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prix de rome maastricht

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uuid00558cg

Namestring
prix de rome maastricht
Legal namestring
Prix de Rome
Websiteurl
prix-de-rome.nl
Company typeenum
Private
Founded yearint
2016
Descriptiontext

Prix de Rome Maastricht is a privately held fine dining restaurant operating from a renovated monumental building on the southern edge of Maastricht, Netherlands, founded around 2016. Under chef-owner Wouter Houten and a fixed team of approximately 5-6 kitchen colleagues, the restaurant serves modern French cuisine built around fresh, predominantly regional ingredients, offering customers three core dining formats: structured 3-, 4-, or 5-course chef's tasting menus priced at €57, €67, and €77, an à la carte menu featuring premium items such as USDA Prime Black Angus sirloin, Tournedos Rossini, turbot, and Balfegó tuna, and a dedicated vegetarian tasting menu at the same price points. A Bib Gourmand menu is offered for groups on Wednesdays, Thursdays, and Sunday afternoons, and three dedicated dining rooms accommodate group reservations for celebrations, business dinners, and family gatherings (excluding Friday and Saturday evenings).

The business operates a direct-to-consumer model with no third-party delivery platforms, resellers, or intermediaries. Revenue is generated entirely through on-premise dining (tasting menu, à la carte, supplements, desserts, cheese, and beverage attach) and an ancillary online gift card (cadeaubon) channel with both instant email and postal fulfillment. Reservations are handled exclusively via phone and email. Marketing is predominantly earned-media driven through regional and national culinary coverage in De Limburger, Chapeau Magazine, the Michelin Guide (Bib Gourmand 2022 and 2025), Gault&Millau 2025, Lekker 500, and the Misset Horeca Terras Top 100 (ranked 14th in 2022).

The restaurant's core differentiators are its Michelin-recognized price-quality ratio in a category typically dominated by higher-priced starred establishments, a recently modernized warm interior and large terrace, and a chef-driven culinary identity. Prix de Rome holds no disclosed patents, technology platforms, partnerships, subsidiaries, funding rounds, or expansion plans; it is a single-location independent operator with no reported revenue figures.

Short descriptiontext

Prix de Rome Maastricht is a privately held, chef-driven fine dining restaurant in Maastricht, Netherlands, founded around 2016. It serves modern French cuisine via 3-, 4-, and 5-course tasting menus (€57-€77) and à la carte, holds a Michelin Bib Gourmand, and accommodates private groups.

Operating statusenum
Operating
Ownership categoryenum
Headcount rangeband
1–10
akta.pro rankint
HeadquartersMaastricht, Netherlands
HQ citystring
Maastricht
HQ countrystring
Netherlands
HQ regionstring
Europe
Markets served

Serves global market

Offices1 record

Each record includes

City, Country, Type, Description, Source

Keyword5 values
fine dining restaurant, modern french cuisine, tasting menu, à la carte dining, group event dining
Industry2 codes
1Fine Dining Restaurants
CodeTHAFACAAPrimaryYes
2Chef’s Table & Tasting Menu Restaurants
CodeTHAFACAGPrimaryNo
NAICS code1 code
  • Full-Service Restaurants722511
Product category
Fine Dining Restaurant
Social media profiles1 record
GTM motion1 record

Each record includes

Type, Description, Source

Revenue model1 record
1Fine Dining Restaurant Sales
TypeOne Time License
Description

Revenue is generated through the sale of multi-course tasting menus (3-, 4-, and 5-course formats), an à la carte menu featuring premium dishes such as USDA Prime Black Angus beef, and additional offerings such as cheese courses, supplementary dishes, and house-made desserts. The restaurant also sells gift cards (cadeaubonnen) online.

prix-de-rome.nl
Marketing channels5 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels3 records

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components6 values
Personnel, Supply Chain, Operations, Infrastructure, Marketing or Sales, Others
Pricing details10 tiers
13-course chef's menu
ModelOne time/ perpetual licenseBilling cadencePay-as-you-go
Notes

3-course dinner at €57.00

prix-de-rome.nl
24-course chef's menu
ModelOne time/ perpetual licenseBilling cadencePay-as-you-go
Notes

4-course dinner at €67.00

prix-de-rome.nl
35-course chef's menu
ModelOne time/ perpetual licenseBilling cadencePay-as-you-go
Notes

