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Pachamama Group

Full company profile

uuid0052d4y

Namestring
Pachamama Group
Legal namestring
Pachamama Group
Company typeenum
Private
Founded yearint
2014
Operating statusenum
Operating
Ownership categoryenum
Headcount rangeband
11–50
akta.pro rankint
HeadquartersLondon, United Kingdom
HQ citystring
London
HQ countrystring
United Kingdom
HQ regionstring
Europe
Markets served

Serves global market

Offices1 record

Each record includes

City, Country, Type, Description, Source

Keyword5 values
Peruvian restaurants London, fine dining services, private dining events, craft cocktail bars, weekend brunch service
NAICS code1 code
  • Full-Service Restaurants722511
SIC code2 codes
  • Retail-Eating & Drinking Places5810
  • Retail-Eating Places5812
Product category
Upscale Peruvian-Inspired Restaurant and Bar
Social media profiles2 records
GTM motion1 record

Each record includes

Type, Description, Source

Revenue model3 records
1Restaurant dining
TypeOne Time License
Description

Revenue generated from food and beverage sales through dine-in service at the Pachamama Bar + Kitchen location, including lunch, dinner, weekend brunch, and drinks service.

pachamamalondon.com
2Private dining and events
TypeOne Time License
Description

Revenue from private dining room bookings accommodating 12-14 guests for celebrations and business events.

pachamamalondon.com
3Bottomless drinks packages
TypeOne Time License
Description

Bundled beverage packages offered during weekend brunch service for groups, with minimum guest requirements.

pachamamalondon.com
Marketing channels1 record

Each record includes

Title, Type, Stage, Description, Source

Distribution channels1 record

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components6 values
Personnel, Supply Chain, Infrastructure, Operations, Marketing or Sales, Technology or R&D
Pricing details7 tiers
1Bottomless drinks during weekend brunch (90 minutes)
ModelOtherBilling cadencePay-as-you-go
Notes

Bottomless Prosecco £35 per person; Bottomless Mimosas £38 per person. Everyone at table must choose bottomless, minimum 2 guests.

pachamamalondon.com
2Regular lunch tasting menu
ModelOne time/ perpetual licenseBilling cadencePay-as-you-go
Notes

£50 per person; dishes designed to be shared, minimum 2 guests, served in waves when ready.

pachamamalondon.com
3Vegetarian, Pescatarian, and Vegan lunch tasting menus
ModelOne time/ perpetual licenseBilling cadencePay-as-you-go
Notes

£45 per person; dishes designed to be shared, minimum 2 guests, served in waves when ready.

pachamamalondon.com
4Festive/regular dinner tasting menu
ModelOne time/ perpetual licenseBilling cadencePay-as-you-go
Notes

£65 per person; dishes designed to be shared (minimum 2 guests), served in waves when ready. Add-ons available for £15 per person.

pachamamalondon.com
5Lunch cocktails
ModelUnit PricingBilling cadencePay-as-you-go
Notes

All lunch cocktails priced at £9 each.

pachamamalondon.com
6Individual brunch menu items
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Small plates from £7-15; ceviches from £12-21; brunch specials from £17-31; desserts from £6-9.

pachamamalondon.com
7A la carte dinner items
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Starters from £9-24; seafood dishes from £35; meat dishes from £23-52; vegetable dishes from £8-12.

pachamamalondon.com
GTM typeB2C
B2C
Offering typeServices
Services
Brand1 of 4 records shown
1zēphyr
Description

Restaurant located in Notting Hill, London.

pachamamalondon.com
+3 more records
Core offering1 text field

Pachamama Group operates a portfolio of London-based Peruvian-inspired restaurants led by the Pachamama Bar + Kitchen flagship in Marylebone, offering sharing-style small and medium plates that fuse Peruvian flavours with seasonal British ingredients, alongside a Pisco-centric cocktail bar, weekend brunch with bottomless drinks packages, and private dining rooms accommodating 12-14 guests. The group also runs sister restaurants zēphyr (Notting Hill), Bottarga (Chelsea), Nina (Marylebone), and Lagana (Shoreditch). Revenue is generated through dine-in food and beverage sales, brunch packages, and private event bookings.

