Madkastellet
Madkastellet is a Danish hospitality company operating 10 distinct restaurant venues across Copenhagen and North Zealand, providing per-person event packages and full-service catering for corporate events, weddings, Christmas parties, meetings, and conferences for business clients and private individuals.
- Company typePrivate
- Founded2003
- HeadquartersCopenhagen V, Denmark
- Headcount51–100
- GTM typeB2B
- OfferingServices
What Madkastellet does
Madkastellet is a privately held Danish hospitality and event management company founded in 2003 and operated under Administrationsselskabet MK ApS. It owns and operates 10 distinct restaurant venues with more than 40 rooms across Copenhagen and North Zealand, including Brede Spisehus, Kays, Experimentarium (SMASK), Prinsens Palæ Nationalmuseet, Kilden, Brede Høker, Langelinie Pavillonen, Foodspace, Peter Liep's Hus, and Mark. Venue capacities range from intimate gatherings of 8 guests to large-scale events of 3,000 guests, spanning historic palaces, harbor pavilions, urban eventspaces in the Kødbyen (Meatpacking District), and forest locations in Dyrehaven.
The company generates revenue through two principal streams: per-person event packages for corporate events, weddings, Christmas parties (julefrokost), meetings, conferences, and team building; and ongoing restaurant operations serving both private diners and event guests. Julefrokost packages are priced between 780 DKK and 1,560 DKK ex. VAT per person depending on venue and inclusions, with off-season and Friday discounts of up to 20% offered. The Mark venue features a MICHELIN-recommended kitchen, and all venues are enrolled in the GREEN RESTAURANT sustainability certification program with organic bronze minimum certification.
The go-to-market model is sales-led and direct-to-client, with no third-party distribution. Inquiries are handled by phone (+45 31 75 12 13) and email ([email protected]), supported by website contact forms that capture guest counts, timing, and venue preferences. Marketing relies on the company website, Instagram, Facebook, and a twice-monthly email newsletter. Strategic venue partnerships with the National Museum of Denmark (Prinsens Palæ) and Experimentarium (SMASK) extend reach into high-traffic institutional settings. Target customers include corporate/business clients, wedding couples, and private individuals seeking celebration venues, with emphasis on differentiated gastronomy, locally sourced seasonal ingredients, and sustainability.
Madkastellet firmographics
Firmographics- Name
- Madkastellet
- Legal name
- Administrationsselskabet MK ApS
- Website
- https://madkastellet.dk
- Company type
- Private
- Founded year
- 2003
- Operating status
- Operating
- Headcount range
- 51–100 employees
- Short description
- Madkastellet is a Danish hospitality company operating 10 distinct restaurant venues across Copenhagen and North Zealand, providing per-person event packages and full-service catering for corporate events, weddings, Christmas parties, meetings, and conferences for business clients and private individuals.
- Ownership category
- akta.pro rank
Madkastellet industry classification
Industry- Product category
- Event Hospitality and Restaurant Venue Services
- NAICS
- Caterers (722320), Food Service Contractors (722310)
- SIC
- Services-Amusement & Recreation Services (7900)
- akta.pro primary industry
- Hotel & Resort Banqueting (In-House Catering) (THAHAKAC)
- akta.pro secondary industries
- Wedding & Social Event Catering (THAHAKAE), Hotel & Resort Convention Venues (Convention Hotels) (THAHAAAC)
Keywords
Where Madkastellet is headquartered
LocationHeadquarters
- HQ city
- Copenhagen V
- HQ country
- Denmark
- HQ region
- Europe
Offices10 records
Markets served
Madkastellet business model
Business model- GTM type
- B2B
- Offering type
- Services
- Cost components
- Personnel, Operations, Supply Chain, Marketing or Sales, Infrastructure, Others
Revenue model
- Event and Private Dining Services: Revenue from hosting events including weddings, Christmas parties (julefrokost), corporate meetings, conferences, and team building activities. Pricing is per-person with various packages including food, beverages, and venue rental.
