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Obrador El Artesano

Full company profile

uuid00512ma

Namestring
Obrador El Artesano
Legal namestring
FLAMENYCOM SL
Company typeenum
Private
Founded yearstring
-
Descriptiontext

Obrador El Artesano is a Zaragoza-based artisan pastry and confectionery manufacturer operating under the legal entity FLAMENYCOM SL, itself part of the diversified Spanish group Grupo Flamen&Co. The company produces handcrafted cakes, ponches (rolled pastries), festive desserts, and sweet and savory bakery items, with a deep specialization in Aragonese regional festive products such as Roscón de Reyes, Lanzón de San Jorge, Manto del Pilar, and Cincomarzada. Its product portfolio spans over 50 cake varieties and includes signature items like palmeras in multiple flavors, croissants, napolitanas, empanadas, and customizable children's cakes.

Operations are conducted from a 1,400m2 manufacturing facility in the Cogullada industrial park in Zaragoza, staffed by more than 50 professionals working across three shifts and operating 365 days per year to deliver freshly made products. Products are produced fresh daily and then frozen (-18°C cold chain) for distribution, combining traditional artisan methods with industrial-scale throughput and the ability to fulfill customized orders for individual clients.

The business model is B2B wholesale. Obrador El Artesano distributes its frozen artisan products nationally across Spain via four channels: specialized pastry shops and bakeries (SMB), supermarket and food chains (enterprise), HORECA operators (hotels, restaurants, cafes), and large distributors and modern distribution networks. Pricing is not publicly disclosed and is negotiated with trade counterparties. Revenue is generated through transactional wholesale of frozen pastry and confectionery products, with value proposition centered on handcrafted quality, product personalization, reliable supply, and continuous innovation in flavors and regional festive offerings.

Short descriptiontext

Obrador El Artesano is a Zaragoza-based artisan pastry manufacturer producing frozen handcrafted cakes, festive desserts, and bakery items for wholesale distribution to pastry shops, supermarkets, HORECA, and distributors across Spain.

Operating statusenum
Operating
Ownership categoryenum
Headcount rangeband
11–50
akta.pro rankint
HeadquartersZaragoza, Spain
HQ citystring
Zaragoza
HQ countrystring
Spain
HQ regionstring
Europe
Markets served

Serves global market

Offices2 records

Each record includes

City, Country, Type, Description, Source

Keyword5 values
artisan pastry manufacturing, frozen bakery products, B2B confectionery wholesale, celebration cakes supply, festive dessert production
Industry3 codes
1Pastry, Cakes & Tortes Manufacturing
CodeAFAKAAABPrimaryYes
2Pastry, Cakes & Desserts Wholesale
CodeAFAIAFABPrimaryNo
3Cake Shops & Custom Celebration Cakes
CodeTHAFAFACPrimaryNo
NAICS code3 codes
  • Frozen Cakes, Pies, and Other Pastries Manufacturing311813
  • Commercial Bakeries311812
  • Bread and Bakery Product Manufacturing31181
SIC code2 codes
  • Bakery Products2050
  • Sugar & Confectionery Products2060
Product category
Artisan Pastry and Confectionery Manufacturing
GTM motion1 record

Each record includes

Type, Description, Source

Revenue model1 record
1B2B Frozen Pastry Products Wholesale
TypeTransaction Fee
Description

Wholesale distribution of frozen artisan pastry and confectionery products including cakes, ponches (rolled pastries), festive desserts, and baked goods to retailers, food chains, supermarkets, and HORECA sector across Spain.

obradorelartesano.com
Marketing channels3 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels4 records

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components6 values
Personnel, Operations, Supply Chain, Technology or R&D, Marketing or Sales, Infrastructure
GTM typeB2B
B2B
Offering typeHardware or Manufacturing
Hardware or Manufacturing
Core offering1 text field

Obrador El Artesano is a B2B wholesale manufacturer of frozen artisan pastry and confectionery products based in Zaragoza, Spain. The company produces over 50 varieties of handcrafted cakes, ponches, festive desserts, and daily sweet and savory pastries, distributing them frozen to specialized pastry shops, food chains, supermarkets, and HORECA operators across Spain through three continuous production shifts.

