McGarvey’s Saloon & Oyster Bar
McGarvey's Saloon & Oyster Bar is an independently owned, single-location historic restaurant and oyster bar in downtown Annapolis, Maryland, operating since 1975 and serving locals, tourists, and private event guests with dine-in service, pickup ordering, and branded merchandise.
- Company typePrivate
- Founded1975
- HeadquartersAnnapolis, United States
- Headcount1–10
- GTM typeB2C
- OfferingServices
What McGarvey’s Saloon & Oyster Bar does
McGarvey's Saloon & Oyster Bar is a privately held, single-location restaurant and bar operating at 8 Market Space in downtown Annapolis, Maryland, since 1975. The business generates revenue from four streams: dine-in food and beverage sales (featuring a signature buck-a-shuck oyster program, Chesapeake crab dishes, and a full bar), private event rentals across the Mezzanine and Oyster Bar spaces (up to 100 guests combined), pickup online ordering, and a branded merchandise e-commerce store.
The establishment serves two primary customer segments — local Annapolis residents and tourists visiting the historic downtown — with a secondary private-events vertical for celebrations and corporate bookings. Operations run with eight employees on extended hours (up to 1:30am Wed-Sat), supported by third-party technology platforms rather than proprietary systems: Popmenu powers the website, online ordering, menu management, and a $500 monthly review giveaway program; Lightspeed handles merchandise e-commerce; Matterport provides 3D virtual tours of the venue; and Google Maps supplies directions. The brand extends into community programs such as the Flight Crew initiative (customer-donated aviator helmets with documented histories) and the McGarvey's Plaques project commemorating couples who met at the bar.
The go-to-market is direct-to-consumer, relying on the establishment's nearly 50-year local reputation, word-of-mouth, social media presence, an active review-giveaway program, and a VIP email list. There is no disclosed revenue, no funding history, no parent company, and no indication of multi-unit expansion or institutional ownership; the business operates as an independent, mature hospitality venue with ancillary retail and events revenue layered on a single physical footprint.
McGarvey’s Saloon & Oyster Bar firmographics
Firmographics- Name
- McGarvey’s Saloon & Oyster Bar
- Legal name
- McGarvey's Saloon & Oyster Bar
- Website
- https://mcgarveysannapolis.com
- Company type
- Private
- Founded year
- 1975
- Operating status
- Operating
- Headcount range
- 1–10 employees
- Short description
- McGarvey's Saloon & Oyster Bar is an independently owned, single-location historic restaurant and oyster bar in downtown Annapolis, Maryland, operating since 1975 and serving locals, tourists, and private event guests with dine-in service, pickup ordering, and branded merchandise.
- Ownership category
- akta.pro rank
McGarvey’s Saloon & Oyster Bar industry classification
Industry- Product category
- Full-Service Restaurant and Oyster Bar
- NAICS
- Drinking Places (Alcoholic Beverages) (722410), Drinking Places (Alcoholic Beverages) (7224)
- SIC
- Retail-Eating & Drinking Places (5810), Retail-Eating Places (5812)
- akta.pro primary industry
- Steakhouses & Seafood Restaurants (THAFACAE)
- akta.pro secondary industries
- Neighborhood Bars & Taverns (CRANACAA), Hotel Bars & Rooftop Bars (CRANACAL), Brewpubs & Taprooms (On-site Beer Service) (THAFALAA)
Keywords
Where McGarvey’s Saloon & Oyster Bar is headquartered
LocationHeadquarters
- HQ city
- Annapolis
- HQ country
- United States
- HQ region
- North America
Offices1 record
Markets served
McGarvey’s Saloon & Oyster Bar business model
Business model- GTM type
- B2C
- Offering type
- Services
- Cost components
- Personnel, Supply Chain, Operations, Marketing or Sales, Infrastructure
Revenue model
- Food and Beverage Sales: Primary revenue stream from dine-in restaurant and bar service, featuring seafood, oysters, crab dishes, sandwiches, and alcoholic beverages. Operates with extended hours: Monday-Tuesday 11:30am-12am, Wednesday-Saturday 11:30am-1:30am, Sunday 11:30am-12am.
- Private Event Rentals: Revenue from hosting private events in the Mezzanine (seats up to 25, or 35 standing) and Oyster Bar space (accommodates 50-100 combined with Mezzanine). Offers full-service luncheons, dinners, cocktail receptions, and buffet options.
