Brasserie Moulins d'Ascq
Brasserie Moulins d'Ascq is a French 100% organic craft brewery founded in 1999 in Villeneuve-d'Ascq, producing core, Biclou, Hellemus, Série MILL, and non-alcoholic beer lines for D2C, HORECA, and corporate customers across Hauts-de-France and France.
- Company typePrivate
- Founded1999
- HeadquartersVilleneuve-d'Ascq, Hauts-de-France, France
- Headcount11–50
- GTM typeB2B and B2C
- OfferingHardware or Manufacturing
What Brasserie Moulins d'Ascq does
Brasserie Moulins d'Ascq is a French craft brewery founded in 1999 in Villeneuve-d'Ascq, Hauts-de-France, by Mathieu Lepoutre as the first organic brewery in the Nord department. The company produces a 100% Agriculture Biologique-certified portfolio spanning five core styles (Blonde, Blanche, Ambrée, Triple, IPA) under the flagship Moulins d'Ascq brand, the eco-engaged Biclou sub-brand, the Flanders-inspired Hellemus line, the experimental Série MILL craft range, and a non-alcoholic range launched in 2024 using a proprietary natural-fermentation technique that avoids industrial de-alcoholisation. Production takes place at a purpose-built eco-designed facility opened in 2021, featuring heat recovery, rainwater harvesting, solar panels covering 22% of electricity needs, and a circular-economy waste system (spent grain to local farmers, yeast to a local methanizer).
The business operates across multiple distribution channels: an on-site Taproom & Boutique at the brewery, e-commerce, a beer tap rental service for events, and dedicated B2B sales to HORECA (bars, restaurants, hotels) and organic retail across Hauts-de-France — where 75% of production is consumed. A growing B2B corporate channel offers three-tier seminar packages (€200–€600 ht), afterwork events for groups of 5–130, and a custom-branded beer bottle service (from €3.85 ht, minimum 30 bottles). The brewery maintains deep ecosystem partnerships, including the Haut la Consigne bottle consignment programme (160,000+ bottles recovered since 2019), local hop grower Ter O' Ver, and an annual Biclou call-for-projects that has engaged 90+ environmental associations in 2025.
The company is structured as a SARL with €163,216 of share capital, employs 25 people, and is led by Alban Decoster following the founder's retirement in July 2023. Recent strategic emphasis is on ecological exemplarity, product diversification (notably the non-alcoholic range), and leveraging flagship brand experiences such as the Printemps du Houblon and Dîner Insolite with chef Florent Ladeyn. Awards include Gold, Silver, and Bronze medals at the World Beer Awards in 2022 and 2023. No external institutional investors, M&A activity, or public revenue disclosures are evidenced in the available data.
Brasserie Moulins d'Ascq firmographics
Firmographics- Name
- Brasserie Moulins d'Ascq
- Legal name
- Brasserie Moulins d'Ascq
- Website
- https://moulinsdascq.fr
- Company type
- Private
- Founded year
- 1999
- Operating status
- Operating
- Headcount range
- 11–50 employees
- Short description
- Brasserie Moulins d'Ascq is a French 100% organic craft brewery founded in 1999 in Villeneuve-d'Ascq, producing core, Biclou, Hellemus, Série MILL, and non-alcoholic beer lines for D2C, HORECA, and corporate customers across Hauts-de-France and France.
- Ownership category
- akta.pro rank
Brasserie Moulins d'Ascq industry classification
Industry- Product category
- Craft Beer
- NAICS
- Breweries (31212), Beverage Manufacturing (3121), Drinking Places (Alcoholic Beverages) (722410), Beer, Wine, and Distilled Alcoholic Beverage Merchant Wholesalers (4248)
- SIC
- Malt Beverages (2082), Beverages (2080), Retail-Eating & Drinking Places (5810)
- akta.pro primary industry
- Packaging & Production Breweries (Limited/No On-site Service) (THAFALAB)
- akta.pro secondary industries
- Producer-Owned Retail & Bottle Shops (On-site) (THAFALAL), Organic & Natural Beverage Wholesale (AFAIAJAE)
Keywords
Where Brasserie Moulins d'Ascq is headquartered
LocationHeadquarters
- HQ city
- Villeneuve-d'Ascq, Hauts-de-France
- HQ country
- France
- HQ region
- Europe
Offices1 record
Markets served
Brasserie Moulins d'Ascq business model
Business model- GTM type
- B2B and B2C
- Offering type
- Hardware or Manufacturing
- Cost components
- Personnel, Supply Chain, Operations, Marketing or Sales, Infrastructure
Revenue model
- Beer product sales (bottles and kegs): Sale of bottled and kegged organic craft beer through the on-site boutique, taproom, and via the tap rental service (location de tireuse). Includes the core Moulins d'Ascq range, seasonal beers, the Biclou eco-brand, the Hellemus Flanders-style line, and the Serie MILL craft series. Fûts (kegs) are sold at 81–88€ per 20L for events.
