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Sheldon Creek Dairy |Non-Homogenized Whole Milk & A2 Milk Products

Full company profile

uuid005aul8

Namestring
Sheldon Creek Dairy |Non-Homogenized Whole Milk & A2 Milk Products
Legal namestring
Sheldon Creek Dairy
Company typeenum
Private
Founded yearint
2012
Descriptiontext

Sheldon Creek Dairy is a family-owned artisan dairy operation headquartered at 4300 Concession Road 5, Loretto, Ontario, Canada, operating on the third-generation Haanview farm established in 1953 and founded as a dairy processor in 2012. The company produces and bottles non-homogenized, minimally pasteurized whole milk and dairy products (yogurt, kefir, labneh, 45% cream, flavored butter, ghee) from a 75-cow purebred Holstein herd on 600 acres in the Sheldon Valley. Its core technical differentiator is an exclusive A2A2 genetics breeding program (5+ years in development) that positions it as the first Canadian dairy producing 100% A1-protein-free milk, with milk minimally processed at 72°C for 16 seconds to preserve nutrient integrity. The business also raises purebred Shorthorn beef and offers contract co-packing services for third-party food brands across fluid milk, cultured products, butter, and cheese categories.

The company monetizes through four primary revenue streams: branded artisan dairy product sales (own retail and wholesale), freezer beef sales, B2B co-packing/manufacturing services, and farm experience tours and events. Distribution combines direct-to-consumer channels (on-farm store open daily 10am-6pm at Loretto, e-commerce via fromthefarmer.ca), wholesale (sheldoncreeksupplyco.ca), direct foodservice sales, and retail placement across Ontario. Primary customer segments are health-conscious consumers (including those with lactose intolerance seeking A2 milk), local Ontario community members, Ontario restaurants and retailers, and artisan food producers requiring high-butterfat non-homogenized milk. Marketing is community-led, leveraging heritage storytelling, multi-generational farm transparency, social media (Instagram, Facebook), email newsletters, and on-farm and virtual events. The operation is supported by roughly eight family members including owners John and Bonnie den Haan, herd and operations managers, and a plant manager.

Short descriptiontext

Sheldon Creek Dairy is a family-owned Ontario artisan dairy producing non-homogenized, minimally pasteurized whole milk and dairy products (yogurt, kefir, cream, butter, ghee) from an A2A2 Holstein herd, serving health-conscious consumers, restaurants, retailers, and co-packing clients across Ontario through farm store, retail, and digital channels.

Operating statusenum
Operating
Ownership categoryenum
Headcount rangeband
1–10
akta.pro rankint
HeadquartersLoretto, Canada
HQ citystring
Loretto
HQ countrystring
Canada
HQ regionstring
North America
Markets served

Serves global market

Offices2 records

Each record includes

City, Country, Type, Description, Source

Keyword5 values
artisan dairy products, non-homogenized whole milk, A2 protein milk, farm fresh dairy, cultured dairy products
Industry1 code
1Milk Production (Raw Milk)
CodeAFAEACAAPrimaryYes
NAICS code4 codes
  • Dairy Cattle and Milk Production112120
  • Dairy Product Manufacturing3115
  • Fluid Milk Manufacturing311511
  • Creamery Butter Manufacturing311512
SIC code2 codes
  • Dairy Products2020
  • Agricultural Prod-Livestock & Animal Specialties200
Product category
Artisan Dairy Products
GTM motion2 records

Each record includes

Type, Description, Source

Revenue model4 records
1Artisan Dairy Products
TypeOne Time License
Description

Sales of whole milk, yogurt, kefir, labneh, 45% cream, butter, ghee, and seasonal products like eggnog and flavored milk. Products are non-homogenized and made on-farm.

sheldoncreekdairy.ca
2Freezer Beef
TypeOne Time License
Description

Pasture-raised Shorthorn beef sold in various cuts and package options. Shorthorn cattle known for excellent marbling, flavor and texture.

sheldoncreekdairy.ca
3Co-Packing Services
TypeProfessional Services
Description

Contract manufacturing services for other food brands. Capabilities include fluid milk products (dairy or non-dairy), cultured products (yogurts, kefir, smoothies, sour cream), butter products, cheese products, and more.

