LUPO
Lupo Trattoria is a single-location Italian restaurant in Vienne, France (founded 2023, 12 employees) serving authentic Neapolitan pizza, fresh handmade pasta, and antipasti to local residents and Lyon-area visitors via dine-in, takeaway, delivery, and event catering.
- Company typePrivate
- Founded-
- HeadquartersVienne, France
- Headcount11–50
- GTM typeB2C
- OfferingServices
What LUPO does
Lupo Trattoria is a single-location Italian restaurant operating at 55 cours Brillier in Vienne, Isère, France, approximately 30 km south of Lyon. Founded in 2023 with 12 employees, it positions itself as an authentic Italian trattoria serving Neapolitan-style pizza with hand-kneaded, long-matured dough, fresh handmade pasta prepared daily, and antipasti sharing plates built around imported Italian ingredients such as mozzarella di Bufala and IGP charcuterie. Food is cooked in a wood-fired oven, and the restaurant is open seven days a week for lunch and dinner, including Sunday midday service and a daily Happy Aperitivo from 15h to 19h. The company serves local residents of Vienne and surrounding towns (Condrieu, Chasse-sur-Rhône, Seyssuel, Saint-Romain-en-Gal), visitors from Lyon, and group bookings for birthdays, corporate events, and private receptions.
The business operates through four revenue streams: dine-in restaurant service, takeaway (à emporter) with a 10% price discount ordered via shop.lupotrattoria.fr, pizza delivery around Vienne via an Uber Direct integration, and bespoke event catering. The technology stack is intentionally light: Zenchef powers online reservations, Uber Direct handles delivery logistics, and a Lemon&Joy-hosted loyalty programme drives repeat visits. Marketing combines organic social presence on TikTok, Instagram, Facebook, and LinkedIn with a content-driven SEO blog targeting local search queries around Vienne dining, pizza, catering, and brunch alternatives. Revenue figures are not publicly disclosed, and no external investors, parent company, or institutional ownership structure is indicated in the available material.
LUPO firmographics
Firmographics- Name
- LUPO
- Legal name
- Lupo Trattoria
- Website
- https://lupotrattoria.fr
- Company type
- Private
- Operating status
- Operating
- Headcount range
- 11–50 employees
- Short description
- Lupo Trattoria is a single-location Italian restaurant in Vienne, France (founded 2023, 12 employees) serving authentic Neapolitan pizza, fresh handmade pasta, and antipasti to local residents and Lyon-area visitors via dine-in, takeaway, delivery, and event catering.
- Ownership category
- akta.pro rank
LUPO industry classification
Industry- Product category
- Italian Restaurant / Casual Dining
- NAICS
- Full-Service Restaurants (722511), Restaurants and Other Eating Places (72251), Caterers (722320)
- SIC
- Retail-Eating & Drinking Places (5810), Retail-Eating Places (5812)
- akta.pro primary industry
- Brasseries, Bistros & Trattorias (THAFACAI)
- akta.pro secondary industry
- Ethnic & Regional Cuisine Restaurants (THAFACAD)
Keywords
Where LUPO is headquartered
LocationHeadquarters
- HQ city
- Vienne
- HQ country
- France
- HQ region
- Europe
Offices1 record
Markets served
LUPO business model
Business model- GTM type
- B2C
- Offering type
- Services
- Cost components
- Personnel, Supply Chain, Operations, Marketing or Sales, Technology or R&D, Infrastructure
Revenue model
- Dine-in restaurant service: Revenue from customers dining on-premises at 55 cours Brillier, Vienne, including antipasti, pizzas, fresh pasta, and desserts. Open 7 days a week for lunch and dinner.
- Takeout (à emporter): Revenue from takeaway orders with a 10% discount applied to the takeout sale price.
- Pizza delivery: Revenue from pizza delivery around Vienne via Uber Direct platform, with careful packaging to ensure quality upon arrival.
