Maison Faber Lascombes

What Maison Faber Lascombes does

Maison Faber Lascombes is a family-owned French hospitality group founded in 2006 by Nicolas Lascombes in Bordeaux, now operating five physical establishments across Nouvelle-Aquitaine: Brasserie Bordelaise and Le 7 Restaurant in central Bordeaux, Le Puy Paulin in Bordeaux, Hôtel de la Plage in Lège-Cap-Ferret, and La Terrasse Rouge in Saint-Émilion wine country. The group serves individual consumers seeking regional French dining, wine-region experiences, and seasonal beachfront accommodation, and additionally monetizes a consulting practice advising new restaurant projects based on the founders' experience creating approximately 15 establishments.

The business model is direct-to-consumer across four revenue streams: restaurant dining (transaction fees across all five venues), hotel accommodations at Hôtel de la Plage (transaction fees, with seasonal pricing of €290 off-season and €380 peak per night including breakfast for two), gift certificates sold through a dedicated e-commerce storefront (€50–€110 menu tiers and hotel packages, valid 18 months across all venues), and professional advisory services for restaurant creation and development. Distribution is owned: a centralized online booking platform spans all venues and the group maintains social channels on Instagram and Facebook for demand generation, with no third-party resellers in the mix.

The group has no disclosed technology platform beyond standard e-commerce and reservation tooling, no AI/ML capability, no external funding, no certifications, and no published partnerships. Headcount is 26 and ownership is concentrated within the Lascombes family (Nicolas, Stessy, Noa, Daphné). Growth levers identified in 2023 communications include potential Brasserie Bordelaise expansion into Paris or Tokyo, ethical food corner concepts, and continued scaling of the consulting line.

Name

Maison Faber Lascombes

Legal name

Maison Faber Lascombes

Website

https://maisonfaberlascombes.fr

Company type

Private

Founded year

2006

Operating status

Operating

Headcount range

11–50 employees

Short description

Maison Faber Lascombes is a family-owned French hospitality group operating five restaurants and a beach hotel across the Bordeaux region, serving individual consumers with regional cuisine, wine experiences, and consulting services for new restaurant ventures.

Ownership category

akta.pro rank

Product category

Restaurant and Hospitality Services

NAICS

Traveler Accommodation (7211), Hotels (except Casino Hotels) and Motels (721110), Other Traveler Accommodation (72119)

SIC

Retail-Eating & Drinking Places (5810), Hotels, Rooming Houses, Camps & Other Lodging Places (7000)

akta.pro primary industry

Special Occasion & Destination Restaurants (THAFACAK)

akta.pro secondary industries

Gastronomy & Wine-Focused Boutique Hotels (THAGADAG), Resort-Area Full-Service Hotels (Non–All-Inclusive) (THAGAAAD), Hotel & Resort Restaurants (THAFACAH), Culinary & Wine Travel Agencies (THAKAFAH)

Keywords

• Restaurant hospitality services
• Hotel accommodations
• French gastronomy dining
• Restaurant consulting services
• Wine region experiences

Headquarters

HQ city

Bordeaux

HQ country

France

HQ region

Europe

Offices5 records

Markets served

GTM type

B2C

Offering type

Services

Cost components

Personnel, Operations, Supply Chain, Infrastructure, Marketing or Sales

Revenue model

1. Restaurant Dining: Revenue from operating five restaurants offering dining services, including a hotel with accommodation. Covers food and beverage sales at Brasserie Bordelaise, Le 7 Restaurant, Le Puy Paulin, La Terrasse Rouge, and Hôtel de la Plage.
2. Hotel Accommodations: Revenue from Hôtel de la Plage in Lège-Cap-Ferret offering overnight stays with breakfast for 2 persons.
3. Gift Certificates: Sale of gift vouchers valid at all group establishments. Gift certificates are valid for 18 months from payment date.
4. Consulting Services: Advisory services for restaurant creation and development projects, leveraging experience from creating 15 establishments. Projects can be located in France or abroad.

Pricing tiers

Go-to-market motion1 record

Distribution channels2 records

Marketing channels3 records

Core offering

Maison Faber Lascombes is a family-owned French hospitality group that owns and operates five distinct restaurant establishments (Brasserie Bordelaise, Le 7 Restaurant, Le Puy Paulin, La Terrasse Rouge) and one seasonal beachfront hotel (Hôtel de la Plage) across the Bordeaux, Lège-Cap-Ferret, and Saint-Émilion areas. The group additionally sells multi-tier gift certificates valid across all venues and offers paid advisory services for new restaurant projects, grounded in experience from creating 15 establishments ranging from 50 to 500 seats.

Product overview

Maison Faber Lascombes is a French hospitality group operated by Nicolas Lascombes and his family (Stessy, Noa, and Daphné). Founded in 2006, the group operates a portfolio of five distinct restaurant and hotel establishments across the Bordeaux region: Brasserie Bordelaise (traditional brasserie), Le 7 Restaurant (fine dining), Le Puy Paulin, Hôtel de la Plage (beach hotel), and La Terrasse Rouge (Saint-Émilion). The group also offers gift card services, restaurant consulting for new ventures, centralized online booking, and recruitment services. The establishments range from 50 to 500 seats and the group has created approximately 15 establishments over its history.

