Symposium Essen + Trinken
Symposium Essen + Trinken is a Munich-based dialogue and event platform for the DACH food and beverage industry, operating flagship conferences (KICK-OFF, CONNECT), a paid SET CLUB membership, the FOODYNSIDER podcast, and youth programs serving retail, manufacturing, agriculture, and food-tech decision-makers.
- Company typePrivate
- Founded1993
- HeadquartersMunich, Germany
- Headcount1–10
- GTM typeB2B
- OfferingServices
What Symposium Essen + Trinken does
Symposium Essen + Trinken GmbH is a privately held dialogue and event platform headquartered in Munich, Germany, serving the food and beverage industry across the DACH region (Germany, Austria, Switzerland). Founded in 1993 as 'Symposium Feines Essen + Trinken' and rebranded in October 2023, the company convenes operational decision-makers from food retail, food manufacturing, agriculture, science, politics, and food-tech startups via a portfolio of formats that includes flagship in-person conferences (KICK-OFF, CONNECT), digital SPOTLIGHT sessions, club membership programmes (SET CLUB, CLUB TALKS, CLUB EVENTS), start-up-focused exhibition platforms (Food Arena, Sense Lab), youth congresses (NEXT HANDEL, NEXT INDUSTRIE), a women-in-food network (WOMEN LEAD), and a podcast (FOODYNSIDER, launched April 2026). The model is not technology-led — the input data explicitly notes no proprietary platform — and operations run through a lean corporate team with outsourced event execution via c&p creative project GmbH and digital delivery via ClickMeeting.
The business monetises through three paid streams plus a free media layer: (1) pay-to-attend event fees for operatives and sector experts, communicated on a quote basis after pre-registration; (2) annual SET CLUB membership subscriptions offering preferential event rates, curated expert talks, and exclusive events; and (3) multi-year sponsorship packages sold to brands (e.g. Dicke Food as KICK-OFF main sponsor; Herbert Kluth and Saffer Wein for CONNECT 2026) that include four months of brand presence, logo placement across SET communications, social-media posts, complimentary event passes, and optional 12–20 m² exhibition stands. FOODYNSIDER operates freemium to build brand awareness.
Ownership is concentrated among individual shareholders — Managing Directors Cécile Möhring (communications agency principal, transitioning to a shareholder-only role from June 2025), Natalie Gerits, and Edmund Pillekamp — alongside strategic shareholder Handelsverband Bayern e.V. (HBE), which joined the circle in January 2025, and the associated society SFET e.V., which supplies industry and academic representation. The 2024 flagship event was deliberately cancelled to accommodate the transformation; activity resumed in 2025 with KICK-OFF and was extended in 2026 with CONNECT, FOODYNSIDER, and planned NEXT congresses.
Symposium Essen + Trinken firmographics
Firmographics- Name
- Symposium Essen + Trinken
- Legal name
- Symposium Essen + Trinken GmbH
- Website
- https://s-e-t.com
- Company type
- Private
- Founded year
- 1993
- Operating status
- Operating
- Headcount range
- 1–10 employees
- Short description
- Symposium Essen + Trinken is a Munich-based dialogue and event platform for the DACH food and beverage industry, operating flagship conferences (KICK-OFF, CONNECT), a paid SET CLUB membership, the FOODYNSIDER podcast, and youth programs serving retail, manufacturing, agriculture, and food-tech decision-makers.
- Ownership category
- akta.pro rank
Symposium Essen + Trinken industry classification
Industry- Product category
- Food industry events and dialogue platform
- NAICS
- Convention and Trade Show Organizers (561920), Business Associations (813910)
- SIC
- Services-Membership Organizations (8600)
- akta.pro primary industry
- Executive Summits & Invitation-Only Forums (MPAGAGAK)
- akta.pro secondary industries
- Agriculture, Food & Nutrition Congresses (THAHAJAI), Live Audio Q&A, Coaching & Mentorship Platforms (MPACAEAI)
Keywords
Where Symposium Essen + Trinken is headquartered
LocationHeadquarters
- HQ city
- Munich
- HQ country
- Germany
- HQ region
- Europe
Offices2 records
Markets served
Symposium Essen + Trinken business model
Business model- GTM type
- B2B
- Offering type
- Services
- Cost components
- Personnel, Operations, Marketing or Sales, Others, Technology or R&D
Revenue model
- Event participation fees: Operative decision-makers from trade, industry, startups, agriculture, and sector experts pay to attend flagship events such as KICK-OFF and CONNECT. Attendees pre-register and the organization team contacts them regarding costs and conditions.