5-course dinner at €77.00

prix-de-rome.nl
4Vegetarian tasting menu (3, 4, or 5 courses)
ModelOne time/ perpetual licenseBilling cadencePay-as-you-go
Notes

Same pricing as chef's menu: 3 courses €57, 4 courses €67, 5 courses €77. No substitution allowed — guests must choose the full vegetarian menu.

prix-de-rome.nl
5À la carte - starters / entrées
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Balfegó tuna with Foie Gras & Pata Negra: €24.50; Crispy veal sweetbreads: €24.50; Steak tartare with caviar 20g: €35.00; Langoustine: €45.00

prix-de-rome.nl
6À la carte - main courses
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Black Angus (grain-fed 300 days): €35.00; Tournedos Rossini: €45.00; Sirloin Nebraska 450g (USDA Prime, for 2 persons): €75.00; Turbot with champagne sauce: €45.00

prix-de-rome.nl
7Supplementary dishes and add-ons
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Fries with homemade mayonnaise: €5.50; Wild sea bass supplement: +€2.50; Lamb supplement: +€7.50; Cheese course (Van Tricht Antwerp): +€10.00

prix-de-rome.nl
8Desserts (à la carte)
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Chef's dessert: €17.50; Dame Blanche (vanilla ice cream, chocolate, almond): €15.00; 'Egg' trick: €17.50; Cheese (Van Tricht Antwerp): €21.00

prix-de-rome.nl
9Bib Gourmand special menu (groups, Wed/Thu/Sun afternoon)
ModelOne time/ perpetual licenseBilling cadencePay-as-you-go
Notes

A specially composed Bib Gourmand menu available for groups on Wednesdays, Thursdays, and Sunday afternoons. Friday and Saturday evenings are not available for large groups.

prix-de-rome.nl
10Gift cards (cadeaubonnen)
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Gift cards available for online purchase. Delivered by email immediately or by mail within 2 working days.

prix-de-rome.nl
GTM typeB2C
B2C
Offering typeServices
Services
Core offering1 text field

Prix de Rome Maastricht is a fine dining restaurant serving modern French cuisine at the southern edge of Maastricht. It offers multi-course chef's menus (3-, 4-, or 5-course), à la carte dining with premium ingredients, a dedicated vegetarian menu, group dining in three private rooms, and online gift cards. Operations are led by chef-owner Wouter Houten with a fixed kitchen team of 5–6.

Differentiator
Functional benefit
Problem solved
Quantifiable outcome1 of 2 values shown
  • Terras top 100 ranking — 14th place (Misset Horeca)
+1 more record
Product overview1 text field

Prix de Rome Maastricht operates as an à la carte and fine dining restaurant offering modern French cuisine. The core product portfolio consists of two main dining formats: an extensive à la carte menu featuring premium proteins and classic preparations, and curated tasting menus available in 3, 4, or 5 course formats. Specialty offerings include a dedicated vegetarian menu and the acclaimed Bib Gourmand menu (available Wed/Thu/Sun afternoons). Additional services encompass group dining with private room options and gift certificates. The restaurant was recently renovated (2022) and holds a Michelin Bib Gourmand, Gault&Millau recognition, and is listed in Lekker 500.

Product and service1 record
1À La Carte Menu
Scale indicator3 records

Each record includes

Type, Value, Description, Source

Recent move5 records

Each record includes

Date, Type, Title, Description, Source

Expansion highlight3 records

Each record includes

Type, Description

Peers10 records
1FG Restaurant
TypeBroad incumbent
Description

Michelin-starred fine dining restaurant in Rotterdam. Comparable as a Dutch Michelin-recognized operator with multi-course tasting menu formats and group/private dining offerings.

2Beluga Maastricht
TypeDirect peer
Description

Upscale fine dining restaurant in central Maastricht known for modern cuisine and tasting menus. Comparable as a same-city competitor targeting the same fine-dining diner segment with multi-course menu formats.

TypeBroad incumbent
Description

Three-Michelin-star restaurant in Zwolle led by chef Jonnie Boer. Comparable as a Dutch Michelin-tier fine dining benchmark, though operating at a materially higher price point and prestige tier than Prix de Rome.

TypeDirect peer
Description

Michelin-recognized fine dining restaurant located in a historic château just outside Maastricht. Directly comparable as a destination fine-dining establishment in the same Maastricht metropolitan culinary market, competing for Michelin-guide-aware diners and group bookings.

