Restaurant Fougasse
- Company typePrivate
- Founded1998
- HeadquartersSorel-Tracy, Canada
- Headcount1–10
- GTM typeB2C
- OfferingServices
Restaurant Fougasse firmographics
Firmographics- Name
- Restaurant Fougasse
- Legal name
- Restaurant Le Fougasse
- Website
- https://lefougasse.ca
- Company type
- Private
- Founded year
- 1998
- Operating status
- Operating
- Headcount range
- 1–10 employees
- Ownership category
- akta.pro rank
Restaurant Fougasse industry classification
Industry- Product category
- Fine Dining Restaurant
- NAICS
- Full-Service Restaurants (722511)
- SIC
- Retail-Eating & Drinking Places (5810)
- akta.pro primary industry
- Brasseries, Bistros & Trattorias (THAFACAI)
- akta.pro secondary industry
- All-Day Dining Restaurants (THAFACAJ)
Keywords
Where Restaurant Fougasse is headquartered
LocationHeadquarters
- HQ city
- Sorel-Tracy
- HQ country
- Canada
- HQ region
- North America
Offices1 record
Markets served
Restaurant Fougasse business model
Business model- GTM type
- B2C
- Offering type
- Services
- Cost components
- Operations, Personnel, Supply Chain, Infrastructure, Marketing or Sales
Revenue model
- Dining Service Revenue: Restaurant generates revenue through food and beverage sales to dine-in customers. Customers pay per menu item ordered during their visit. Includes appetizers, main courses, desserts, and beverages including wine, cocktails, and digestifs.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Unit Pricing | Pay-as-you-go | Individual menu items priced per order |
Distribution channels3 records
Marketing channels2 records
Restaurant Fougasse product offering
Product offeringCore offering
Restaurant Fougasse operates as a market cuisine restaurant in downtown Sorel-Tracy, Quebec, serving seasonally inspired food alongside an extensive beverage program. The restaurant offers aperitif, cocktail, digestif, and wine menus, supplemented by access to the only accessible rooftop terrace in the city. Reservations are accepted online through tb.dine and by phone at (450) 743-7203 for in-person dining experiences.
Product overview
Restaurant Le Fougasse is a single, unified restaurant establishment offering market cuisine in Sorel-Tracy since 1998. The restaurant provides a complete dining experience combining its core cuisine service with specialty menu offerings including an extensive wine list (Carte des Vins), an aperitif and cocktail program (Carte des Apéritifs et Cocktails), and a comprehensive digestif menu featuringScotch, whiskey, bourbon, cognac, and dessert wines. The venue also features a rooftop terrace available for celebrations. Menus are available in French and English, with seasonal festival offerings such as the GIB Fest menu (July 9-18, 2026).
Differentiator
Problem solved
Functional benefit
Products and services
- Market Cuisine Restaurant Dining Sit-down market cuisine dining service offered to individual diners, couples, and small groups at 29 Rue du Roi, Sorel-Tracy, with seasonal menus rooted in market-fresh ingredients.
- Wine List (Carte des Vins) Region's largest wine selection, curated and offered to accompany dine-in market cuisine meals for wine enthusiasts and celebration guests.
- Aperitif, Cocktail, and Digestif Menu Curated aperitif, cocktail, and digestif offerings paired with the dine-in experience for guests seeking pre-dinner, mid-meal, or after-dinner beverage options.
- Rooftop Terrace Dining Outdoor rooftop terrace access, marketed as the only accessible rooftop in Sorel-Tracy, available to diners for celebrations and special occasions.
- GIB Fest Menu 2026 Time-limited seasonal festival menu aligned with the GIB Fest event, available to dine-in guests during the festival window.
- Table Reservation Services Phone and online (tb.dine) reservation services that allow individual diners and small groups to book seating at the restaurant.
Companies that use Restaurant Fougasse
Customer profileSegments2 records
Ideal customer profiles1 record
Restaurant Fougasse technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Restaurant Fougasse partnerships and signals
Strategic signalPartnerships
One partnership is on record.
- tb.dineminorThird-party online reservation platform used by Restaurant Le Fougasse for booking management. Customers can reserve tables through the tbdine.com booking system.