Differentiator

Problem solved

Functional benefit

Brands

• Le 7 Restaurant: Restaurant located at 4 Esplanade de Pontac, Bordeaux
• Brasserie Bordelaise
• Hôtel de la Plage
• Le Puy Paulin
• La Terrasse Rouge

Products and services

• Brasserie Bordelaise Traditional Bordeaux-style brasserie located at 50 Rue Saint-Rémi, 33000 Bordeaux, offering classic French cuisine with local wines for dine-in customers and groups.
• Le 7 Restaurant Fine dining restaurant located at 4 Esplanade de Pontac, Bordeaux, part of the Maison Faber Lascombes collection.
• Le Puy Paulin Restaurant located at 14 Place Puy Paulin, Bordeaux, offering quality dining as one of the Lascombes family establishments.
• Hôtel de la Plage Beachfront hotel located at 1 Avenue de l'Herbe, 33950 Lège-Cap-Ferret, offering overnight stays with breakfast for 2 persons, seasonally priced for off-peak (€290) and peak (€380) periods.
• La Terrasse Rouge Restaurant located at 1 La Dominique, 33330 Saint-Émilion, offering dining experiences in the Bordeaux wine region.
• Gift Cards (Bons Cadeaux) Pre-paid gift vouchers valid across all Maison Faber Lascombes restaurants and the hotel, with multi-tier options including gastronomic menus (€50–€110 per person) and hotel packages (€290–€380 for 2 persons), redeemable for 18 months from purchase date.
• Restaurant Consulting Services (Activité de conseils) Paid advisory service for restaurant creation and development projects in France and internationally, grounded in 15+ years of experience launching 15 establishments (brasseries and restaurants from 50 to 500 seats) plus numerous ephemeral restaurant concepts.

Segments1 record

Ideal customer profiles2 records

Technology focussed No

API detail

Has API

No

API docs

API detail

Core technology

AI maturity

App detail

Scale indicators3 records

Recent moves5 records

Expansion highlights5 records

Broad incumbents

• Groupe Bertrand: Major French hospitality group operating restaurants, brasseries, and hotels including Angelina, Brasserie Lipp, and Fouquet's. Comparable as a multi-concept French dining and lodging operator with established heritage brands, though far larger in scale.
• Groupe Barrière: French luxury hospitality group operating hotels, casinos, and restaurants across France. Comparable as a French hospitality operator combining full-service hotels with destination restaurants, though at much larger scale.
• Relais & Châteaux: Global association of independent luxury hotels and restaurants, with significant representation in French wine regions including Bordeaux and Saint-Émilion. Directly comparable as the operating model for a wine-country hospitality destination like La Terrasse Rouge.
• Flo Group (Groupe Flo): Historic French brasserie operator running Hippopotamus, Buffalo Grill, and other casual dining brands. Comparable as a multi-venue restaurant group targeting the French market with formatted dining experiences.

Direct peers

• Big Mamma Group: French restaurant group operating multiple distinctive restaurant concepts across France and Europe. Directly comparable as a multi-brand restaurant group with strong positioning, family-style leadership, and rapid expansion from a regional base.
• Daniel et Denise: Family-run Lyonnaise bouchon and brasserie group operating multiple restaurants in Lyon. Comparable as a family-owned French regional restaurant group with multiple locations and a strong local identity.
• Maisons Pariente: Family-run boutique hotel collection in France with properties in Saint-Tropez, Megève, and Provence. Comparable as a family-owned French hospitality group operating multiple lifestyle hotels with curated guest experiences, similar to Hôtel de la Plage.
• Brasserie Lipp: Iconic Parisian brasserie offering traditional French cuisine with regional wine pairings. Comparable as a destination French brasserie concept with strong wine-country positioning, similar to Brasserie Bordelaise.

Regional players

• Château Cordeillan-Bages: Relais & Châteaux property in the Bordeaux wine region offering hotel accommodations and a Michelin-starred restaurant. Comparable as a wine-country destination combining lodging with gastronomy in the Bordeaux region, similar to La Terrasse Rouge.

Emerging players

• Alain Ducasse Formation: Consulting and training arm of the Alain Ducasse hospitality network, offering advisory services for restaurant creation and development. Comparable to Maison Faber Lascombes' consulting activity, both monetizing restaurant creation expertise.

Market position

Strengths5 records

Weaknesses5 records

Competitive moat3 records

Key risks5 records

Key highlights6 records

Customer concentration

• Facebookfacebook.com/maisonlascombes
• Instagraminstagram.com/maisonfaberlascombes
• LinkedInlinkedin.com/company/maisonfaberlascombes

Revenue estimate

Valuation estimate

Number of profiles

Profiles4 records

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Maison Faber Lascombes