Differentiator
Functional benefit
Problem solved
Product overview1 text field

Pachamama Group is a London-based hospitality group established in 2014, operating a portfolio of Peruvian-inspired restaurants across the city. The flagship venue is Pachamama Bar + Kitchen in Marylebone, complemented by four additional restaurant concepts (zēphyr, Bottarga, Nina, and Lagana). Each establishment offers distinct dining experiences through specialized menus including lunch, dinner, weekend brunch, and drinks programs, with shared small-plate dining formats and Pisco-centric bar offerings as unifying elements.

Product and service10 records
1Pachamama Bar + Kitchen
CategoryRestaurant
Description

Flagship Peruvian-inspired restaurant and bar at 18 Thayer Street, Marylebone, London, offering sharing-style small and medium plates that fuse Peruvian flavours with seasonal British ingredients, a Pisco-centric cocktail programme, and weekend brunch with bottomless drinks packages. The venue accommodates dine-in guests, walk-ins, and private events.

2zēphyr
CategoryRestaurant
Description

Sister restaurant under the Pachamama Group umbrella located in Notting Hill, London, offering its own reservation system and dining experience.

3Bottarga
CategoryRestaurant
Description

Sister restaurant under the Pachamama Group umbrella located in Chelsea, London, with its own reservation system and dining concept.

4Nina
CategoryRestaurant
Description

Sister restaurant under the Pachamama Group umbrella located in Marylebone, London, offering its own reservation system and dining experience.

5Lagana
CategoryRestaurant
Description

Sister restaurant under the Pachamama Group umbrella located in Shoreditch, London, offering its own reservation system and dining experience.

6Lunch Menu
CategoryMenu Offering
Description

Weekday lunch service from 12 PM to 3 PM featuring Peruvian-inspired small plates, lunch cocktails priced at £9 each, and tasting menus (regular at £50 per person; vegetarian/pescatarian/vegan at £45 per person), with dishes designed to be shared by a minimum of two guests and served in waves.

7Dinner Menu
CategoryMenu Offering
Description

Daily dinner service from 6 PM to 11 PM (Sundays to 10 PM) offering a la carte items — starters from £9-£24, seafood from £35, meat dishes from £23-£52, vegetables from £8-£12 — and a festive/regular dinner tasting menu at £65 per person with optional £15 add-ons.

8Weekend Brunch Menu
CategoryMenu Offering
Description

Saturday and Sunday brunch service from 11 AM to 4 PM featuring Peruvian-inspired items — small plates from £7-£15, ceviches from £12-£21, brunch specials from £17-£31, desserts from £6-£9 — plus bottomless drinks packages (Prosecco £35 per person; Mimosas £38 per person; 90-minute duration; minimum two guests, full table participation required).

9Drinks Menu
CategoryMenu Offering
Description

Bar programme featuring Pisco infusions (beetroot, pear, coffee), innovative house cocktails made with fresh kitchen ingredients and homemade syrups, South American and European wines, Peruvian and British craft beers, and non-alcoholic options, with a philosophy aligned to the kitchen's focus on independent British distilleries such as Sipsmith and Cutty Sark.

10Private Dining
CategoryService Offering
Description

Private dining room hire at the Marylebone flagship accommodating 12-14 guests for anniversaries, birthdays, business dinners, family gatherings, and other celebrations, enquired via an online form on the venue's contact page.

Scale indicator3 records

Each record includes

Type, Value, Description, Source

Recent move5 records

Each record includes

Date, Type, Title, Description, Source

Expansion highlight3 records

Each record includes

Type, Description

Peers10 records
TypeDirect peer
Description

Peruvian-focused London restaurant in Notting Hill/Fitzrovia. Directly comparable to Pachamama Bar + Kitchen as a competing Peruvian-cuisine operator in the same city, with similar price point and concept positioning.

TypeBroad incumbent
Description

Global hospitality and restaurant operator with multiple site formats and event/event hire offerings across London and beyond. Broad incumbent comparable given its multi-venue London dining and private-hire business model.