TypeRegional player
Description

Two-Michelin-star fine dining restaurant in Brussels. Comparable as a Benelux Michelin fine dining operator within driving distance of Maastricht that competes for cross-border fine dining diners from the same Euregio catchment.

6Bord'Eau
TypeBroad incumbent
Description

Michelin-starred fine dining restaurant within Hotel Amstel in Amsterdam. Comparable as a Dutch Michelin-tier destination fine-dining operator offering tasting menus and an established hospitality brand.

TypeDirect peer
Description

Long-established Michelin-recognized fine dining restaurant in the Netherlands with a similar modern-French/regional-produce philosophy. Comparable as a regional Dutch Michelin fine-dining peer at the Bib Gourmand-adjacent tier.

TypeBroad incumbent
Description

Two-Michelin-star restaurant in Rotterdam. Comparable as a tier-above Dutch fine dining operator with tasting menu formats, relevant as an aspirational peer and comparable for culinary-pricing benchmarking.

TypeDirect peer
Description

Fine dining restaurant in Maastricht offering tasting-menu formats in an intimate setting. Comparable as a local Michelin-aligned competitor pursuing the same food-conscious diner and group-event segments.

TypeBroad incumbent
Description

Michelin-starred fine dining restaurant in Breda. Comparable as a Dutch Michelin-tier regional fine-dining operator with a similar modern-cuisine, regional-produce orientation.

Market position
Strengths5 records

Each record includes

Headline, Details, Source

Weaknesses5 records

Each record includes

Headline, Details, Source

Competitive moat2 records

Each record includes

Type, Details

Key risks6 records

Each record includes

Headline, Details, Source

Key highlights7 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Segment3 records

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile2 records

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

AI maturity
App detail

Has app

Core technology
Revenue estimate
Valuation estimate
Number of profiles
Profiles1 record

Each record includes

Name, Designation, Designation category, Overview, Profile commentary, Source

No data
No data
Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

prix de rome maastricht

Fine Dining Restaurantprix-de-rome.nl

Prix de Rome Maastricht is a privately held, chef-driven fine dining restaurant in Maastricht, Netherlands, founded around 2016. It serves modern French cuisine via 3-, 4-, and 5-course tasting menus (€57-€77) and à la carte, holds a Michelin Bib Gourmand, and accommodates private groups.

What prix de rome maastricht does

Prix de Rome Maastricht is a privately held fine dining restaurant operating from a renovated monumental building on the southern edge of Maastricht, Netherlands, founded around 2016. Under chef-owner Wouter Houten and a fixed team of approximately 5-6 kitchen colleagues, the restaurant serves modern French cuisine built around fresh, predominantly regional ingredients, offering customers three core dining formats: structured 3-, 4-, or 5-course chef's tasting menus priced at €57, €67, and €77, an à la carte menu featuring premium items such as USDA Prime Black Angus sirloin, Tournedos Rossini, turbot, and Balfegó tuna, and a dedicated vegetarian tasting menu at the same price points. A Bib Gourmand menu is offered for groups on Wednesdays, Thursdays, and Sunday afternoons, and three dedicated dining rooms accommodate group reservations for celebrations, business dinners, and family gatherings (excluding Friday and Saturday evenings).

The business operates a direct-to-consumer model with no third-party delivery platforms, resellers, or intermediaries. Revenue is generated entirely through on-premise dining (tasting menu, à la carte, supplements, desserts, cheese, and beverage attach) and an ancillary online gift card (cadeaubon) channel with both instant email and postal fulfillment. Reservations are handled exclusively via phone and email. Marketing is predominantly earned-media driven through regional and national culinary coverage in De Limburger, Chapeau Magazine, the Michelin Guide (Bib Gourmand 2022 and 2025), Gault&Millau 2025, Lekker 500, and the Misset Horeca Terras Top 100 (ranked 14th in 2022).