- Catering / events: Catering services for private events, birthdays, corporate events, and receptions. Custom menus composed for group bookings. Quoted upon request.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Transaction based/ take rate | Pay-as-you-go | Dine-in — full menu at regular price |
| Transaction based/ take rate | Pay-as-you-go | Takeout (à emporter) — 10% discount |
| Other | Pay-as-you-go | Catering / events — bespoke quotation |
Go-to-market motion1 record
Distribution channels4 records
Marketing channels7 records
LUPO product offering
Product offeringCore offering
Lupo Trattoria operates a single-location Italian restaurant in Vienne, France, serving authentic Italian cuisine built on hand-kneaded long-matured pizza dough, fresh handmade pasta, antipasti, and Italian desserts. The restaurant offers dine-in service 7 days a week for lunch and dinner, takeout with a 10% discount, pizza delivery via Uber Direct, daily Happy Hour aperitivo, and bespoke catering for private and corporate events.
Product overview
Lupo Trattoria is an Italian restaurant in Vienne, France operating as a single-location trattoria (not a platform with multiple products). The core offering is on-site dining featuring authentic Italian cuisine including Neapolitan-style pizzas with hand-kneaded, long-matured dough, house-made fresh pasta, and antipasti sharing plates. Additional services include takeaway (10% discount), pizza delivery via Uber Direct integration, event catering with Italian menus, daily Happy Hour aperitivo, and customer-facing digital tools for online ordering (shop.lupotrattoria.fr), table reservations (ZenChef), and loyalty program (zerosix.com). The restaurant positions itself as a destination for authentic Italian dining, family gatherings, and group events.
Differentiator
Problem solved
Functional benefit
Products and services
- Dine-in restaurant service Full-service Italian dining at 55 cours Brillier, Vienne, with indoor seating and a seasonal terrace. Open 7 days a week for lunch and dinner, serving antipasti, Neapolitan-style pizzas, fresh handmade pasta, and Italian desserts. Online reservations available via Zenchef.
- Takeout (À Emporter) Takeaway service for the same Italian menu (pizzas, pasta, antipasti, desserts) ordered through shop.lupotrattoria.fr and collected in-store, with a 10% discount applied to takeaway orders.
- Pizza delivery (Livraison Pizza) Pizza delivery service around Vienne (38200) ordered via shop.lupotrattoria.fr and fulfilled through the Uber Direct delivery network, with careful packaging to preserve pizza quality during transit.
- Event catering service Italian catering for private events, birthdays, weddings, corporate seminars, and receptions. Custom menus composed for groups (recommended for 10+ guests) including antipasti, fresh pasta, pizza portions, arancini, and Italian desserts such as tiramisu and panna cotta. Quoted upon request.
- Happy Aperitivo / Happy Hour Daily Italian-style aperitivo from 3pm to 7pm featuring cocktails, sharing boards (planches à partager), and music at promotional prices.
Quantifiable outcome
- Open 7 days a week including Sunday lunch, serving both lunch and dinner services
Companies that use LUPO
Customer profileSegments3 records
Ideal customer profiles2 records
LUPO technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Feature4 records
LUPO partnerships and signals
Strategic signalPartnerships
Two partnerships are on record, tiered core.
- ZenchefcoreZenchef provides the online table reservation system embedded on the Lupo website. Customers book tables via the Zenchef widget at bookings.zenchef.com. This is a core operational partnership for managing dine-in capacity.
- Uber DirectcoreUber Direct is used as the delivery logistics partner for pizza delivery within the Vienne area. Orders are placed via the shop.lupotrattoria.fr website and fulfilled through Uber Direct's delivery network.
Scale indicators1 record
Recent moves6 records
Expansion highlights5 records
LUPO competitors and assessment
Company assessmentDirect peers
- Big Mamma Group: Big Mamma operates a portfolio of upscale Italian trattorias across France (Gigi, Ober Mamma, East Mamma, Popolare, etc.) with hand-made pasta, wood-fired ovens, and Italian-imported ingredients. Highly comparable to Lupo Trattoria on cuisine, format, and authenticity positioning, though at much larger scale and primarily in Paris/Lyon.