sheldoncreekdairy.ca
4Farm Store Retail
TypeOne Time License
Description

On-farm retail store selling locally produced food products including cheeses, meats, preserves, pantry items and more from local farmers.

sheldoncreekdairy.ca
Marketing channels6 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels5 records

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components5 values
Supply Chain, Operations, Personnel, Infrastructure, Marketing or Sales
GTM typeB2C
B2C
Offering typeHardware or Manufacturing
Hardware or Manufacturing
Core offering1 text field

Sheldon Creek Dairy produces and bottles non-homogenized, minimally pasteurized whole milk and cultured dairy products (A2 Fresh Milk, Whole Milk, Yogurt, Kefir, Labneh, 45% Cream, Butter, Ghee) on its family-owned Haanview Farms in Loretto, Ontario, from a 75-cow purebred Holstein herd bred exclusively for A2A2 protein genetics. The company was the first in Canada to produce 100% A1-protein-free milk. It also sells pasture-raised Shorthorn Freezer Beef and provides contract co-packing services to other food brands, distributing through its on-farm store, e-commerce, Ontario retail partners, and wholesale channels.

Differentiator
Functional benefit
Problem solved
Quantifiable outcome1 of 4 values shown
  • Butterfat content ranges from 4% in summer to 4.5% in winter
+3 more records
Product overview1 text field

Sheldon Creek Dairy is a single-location artisan dairy operation producing non-homogenized, minimally pasteurized milk products from its family-owned purebred Holstein herd. The core product portfolio centers on A2 Fresh Milk, Whole Milk, Yogurt, Kefir, Labneh, 45% Cream, Flavoured Butter, and Ghee—all crafted on the farm using a low-temperature pasteurization process (72°C for 16 seconds). The company differentiates through A2 protein genetics (first in Canada to produce 100% milk free from A1 proteins), non-homogenization (cream rises naturally), and the use of 14-strain live cultures in fermented products. Seasonal offerings include Eggnog (Christmas/Easter) and Strawberry Milk (Valentine's Day/June). Supporting services include Freezer Beef from pasture-raised Shorthorn cattle, co-packing contract manufacturing for other food brands, and farm experience tours. Products are sold through a farm store, wholesale partners, and retail locations across Ontario.

Product and service13 records
1A2 Fresh Milk
CategoryFluid Milk
2Whole Milk
CategoryFluid Milk
3Yogurt
CategoryCultured Dairy
4Kefir
CategoryCultured Dairy
5Labneh
CategoryCultured Dairy
645% Cream
CategoryCream and Butterfat Products
7Flavoured Butter
CategoryButter and Ghee
8Ghee
CategoryButter and Ghee
9Freezer Beef
CategoryPasture-Raised Beef
10Eggnog
CategorySeasonal Dairy
11Strawberry Milk
CategorySeasonal Dairy
12Co-Packing Services
CategoryContract Manufacturing
13Farm to Table Adventure Tours
CategoryAgritourism
Scale indicator5 records

Each record includes

Type, Value, Description, Source

Recent move8 records

Each record includes

Date, Type, Title, Description, Source

Expansion highlight5 records

Each record includes

Type, Description

Peers10 records
TypeDirect peer
Description

US-based grass-fed dairy producer that emphasizes regenerative farming and 100% grass-fed cows (which are naturally A2). Comparable on premium positioning, farm-to-table storytelling, and a portfolio of fluid milk, yogurt, kefir, and butter targeting health-conscious consumers.

TypeDirect peer
Description

US-based organic yogurt and dairy brand known for kefir and cultured products with multiple live cultures. Comparable on the kefir/yogurt product mix, premium positioning, and health-conscious consumer targeting, though at much larger distribution scale.

TypeBroad incumbent
Description

Major Canadian dairy cooperative producing fluid milk, cheese, yogurt, butter, and ingredients under brands like Natrel, Sealtest, and Island Farms. Comparable on dairy processing and Ontario distribution but at vastly larger scale and broader portfolio.