- Restaurant Operations: Revenue from operating restaurant venues including Brede Spisehus, Kays, Experimentarium (SMASK), Prinsens Palæ Nationalmuseet, Kilden, Brede Høker, Langelinie Pavillonen, Foodspace, Peter Liep's Hus, and Mark. Venues serve both private diners and event guests.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Unit Pricing | Pay-as-you-go | Kays - 4-hour evening package (796 DKK per person ex. VAT) |
| Unit Pricing | Pay-as-you-go | Prinsens Palæ Nationalmuseet - 7-hour dinner with party (925 DKK per person ex. VAT) |
| Unit Pricing | Pay-as-you-go | Foodspace - 7-hour dinner with party (1200 DKK per person ex. VAT) |
| Unit Pricing | Pay-as-you-go | Langelinie Pavillonen - 7-hour dinner with party (1560 DKK per person ex. VAT) |
| Unit Pricing | Pay-as-you-go | Kilden - 7-hour dinner with party (1016 DKK per person ex. VAT) |
| Unit Pricing | Pay-as-you-go | Havestuen (Peter Liep's Hus) - 7-hour dinner (1045 DKK per person ex. VAT) |
| Unit Pricing | Pay-as-you-go | Peter Liep's Hus - Full julefrokost package (1045 DKK per person ex. VAT) |
| Unit Pricing | Pay-as-you-go | Brede Høker - Family style dinner (780 DKK per person ex. VAT) |
| Unit Pricing | Pay-as-you-go | Brede Spisehus - 7-hour dinner with party (1250 DKK per person ex. VAT) |
Go-to-market motion1 record
Distribution channels1 record
Marketing channels5 records
Madkastellet product offering
Product offeringCore offering
Madkastellet operates a portfolio of 10 distinct restaurant and event venues across Copenhagen and North Zealand, delivering in-house gastronomy and complete event management. The company hosts weddings, Christmas parties (julefrokost), corporate events, meetings, conferences, team building activities, and seasonal forest festivals, combining venue rental, catering, and on-site event coordination under a single offering.
Product overview
Madkastellet is a hospitality and event management company operating a portfolio of 10 distinct restaurant venues across Copenhagen and North Zealand, combined with comprehensive event services. The venues include Brede Spisehus (Kongens Lyngby), Kays (Ørestaden), Experimentarium (Hellerup), Prinsens Palæ Nationalmuseet (Copenhagen K), Kilden (Dyrehaven), Brede Høker (Kongens Lyngby), Langelinie Pavillonen (Copenhagen Ø), Foodspace (Copenhagen K), Peter Liep's Hus (Dyrehaven), and Mark (Copenhagen K). Event services include weddings, Christmas parties (julefrokost), meetings and conferences, corporate parties, team building, and forest festivals. The company was founded in 2003 and emphasizes seasonal ingredients, sustainable practices, and personalized hospitality.
Differentiator
Problem solved
Functional benefit
Products and services
- Brede Spisehus Restaurant and event venue in Kongens Lyngby near Brede Dam, offering lake views, a private terrace, a dining hall, meeting rooms on the first floor, and a separate staff facility. Capacity 10-150 guests with 4 meeting rooms.
Quantifiable outcome
- Certified GREEN RESTAURANT sustainability program in progress across all venues
- +1 more outcomes
Companies that use Madkastellet
Customer profileSegments3 records
Ideal customer profiles3 records
Madkastellet technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Madkastellet partnerships and signals
Strategic signalPartnerships
Two partnerships are on record, tiered core.
- Nationalmuseet (National Museum of Denmark)coreMadkastellet operates the restaurant and catering services at Prinsens Palæ within the National Museum in Copenhagen. The partnership allows Madkastellet to provide catering for events, conferences, and celebrations in the historic palace building. Booking of venue spaces is managed by Nationalmuseet's booking center ([email protected]) while Madkastellet provides the culinary services.
- ExperimentariumcoreMadkastellet operates the restaurant SMASK at Experimentarium in Hellerup near Tuborg Harbour. This includes meeting and event spaces, welcome events at the Helix staircase, rooftop parties, and full-day arrangements with concluding dinner.
Scale indicators4 records
Recent moves1 record
Expansion highlights4 records
Madkastellet competitors and assessment
Company assessmentBroad incumbents
- Sinatur Hotels: Danish conference and event hotel group operating multiple venues with on-site catering and meeting facilities — comparable in catering + meeting space product, but anchored in lodging rather than restaurant venues.