Differentiator
Functional benefit
Problem solved
Quantifiable outcome1 of 2 values shown
  • More than 50 different artisan cakes produced, all handmade by master pastry chefs
+1 more record
Product overview1 text field

Obrador El Artesano is an artisanal pastry and bakery company specializing in handcrafted desserts and celebration cakes. The product portfolio consists of three main categories: (1) Tartas y Ponches — cakes (850g) and smaller ponche-format pastries including traditional Spanish varieties like Tarta Reina, Tarta Selva Negra, and Ponche Excelencia; (2) Postres y Festividades — celebration desserts for Aragonese and Spanish holidays including Roscón de Reyes, Lanzón de San Jorge, Manto de la Virgen del Pilar, Cincomarzada, and various seasonal specialties like Easter Mona and Halloween cakes; (3) Bollería y Repostería — daily sweet and savory pastries including croissants, napolitanas, palmeras (their star product in multiple flavors), and mini pizzas. The company produces over 50 different artisan cake varieties and operates 365 days a year to deliver fresh products.

Product and service4 records
1Tartas y Ponches (Cakes and Ponches)
CategoryArtisan Cakes and Pastries
Description

Core artisan cake and ponche product line including 850g cakes in varieties such as Reina, Selva Negra, Imperial, Tres Chocolates, Excelencia de Chocolate, Moncayo, Yema Tostada, Tiramisú, Chokoreo, Avellana, Sacher, and Queso y Frambuesa, plus smaller-format ponches including Brazo Milhojas, Ponche Reina, Ponche Gianduja, Ponche Mónaco, Ponche Excelencia, Ponche Limón, Ponche Tiramisú, and Ponche ChocoKinder. Sold B2B to pastry shops, food chains, and HORECA operators.

2Postres y Festividades (Festive and Celebration Desserts)
CategoryFestive and Celebration Desserts
Description

Festive and celebration dessert line including traditional Spanish and Aragonese specialties: Bocaditos, Marinos, Repostería Fina Variada, Trenza de Huesca, Pastel Ruso (gluten-free), Roscón de Reyes, Reliquia de Santa Águeda, Corazón de San Valentín, Cinco de Marzo (Cincomarzada), Vara del Día del Padre, Mona de Pascua, Lanzón de San Jorge, Corazón Día de la Madre, Manto de la Virgen del Pilar, and Pasteles de Halloween. Sold B2B to retail and HORECA operators.

3Bollería y Repostería (Daily Sweet and Savory Bakery)
CategoryDaily Sweet and Savory Bakery
Description

Daily sweet and savory bakery line including butter and margarine croissants, mini croissants with chocolate or white chocolate, chocolate napolitanas, palmeras (signature palm-shaped pastries in dark chocolate, milk chocolate, white chocolate, coconut, and glazed varieties, in 180g and 60g formats), traditional muffins with olive oil, savory pastries (ham and cheese napolitanas, tuna or meat empanadas, paninis, puff pastries, mini pizzas in Carbonara, tuna and bacon, sausage, and BBQ varieties). Produced 365 days a year. Sold B2B to retail and HORECA operators.

4Tartas Infantiles (Customized Children's Cakes)
CategoryCustomized Celebration Cakes
Description

Customized artisan children's cakes available in over 50 designs featuring licensed character themes such as Mickey, Paw Patrol, and Coco Pintalenguas. Made with natural sponge, whipped cream, and truffle layers. Sold B2B to pastry shops for resale to end consumers.