TypeDirect peer
Description

Canadian organic dairy cooperative producing fluid milk, cream, butter, and yogurt from Ontario farms. Most directly comparable Canadian peer on geography, scale, and premium organic positioning, though focused on organic rather than A2 specifically.

TypeBroad incumbent
Description

Established Canadian dairy brand offering fluid milk and cultured products including flavoured milk and yogurt. Operates at significantly larger scale than Sheldon Creek but competes in similar premium and everyday dairy categories in Ontario retail.

TypeBroad incumbent
Description

One of the largest dairy processors in Canada and globally. Operates across fluid milk, cheese, yogurt, and ingredients with vastly greater scale, distribution, and retail relationships than Sheldon Creek; represents the dominant competitive backdrop in Canadian dairy.

TypeDirect peer
Description

The global pioneer of A2 beta-casein milk products. The most directly comparable peer — both companies anchor their value proposition on A2 protein milk, though The a2 Milk Company operates at vastly larger scale with branded infant formula and retail distribution across multiple geographies.

TypeDirect peer
Description

US regenerative organic dairy producing A2 grass-fed milk, yogurt, and kefir from a family farm operation. Highly comparable on A2/grass-fed positioning, family-farm storytelling, single-origin transparency, and direct-to-consumer + retail channel mix.

TypeBroad incumbent
Description

Canadian dairy cooperative producing fluid milk, butter, cultured products, and cheese including the Saluto and Nordic brands. Comparable on Ontario dairy processing and wholesale distribution to retailers and foodservice, with broader specialty offerings.

TypeRegional player
Description

Ontario-based specialty cheese manufacturer that could source from Sheldon Creek's milk and represents an adjacent Ontario dairy processor. Relevant as a regional peer in the same Ontario craft dairy category, though focused on cheese rather than fluid milk and A2.

Market position
Strengths5 records

Each record includes

Headline, Details, Source

Weaknesses5 records

Each record includes

Headline, Details, Source

Competitive moat4 records

Each record includes

Type, Details

Key risks3 records

Each record includes

Headline, Details, Source

Key highlights6 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Segment4 records

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile5 records

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

AI maturity
App detail

Has app

Feature3 records

Each record includes

Title, Differentiator, Description, Source

Core technology
Revenue estimate
Valuation estimate
Number of profiles
Profiles5 records

Each record includes

Name, Designation, Designation category, Overview, Profile commentary, Source

No data
No data
Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Sheldon Creek Dairy |Non-Homogenized Whole Milk & A2 Milk Products

Artisan Dairy Productssheldoncreekdairy.ca

Sheldon Creek Dairy is a family-owned Ontario artisan dairy producing non-homogenized, minimally pasteurized whole milk and dairy products (yogurt, kefir, cream, butter, ghee) from an A2A2 Holstein herd, serving health-conscious consumers, restaurants, retailers, and co-packing clients across Ontario through farm store, retail, and digital channels.

What Sheldon Creek Dairy |Non-Homogenized Whole Milk & A2 Milk Products does

Sheldon Creek Dairy is a family-owned artisan dairy operation headquartered at 4300 Concession Road 5, Loretto, Ontario, Canada, operating on the third-generation Haanview farm established in 1953 and founded as a dairy processor in 2012. The company produces and bottles non-homogenized, minimally pasteurized whole milk and dairy products (yogurt, kefir, labneh, 45% cream, flavored butter, ghee) from a 75-cow purebred Holstein herd on 600 acres in the Sheldon Valley. Its core technical differentiator is an exclusive A2A2 genetics breeding program (5+ years in development) that positions it as the first Canadian dairy producing 100% A1-protein-free milk, with milk minimally processed at 72°C for 16 seconds to preserve nutrient integrity. The business also raises purebred Shorthorn beef and offers contract co-packing services for third-party food brands across fluid milk, cultured products, butter, and cheese categories.