- On-site taproom and bar sales: Direct beer sales at the Taproom bar, including all core and seasonal beers on draft, complemented by a selection of organic wines, soft drinks, and 100% bio snacks (charcuterie boards, cheese, houmous, croque monsieurs). The taproom is open evenings Monday–Saturday, with extended hours Thursday–Friday.
- Corporate events and seminars: B2B revenue through three seminar/formule packages (standard, découverte, full experience), afterwork bookings, team building events, and private hire. Ranges from 200€ (small meeting room for 6) to 600€+ (full experience). Includes mobility-discount for cyclists.
- Custom branded beer: Personalised beer labelling service for corporate gifts, weddings, and events. Minimum 30 bottles, 4-week delivery. Pricing from 3.85€ ht per bottle. Includes full custom label design from a template or bespoke graphic design support.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Unit Pricing | Pay-as-you-go | Beer kegs (fûts) — Blonde, Blanche, Triple/IPA, Ambrée, seasonal |
| Unit Pricing | Multi-year contract | Corporate seminar packages — 3 tiers |
| Unit Pricing | Pay-as-you-go | Custom branded beer bottles |
| Unit Pricing | Pay-as-you-go | Brewery visit and tasting |
| Unit Pricing | Pay-as-you-go | Afterwork corporate package |
Go-to-market motion4 records
Distribution channels5 records
Marketing channels6 records
Brasserie Moulins d'Ascq product offering
Product offeringCore offering
Brasserie Moulins d'Ascq is a 100% organic craft brewery that produces, bottles, and kegs a range of certified organic (Agriculture Biologique) beers across five core styles (Blonde, Blanche, Ambrée, Triple, IPA), plus seasonal, non-alcoholic, and limited-edition craft ranges. The brewery sells its products direct-to-consumer through its on-site Taproom & Boutique, a beer tap rental service, and guided brewery tours; sells B2B through HORECA distribution, corporate seminar/event packages, and a custom branded beer service; and engages the community through annual festivals and the Biclou eco-brand environmental programme.
Differentiator
Problem solved
Functional benefit
Brands
- Biclou: A beer brand dedicated to the bio network that commits to reversing 1% of its revenue to environmental associations. Created in 2022 with environmental engagement focus including zero carbon, reuse, green energy, zero waste, and biosourced ingredients.
- Hellemus
- Série MILL
- Sans Alcool
Products and services
- Moulins d'Ascq Core Organic Beer Range The core Moulins d'Ascq range consists of five 100% organic craft beers (Blonde, Blanche, Ambrée, Triple, IPA) plus seasonal editions. Sold in bottles and 20L kegs to consumers via the Taproom, e-commerce, and tap rental; to HORECA via wholesale; and to retailers including Biocoop.
- Biclou Eco-Engagement Beer Brand Biclou is a sub-brand dedicated to the bio network with an environmental engagement model: 1% of revenue is committed to environmental associations via an annual call-for-projects. Includes the Biclou Blonde which won a World Beer Awards 2023 Gold medal in the France category.
- Hellemus Flanders-Style Beer Brand Hellemus is a Flanders-style beer brand featuring powerful and complex beers including Hellemus Blonde (6% ABV) and Hellemus Triple (8% ABV), drawing on traditional Flanders brewing heritage.
- Série MILL Craft Beer Range Série MILL is a creative, engaged, and organic craft beer range launched as a creative laboratory within the brewery. Features named craft styles: Jack (Black IPA), Igor (Imperial Brut IPA), Amy (Sour Wheat IPA), Woody (Oak Wood Ale), and Ariane (New England IPA).
- Sans Alcool Non-Alcoholic Beer Range The Sans Alcool range offers non-alcoholic beers with less than 0.5% ABV, including Sour IPA, Fruité (raspberry), and Blonde (abbey-style) styles. Produced using a proprietary special yeast that naturally stops fermentation, preserving authentic hop and fruit aromatics without industrial de-alcoholisation processes.
- Taproom & Boutique On-Site Bar Service Direct on-site consumption at the Taproom bar with all core and seasonal beers on draft, complemented by a selection of organic wines, soft drinks, and 100% bio snacks (charcuterie boards, cheese, houmous, croque monsieurs). Open evenings Monday–Saturday at 47 Rue de la Distillerie, Villeneuve-d'Ascq.
- Beer Tap Rental Service (Location de tireuse) Beer tap rental service for private events offering three tap types (bain de glace with CO2, cold dry with CO2, cold dry without CO2). Customers collect from the brewery and return after the event. Kegs from 81–88€ TTC per 20L, tap rental 25€ TTC (free from the 3rd keg consumed), 300€ deposit.
