PTEXIM CORP

What PTEXIM CORP does

PTEXIM CORP, legally Phuc Thinh Export Import Investment Corporation, is a Vietnamese B2B spice exporter founded around 2004 and headquartered in Ho Chi Minh City. The company sources, processes, and exports a diversified portfolio of agricultural spice products including black pepper, white pepper, cinnamon/cassia, star anise, turmeric, ginger, herbs, blended seasonings, and spice seeds. It operates three manufacturing facilities across Vietnam with a combined annual production capacity of 35,000 tons: a raw pepper processing plant in Buon Ma Thuot (Dak Lak, 12,000 tons/year), a high-quality spice factory in Ngai Giao Commune (Chau Duc, Ba Ria-Vung Tau, 20,000 tons/year), and a cinnamon/star anise facility in Yen Van District (Lao Cai, 3,000 tons/year). The company invests in modern European production lines with closed-loop processing and steam sterilization, and in Q1 2026 is launching a 200 m² ISO/IEC 17025-certified internal laboratory equipped with GC-MS/MS and LC-MS/MS analytical systems for microbiology, mycotoxin, pesticide residue, heavy metals, PAH, and ETO analysis.

PTEXIM's go-to-market is direct B2B export to international food manufacturers, spice distributors, and retail brand owners across Asia, Europe, the Americas, Africa, and the Middle East, with named key markets including the USA, China, UAE, India, Germany, Netherlands, Japan, Thailand, Turkey, Egypt, and Canada. The company holds 16+ international certifications including FDA, BRC Global Standard, ISO 22000:2018, HACCP, GMP, USDA Organic, EU Organic, Kosher, Halal, Rainforest Alliance, SEDEX, SFA, PLMA, ASTA, ESA, and UEBT, and offers private label manufacturing services for retail and food service brands. Pricing is quote-based with MOQs typically ranging from 5.5 to 16 tons per 20ft container, and shipping terms include LC at sight, TT, DP, and CAD payment options. The company was recognized with the Extraordinary Exporter of Pepper and Spice In 2024 award from the Vietnam Pepper and Spice Association, and is founder-led by General Director Nguyen Vu Hien. The legal entity is a privately held Vietnamese joint stock company with no disclosed institutional investors, parent company, or public listing.

Name

PTEXIM CORP

Legal name

Phuc Thinh Export Import Investment Corporation (PTEXIM CORP)

Website

https://ptexim.com.vn

Company type

Private

Founded year

2004

Operating status

Operating

Headcount range

1–10 employees

Short description

PTEXIM CORP is a privately held Vietnamese B2B spice exporter founded circa 2004, operating three factories with 35,000 tons/year combined capacity to process and export black pepper, cinnamon, star anise, and other spices to international food manufacturers, distributors, and retail brands across 12+ countries.

Ownership category

akta.pro rank

Product category

Spice Manufacturing and Export

NAICS

Food Manufacturing (311), Fruit and Vegetable Preserving and Specialty Food Manufacturing (3114)

SIC

Food And Kindred Products (2000), Miscellaneous Food Preparations & Kindred Products (2090)

akta.pro primary industry

Whole Spices (Seeds, Pods, Bark, Roots) (AFAJANAA)

akta.pro secondary industries

Ground & Powdered Spices (AFAJANAB), Ethnic Spices, Herbs & Seasonings Wholesale (AFAIAIAF)

Keywords

• Spice manufacturing
• Agricultural exports
• Private label spices
• Bulk spice supply
• Certified food ingredients

Headquarters

HQ city

Ho Chi Minh City

HQ country

Vietnam

HQ region

Asia

Offices5 records

Markets served

GTM type

B2B

Offering type

Hardware or Manufacturing

Cost components

Supply Chain, Operations, Personnel, Infrastructure, Marketing or Sales, Technology or R&D

Revenue model

1. Spice Product Sales: B2B export of bulk and private label spices including black pepper, white pepper, cinnamon, star anise, turmeric, ginger, herbs, seasonings, and spice seeds. Products sold in various forms (whole, ground, powder) with different grades and certifications to food manufacturers, distributors, and retail companies globally.

Pricing tiers

Go-to-market motion1 record

Distribution channels1 record

Marketing channels4 records

Core offering

PTEXIM CORP manufactures, processes, and exports Vietnamese agricultural spices — including black pepper, white pepper, cinnamon (cassia), star anise, turmeric, ginger, herbs, blended seasonings, and spice seeds — from three factories with combined annual capacity of 35,000 tons. The company offers bulk spice supply and private label manufacturing to international food manufacturers, distributors, and retail brands, with products certified to FDA, BRC, ISO 22000, HACCP, GMP, USDA Organic, EU Organic, Halal, Kosher, and other international food safety standards.

Product overview

PTEXIM CORP is a Vietnamese spice export company offering a diversified portfolio of agricultural products organized into five main categories: Spices (the core offering including black pepper, white pepper, star anise, cinnamon/cassia, turmeric, ginger, and salt), Herbs (dried basil, oregano, bay leaves), Seasoning (blended products like lemon pepper, garam masala, 7 spices), Spice Seeds (coriander, fennel, cumin, garlic), and Private Label (custom-branded products). The company operates three manufacturing facilities in Vietnam with a combined annual capacity of 35,000 tons, using modern European production lines with strict quality control. Products are certified to international standards including BRC, GMP, ISO, HACCP, USDA Organic, EU Organic, and HALAL, and are distributed globally to markets in Asia, Europe, Americas, Africa, and the Middle East.