The company monetizes through four primary revenue streams: branded artisan dairy product sales (own retail and wholesale), freezer beef sales, B2B co-packing/manufacturing services, and farm experience tours and events. Distribution combines direct-to-consumer channels (on-farm store open daily 10am-6pm at Loretto, e-commerce via fromthefarmer.ca), wholesale (sheldoncreeksupplyco.ca), direct foodservice sales, and retail placement across Ontario. Primary customer segments are health-conscious consumers (including those with lactose intolerance seeking A2 milk), local Ontario community members, Ontario restaurants and retailers, and artisan food producers requiring high-butterfat non-homogenized milk. Marketing is community-led, leveraging heritage storytelling, multi-generational farm transparency, social media (Instagram, Facebook), email newsletters, and on-farm and virtual events. The operation is supported by roughly eight family members including owners John and Bonnie den Haan, herd and operations managers, and a plant manager.

Sheldon Creek Dairy |Non-Homogenized Whole Milk & A2 Milk Products firmographics

Firmographics
Name
Sheldon Creek Dairy |Non-Homogenized Whole Milk & A2 Milk Products
Legal name
Sheldon Creek Dairy
Website
https://sheldoncreekdairy.ca
Company type
Private
Founded year
2012
Operating status
Operating
Headcount range
1–10 employees
Short description
Sheldon Creek Dairy is a family-owned Ontario artisan dairy producing non-homogenized, minimally pasteurized whole milk and dairy products (yogurt, kefir, cream, butter, ghee) from an A2A2 Holstein herd, serving health-conscious consumers, restaurants, retailers, and co-packing clients across Ontario through farm store, retail, and digital channels.
Ownership category
akta.pro rank

Sheldon Creek Dairy |Non-Homogenized Whole Milk & A2 Milk Products industry classification

Industry
Product category
Artisan Dairy Products
NAICS
Dairy Cattle and Milk Production (112120), Dairy Product Manufacturing (3115), Fluid Milk Manufacturing (311511), Creamery Butter Manufacturing (311512)
SIC
Dairy Products (2020), Agricultural Prod-Livestock & Animal Specialties (200)
akta.pro primary industry
Milk Production (Raw Milk) (AFAEACAA)

Keywords

  • Artisan dairy products
  • Non-homogenized whole milk
  • A2 protein milk
  • Farm fresh dairy
  • Cultured dairy products

Where Sheldon Creek Dairy |Non-Homogenized Whole Milk & A2 Milk Products is headquartered

Location

Headquarters

HQ city
Loretto
HQ country
Canada
HQ region
North America

Offices2 records

Markets served

Sheldon Creek Dairy |Non-Homogenized Whole Milk & A2 Milk Products business model

Business model
GTM type
B2C
Offering type
Hardware or Manufacturing
Cost components
Supply Chain, Operations, Personnel, Infrastructure, Marketing or Sales

Revenue model

  1. Artisan Dairy Products: Sales of whole milk, yogurt, kefir, labneh, 45% cream, butter, ghee, and seasonal products like eggnog and flavored milk. Products are non-homogenized and made on-farm.
  2. Freezer Beef: Pasture-raised Shorthorn beef sold in various cuts and package options. Shorthorn cattle known for excellent marbling, flavor and texture.
  3. Co-Packing Services: Contract manufacturing services for other food brands. Capabilities include fluid milk products (dairy or non-dairy), cultured products (yogurts, kefir, smoothies, sour cream), butter products, cheese products, and more.
  4. Farm Store Retail: On-farm retail store selling locally produced food products including cheeses, meats, preserves, pantry items and more from local farmers.

Go-to-market motion2 records

Distribution channels5 records

Marketing channels6 records

Sheldon Creek Dairy |Non-Homogenized Whole Milk & A2 Milk Products product offering

Product offering

Core offering

Sheldon Creek Dairy produces and bottles non-homogenized, minimally pasteurized whole milk and cultured dairy products (A2 Fresh Milk, Whole Milk, Yogurt, Kefir, Labneh, 45% Cream, Butter, Ghee) on its family-owned Haanview Farms in Loretto, Ontario, from a 75-cow purebred Holstein herd bred exclusively for A2A2 protein genetics. The company was the first in Canada to produce 100% A1-protein-free milk. It also sells pasture-raised Shorthorn Freezer Beef and provides contract co-packing services to other food brands, distributing through its on-farm store, e-commerce, Ontario retail partners, and wholesale channels.