- Merchandise and Online Store: E-commerce sales of branded merchandise including t-shirts, hats, decals, and physical gift cards. Online store accessible through the company website.
- Online Ordering/Takeout: Pickup ordering service for food items through the Popmenu platform, enabling customers to order menu items for takeout.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Unit Pricing | Pay-as-you-go | Local Oysters on the Half Shell - $1 Oyster promotion |
| Unit Pricing | Pay-as-you-go | Fried Oysters Appetizer |
| Unit Pricing | Pay-as-you-go | Softshell Crab Sandwich (Summer Special) |
| Unit Pricing | Pay-as-you-go | Chesapeake Crab Cake Sandwich |
| Unit Pricing | Pay-as-you-go | Sweet & Spicy Shrimp Tacos |
| Unit Pricing | Pay-as-you-go | French Dip Au Jus |
| Unit Pricing | Pay-as-you-go | Appetizers Range |
| Unit Pricing | Pay-as-you-go | Merchandise Items |
Go-to-market motion1 record
Distribution channels4 records
Marketing channels5 records
McGarvey’s Saloon & Oyster Bar product offering
Product offeringCore offering
McGarvey's Saloon & Oyster Bar operates a full-service restaurant and oyster bar in downtown Annapolis, Maryland, established in 1975. The establishment serves fresh local oysters (including the signature buck-a-shuck $1 oyster promotion), Chesapeake-style seafood (crab cakes, softshell crab sandwiches), full bar service, and casual American fare. It also hosts private events in two dedicated spaces and sells branded merchandise through an online store.
Product overview
McGarvey's Saloon & Oyster Bar is a historic restaurant and bar established in 1975 in downtown Annapolis, Maryland. The company operates a single unified restaurant with its signature Oyster Bar/raw bar as its core product, supplemented by full dining services, private event spaces (Mezzanine and Oyster Bar), and an online merchandise store powered by Lightspeed. The restaurant also offers online ordering via Popmenu for pickup service. Signature offerings include the buck-a-shuck oyster program, Chesapeake crab cakes, and local oysters on the half shell. The brand extends through the Flight Crew loyalty program featuring aviator helmet-themed merchandise. The company also provides 3D virtual tours via Matterport for event venue exploration.
Differentiator
Problem solved
Functional benefit
Products and services
- Restaurant Dining Services Full-service dine-in restaurant and bar service offering Chesapeake-style seafood, appetizers, sandwiches, pasta, salads, soups, and desserts for individual diners and groups in historic downtown Annapolis.
- Oyster Bar / Raw Bar Signature raw bar offering featuring local Chesapeake oysters on the half shell at the buck-a-shuck $1 per oyster promotion, plus fried oysters and other raw bar items. Not available for carry-out.
- Mezzanine Private Event Space
Companies that use McGarvey’s Saloon & Oyster Bar
Customer profileNamed customers4 records
Segments3 records
Ideal customer profiles3 records
McGarvey’s Saloon & Oyster Bar technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Integration5 records
McGarvey’s Saloon & Oyster Bar partnerships and signals
Strategic signalPartnerships
One partnership is on record.
- PopmenucorePopmenu provides the restaurant's website platform, online ordering system, menu management, and review/giveaway program infrastructure. McGarvey's uses Popmenu's platform for their digital presence and customer engagement tools including the review submission system and prize drawings.
Scale indicators4 records
Recent moves6 records
Expansion highlights2 records
McGarvey’s Saloon & Oyster Bar competitors and assessment
Company assessmentDirect peers
- Boatyard Bar & Grill: Annapolis waterfront bar and grill serving Chesapeake seafood, raw bar, and casual fare with outdoor seating. Comparable target customer (locals + tourists), seafood/raw bar emphasis, and Annapolis waterfront setting.
- Middleton Tavern: Historic Annapolis tavern (dating to 1750) serving oysters, crab, and seafood in a heritage setting. Most directly comparable to McGarvey's given the same downtown Annapolis footprint, oyster bar focus, and storied-bar positioning.
- O'Brien's Oyster Bar: Independent oyster and seafood bar in Annapolis. Closest geographic peer with the same oyster-bar-led identity, casual seafood offering, and overlap with McGarvey's local customer base.