TypeBroad incumbent
Description

Operator of all-day brasserie-style concepts (The Wolseley, The Delaunay, Brasserie Zédel) in London. Comparable as a multi-site full-service London operator with strong brand identity and event-friendly formats.

TypeEmerging player
Description

UK-based multi-site Thai casual dining group that scaled from a single London site to a national chain. Relevant comparable for understanding how a multi-site London restaurant concept can scale into a national brand.

TypeDirect peer
Description

Operator of multiple Spanish-inspired tapas and dining venues across London plus a wholesale import business. Direct peer through a Latin/Spanish-cuisine overlap, multi-site London model, and shared sourcing/provenance narrative.

TypeBroad incumbent
Description

Long-established London restaurant group operating The Ivy, Scott's, and several other premium dining brands. Comparable on multi-upscale-restaurant portfolio model, though at considerably larger scale and brand recognition.

TypeDirect peer
Description

Multi-site London-based Indian restaurant brand that has scaled from one to several locations with strong brand identity and a premium-casual positioning. Highly relevant peer in terms of single-concept-vs-multi-site strategies in London's upscale-casual segment.

TypeDirect peer
Description

Peruvian restaurant in central London offering a similarly focused Peruvian dining and cocktail experience. Direct category competitor for Peruvian-cuisine share-of-wallet in London.

TypeDirect peer
Description

Operator of a large portfolio of London restaurants and event spaces (Le Pont de la Tour, Skylon, Quaglino's). Comparable to Pachamama Group in running multiple full-service restaurants across London neighborhoods with strong event hire offerings.

TypeDirect peer
Description

London-based multi-concept restaurant group operating Gymkhana, Hoppers, and Trishna, among others. Directly comparable to Pachamama Group as a multi-brand London operator running several distinct restaurant concepts in parallel, with shared back-office economics.

Market position
Strengths5 records

Each record includes

Headline, Details, Source

Weaknesses5 records

Each record includes

Headline, Details, Source

Competitive moat2 records

Each record includes

Type, Details

Key risks6 records

Each record includes

Headline, Details, Source

Key highlights6 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Segment2 records

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile3 records

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

AI maturity
App detail

Has app

Core technology
Revenue estimate
Valuation estimate
Number of profiles
Subsidiaries5 records

Each record includes

Name, Acquired on, Relationship type, Type, Business focus

No data
Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Pachamama Group

Upscale Peruvian-Inspired Restaurant and Barpachamamalondon.com

Pachamama Group firmographics

Firmographics
Name
Pachamama Group
Legal name
Pachamama Group
Website
https://pachamamalondon.com
Company type
Private
Founded year
2014
Operating status
Operating
Headcount range
11–50 employees
Ownership category
akta.pro rank

Where Pachamama Group is headquartered

Location

Headquarters

HQ city
London
HQ country
United Kingdom
HQ region
Europe

Offices1 record

Markets served

Pachamama Group business model

Business model
GTM type
B2C
Offering type
Services
Cost components
Personnel, Supply Chain, Infrastructure, Operations, Marketing or Sales, Technology or R&D

Revenue model

  1. Restaurant dining: Revenue generated from food and beverage sales through dine-in service at the Pachamama Bar + Kitchen location, including lunch, dinner, weekend brunch, and drinks service.
  2. Private dining and events: Revenue from private dining room bookings accommodating 12-14 guests for celebrations and business events.
  3. Bottomless drinks packages: Bundled beverage packages offered during weekend brunch service for groups, with minimum guest requirements.

Pricing tiers

ModelBillingPrice
OtherPay-as-you-goBottomless drinks during weekend brunch (90 minutes)
One time/ perpetual licensePay-as-you-goRegular lunch tasting menu
One time/ perpetual licensePay-as-you-goVegetarian, Pescatarian, and Vegan lunch tasting menus
One time/ perpetual licensePay-as-you-goFestive/regular dinner tasting menu
Unit PricingPay-as-you-goLunch cocktails
Unit PricingPay-as-you-goIndividual brunch menu items
Unit PricingPay-as-you-goA la carte dinner items

Go-to-market motion1 record

Distribution channels1 record

Marketing channels1 record

Pachamama Group product offering

Product offering

Core offering

Pachamama Group operates a portfolio of London-based Peruvian-inspired restaurants led by the Pachamama Bar + Kitchen flagship in Marylebone, offering sharing-style small and medium plates that fuse Peruvian flavours with seasonal British ingredients, alongside a Pisco-centric cocktail bar, weekend brunch with bottomless drinks packages, and private dining rooms accommodating 12-14 guests. The group also runs sister restaurants zēphyr (Notting Hill), Bottarga (Chelsea), Nina (Marylebone), and Lagana (Shoreditch). Revenue is generated through dine-in food and beverage sales, brunch packages, and private event bookings.