- Club membership fees: Annual club membership for operational decision-makers in the food industry. Members receive exclusive discounts on events, access to curated expert talks, and preferential participation in programs. Enrollment managed via downloadable brochure.
- Sponsorship revenue: Event sponsorship packages for brands seeking visibility among food industry decision-makers. Sponsors receive four months of brand presence, logo placement on all communications, social media posts, complimentary event access, and optional live presentation stands (12–20 m²).
- Podcast and content distribution: FOODYNSIDER podcast launched April 2026 as a free audio/video format distributed on Spotify, Apple Podcasts, Amazon Music, YouTube, LinkedIn, Instagram, and TikTok. Generates brand awareness and community engagement for the platform.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Other | Pay-as-you-go | Standard event attendance for non-members |
| Subscription | Annual | SET CLUB membership for operational decision-makers |
| Other | Multi-year contract | Event sponsorship packages |
Go-to-market motion2 records
Distribution channels4 records
Marketing channels11 records
Symposium Essen + Trinken product offering
Product offeringCore offering
Symposium Essen + Trinken GmbH operates a paid dialogue and networking platform for operational decision-makers in the DACH food and beverage industry. Its core offerings comprise the SET CLUB annual membership, flagship in-person events (KICK-OFF and CONNECT), the FOODYNSIDER audio/video podcast, and supplementary formats such as SPOTLIGHT digital sessions, CLUB TALKS, youth congresses (NEXT HANDEL, NEXT INDUSTRIE), and the Food Arena + Sense Lab exhibition platform for start-ups.
Product overview
Symposium Essen + Trinken operates as a professional network and event platform for the food and beverage industry, offering a portfolio of event-based products and membership services. The core offering centers on the annual CONNECT conference and the SET CLUB membership program, supplemented by diverse event formats including KICK-OFF (annual opening event), SPOTLIGHT (digital sessions), and CLUB TALKS (fireside chats). The portfolio also includes youth congresses under the NEXT brand (NEXT HANDEL for trade, NEXT INDUSTRIE for industry), the Food Arena + Sense Lab exhibition platform, and the FOODYNSIDER Podcast as a multimedia content channel. WOMEN LEAD provides a dedicated professional network for women in the industry.
Differentiator
Problem solved
Functional benefit
Brands
- FOODYNSIDER: Podcast brand - audio and video format bringing perspectives from trade, industry, science, associations and trade press for year-round dialogue on food, beverages and industry future.
- SET CLUB
- CONNECT
- KICK-OFF
- NEXT HANDEL
- NEXT INDUSTRIE
Products and services
- SET CLUB (Clubmitgliedschaft) Annual paid membership program providing operational food-industry decision-makers exclusive access to discounts on events, curated expert talks, and preferential programming participation across the SET ecosystem.
- CONNECT Major flagship annual two-day conference and networking event for food and beverage industry decision-makers, including the Food Arena with Sense Lab and partner exhibitions.
- KICK-OFF Annual opening event for the food industry year, featuring presentations and panel discussions that bring together trade, industry, and sector experts.
- SPOTLIGHT Digital Sessions Digital preview session format featuring speaker presentations and discussions delivered via online streaming, used to tease programming between flagship events.
- FOODYNSIDER Podcast Free audio and video podcast covering food, beverages, bio, new food, consumption, nutrition decisions, and regionality, with perspectives from trade, industry, science, associations, and trade press.
- CLUB TALKS Fireside chat events for SET CLUB members featuring informal discussions with industry leaders.
- Food Arena + Sense Lab Exhibition and innovation platform showcasing food and beverage innovations, featuring sensory testing experiences, product demonstrations, and live tasting for start-ups and industry participants at CONNECT.
Quantifiable outcome
- FOODYNSIDER podcast: Over 800 streams across platforms within first five episodes (by June 2026).