Scale indicator6 records

Each record includes

Type, Value, Description, Source

Partnership1 partner
1Grupo Flamen&Co
Strategic tierCoreTypeOthers
Description

Parent company group that owns and operates Obrador El Artesano. Grupo Flamen&Co provides the infrastructure and resources for the artisan pastry business, which began as an initiative to improve and elevate the pastry and confectionery families within the group's specialized food retail operations.

obradorelartesano.com
Recent move6 records

Each record includes

Date, Type, Title, Description, Source

Expansion highlight4 records

Each record includes

Type, Description

Peers8 records
TypeRegional player
Description

Historic Spanish pastry shop and confectionery producer founded in Madrid, known for traditional cakes, pastries, and turrones. Comparable in artisan Spanish pastry production, though more concentrated in Madrid retail storefronts than B2B wholesale.

TypeRegional player
Description

Traditional Spanish pastry chain and commercial baker based in Madrid producing cakes, pastries, and confectionery for retail stores and HORECA. Comparable as a Spanish artisan pastry producer with retail and wholesale channels, though more retail-front than Obrado's pure B2B wholesale model.

TypeBroad incumbent
Description

Global commercial bakery leader with significant Spanish operations producing bread, cakes, and pastries at industrial scale. Comparable as a major supplier of bakery products to Spanish retail and foodservice, though focused more on bread/buns than premium artisan pastries.

TypeBroad incumbent
Description

Spanish industrial bakery manufacturer producing donuts, brioche, cakes, and pastries under the Donuts, Bollycao, and La Bella Easo brands. Comparable in B2B wholesale distribution to Spanish retail and HORECA at industrial scale, though more mass-market than artisan premium.

TypeDirect peer
Description

Spanish bakery and confectionery manufacturer producing branded pastries, cakes, and biscuits for retail and HORECA channels. Comparable in B2B commercial bakery operations, broad SKU portfolio, and distribution focus across Spain and Europe.

6Pastelería Mallorca
TypeRegional player
Description

Spanish regional pastry chain with own industrial production supplying HORECA and retail in Andalusia. Comparable in combining artisan production with wholesale B2B distribution to retail pastry shops, supermarkets, and foodservice operators.

TypeDirect peer
Description

Spanish commercial bakery and pastry manufacturer producing cakes, pastries, and baked goods at industrial scale for retail and foodservice. Comparable in B2B wholesale distribution model and broad product portfolio across sweet bakery categories.

TypeDirect peer
Description

Catalan commercial pastry manufacturer producing cakes and festive pastries for retail and foodservice distribution. Comparable as a Spanish regional artisan-at-scale pastry producer serving supermarkets and HORECA with branded and private-label products.

Market position
Strengths4 records

Each record includes

Headline, Details, Source

Weaknesses4 records

Each record includes

Headline, Details, Source

Competitive moat5 records

Each record includes

Type, Details

Key risks6 records

Each record includes

Headline, Details, Source

Key highlights7 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Named customers3 records

Each record includes

Name, Industry, Type, Use case, Source, UUID

Segment4 records

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile4 records

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

AI maturity
App detail

Has app

Feature1 record

Each record includes

Title, Differentiator, Description, Source

Core technology
Revenue estimate
Valuation estimate
Number of profiles
Profiles1 record

Each record includes

Name, Designation, Designation category, Overview, Profile commentary, Source

No data
No data
Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Obrador El Artesano

Artisan Pastry and Confectionery Manufacturingobradorelartesano.com

Obrador El Artesano is a Zaragoza-based artisan pastry manufacturer producing frozen handcrafted cakes, festive desserts, and bakery items for wholesale distribution to pastry shops, supermarkets, HORECA, and distributors across Spain.

What Obrador El Artesano does

Obrador El Artesano is a Zaragoza-based artisan pastry and confectionery manufacturer operating under the legal entity FLAMENYCOM SL, itself part of the diversified Spanish group Grupo Flamen&Co. The company produces handcrafted cakes, ponches (rolled pastries), festive desserts, and sweet and savory bakery items, with a deep specialization in Aragonese regional festive products such as Roscón de Reyes, Lanzón de San Jorge, Manto del Pilar, and Cincomarzada. Its product portfolio spans over 50 cake varieties and includes signature items like palmeras in multiple flavors, croissants, napolitanas, empanadas, and customizable children's cakes.