Product overview

Sheldon Creek Dairy is a single-location artisan dairy operation producing non-homogenized, minimally pasteurized milk products from its family-owned purebred Holstein herd. The core product portfolio centers on A2 Fresh Milk, Whole Milk, Yogurt, Kefir, Labneh, 45% Cream, Flavoured Butter, and Ghee—all crafted on the farm using a low-temperature pasteurization process (72°C for 16 seconds). The company differentiates through A2 protein genetics (first in Canada to produce 100% milk free from A1 proteins), non-homogenization (cream rises naturally), and the use of 14-strain live cultures in fermented products. Seasonal offerings include Eggnog (Christmas/Easter) and Strawberry Milk (Valentine's Day/June). Supporting services include Freezer Beef from pasture-raised Shorthorn cattle, co-packing contract manufacturing for other food brands, and farm experience tours. Products are sold through a farm store, wholesale partners, and retail locations across Ontario.

Differentiator

Problem solved

Functional benefit

Products and services

  • A2 Fresh Milk
  • Whole Milk
  • Yogurt
  • Kefir
  • Labneh
  • 45% Cream
  • Flavoured Butter
  • Ghee
  • Freezer Beef
  • Eggnog
  • Strawberry Milk
  • Co-Packing Services
  • Farm to Table Adventure Tours

Quantifiable outcome

  • Butterfat content ranges from 4% in summer to 4.5% in winter
  • +3 more outcomes

Companies that use Sheldon Creek Dairy |Non-Homogenized Whole Milk & A2 Milk Products

Customer profile

Segments4 records

Ideal customer profiles5 records

Sheldon Creek Dairy |Non-Homogenized Whole Milk & A2 Milk Products technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

Feature3 records

Sheldon Creek Dairy |Non-Homogenized Whole Milk & A2 Milk Products partnerships and signals

Strategic signal

Scale indicators5 records

Recent moves8 records

Expansion highlights5 records

Sheldon Creek Dairy |Non-Homogenized Whole Milk & A2 Milk Products competitors and assessment

Company assessment

Direct peers

  • Maple Hill Creamery: US-based grass-fed dairy producer that emphasizes regenerative farming and 100% grass-fed cows (which are naturally A2). Comparable on premium positioning, farm-to-table storytelling, and a portfolio of fluid milk, yogurt, kefir, and butter targeting health-conscious consumers.
  • Stonyfield Farm: US-based organic yogurt and dairy brand known for kefir and cultured products with multiple live cultures. Comparable on the kefir/yogurt product mix, premium positioning, and health-conscious consumer targeting, though at much larger distribution scale.
  • Organic Meadows: Canadian organic dairy cooperative producing fluid milk, cream, butter, and yogurt from Ontario farms. Most directly comparable Canadian peer on geography, scale, and premium organic positioning, though focused on organic rather than A2 specifically.
  • The a2 Milk Company: The global pioneer of A2 beta-casein milk products. The most directly comparable peer — both companies anchor their value proposition on A2 protein milk, though The a2 Milk Company operates at vastly larger scale with branded infant formula and retail distribution across multiple geographies.
  • Alexandre Family Farm: US regenerative organic dairy producing A2 grass-fed milk, yogurt, and kefir from a family farm operation. Highly comparable on A2/grass-fed positioning, family-farm storytelling, single-origin transparency, and direct-to-consumer + retail channel mix.

Broad incumbents

  • Agropur Cooperative: Major Canadian dairy cooperative producing fluid milk, cheese, yogurt, butter, and ingredients under brands like Natrel, Sealtest, and Island Farms. Comparable on dairy processing and Ontario distribution but at vastly larger scale and broader portfolio.
  • Neilson Dairy: Established Canadian dairy brand offering fluid milk and cultured products including flavoured milk and yogurt. Operates at significantly larger scale than Sheldon Creek but competes in similar premium and everyday dairy categories in Ontario retail.
  • Saputo Inc. One of the largest dairy processors in Canada and globally. Operates across fluid milk, cheese, yogurt, and ingredients with vastly greater scale, distribution, and retail relationships than Sheldon Creek; represents the dominant competitive backdrop in Canadian dairy.
  • Gay Lea Foods: Canadian dairy cooperative producing fluid milk, butter, cultured products, and cheese including the Saluto and Nordic brands. Comparable on Ontario dairy processing and wholesale distribution to retailers and foodservice, with broader specialty offerings.