- +2 more outcomes
Companies that use Symposium Essen + Trinken
Customer profileNamed customers10 records
Segments5 records
Ideal customer profiles3 records
Symposium Essen + Trinken technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Symposium Essen + Trinken partnerships and signals
Strategic signalPartnerships
Nine partnerships are on record, tiered core, minor and major.
- Handelsverband Bayern e.V. (HBE)coreMajor new shareholder joining the SET circle in January 2025, bringing retail perspective to the design of the industry's future. President Ernst Läuger and CEO Wolfgang Puff actively promote SET and participate in events. HBE provides a structured voice for retail in shaping the future of the industry.
- c&p creative project GmbHcoreResponsible agency (Verantwortliche Agentur) for the symposium. Cécile Möhring serves as managing partner and shareholder of c&p creative project GmbH, providing communications and event execution services for SET. Since September 2023, she leads the agency; since June 2025 she focuses on her shareholder role with strong operational cooperation with the agency.
- LPV GmbHminorDesignated as media partner (Medienpartner) of the symposium, providing media coverage and editorial support for events and communications.
- Verein SFET e.V.coreAssociated society/association of the symposium. Manfred Vondran and Prof. Dr. Volker Trauzettel serve as society representatives (Gesellschaftsvertreter), contributing expertise from industry and academia respectively. The society supports dialogue between science, business, and practice.
- Dicke Food Makes Fun GmbHmajorMain sponsor (Hauptsponsor) for KICK-OFF (March 6, 2025) and CONNECT events. The company provides exclusive delicatessen products and innovative fresh counter concepts for the German retail market. Present with own exhibition stand at events. Shares commitment to sustainability, innovation, and future security.
- Herbert Kluth (GmbH & Co. KG)majorSponsor for CONNECT 2026. A nearly 100-year-old family business specializing in international natural food products including KLUTH nuts, MARYLAND snacks, and functional food mixtures. Supports the dialogue and progress of the industry.
- Saffer Wein GmbHmajorSponsor for CONNECT 2026. A Munich-based family company, one of the leading distributors of Italian and Austrian wines in the German market, serving retail, specialist trade, and gastronomy. Values the opportunity to engage with industry professionals and showcase products at SET events.
- WOMEN LEADminorAn additional network within the symposium ecosystem, launched in late 2024/early 2025, dedicated to strengthening women in the food industry. Co-founded by Natalie Gerits. Part of the broader transformation of SET toward more inclusivity and community building.
- Junge Wilde (Austrian cooking competition)minorCooperation with the Austrian young chef competition Junge Wilde for the Food Arena at CONNECT 2026. Three finalists (Christoph Fürnschuß, Marco Goel, Moritz Jaronek) will cook live, bringing experimental menus to the event. The award has stood for radical creativity for nearly 20 years.
Scale indicators3 records
Recent moves8 records
Expansion highlights6 records
Symposium Essen + Trinken competitors and assessment
Company assessmentRegional players
- Cibus (Fiere di Parma): Cibus is the leading Italian food exhibition, held in Parma, targeting food retail and industry decision-makers across Southern Europe. It is comparable to SET as a regional food-industry B2B gathering, but serves Italian and Southern European markets rather than DACH primary.
- Institute of Food Technologists (IFT): IFT is a US-based professional association for food science and technology that runs an annual meeting and food expo. It is comparable to SET as a food-industry professional membership and event organization, but its primary geographic focus is North America rather than DACH.
Direct peers
- Food Matters Live: Food Matters Live is a UK-based food industry summit bringing together industry, academia, policymakers, and innovators — a directly comparable dialogue-format event platform to SET. Both emphasize cross-stakeholder conversation on the future of food rather than pure trade-fair exhibition.
- ProSweets Cologne: ProSweets Cologne is the leading international supplier trade fair for the confectionery, snacks and bakery industry, co-located with ISM in Cologne. It targets the same DACH-region food industry decision-makers as SET, with notable overlap in exhibitor and attendee profiles (e.g., Lambertz is a SET speaker).