Operations are conducted from a 1,400m2 manufacturing facility in the Cogullada industrial park in Zaragoza, staffed by more than 50 professionals working across three shifts and operating 365 days per year to deliver freshly made products. Products are produced fresh daily and then frozen (-18°C cold chain) for distribution, combining traditional artisan methods with industrial-scale throughput and the ability to fulfill customized orders for individual clients.

The business model is B2B wholesale. Obrador El Artesano distributes its frozen artisan products nationally across Spain via four channels: specialized pastry shops and bakeries (SMB), supermarket and food chains (enterprise), HORECA operators (hotels, restaurants, cafes), and large distributors and modern distribution networks. Pricing is not publicly disclosed and is negotiated with trade counterparties. Revenue is generated through transactional wholesale of frozen pastry and confectionery products, with value proposition centered on handcrafted quality, product personalization, reliable supply, and continuous innovation in flavors and regional festive offerings.

Obrador El Artesano firmographics

Firmographics
Name
Obrador El Artesano
Legal name
FLAMENYCOM SL
Website
https://obradorelartesano.com
Company type
Private
Operating status
Operating
Headcount range
11–50 employees
Short description
Obrador El Artesano is a Zaragoza-based artisan pastry manufacturer producing frozen handcrafted cakes, festive desserts, and bakery items for wholesale distribution to pastry shops, supermarkets, HORECA, and distributors across Spain.
Ownership category
akta.pro rank

Obrador El Artesano industry classification

Industry
Product category
Artisan Pastry and Confectionery Manufacturing
NAICS
Frozen Cakes, Pies, and Other Pastries Manufacturing (311813), Commercial Bakeries (311812), Bread and Bakery Product Manufacturing (31181)
SIC
Bakery Products (2050), Sugar & Confectionery Products (2060)
akta.pro primary industry
Pastry, Cakes & Tortes Manufacturing (AFAKAAAB)
akta.pro secondary industries
Pastry, Cakes & Desserts Wholesale (AFAIAFAB), Cake Shops & Custom Celebration Cakes (THAFAFAC)

Keywords

  • Artisan pastry manufacturing
  • Frozen bakery products
  • B2B confectionery wholesale
  • Celebration cakes supply
  • Festive dessert production

Where Obrador El Artesano is headquartered

Location

Headquarters

HQ city
Zaragoza
HQ country
Spain
HQ region
Europe

Offices2 records

Markets served

Obrador El Artesano business model

Business model
GTM type
B2B
Offering type
Hardware or Manufacturing
Cost components
Personnel, Operations, Supply Chain, Technology or R&D, Marketing or Sales, Infrastructure

Revenue model

  1. B2B Frozen Pastry Products Wholesale: Wholesale distribution of frozen artisan pastry and confectionery products including cakes, ponches (rolled pastries), festive desserts, and baked goods to retailers, food chains, supermarkets, and HORECA sector across Spain.

Go-to-market motion1 record

Distribution channels4 records

Marketing channels3 records

Obrador El Artesano product offering

Product offering

Core offering

Obrador El Artesano is a B2B wholesale manufacturer of frozen artisan pastry and confectionery products based in Zaragoza, Spain. The company produces over 50 varieties of handcrafted cakes, ponches, festive desserts, and daily sweet and savory pastries, distributing them frozen to specialized pastry shops, food chains, supermarkets, and HORECA operators across Spain through three continuous production shifts.