The restaurant's core differentiators are its Michelin-recognized price-quality ratio in a category typically dominated by higher-priced starred establishments, a recently modernized warm interior and large terrace, and a chef-driven culinary identity. Prix de Rome holds no disclosed patents, technology platforms, partnerships, subsidiaries, funding rounds, or expansion plans; it is a single-location independent operator with no reported revenue figures.

prix de rome maastricht firmographics

Firmographics
Name
prix de rome maastricht
Legal name
Prix de Rome
Website
https://prix-de-rome.nl
Company type
Private
Founded year
2016
Operating status
Operating
Headcount range
1–10 employees
Short description
Prix de Rome Maastricht is a privately held, chef-driven fine dining restaurant in Maastricht, Netherlands, founded around 2016. It serves modern French cuisine via 3-, 4-, and 5-course tasting menus (€57-€77) and à la carte, holds a Michelin Bib Gourmand, and accommodates private groups.
Ownership category
akta.pro rank

prix de rome maastricht industry classification

Industry
Product category
Fine Dining Restaurant
NAICS
Full-Service Restaurants (722511)
akta.pro primary industry
Fine Dining Restaurants (THAFACAA)
akta.pro secondary industry
Chef’s Table & Tasting Menu Restaurants (THAFACAG)

Keywords

  • Fine dining restaurant
  • Modern french cuisine
  • Tasting menu
  • À la carte dining
  • Group event dining

Where prix de rome maastricht is headquartered

Location

Headquarters

HQ city
Maastricht
HQ country
Netherlands
HQ region
Europe

Offices1 record

Markets served

prix de rome maastricht business model

Business model
GTM type
B2C
Offering type
Services
Cost components
Personnel, Supply Chain, Operations, Infrastructure, Marketing or Sales, Others

Revenue model

  1. Fine Dining Restaurant Sales: Revenue is generated through the sale of multi-course tasting menus (3-, 4-, and 5-course formats), an à la carte menu featuring premium dishes such as USDA Prime Black Angus beef, and additional offerings such as cheese courses, supplementary dishes, and house-made desserts. The restaurant also sells gift cards (cadeaubonnen) online.

Pricing tiers

ModelBillingPrice
One time/ perpetual licensePay-as-you-go3-course chef's menu
One time/ perpetual licensePay-as-you-go4-course chef's menu
One time/ perpetual licensePay-as-you-go5-course chef's menu
One time/ perpetual licensePay-as-you-goVegetarian tasting menu (3, 4, or 5 courses)
Unit PricingPay-as-you-goÀ la carte - starters / entrées
Unit PricingPay-as-you-goÀ la carte - main courses
Unit PricingPay-as-you-goSupplementary dishes and add-ons
Unit PricingPay-as-you-goDesserts (à la carte)
One time/ perpetual licensePay-as-you-goBib Gourmand special menu (groups, Wed/Thu/Sun afternoon)
Unit PricingPay-as-you-goGift cards (cadeaubonnen)

Go-to-market motion1 record

Distribution channels3 records

Marketing channels5 records

prix de rome maastricht product offering

Product offering

Core offering

Prix de Rome Maastricht is a fine dining restaurant serving modern French cuisine at the southern edge of Maastricht. It offers multi-course chef's menus (3-, 4-, or 5-course), à la carte dining with premium ingredients, a dedicated vegetarian menu, group dining in three private rooms, and online gift cards. Operations are led by chef-owner Wouter Houten with a fixed kitchen team of 5–6.

Product overview

Prix de Rome Maastricht operates as an à la carte and fine dining restaurant offering modern French cuisine. The core product portfolio consists of two main dining formats: an extensive à la carte menu featuring premium proteins and classic preparations, and curated tasting menus available in 3, 4, or 5 course formats. Specialty offerings include a dedicated vegetarian menu and the acclaimed Bib Gourmand menu (available Wed/Thu/Sun afternoons). Additional services encompass group dining with private room options and gift certificates. The restaurant was recently renovated (2022) and holds a Michelin Bib Gourmand, Gault&Millau recognition, and is listed in Lekker 500.