Scale indicators1 record
Recent moves4 records
Restaurant Fougasse competitors and assessment
Company assessmentDirect peers
- Au Pied de Cochon: Martin Picard's Au Pied de Cochon is a Quebec institution serving elevated regional cuisine with a generous wine/spirit program. It shares Le Fougasse's devotion to Quebec gastronomy and full-service dining.
- Le Club Chasse et Pêche: Club Chasse et Pêche in Old Montreal is a contemporary French restaurant emphasizing game, regional ingredients, and a strong wine list. Its cuisine philosophy aligns closely with Le Fougasse's seasonal Quebec approach.
- Chez Lévêque: Chez Lévêque is a longstanding French bistro in Montreal known for classic cuisine and a traditional atmosphere. Its format — French market cuisine, wine-focused, intimate dining room — closely mirrors Le Fougasse's model.
- Restaurant Les 400 Coups: Les 400 Coups is a contemporary fine-dining venue in Old Montreal. It represents a similar Quebec full-service restaurant model focused on seasonal menus, curated wines, and destination dining.
- Restaurant Toqué!: Toqué! in Montreal is a flagship Quebec market-cuisine restaurant. While larger and located in Montreal, it shares the same cuisine du marché philosophy, seasonal menus, and premium positioning that defines Le Fougasse's offering.
- Bistro L'Express: L'Express is a classic Montreal French bistro with a strong wine list and brasserie atmosphere. It is a direct conceptual analog to Le Fougasse's bistro-style market cuisine and curated beverage program.
Broad incumbents
- MTY Food Group: MTY Food Group is one of Canada's largest restaurant operators, franchising and operating multiple banners. It represents the broader Canadian restaurant-incumbent landscape in which Le Fougasse operates.
- Recipe Unlimited: Recipe Unlimited operates a portfolio of full-service and casual dining brands across Canada. It serves as a benchmark for the Canadian full-service restaurant industry at scale.
Regional players
- Restaurant Initiale: Initiale is a fine-dining Quebec City restaurant emphasizing seasonal Quebec produce. Comparable to Le Fougasse's market-cuisine philosophy and premium positioning within a smaller regional market.
- Le Saint-Amour: Le Saint-Amour is an upscale French restaurant in Quebec City. While located in a larger city, it operates a similar full-service French cuisine concept with premium wine and digestif programs targeting celebration and special-occasion diners.
Market position
Strengths4 records
Weaknesses4 records
Competitive moat2 records
Key risks5 records
Key highlights6 records
Customer concentration
Restaurant Fougasse social profiles
Digital presenceRestaurant Fougasse financial estimates
Financial estimateRevenue estimate
Valuation estimate
Restaurant Fougasse leadership team
Management profileNumber of profiles
Restaurant Fougasse funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Restaurant Fougasse M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Restaurant Fougasse
What does Restaurant Fougasse do?
Restaurant Fougasse operates as a market cuisine restaurant in downtown Sorel-Tracy, Quebec, serving seasonally inspired food alongside an extensive beverage program. The restaurant offers aperitif, cocktail, digestif, and wine menus, supplemented by access to the only accessible rooftop terrace in the city. Reservations are accepted online through tb.dine and by phone at (450) 743-7203 for in-person dining experiences.
Is Restaurant Fougasse a public or private company?
Restaurant Fougasse is a private company. It is classified as unknown and is currently operating.
When was Restaurant Fougasse founded?
Restaurant Fougasse was founded in 1998. It employs 1 to 10 people.
Where is Restaurant Fougasse based?
Restaurant Fougasse is headquartered in Sorel-Tracy, Canada, in the North America region.
How does Restaurant Fougasse make money?
One revenue line is on record: dining Service Revenue.
Who are Restaurant Fougasse's main competitors?
Direct peers on record are Au Pied de Cochon, Le Club Chasse et Pêche, Chez Lévêque, Restaurant Les 400 Coups, Restaurant Toqué! and Bistro L'Express. Broad incumbents are MTY Food Group and Recipe Unlimited. Regional players are Restaurant Initiale and Le Saint-Amour.
Does Restaurant Fougasse have an API?
No public API is recorded for Restaurant Fougasse.
What industry is Restaurant Fougasse in?
Restaurant Fougasse's product category is Fine Dining Restaurant. Its primary akta.pro industry code is THAFACAI, Brasseries, Bistros & Trattorias, with a secondary code of THAFACAJ, All-Day Dining Restaurants. Its NAICS code is 722511 and its SIC code is 5810.