Product overview

Obrador El Artesano is an artisanal pastry and bakery company specializing in handcrafted desserts and celebration cakes. The product portfolio consists of three main categories: (1) Tartas y Ponches — cakes (850g) and smaller ponche-format pastries including traditional Spanish varieties like Tarta Reina, Tarta Selva Negra, and Ponche Excelencia; (2) Postres y Festividades — celebration desserts for Aragonese and Spanish holidays including Roscón de Reyes, Lanzón de San Jorge, Manto de la Virgen del Pilar, Cincomarzada, and various seasonal specialties like Easter Mona and Halloween cakes; (3) Bollería y Repostería — daily sweet and savory pastries including croissants, napolitanas, palmeras (their star product in multiple flavors), and mini pizzas. The company produces over 50 different artisan cake varieties and operates 365 days a year to deliver fresh products.

Differentiator

Problem solved

Functional benefit

Products and services

  • Tartas y Ponches (Cakes and Ponches) Core artisan cake and ponche product line including 850g cakes in varieties such as Reina, Selva Negra, Imperial, Tres Chocolates, Excelencia de Chocolate, Moncayo, Yema Tostada, Tiramisú, Chokoreo, Avellana, Sacher, and Queso y Frambuesa, plus smaller-format ponches including Brazo Milhojas, Ponche Reina, Ponche Gianduja, Ponche Mónaco, Ponche Excelencia, Ponche Limón, Ponche Tiramisú, and Ponche ChocoKinder. Sold B2B to pastry shops, food chains, and HORECA operators.
  • Postres y Festividades (Festive and Celebration Desserts) Festive and celebration dessert line including traditional Spanish and Aragonese specialties: Bocaditos, Marinos, Repostería Fina Variada, Trenza de Huesca, Pastel Ruso (gluten-free), Roscón de Reyes, Reliquia de Santa Águeda, Corazón de San Valentín, Cinco de Marzo (Cincomarzada), Vara del Día del Padre, Mona de Pascua, Lanzón de San Jorge, Corazón Día de la Madre, Manto de la Virgen del Pilar, and Pasteles de Halloween. Sold B2B to retail and HORECA operators.
  • Bollería y Repostería (Daily Sweet and Savory Bakery) Daily sweet and savory bakery line including butter and margarine croissants, mini croissants with chocolate or white chocolate, chocolate napolitanas, palmeras (signature palm-shaped pastries in dark chocolate, milk chocolate, white chocolate, coconut, and glazed varieties, in 180g and 60g formats), traditional muffins with olive oil, savory pastries (ham and cheese napolitanas, tuna or meat empanadas, paninis, puff pastries, mini pizzas in Carbonara, tuna and bacon, sausage, and BBQ varieties). Produced 365 days a year. Sold B2B to retail and HORECA operators.
  • Tartas Infantiles (Customized Children's Cakes) Customized artisan children's cakes available in over 50 designs featuring licensed character themes such as Mickey, Paw Patrol, and Coco Pintalenguas. Made with natural sponge, whipped cream, and truffle layers. Sold B2B to pastry shops for resale to end consumers.

Quantifiable outcome

  • More than 50 different artisan cakes produced, all handmade by master pastry chefs
  • +1 more outcomes

Companies that use Obrador El Artesano

Customer profile

Named customers3 records

Segments4 records

Ideal customer profiles4 records

Obrador El Artesano technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

Feature1 record

Obrador El Artesano partnerships and signals

Strategic signal

Partnerships

One partnership is on record.

  • Grupo Flamen&CocoreOthersParent company group that owns and operates Obrador El Artesano. Grupo Flamen&Co provides the infrastructure and resources for the artisan pastry business, which began as an initiative to improve and elevate the pastry and confectionery families within the group's specialized food retail operations.