Differentiator

Problem solved

Functional benefit

Products and services

  • À La Carte Menu

Quantifiable outcome

  • Terras top 100 ranking — 14th place (Misset Horeca)
  • +1 more outcomes

Companies that use prix de rome maastricht

Customer profile

Segments3 records

Ideal customer profiles2 records

prix de rome maastricht technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

prix de rome maastricht partnerships and signals

Strategic signal

Scale indicators3 records

Recent moves5 records

Expansion highlights3 records

prix de rome maastricht competitors and assessment

Company assessment

Broad incumbents

  • FG Restaurant: Michelin-starred fine dining restaurant in Rotterdam. Comparable as a Dutch Michelin-recognized operator with multi-course tasting menu formats and group/private dining offerings.
  • De Librije: Three-Michelin-star restaurant in Zwolle led by chef Jonnie Boer. Comparable as a Dutch Michelin-tier fine dining benchmark, though operating at a materially higher price point and prestige tier than Prix de Rome.
  • Bord'Eau: Michelin-starred fine dining restaurant within Hotel Amstel in Amsterdam. Comparable as a Dutch Michelin-tier destination fine-dining operator offering tasting menus and an established hospitality brand.
  • Parkheuvel: Two-Michelin-star restaurant in Rotterdam. Comparable as a tier-above Dutch fine dining operator with tasting menu formats, relevant as an aspirational peer and comparable for culinary-pricing benchmarking.
  • Restaurant Wolfslaar: Michelin-starred fine dining restaurant in Breda. Comparable as a Dutch Michelin-tier regional fine-dining operator with a similar modern-cuisine, regional-produce orientation.

Direct peers

  • Beluga Maastricht: Upscale fine dining restaurant in central Maastricht known for modern cuisine and tasting menus. Comparable as a same-city competitor targeting the same fine-dining diner segment with multi-course menu formats.
  • Château Neercanne: Michelin-recognized fine dining restaurant located in a historic château just outside Maastricht. Directly comparable as a destination fine-dining establishment in the same Maastricht metropolitan culinary market, competing for Michelin-guide-aware diners and group bookings.
  • De Kromme Dissel: Long-established Michelin-recognized fine dining restaurant in the Netherlands with a similar modern-French/regional-produce philosophy. Comparable as a regional Dutch Michelin fine-dining peer at the Bib Gourmand-adjacent tier.
  • Tout à Fait: Fine dining restaurant in Maastricht offering tasting-menu formats in an intimate setting. Comparable as a local Michelin-aligned competitor pursuing the same food-conscious diner and group-event segments.

Regional players

  • Comme Chez Soi: Two-Michelin-star fine dining restaurant in Brussels. Comparable as a Benelux Michelin fine dining operator within driving distance of Maastricht that competes for cross-border fine dining diners from the same Euregio catchment.

Market position

Strengths5 records

Weaknesses5 records

Competitive moat2 records

Key risks6 records

Key highlights7 records

Customer concentration

prix de rome maastricht social profiles

Digital presence

prix de rome maastricht financial estimates

Financial estimate

Revenue estimate

Valuation estimate

prix de rome maastricht leadership team

Management profile

Number of profiles

Profiles1 record

prix de rome maastricht funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

prix de rome maastricht M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about prix de rome maastricht

What does prix de rome maastricht do?

Prix de Rome Maastricht is a fine dining restaurant serving modern French cuisine at the southern edge of Maastricht. It offers multi-course chef's menus (3-, 4-, or 5-course), à la carte dining with premium ingredients, a dedicated vegetarian menu, group dining in three private rooms, and online gift cards. Operations are led by chef-owner Wouter Houten with a fixed kitchen team of 5–6.

Is prix de rome maastricht a public or private company?

prix de rome maastricht is a private company. It is classified as founder individual operated bootstrapped and is currently operating.

When was prix de rome maastricht founded?

prix de rome maastricht was founded in 2016. It employs 1 to 10 people.

Where is prix de rome maastricht based?

prix de rome maastricht is headquartered in Maastricht, Netherlands, in the Europe region.

How does prix de rome maastricht make money?

One revenue line is on record: fine Dining Restaurant Sales.

Who are prix de rome maastricht's main competitors?

Broad incumbents on record are FG Restaurant, De Librije, Bord'Eau, Parkheuvel and Restaurant Wolfslaar. Direct peers are Beluga Maastricht, Château Neercanne, De Kromme Dissel and Tout à Fait. Comme Chez Soi is listed as a regional player.

Does prix de rome maastricht have an API?

No public API is recorded for prix de rome maastricht.

What industry is prix de rome maastricht in?

prix de rome maastricht's product category is Fine Dining Restaurant. Its primary akta.pro industry code is THAFACAA, Fine Dining Restaurants, with a secondary code of THAFACAG, Chef’s Table & Tasting Menu Restaurants. Its NAICS code is 722511.

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