- Corporate Seminar and Event Packages B2B corporate event offerings ranging from meeting room hire (La Bulle Maltée, 6-person room from 200€ ht) to half/full-day packages (Formule Standard from 300€ ht) to full immersive experiences including brewery tour and tasting (Formule Découverte from 600€ ht). Afterwork packages available for teams of 5–130 with 2 drinks per person and charcuterie/cheese boards. Mobility discount for cyclists.
- Custom Branded Beer Service (Bières Persos) Personalised beer labelling service for corporate gifts, weddings, and events. Minimum 30 bottles, 4-week delivery after artwork approval. Pricing from 3.85€ ht per bottle (full custom design from template) or from 4.50€ ht per bottle (pre-made template personalisation). Design support available.
- Guided Brewery Tours and Tastings Guided brewery tours with tastings priced at 10€ TTC per person. Includes a 30–45 minute guided tour of the eco-designed facility and tasting of 3 sample beers (galopins) in the Taproom. Available every Tuesday at 18h by reservation.
Quantifiable outcome
- 160,000+ bottles recovered through bottle consignment since 2019, avoiding 79% of GHG emissions per bottle vs. recycling
- +4 more outcomes
Companies that use Brasserie Moulins d'Ascq
Customer profileNamed customers3 records
Segments4 records
Ideal customer profiles4 records
Brasserie Moulins d'Ascq technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Feature3 records
Brasserie Moulins d'Ascq partnerships and signals
Strategic signalPartnerships
Eleven partnerships are on record, tiered minor and core.
- Pousses d'ArtisansminorAssociation founded in 2022 under the 1901 law, focused on revealing hidden potential in both materials and people through building material reuse and social reintegration. Won the Biclou 2025 jury prize (3,300€).
- Robin du BoisminorAssociation founded in 2019, acting according to non-violence principles to fight against industrialisation of forests and clear-cutting. Based in the Pilat region, promoting sustainable forest management. Won the Biclou 2025 public vote prize (3,300€).
- Florent LadeyncoreEngaged French chef, known for locavore cuisine inspired by the Flemish terroir. Finalist of Top Chef 2013, runs Michelin-starred L'Auberge du Vert Mont. Partner for the 'Dîner Insolite' annual dinner event held under the brewery's hop garden. Third edition scheduled for 2–3 July 2026. Features 100% vegetarian cuisine paired with Moulins d'Ascq beers.
- Etika SpirulinaminorLocal spirulina farm located within 100m of the brewery. Collaboration to produce 'La Bleue', a white beer coloured blue with spiruline extract. Joint apéro bleu event held on 14 June 2023 to launch the collaboration.
- ResportminorEnvironmental association that fights waste by recovering and reselling sports and leisure equipment. Won the Biclou 2023 jury prize (2,500€) and the 2025 jury prize (3,300€). Represents the Biclou brand's 1% of revenue commitment to environmental causes.
- Y'a du RAB'minorAssociation fighting student precarity. Won the Biclou 2023 public vote prize (2,500€). Supported through the Biclou 1% of revenue environmental commitment.
- Jardins de Cocagne de Thaon-les-VosgesminorReintegration through organic agriculture association. Won the Biclou 2023 public vote prize (2,500€). Supported through the Biclou 1% of revenue environmental commitment.
- Haut la ConsignecorePartnership since 2019 to develop the bottle consignment and re-employment programme. Haut la Consigne operates a washing facility in Neuville-en-Ferrain (opened 2023) near the brewery. Over 160,000 bottles have been recovered. The partnership enables bottles to be reused up to 50 times, reducing energy consumption by 75% vs. recycling.
- Ter O' Ver (Julien Henon)coreLocal organic hop supplier based in Sercus (59), Hauts-de-France. Provides a portion of the brewery's hop requirements, supporting the local organic supply chain and reducing transportation footprint.
- FIBR'&COminorReintegration-through-employment workshop located in Roubaix that manufactured the bar furniture for the Taproom. Supports local social economy and circular economy initiatives.
- Bric à MatminorAssociation law 1901 founded in 2022, focused on revealing hidden potential in materials and humans through building material reuse and social reintegration. Anastasia Stockman, its director, serves on the 2026 Biclou jury.
Scale indicators7 records
Recent moves7 records
Expansion highlights6 records
Brasserie Moulins d'Ascq competitors and assessment
Company assessmentDirect peers
- Brasserie Thiriez: Independent French craft brewery in Esquelbecq (Nord), Hauts-de-France. Similar size, founder-led heritage craft model, and regional focus. Comparable on craft positioning and brewery-taproom direct sales approach.