Product overview

Pachamama Group is a London-based hospitality group established in 2014, operating a portfolio of Peruvian-inspired restaurants across the city. The flagship venue is Pachamama Bar + Kitchen in Marylebone, complemented by four additional restaurant concepts (zēphyr, Bottarga, Nina, and Lagana). Each establishment offers distinct dining experiences through specialized menus including lunch, dinner, weekend brunch, and drinks programs, with shared small-plate dining formats and Pisco-centric bar offerings as unifying elements.

Differentiator

Problem solved

Functional benefit

Brands

  • zēphyr: Restaurant located in Notting Hill, London.
  • Bottarga
  • Nina
  • Lagana

Products and services

  • Pachamama Bar + Kitchen Flagship Peruvian-inspired restaurant and bar at 18 Thayer Street, Marylebone, London, offering sharing-style small and medium plates that fuse Peruvian flavours with seasonal British ingredients, a Pisco-centric cocktail programme, and weekend brunch with bottomless drinks packages. The venue accommodates dine-in guests, walk-ins, and private events.
  • zēphyr Sister restaurant under the Pachamama Group umbrella located in Notting Hill, London, offering its own reservation system and dining experience.
  • Bottarga Sister restaurant under the Pachamama Group umbrella located in Chelsea, London, with its own reservation system and dining concept.
  • Nina Sister restaurant under the Pachamama Group umbrella located in Marylebone, London, offering its own reservation system and dining experience.
  • Lagana Sister restaurant under the Pachamama Group umbrella located in Shoreditch, London, offering its own reservation system and dining experience.
  • Lunch Menu Weekday lunch service from 12 PM to 3 PM featuring Peruvian-inspired small plates, lunch cocktails priced at £9 each, and tasting menus (regular at £50 per person; vegetarian/pescatarian/vegan at £45 per person), with dishes designed to be shared by a minimum of two guests and served in waves.
  • Dinner Menu Daily dinner service from 6 PM to 11 PM (Sundays to 10 PM) offering a la carte items — starters from £9-£24, seafood from £35, meat dishes from £23-£52, vegetables from £8-£12 — and a festive/regular dinner tasting menu at £65 per person with optional £15 add-ons.
  • Weekend Brunch Menu Saturday and Sunday brunch service from 11 AM to 4 PM featuring Peruvian-inspired items — small plates from £7-£15, ceviches from £12-£21, brunch specials from £17-£31, desserts from £6-£9 — plus bottomless drinks packages (Prosecco £35 per person; Mimosas £38 per person; 90-minute duration; minimum two guests, full table participation required).
  • Drinks Menu Bar programme featuring Pisco infusions (beetroot, pear, coffee), innovative house cocktails made with fresh kitchen ingredients and homemade syrups, South American and European wines, Peruvian and British craft beers, and non-alcoholic options, with a philosophy aligned to the kitchen's focus on independent British distilleries such as Sipsmith and Cutty Sark.
  • Private Dining Private dining room hire at the Marylebone flagship accommodating 12-14 guests for anniversaries, birthdays, business dinners, family gatherings, and other celebrations, enquired via an online form on the venue's contact page.