- Comwell Hotels: Danish hotel chain specializing in conferences, meetings, and corporate events across multiple Danish locations — broadly comparable to Madkastellet's meetings-and-conferences offering, but operating from a hotel/rooms base with broader geographic reach.
- First Hotels: Nordic hotel chain offering conference, meeting, and event venues with on-site catering — comparable in event-and-meetings value proposition, though smaller scale and lodging-anchored.
- Scandic Hotels: Largest Nordic hotel group with significant Copenhagen presence and full-service conference, meeting, and banquet facilities — broadly comparable to Madkastellet's corporate events portfolio at scale, with broader geographic footprint and lodging bundled in.
Direct peers
- Geist: Copenhagen restaurant and event venue operator offering private dining and event hosting in a central location — directly comparable to Madkastellet's Mark and central-Copenhagen venues for corporate and private event bookings.
- Cofco: One of Denmark's largest foodservice and catering operators serving institutional and corporate clients with multi-location coverage — directly comparable to Madkastellet in corporate catering scale and contract-based event services.
- Restaurant Søllerød Kro: Historic Michelin-recognized Danish restaurant north of Copenhagen offering fine dining and private event hosting — comparable to Madkastellet's Mark and Kilden on gastronomy credibility and special-occasion positioning.
- Meyers Madhus: Danish restaurant and event catering brand founded by Claus Meyer, operating multiple venues across Copenhagen with seasonal, locally-sourced gastronomy and strong private-event offerings — directly comparable to Madkastellet's multi-venue restaurant/catering model and sustainability narrative.
Regional players
- Hotel d'Angleterre: Iconic luxury Copenhagen hotel offering high-end banqueting, weddings, and private dining in a premium setting — comparable to Madkastellet's Langelinie Pavillonen and Prinsens Palæ venues in luxury positioning, though anchored in a single flagship property.
Emerging players
- Den Røde Cottage: Smaller Copenhagen-area restaurant/event venue focused on seasonal Nordic cuisine and intimate private events — overlapping with Madkastellet on the locally-sourced gastronomy and private-event positioning, though at smaller scale and a single location.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat3 records
Key risks6 records
Key highlights6 records
Customer concentration
Madkastellet social profiles
Digital presenceMadkastellet financial estimates
Financial estimateRevenue estimate
Valuation estimate
Madkastellet leadership team
Management profileNumber of profiles
Profiles1 record
Madkastellet funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Madkastellet M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Madkastellet
What does Madkastellet do?
Madkastellet operates a portfolio of 10 distinct restaurant and event venues across Copenhagen and North Zealand, delivering in-house gastronomy and complete event management. The company hosts weddings, Christmas parties (julefrokost), corporate events, meetings, conferences, team building activities, and seasonal forest festivals, combining venue rental, catering, and on-site event coordination under a single offering.
Is Madkastellet a public or private company?
Madkastellet is a private company. It is classified as founder individual operated bootstrapped and is currently operating.
When was Madkastellet founded?
Madkastellet was founded in 2003. It employs 51 to 100 people.
Where is Madkastellet based?
Madkastellet is headquartered in Copenhagen V, Denmark, in the Europe region.
How does Madkastellet make money?
Two revenue lines are on record. Event and Private Dining Services are the primary driver. The others are restaurant Operations.
Who are Madkastellet's main competitors?
Broad incumbents on record are Sinatur Hotels, Comwell Hotels, First Hotels and Scandic Hotels. Direct peers are Geist, Cofco, Restaurant Søllerød Kro and Meyers Madhus. Hotel d'Angleterre is listed as a regional player. Den Røde Cottage is listed as an emerging player.
Does Madkastellet have an API?
No public API is recorded for Madkastellet.
What industry is Madkastellet in?
Madkastellet's product category is Event Hospitality and Restaurant Venue Services. Its primary akta.pro industry code is THAHAKAC, Hotel & Resort Banqueting (In-House Catering), with a secondary code of THAHAKAE, Wedding & Social Event Catering. Its NAICS code is 722320 and its SIC code is 7900.