- Brasserie La Débauche: Independent French craft brewery in Angoulême with a creative, edgy brand identity and broad SKU portfolio including IPAs, sours, and barrel-aged beers. Comparable on craft positioning, sub-brand strategy, and taproom presence.
- Brasserie Dupont: Belgian family-owned brewery famous for its Saison Dupont and traditional farmhouse ales. Comparable on family heritage, traditional brewing methods, premium positioning, and export to craft-focused HORECA accounts.
- Brasserie Ninkasi: French craft brewery and taproom operator based in Lyon with multiple brewpubs and a national distribution footprint. Comparable on the brewery-plus-taproom business model and craft positioning, though Ninkasi operates at materially larger scale.
- Brasserie Hoppy Road: French craft brewery specialising in hop-forward styles, also based in Hauts-de-France. Comparable as a young French craft brand targeting similar on-trade and craft enthusiast segments in the same regional market.
- Brasserie Castelain: Family-owned craft brewery based in Bénifontaine (Pas-de-Calais), Hauts-de-France. Closest regional peer with similar scale, traditional brewing heritage, and focus on regional distribution. Directly comparable on geography, craft positioning, and family/private ownership.
- Brasserie Pietra: Corsican craft brewery known for chestnut-infused beers and strong regional identity. Comparable on terroir-anchored branding, craft positioning, and small-scale artisanal production with a distinctive local story.
- Brasserie de Silly: Belgian family-owned craft brewery in Silly with multi-generational heritage and a similar mix of core/seasonal beers. Comparable as a small-scale traditional brewer focused on regional and on-premise distribution.
- Brasserie Gallia: Paris-based craft brewery with strong taproom presence and a multi-SKU portfolio of craft and non-alcoholic beers. Comparable on craft positioning, urban taproom model, and recent push into NA beer segment.
Broad incumbents
- Kronenbourg (Carlsberg Group): Largest French brewer with mainstream lager brands (1664) and a craft portfolio (Grimbergen, 3 Brasseurs acquisition). Relevant as the broad incumbent that controls the majority of HORECA tap handles Moulins d'Ascq competes for, including in Hauts-de-France.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat5 records
Key risks6 records
Key highlights7 records
Customer concentration
Brasserie Moulins d'Ascq social profiles
Digital presenceBrasserie Moulins d'Ascq financial estimates
Financial estimateRevenue estimate
Valuation estimate
Brasserie Moulins d'Ascq leadership team
Management profileNumber of profiles
Profiles11 records
Brasserie Moulins d'Ascq funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Brasserie Moulins d'Ascq M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Brasserie Moulins d'Ascq
What does Brasserie Moulins d'Ascq do?
Brasserie Moulins d'Ascq is a 100% organic craft brewery that produces, bottles, and kegs a range of certified organic (Agriculture Biologique) beers across five core styles (Blonde, Blanche, Ambrée, Triple, IPA), plus seasonal, non-alcoholic, and limited-edition craft ranges. The brewery sells its products direct-to-consumer through its on-site Taproom & Boutique, a beer tap rental service, and guided brewery tours; sells B2B through HORECA distribution, corporate seminar/event packages, and a custom branded beer service; and engages the community through annual festivals and the Biclou eco-brand environmental programme.
Is Brasserie Moulins d'Ascq a public or private company?
Brasserie Moulins d'Ascq is a private company. It is classified as founder individual operated bootstrapped and is currently operating.
When was Brasserie Moulins d'Ascq founded?
Brasserie Moulins d'Ascq was founded in 1999. It employs 11 to 50 people.
Where is Brasserie Moulins d'Ascq based?
Brasserie Moulins d'Ascq is headquartered in Villeneuve-d'Ascq, Hauts-de-France, France, in the Europe region.
How does Brasserie Moulins d'Ascq make money?
Four revenue lines are on record. Beer product sales (bottles and kegs) is the primary driver. The others are on-site taproom and bar sales, corporate events and seminars and custom branded beer.
Who are Brasserie Moulins d'Ascq's main competitors?
Direct peers on record are Brasserie Thiriez, Brasserie La Débauche, Brasserie Dupont, Brasserie Ninkasi, Brasserie Hoppy Road, Brasserie Castelain, Brasserie Pietra, Brasserie de Silly and Brasserie Gallia. Kronenbourg (Carlsberg Group) is listed as a broad incumbent.
Does Brasserie Moulins d'Ascq have an API?
No public API is recorded for Brasserie Moulins d'Ascq.
What industry is Brasserie Moulins d'Ascq in?
Brasserie Moulins d'Ascq's product category is Craft Beer. Its primary akta.pro industry code is THAFALAB, Packaging & Production Breweries (Limited/No On-site Service), with a secondary code of THAFALAL, Producer-Owned Retail & Bottle Shops (On-site). Its NAICS code is 31212 and its SIC code is 2082.