- Fi Europe (Food Ingredients Europe): Fi Europe is a leading European trade fair for food ingredients, serving R&D and procurement decision-makers across the food industry value chain. It is directly comparable to SET in DACH-region reach and food-industry B2B audience, with overlap in sponsors and exhibitors.
- SIAL Paris: SIAL Paris is one of the largest global food exhibitions, comparable to SET in targeting food retail and industry decision-makers across Europe. Both are food-industry B2B event properties with international exhibitor and attendee footprints, though SIAL is a major trade fair while SET is a more curated dialogue platform.
- Anuga (Koelnmesse): Anuga is the world's largest food and beverage trade fair, held biennially in Cologne, and is a direct peer to SET as a flagship DACH-region food industry B2B gathering targeting decision-makers from retail, manufacturing, and food service. Both compete for the same enterprise attendee and sponsor base, though Anuga operates at vastly larger scale.
- Sirha (GL events): Sirha is an international hospitality and food service exhibition, with flagship editions in Lyon, addressing food service, retail and industry professionals. It is comparable to SET as a multi-stakeholder B2B event property focused on the future of food service and food retail, with European geographic overlap.
- BIOFACH: BIOFACH is the world's leading trade fair for organic food, held annually in Nuremberg and serving the same DACH-region organic food retail and industry decision-makers as SET. It overlaps directly with SET's focus on sustainability, future of food, and dialogue between trade, industry, and agriculture stakeholders.
Others
- Handelsverband Deutschland (HDE): HDE is the German Retail Federation, the national trade association for German retailers and a sister organization to SET's shareholder HBE. It is comparable as a German food/retail industry association but does not operate a competing event or dialogue platform; relevant as an ecosystem peer given HBE's SET ownership stake.
Market position
Strengths4 records
Weaknesses5 records
Competitive moat4 records
Key risks7 records
Key highlights7 records
Customer concentration
Symposium Essen + Trinken social profiles
Digital presenceSymposium Essen + Trinken financial estimates
Financial estimateRevenue estimate
Valuation estimate
Symposium Essen + Trinken leadership team
Management profileNumber of profiles
Profiles5 records
Symposium Essen + Trinken funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Symposium Essen + Trinken M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Symposium Essen + Trinken
What does Symposium Essen + Trinken do?
Symposium Essen + Trinken GmbH operates a paid dialogue and networking platform for operational decision-makers in the DACH food and beverage industry. Its core offerings comprise the SET CLUB annual membership, flagship in-person events (KICK-OFF and CONNECT), the FOODYNSIDER audio/video podcast, and supplementary formats such as SPOTLIGHT digital sessions, CLUB TALKS, youth congresses (NEXT HANDEL, NEXT INDUSTRIE), and the Food Arena + Sense Lab exhibition platform for start-ups.
Is Symposium Essen + Trinken a public or private company?
Symposium Essen + Trinken is a private company. It is classified as management employee owned and is currently operating.
When was Symposium Essen + Trinken founded?
Symposium Essen + Trinken was founded in 1993. It employs 1 to 10 people.
Where is Symposium Essen + Trinken based?
Symposium Essen + Trinken is headquartered in Munich, Germany, in the Europe region.
How does Symposium Essen + Trinken make money?
Four revenue lines are on record. Event participation fees are the primary driver. The others are club membership fees, sponsorship revenue and podcast and content distribution.
Who are Symposium Essen + Trinken's main competitors?
Regional players on record are Cibus (Fiere di Parma) and Institute of Food Technologists (IFT). Direct peers are Food Matters Live, ProSweets Cologne, Fi Europe (Food Ingredients Europe), SIAL Paris, Anuga (Koelnmesse), Sirha (GL events) and BIOFACH. Handelsverband Deutschland (HDE) is listed as an others.
Does Symposium Essen + Trinken have an API?
No public API is recorded for Symposium Essen + Trinken.
What industry is Symposium Essen + Trinken in?
Symposium Essen + Trinken's product category is Food industry events and dialogue platform. Its primary akta.pro industry code is MPAGAGAK, Executive Summits & Invitation-Only Forums, with a secondary code of THAHAJAI, Agriculture, Food & Nutrition Congresses. Its NAICS code is 561920 and its SIC code is 8600.