Scale indicators6 records

Recent moves6 records

Expansion highlights4 records

Obrador El Artesano competitors and assessment

Company assessment

Regional players

  • La Mallorquina: Historic Spanish pastry shop and confectionery producer founded in Madrid, known for traditional cakes, pastries, and turrones. Comparable in artisan Spanish pastry production, though more concentrated in Madrid retail storefronts than B2B wholesale.
  • Viena Capellanes: Traditional Spanish pastry chain and commercial baker based in Madrid producing cakes, pastries, and confectionery for retail stores and HORECA. Comparable as a Spanish artisan pastry producer with retail and wholesale channels, though more retail-front than Obrado's pure B2B wholesale model.
  • Pastelería Mallorca: Spanish regional pastry chain with own industrial production supplying HORECA and retail in Andalusia. Comparable in combining artisan production with wholesale B2B distribution to retail pastry shops, supermarkets, and foodservice operators.

Broad incumbents

  • Bimbo (Grupo Bimbo Spain): Global commercial bakery leader with significant Spanish operations producing bread, cakes, and pastries at industrial scale. Comparable as a major supplier of bakery products to Spanish retail and foodservice, though focused more on bread/buns than premium artisan pastries.
  • Panrico: Spanish industrial bakery manufacturer producing donuts, brioche, cakes, and pastries under the Donuts, Bollycao, and La Bella Easo brands. Comparable in B2B wholesale distribution to Spanish retail and HORECA at industrial scale, though more mass-market than artisan premium.

Direct peers

  • Adam Foods: Spanish bakery and confectionery manufacturer producing branded pastries, cakes, and biscuits for retail and HORECA channels. Comparable in B2B commercial bakery operations, broad SKU portfolio, and distribution focus across Spain and Europe.
  • Dulcesol: Spanish commercial bakery and pastry manufacturer producing cakes, pastries, and baked goods at industrial scale for retail and foodservice. Comparable in B2B wholesale distribution model and broad product portfolio across sweet bakery categories.
  • Farga Pastisseria: Catalan commercial pastry manufacturer producing cakes and festive pastries for retail and foodservice distribution. Comparable as a Spanish regional artisan-at-scale pastry producer serving supermarkets and HORECA with branded and private-label products.

Market position

Strengths4 records

Weaknesses4 records

Competitive moat5 records

Key risks6 records

Key highlights7 records

Customer concentration

Obrador El Artesano social profiles

Digital presence

Obrador El Artesano financial estimates

Financial estimate

Revenue estimate

Valuation estimate

Obrador El Artesano leadership team

Management profile

Number of profiles

Profiles1 record

Obrador El Artesano funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

Obrador El Artesano M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Obrador El Artesano

What does Obrador El Artesano do?

Obrador El Artesano is a B2B wholesale manufacturer of frozen artisan pastry and confectionery products based in Zaragoza, Spain. The company produces over 50 varieties of handcrafted cakes, ponches, festive desserts, and daily sweet and savory pastries, distributing them frozen to specialized pastry shops, food chains, supermarkets, and HORECA operators across Spain through three continuous production shifts.

Is Obrador El Artesano a public or private company?

Obrador El Artesano is a private company. It is classified as corporate owned and is currently operating.

When was Obrador El Artesano founded?

Obrador El Artesano was founded in -1. It employs 11 to 50 people.

Where is Obrador El Artesano based?

Obrador El Artesano is headquartered in Zaragoza, Spain, in the Europe region.

How does Obrador El Artesano make money?

One revenue line is on record: B2B Frozen Pastry Products Wholesale.

Who are Obrador El Artesano's main competitors?

Regional players on record are La Mallorquina, Viena Capellanes and Pastelería Mallorca. Broad incumbents are Bimbo (Grupo Bimbo Spain) and Panrico. Direct peers are Adam Foods, Dulcesol and Farga Pastisseria.

Does Obrador El Artesano have an API?

No public API is recorded for Obrador El Artesano.

What industry is Obrador El Artesano in?

Obrador El Artesano's product category is Artisan Pastry and Confectionery Manufacturing. Its primary akta.pro industry code is AFAKAAAB, Pastry, Cakes & Tortes Manufacturing, with a secondary code of AFAIAFAB, Pastry, Cakes & Desserts Wholesale. Its NAICS code is 311813 and its SIC code is 2050.

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