Companies that use Pachamama Group

Customer profile

Segments2 records

Ideal customer profiles3 records

Pachamama Group technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

Pachamama Group partnerships and signals

Strategic signal

Scale indicators3 records

Recent moves5 records

Expansion highlights3 records

Pachamama Group competitors and assessment

Company assessment

Direct peers

  • Lima London: Peruvian-focused London restaurant in Notting Hill/Fitzrovia. Directly comparable to Pachamama Bar + Kitchen as a competing Peruvian-cuisine operator in the same city, with similar price point and concept positioning.
  • Brindisa: Operator of multiple Spanish-inspired tapas and dining venues across London plus a wholesale import business. Direct peer through a Latin/Spanish-cuisine overlap, multi-site London model, and shared sourcing/provenance narrative.
  • Dishoom: Multi-site London-based Indian restaurant brand that has scaled from one to several locations with strong brand identity and a premium-casual positioning. Highly relevant peer in terms of single-concept-vs-multi-site strategies in London's upscale-casual segment.
  • Ceviche London (not Ceviche Old St): Peruvian restaurant in central London offering a similarly focused Peruvian dining and cocktail experience. Direct category competitor for Peruvian-cuisine share-of-wallet in London.
  • D&D London: Operator of a large portfolio of London restaurants and event spaces (Le Pont de la Tour, Skylon, Quaglino's). Comparable to Pachamama Group in running multiple full-service restaurants across London neighborhoods with strong event hire offerings.
  • JKS Restaurants: London-based multi-concept restaurant group operating Gymkhana, Hoppers, and Trishna, among others. Directly comparable to Pachamama Group as a multi-brand London operator running several distinct restaurant concepts in parallel, with shared back-office economics.

Broad incumbents

  • Soho House & Co. Global hospitality and restaurant operator with multiple site formats and event/event hire offerings across London and beyond. Broad incumbent comparable given its multi-venue London dining and private-hire business model.
  • Corbin & King: Operator of all-day brasserie-style concepts (The Wolseley, The Delaunay, Brasserie Zédel) in London. Comparable as a multi-site full-service London operator with strong brand identity and event-friendly formats.
  • Caprice Holdings: Long-established London restaurant group operating The Ivy, Scott's, and several other premium dining brands. Comparable on multi-upscale-restaurant portfolio model, though at considerably larger scale and brand recognition.

Emerging players

  • Rosa's Thai Cafe: UK-based multi-site Thai casual dining group that scaled from a single London site to a national chain. Relevant comparable for understanding how a multi-site London restaurant concept can scale into a national brand.

Market position

Strengths5 records

Weaknesses5 records

Competitive moat2 records

Key risks6 records

Key highlights6 records

Customer concentration

Pachamama Group social profiles

Digital presence

Pachamama Group financial estimates

Financial estimate

Revenue estimate

Valuation estimate

Pachamama Group leadership team

Management profile

Number of profiles

Pachamama Group subsidiaries and ownership

Company hierarchy

Subsidiaries5 records

Pachamama Group funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

Pachamama Group M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Pachamama Group

What does Pachamama Group do?

Pachamama Group operates a portfolio of London-based Peruvian-inspired restaurants led by the Pachamama Bar + Kitchen flagship in Marylebone, offering sharing-style small and medium plates that fuse Peruvian flavours with seasonal British ingredients, alongside a Pisco-centric cocktail bar, weekend brunch with bottomless drinks packages, and private dining rooms accommodating 12-14 guests. The group also runs sister restaurants zēphyr (Notting Hill), Bottarga (Chelsea), Nina (Marylebone), and Lagana (Shoreditch). Revenue is generated through dine-in food and beverage sales, brunch packages, and private event bookings.

Is Pachamama Group a public or private company?

Pachamama Group is a private company. It is classified as founder individual operated bootstrapped and is currently operating.

When was Pachamama Group founded?

Pachamama Group was founded in 2014. It employs 11 to 50 people.

Where is Pachamama Group based?

Pachamama Group is headquartered in London, United Kingdom, in the Europe region.

How does Pachamama Group make money?

Three revenue lines are on record. Restaurant dining is the primary driver. The others are private dining and events and bottomless drinks packages.

Who are Pachamama Group's main competitors?

Direct peers on record are Lima London, Brindisa, Dishoom, Ceviche London (not Ceviche Old St), D&D London and JKS Restaurants. Broad incumbents are Soho House & Co., Corbin & King and Caprice Holdings. Rosa's Thai Cafe is listed as an emerging player.

Does Pachamama Group have an API?

No public API is recorded for Pachamama Group.

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