- Hank's Oyster Bar: DC-based oyster bar and seafood restaurant emphasizing a curated raw bar program and neighborhood-bar atmosphere. Comparable oyster-led identity, casual seafood menu, and bar-as-gathering-place positioning.
- Cantler's Riverside Restaurant: Beloved Annapolis-area institution specializing in Maryland crab, oysters, and casual seafood dining. Comparable heritage Chesapeake seafood positioning, local+visitor customer mix, and crab-and-oyster-centric menu.
Broad incumbents
- Grand Central Oyster Bar: Historic NYC institution specializing in oysters and seafood since 1913 inside Grand Central Terminal. Comparable as a heritage oyster bar with tourist and local traffic, full raw bar, and bar/restaurant combo.
- Legal Sea Foods: Established East Coast seafood chain with full-service restaurants, raw bars, and oyster programs. Comparable in raw bar and seafood dining experience, but operates at significantly greater scale and geographic reach.
- The Rusty Scupper: Iconic Baltimore waterfront seafood restaurant and bar with panoramic views, full-service dining, and private events. Comparable as a Maryland landmark seafood-and-bar experience with strong event/private function business.
Regional players
- Phillips Crab Deck: Maryland-based sibling concept to Phillips Seafood focused on casual crab- and oyster-centric dining. Comparable on Chesapeake product mix and seafood-led casual dining model.
- Phillips Seafood: Mid-Atlantic/Maryland-rooted seafood chain famous for crab cakes and crab-dip-style appetizers. Comparable crab-and-oyster menu focus and Maryland heritage, though it operates at a larger multi-unit scale than McGarvey's.
Market position
Strengths4 records
Weaknesses4 records
Competitive moat3 records
Key risks6 records
Key highlights6 records
Customer concentration
McGarvey’s Saloon & Oyster Bar social profiles
Digital presenceMcGarvey’s Saloon & Oyster Bar financial estimates
Financial estimateRevenue estimate
Valuation estimate
McGarvey’s Saloon & Oyster Bar leadership team
Management profileNumber of profiles
McGarvey’s Saloon & Oyster Bar funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
McGarvey’s Saloon & Oyster Bar M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about McGarvey’s Saloon & Oyster Bar
What does McGarvey’s Saloon & Oyster Bar do?
McGarvey's Saloon & Oyster Bar operates a full-service restaurant and oyster bar in downtown Annapolis, Maryland, established in 1975. The establishment serves fresh local oysters (including the signature buck-a-shuck $1 oyster promotion), Chesapeake-style seafood (crab cakes, softshell crab sandwiches), full bar service, and casual American fare. It also hosts private events in two dedicated spaces and sells branded merchandise through an online store.
Is McGarvey’s Saloon & Oyster Bar a public or private company?
McGarvey’s Saloon & Oyster Bar is a private company. It is classified as founder individual operated bootstrapped and is currently operating.
When was McGarvey’s Saloon & Oyster Bar founded?
McGarvey’s Saloon & Oyster Bar was founded in 1975. It employs 1 to 10 people.
Where is McGarvey’s Saloon & Oyster Bar based?
McGarvey’s Saloon & Oyster Bar is headquartered in Annapolis, United States, in the North America region.
How does McGarvey’s Saloon & Oyster Bar make money?
Four revenue lines are on record. Food and Beverage Sales are the primary driver. The others are private Event Rentals, merchandise and Online Store and online Ordering/Takeout.
Who are McGarvey’s Saloon & Oyster Bar's main competitors?
Direct peers on record are Boatyard Bar & Grill, Middleton Tavern, O'Brien's Oyster Bar, Hank's Oyster Bar and Cantler's Riverside Restaurant. Broad incumbents are Grand Central Oyster Bar, Legal Sea Foods and The Rusty Scupper. Regional players are Phillips Crab Deck and Phillips Seafood.
Does McGarvey’s Saloon & Oyster Bar have an API?
No public API is recorded for McGarvey’s Saloon & Oyster Bar.
What industry is McGarvey’s Saloon & Oyster Bar in?
McGarvey’s Saloon & Oyster Bar's product category is Full-Service Restaurant and Oyster Bar. Its primary akta.pro industry code is THAFACAE, Steakhouses & Seafood Restaurants, with a secondary code of CRANACAA, Neighborhood Bars & Taverns. Its NAICS code is 722410 and its SIC code is 5810.