- La Pizza Cresci: Independent Neapolitan-style pizzeria chain in France focused on authentic Italian pizza with imported ingredients. Direct comp on product (Neapolitan pizza, Italian sourcing, casual full-service format) and on GTM (dine-in, takeout, delivery), operating at multi-site scale.
Broad incumbents
- Del Arte: Del Arte is France's largest chain of Italian-themed full-service restaurants with ~200 locations nationwide. Comparable business model (Italian dining, dine-in plus takeout, family-friendly) but operates as a mass-market franchise versus Lupo's independent, craft-led trattoria positioning.
- Pizza Hut France: Major national pizza QSR/delivery chain in France with dine-in and delivery. Overlaps with Lupo on pizza category, takeout/delivery channels, and local delivery market in Vienne, though positioned at the opposite end on authenticity (mass-market vs. artisanal Neapolitan).
- Domino's Pizza France: Leading pizza delivery operator in France with strong coverage of secondary towns including the Lyon corridor. Directly competes with Lupo on pizza delivery occasions and delivery-channel economics, but with a fundamentally different value proposition.
- Bistro Romain: Bistro Romain is a French Italian-themed full-service restaurant chain with multiple locations. Same dining format (Italian antipasti, pasta, pizza) and similar dine-in + takeout structure, but a chain operator rather than an artisanal trattoria — useful for benchmarking unit economics at scale.
Regional players
- Fratelli (Italian restaurants, Lyon): Independent Italian restaurant in Lyon serving pizzas, fresh pasta, and Italian dishes with dine-in and takeout. Closest format comp to Lupo Trattoria in the same regional market, and the natural substitute for Lyon-area diners considering Lupo.
Emerging players
- Marcel & Joachim (Big Mamma brand): Big Mamma's trattoria/pizzeria concept in Lyon — directly comparable to Lupo on Italian trattoria format with fresh pasta, pizza, and antipasti in a casual sit-down environment. Useful for benchmarking traffic and pricing in the Lyon metropolitan market Lupo draws from.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat3 records
Key risks6 records
Key highlights6 records
Customer concentration
LUPO social profiles
Digital presenceLUPO financial estimates
Financial estimateRevenue estimate
Valuation estimate
LUPO leadership team
Management profileNumber of profiles
LUPO funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
LUPO M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about LUPO
What does LUPO do?
Lupo Trattoria operates a single-location Italian restaurant in Vienne, France, serving authentic Italian cuisine built on hand-kneaded long-matured pizza dough, fresh handmade pasta, antipasti, and Italian desserts. The restaurant offers dine-in service 7 days a week for lunch and dinner, takeout with a 10% discount, pizza delivery via Uber Direct, daily Happy Hour aperitivo, and bespoke catering for private and corporate events.
Is LUPO a public or private company?
LUPO is a private company. It is classified as founder individual operated bootstrapped and is currently operating.
When was LUPO founded?
LUPO was founded in -1. It employs 11 to 50 people.
Where is LUPO based?
LUPO is headquartered in Vienne, France, in the Europe region.
How does LUPO make money?
Four revenue lines are on record. Dine-in restaurant service is the primary driver. The others are takeout (à emporter), pizza delivery and catering / events.
Who are LUPO's main competitors?
Direct peers on record are Big Mamma Group and La Pizza Cresci. Broad incumbents are Del Arte, Pizza Hut France, Domino's Pizza France and Bistro Romain. Fratelli (Italian restaurants, Lyon) is listed as a regional player. Marcel & Joachim (Big Mamma brand) is listed as an emerging player.
Does LUPO have an API?
No public API is recorded for LUPO.
What industry is LUPO in?
LUPO's product category is Italian Restaurant / Casual Dining. Its primary akta.pro industry code is THAFACAI, Brasseries, Bistros & Trattorias, with a secondary code of THAFACAD, Ethnic & Regional Cuisine Restaurants. Its NAICS code is 722511 and its SIC code is 5810.