Sauvie Island Organics Llc

What Sauvie Island Organics Llc does

Sauvie Island Organics LLC is an organic vegetable farm operating on Sauvie Island near Portland, Oregon. Founded in 2000 by Shari, the company produced hundreds of thousands of pounds of organic vegetables across 24 seasons, distributing fresh produce through local markets and direct supply relationships with Portland-area restaurants. The business served individual Portland consumers and the local restaurant trade as its primary customer segments, with a horizontal segmentation approach focused on the Portland metropolitan geography.

The company's revenue model is built on direct farm-to-consumer and farm-to-restaurant sales of locally grown organic produce, with no disclosed pricing structure or subscription/CSA mechanics in the source material. No technology platform, mobile application, or proprietary systems are evident; the website is a standard WordPress/iThemes site. From 2005 onward, the company maintained a partnership with the Sauvie Island Center, a nonprofit delivering youth education on food, farming, and land stewardship that has hosted over 15,000 children at the farm.

In 2026, founder Shari divested the business to two long-time employees, Jesse and Brian, who are continuing operations under the new name Sauvie Island Growers and have committed to maintaining the Sauvie Island Center partnership. The entity is no longer operating under the Sauvie Island Organics name. The company is privately held with no disclosed institutional or venture capital backing.

Name

Sauvie Island Organics Llc

Legal name

Sauvie Island Organics LLC

Website

https://sauvieislandorganics.com

Company type

Private

Founded year

2000

Operating status

Acquired

Headcount range

11–50 employees

Short description

Sauvie Island Organics LLC was an organic vegetable farm on Sauvie Island near Portland, Oregon, founded in 2000 by Shari. The company supplied fresh organic produce to local Portland markets and restaurants for 24 seasons and was sold in 2026 to employees operating as Sauvie Island Growers.

Ownership category

akta.pro rank

Product category

Organic Vegetable Farming

NAICS

Food Crops Grown Under Cover (11141), Other Food Crops Grown Under Cover (111419)

SIC

Agricultural Production-Crops (100), Wholesale-Groceries & Related Products (5140)

akta.pro primary industry

Organic Row Crop Farming (Grains, Oilseeds, Pulses) (AFAGAKAA)

akta.pro secondary industries

Organic Produce & Farm Market Retail (CRAHAEAD), Natural, Organic & Health Foods Wholesale Distribution (CRAOAAAK)

Keywords

• Organic produce farming
• Fresh vegetable supply
• Local farm produce
• Farm-to-table vegetables
• Community-supported agriculture

GTM type

B2C

Offering type

Hardware or Manufacturing

Cost components

Operations, Personnel, Supply Chain

Distribution channels2 records

Core offering

Sauvie Island Organics was an organic vegetable farm on Sauvie Island near Portland, Oregon, that grew and sold fresh organic produce over 24 seasons. The farm produced hundreds of thousands of pounds of vegetables, distributed fresh produce through local markets and Portland area restaurants, and partnered with the Sauvie Island Center to deliver youth education on food, farming, and land stewardship.

Product overview

Sauvie Island Organics operated for 24 seasons as an organic vegetable farm on Sauvie Island near Portland, Oregon, producing hundreds of thousands of pounds of food. The farm has been sold to two longtime employees, Jesse and Brian, who are continuing operations under the new name Sauvie Island Growers. The company also maintains a partnership with the Sauvie Island Center, which provides youth education about food, farming, and land, having hosted over 15,000 kids since 2005.

Differentiator

Problem solved

Functional benefit

Products and services

• Fresh organic vegetables
• Sauvie Island Growers farm operations

Segments1 record

Ideal customer profiles2 records

Technology focussed No

API detail

Has API

No

API docs

API detail

Core technology

AI maturity

App detail

Partnerships

One partnership is on record.

• Sauvie Island CentercoreStrategic or Co-development PartnerThe Sauvie Island Center teaches youth about food, farming and land stewardship. Over 15,000 children have visited the farm since 2005. Sauvie Island Growers has committed to continuing this partnership. The organization focuses on youth education and community engagement with the farm.

Scale indicators3 records

Recent moves5 records

Expansion highlights2 records

Direct peers

• Gathering Together Farm: Organic vegetable farm in Oregon's Willamette Valley selling to farmers markets, restaurants, and CSA subscribers. Closely comparable Pacific Northwest organic farm with similar restaurant and direct-to-consumer channels.
• Capay Organic: Organic farm in Northern California that sells produce through CSA, farmers markets, and farm-to-table restaurants. Comparable direct-to-market organic vegetable producer with established community following.
• New Seasons Market: Portland-based grocery chain specializing in local and organic produce, an active buyer from regional organic farms. Comparable as a regional grocer that supplies the same Portland consumer base and represents a primary distribution channel for Sauvie Island Organics.
• Full Belly Farm: Certified organic vegetable farm in Northern California that sells directly to farmers markets, restaurants, and CSA members. Comparable as a multi-generational, community-engaged organic produce operation with direct-to-market channels.
• Nash's Organic Produce: Organic vegetable farm on Washington's Olympic Peninsula selling to local markets, restaurants, and CSAs. Comparable organic operation with established direct-to-consumer and wholesale restaurant relationships.
• Suzie's Farm: Organic farm in San Diego that supplies organic produce to restaurants, farmers markets, and CSA members. Comparable as a small-to-mid sized organic vegetable farm with diversified direct sales channels.
• Local Roots Farm: Certified organic vegetable farm in the Seattle area supplying local restaurants, farmers markets, and CSA. Comparable Pacific Northwest organic producer with similar CSA and chef-driven restaurant channel strategy.
• 47th Avenue Farm: Family-run organic farm in Portland, Oregon selling vegetables through farm stands, CSA, and partner restaurants. Directly comparable Portland-area organic vegetable farm with overlapping customer base.

Regional players

• Flora Bella Farm: Small organic farm in Southern Oregon that supplies produce to local markets, restaurants, and CSA members. Directly comparable scale and channel mix to Sauvie Island Organics but operating in a different regional market.

Broad incumbents

• Whole Foods Market: National organic and natural foods retailer that purchases organic produce from regional farms for its stores. Comparable buyer/distributor at the wholesale organic produce interface, though at vastly larger scale.

Market position

Strengths5 records

Weaknesses5 records

Competitive moat3 records

Key risks5 records

Key highlights5 records

Customer concentration

• LinkedInlinkedin.com/company/sauvie-island-organics-llc

Revenue estimate

Valuation estimate

Number of profiles

Profiles2 records

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Sauvie Island Organics Llc