Differentiator

Problem solved

Functional benefit

Products and services

• Spices (Black Pepper, White Pepper, Cinnamon, Star Anise, Turmeric, Ginger) Core spice product range including black pepper (500GL, 550GL, 570GL grades), white pepper (630GL), cassia cinnamon (whole sticks, powder, split, broken, chips), star anise (standard and superior grades), turmeric (minimum 3-4.5% curcumin), and ginger (fresh, dehydrated, slices, powder). Sold in bulk to international food manufacturers, distributors, and private label buyers.
• Herbs (Oregano, Basil Leaves, Bay Leaf) Dried herbs including oregano leaves (whole flake and powdered), basil leaves (whole and powdered, sunlight-dried), and bay leaf (Laurus nobilis) sourced from Vietnam, Turkey, and Egypt. Supplied to food manufacturers and distributors for culinary and seasoning applications.
• Blended Seasonings (Lemon Pepper, Garam Masala, 7 Spices) Pre-blended seasoning products including 7-spice blend (maximum 10% moisture), garam masala, and lemon pepper seasoning. Available in private label or buyer-specified packaging for food service and retail distribution.
• Spice Seeds (Coriander, Cumin, Fennel, Garlic Powder) Whole and powdered spice seeds including coriander, cumin (maximum 8% moisture), fennel, and garlic powder for food processing and direct seasoning applications. Available in bulk packaging for industrial buyers.
• Private Label Spice Manufacturing Custom-branded spice products manufactured under customer brand specifications using modern European processes and strict management standards. Premium bottled spices produced to international standards (BRC, GMP, ISO, HACCP, USDA/EU Organic, Kosher, Halal, FDA) for retail brands and food service companies.
• Salt Products (White Salt, Himalayan Pink Salt) Salt products including whole white salt, Himalayan pink salt (whole and powder forms), and salt-and-pepper blends for food service and retail applications.

Named customers2 records

Segments3 records

Ideal customer profiles3 records

Technology focussed No

API detail

Has API

No

API docs

API detail

Core technology

AI maturity

App detail

Feature2 records

Partnerships

Four partnerships are on record, tiered core and minor.

• UEBT (Union for Ethical BioTrade)coreStrategic or Co-development PartnerPartnership for sustainable sourcing practices. PTEXIM implements UEBT standards to ensure ethical sourcing and biodiversity conservation in raw material areas.
• Rainforest AlliancecoreStrategic or Co-development PartnerCertification partnership for sustainable agricultural practices. PTEXIM works with Rainforest Alliance to develop sustainable farming techniques for spice production.
• Jayanti VietnamminorStrategic or Co-development PartnerCollaborated with Jayanti Vietnam and Binh Tien Agricultural Trade Cooperative to organize charitable activities and support farming communities in Dak Nong province.
• Binh Tien Agricultural Trade CooperativeminorStrategic or Co-development PartnerPartnership with agricultural cooperative for farmer support programs and sustainable sourcing initiatives in Dak Song district.

Scale indicators4 records

Recent moves7 records

Expansion highlights5 records

Broad incumbents

• Cargill: Global agribusiness with diversified food ingredient operations including spice origination and processing. Comparable as a large-scale agricultural commodity and food ingredient incumbent with overlapping customer base.
• Mane Group: French-headquartered flavor and fragrance house with natural ingredient sourcing. Comparable as a B2B ingredient supplier that procures and processes spice and botanical raw materials for global food manufacturers.
• Givaudan: World's largest flavors and fragrances company, sourcing botanical and spice raw materials globally. Adjacent comparable as an upstream buyer of spice ingredients and a downstream competitor in flavor systems.
• Döhler Group: German-headquartered natural ingredients, flavors, and beverage solutions provider with global sourcing/processing. Comparable as a B2B ingredient supplier offering processed spice and botanical products to food manufacturers.
• Kerry Group: Global taste and nutrition company serving food and beverage manufacturers with seasonings, spices, and functional ingredients. Comparable as a broad B2B ingredient incumbent with overlapping spice and seasoning capabilities.
• McCormick & Company: Global leader in spices, seasonings, and flavors serving retail, foodservice, and industrial customers. Comparable as the dominant incumbent in the same product category, though vastly larger and more brand-focused than PTEXIM's B2B export model.

Direct peers

• Olam Agri: Global agri-business with significant spice sourcing, processing, and trading operations across origins including Vietnam. Directly comparable as a B2B spice originator/exporter serving international food manufacturers and distributors.
• Nedspice: Dutch-based spice processor with strong Vietnamese sourcing and processing operations. Directly comparable as a vertically integrated spice company serving European and global food manufacturers with cleaned, sterilized, and ground spices.
• Synthite Industries: Indian-headquartered global spice extracts, oleoresins, and ingredient manufacturer with similar B2B focus on international food customers. Comparable as an Asian-origin spice processor/exporter with private-label and ingredient capabilities.
• Simexco Dak Lak: Major Vietnamese pepper and spice exporter based in Dak Lak province. Closest direct geographic peer with overlapping product portfolio (black pepper, cassia, star anise) and shared export markets.

Market position

Strengths5 records

Weaknesses5 records

Competitive moat5 records

Key risks5 records

Key highlights7 records

Customer concentration

• YouTubeyoutube.com/@ptexim7431
• Facebookfacebook.com/profile.php
• LinkedInlinkedin.com/company/ptexim-corp

Compliance16 records

Revenue estimate

Valuation estimate

Number of profiles

Profiles1 record

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about PTEXIM CORP