage Sales: Primary revenue from selling food items (appetizers, mains, desserts priced $5-$50) and alcoholic beverages including natural wines by the glass ($48-$122), craft beers, and cocktails. Operating hours Thursday through Sunday evenings.

Pricing tiers

Go-to-market motion1 record

Distribution channels3 records

Marketing channels1 record

Core offering

DEUX operates a neighborhood wine bar (bar à vin de quartier) with a terrace in the village of Sainte-Thérèse, Quebec, serving seasonal, unpretentious cuisine via shareable plates (appetizers $5–$26, mains $26–$50, desserts $12), an extensive by-the-glass natural wine program ($48–$122), small-production craft beers and daily cocktails based on arrivals. The venue also offers a Sunday prix-fixe special ($30 for three plates starting 5pm) and hosts private events for groups of 8+.

Product overview

DEUX is a single-location neighborhood wine bar and restaurant offering seasonal Quebecois cuisine with shareable plates. The venue features natural wines, small-production beers, and daily cocktails. The core product is the in-house dining experience at 2 rue Turgeon, Sainte-Thérèse, complemented by a third-party reservation system (LibreReserve) for table bookings. The menu changes seasonally with items like Mousse de foie de volaille, Gnocchi, and Contre-filet de bœuf, paired with an extensive natural wine selection spanning whites, pétillant, macérations, and reds.

Differentiator

Problem solved

Functional benefit

Products and services

• DEUX Restaurant & Wine Bar Dine-In Experience Full-service dine-in experience at the 2 rue Turgeon, Sainte-Thérèse location, featuring shareable plates, natural wines by the glass, craft beers and daily cocktails on a village-center terrace; aimed at adult local diners and small groups Thursday through Sunday evenings.
• Natural Wine Program (by-the-glass) Curated by-the-glass natural, organic and biodynamic wine selection featuring small producers from France, Italy, Portugal, Spain, Austria, Germany, the Czech Republic, Moldova, Greece, Chile, Australia and Quebec, organized by style with whites $54–$90, pétillant $48–$76, macérations $64–$76, and reds $56–$122.
• Sunday Special Prix-Fixe Menu Prix-fixe three-course offer available every Sunday from 5pm at $30, comprising one house brioche plus two dishes selected from a rotating set; aimed at driving off-peak early-evening traffic.
• Private Events and Group Bookings (8+ guests) Private hire of the venue for groups of eight or more, including holiday parties and celebrations, with bespoke use of the wine, beer and cocktail program; booked directly via email.

Segments1 record

Ideal customer profiles2 records

Technology focussed No

API detail

Has API

No

API docs

API detail

Core technology

AI maturity

App detail

Scale indicators1 record

Recent moves5 records

Expansion highlights4 records

Direct peers

• Le Vin Papillon: Natural wine bar and restaurant in Montreal operated by the Joe Beef group, known for a curated natural wine list and seasonal shareable plates. Closest direct peer on wine program depth, menu philosophy, and 'neighborhood wine bar' positioning.
• Pichet: Montreal French bistro and wine bar with an extensive, France-focused wine list and shareable seasonal fare. Comparable to DEUX on the wine bar + seasonal French-influenced cuisine combination and neighborhood destination positioning.
• Candide: Montreal neighborhood restaurant with a natural wine program and seasonal, vegetable-forward plates. Comparable on the small-producer wine list paired with rotating seasonal cuisine and intimate neighborhood-bar atmosphere.
• Bar Bara: Montreal neighborhood wine bar with a natural/biodynamic wine focus and a French-influenced seasonal small-plates menu. Comparable to DEUX on concept, format, and target customer (local wine enthusiasts seeking shareable plates).
• Café Sardine: Montreal wine bar and restaurant featuring natural wines paired with seasonal small plates. Closely comparable on wine list philosophy, neighborhood-bar format, and 'unpretentious seasonal cuisine' value proposition.
• Vin Vin Vin: Montreal natural wine bar focused on small-producer French and international selections with a seasonal small-plates menu. Directly comparable to DEUX in concept (neighborhood wine bar, natural wine curation, shareable plates) but operating in a denser urban market.

Broad incumbents

• Lawrence Restaurant: Established Montreal restaurant with a highly regarded wine list and seasonal European-influenced cuisine. Comparable on the seasonal-menu-plus-strong-wine-program combination, though it is a larger and more established operator with broader lunch service.
• Mon Lapin: Montreal wine bar and restaurant in the Saint-Henri neighborhood known for a natural-leaning wine list and seasonal Quebec-influenced plates. Comparable on the regional Quebec cuisine + natural wine bar combination, though operating in a denser Montreal neighborhood.

Market position

Strengths4 records

Weaknesses4 records

Competitive moat3 records

Key risks5 records

Key highlights6 records

Customer concentration

• Instagraminstagram.com/deux_baravin
• LinkedInlinkedin.com/company/deux-restaurant-bar-%C3%A0-vin-

Revenue estimate

Valuation estimate

Number of profiles

Profiles1 record

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about DEUX (restaurant / bar à vin)