Regional players

  • Empire Cheese Group: Ontario-based specialty cheese manufacturer that could source from Sheldon Creek's milk and represents an adjacent Ontario dairy processor. Relevant as a regional peer in the same Ontario craft dairy category, though focused on cheese rather than fluid milk and A2.

Market position

Strengths5 records

Weaknesses5 records

Competitive moat4 records

Key risks3 records

Key highlights6 records

Customer concentration

Sheldon Creek Dairy |Non-Homogenized Whole Milk & A2 Milk Products social profiles

Digital presence

Sheldon Creek Dairy |Non-Homogenized Whole Milk & A2 Milk Products financial estimates

Financial estimate

Revenue estimate

Valuation estimate

Sheldon Creek Dairy |Non-Homogenized Whole Milk & A2 Milk Products leadership team

Management profile

Number of profiles

Profiles5 records

Sheldon Creek Dairy |Non-Homogenized Whole Milk & A2 Milk Products funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

Sheldon Creek Dairy |Non-Homogenized Whole Milk & A2 Milk Products M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Sheldon Creek Dairy |Non-Homogenized Whole Milk & A2 Milk Products

What does Sheldon Creek Dairy |Non-Homogenized Whole Milk & A2 Milk Products do?

Sheldon Creek Dairy produces and bottles non-homogenized, minimally pasteurized whole milk and cultured dairy products (A2 Fresh Milk, Whole Milk, Yogurt, Kefir, Labneh, 45% Cream, Butter, Ghee) on its family-owned Haanview Farms in Loretto, Ontario, from a 75-cow purebred Holstein herd bred exclusively for A2A2 protein genetics. The company was the first in Canada to produce 100% A1-protein-free milk. It also sells pasture-raised Shorthorn Freezer Beef and provides contract co-packing services to other food brands, distributing through its on-farm store, e-commerce, Ontario retail partners, and wholesale channels.

Is Sheldon Creek Dairy |Non-Homogenized Whole Milk & A2 Milk Products a public or private company?

Sheldon Creek Dairy |Non-Homogenized Whole Milk & A2 Milk Products is a private company. It is classified as family owned and is currently operating.

When was Sheldon Creek Dairy |Non-Homogenized Whole Milk & A2 Milk Products founded?

Sheldon Creek Dairy |Non-Homogenized Whole Milk & A2 Milk Products was founded in 2012. It employs 1 to 10 people.

Where is Sheldon Creek Dairy |Non-Homogenized Whole Milk & A2 Milk Products based?

Sheldon Creek Dairy |Non-Homogenized Whole Milk & A2 Milk Products is headquartered in Loretto, Canada, in the North America region.

How does Sheldon Creek Dairy |Non-Homogenized Whole Milk & A2 Milk Products make money?

Four revenue lines are on record. Artisan Dairy Products are the primary driver. The others are freezer Beef, co-Packing Services and farm Store Retail.

Who are Sheldon Creek Dairy |Non-Homogenized Whole Milk & A2 Milk Products's main competitors?

Direct peers on record are Maple Hill Creamery, Stonyfield Farm, Organic Meadows, The a2 Milk Company and Alexandre Family Farm. Broad incumbents are Agropur Cooperative, Neilson Dairy, Saputo Inc. and Gay Lea Foods. Empire Cheese Group is listed as a regional player.

Does Sheldon Creek Dairy |Non-Homogenized Whole Milk & A2 Milk Products have an API?

No public API is recorded for Sheldon Creek Dairy |Non-Homogenized Whole Milk & A2 Milk Products.

What industry is Sheldon Creek Dairy |Non-Homogenized Whole Milk & A2 Milk Products in?

Sheldon Creek Dairy |Non-Homogenized Whole Milk & A2 Milk Products's product category is Artisan Dairy Products. Its primary akta.pro industry code is AFAEACAA, Milk Production (Raw Milk). Its NAICS code is 112120 and its SIC code is 2020.

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