Grupo Trabanco
Grupo Trabanco is a fourth-generation, family-owned Asturian natural cider producer (founded 1925) operating two production sites and 100+ hectares of orchards, selling traditional ciders, sparkling ciders, non-alcoholic variants, vermouth, and vinegars through Spanish distribution, international distributors across Europe/Americas/Oceania, on-site Casa Trabanco restaurant, and paid cider tourism.
- Company typePrivate
- Founded1925
- HeadquartersLavandera (Gijón), Spain
- Headcount11–50
- GTM typeB2B and B2C
- OfferingHardware or Manufacturing
What Grupo Trabanco does
Grupo Trabanco is a fourth-generation, family-owned Asturian cider producer headquartered in Lavandera, Gijón (Asturias, Spain), founded by Emilio Trabanco in 1925. The company operates two production sites — the original Lavandera cider mill and a 11,000+ square meter Sariego facility opened in 2010 — supported by over 100 hectares of proprietary apple orchards that are described as among the largest for natural cider producers in Asturias. Core production centers on traditional Asturian natural cider fermented in chestnut wooden barrels with wild yeasts, supplemented by the family-developed 'trasiegos' barrel-blending technique and second-generation expertise; the portfolio spans traditional natural ciders (Sidra Trabanco Tradicional, Selección, Sobre La Madre), the DOP-certified Poma Áurea brut nature, sparkling ciders (Lagar de Camín, Avalon), non-alcoholic variants, the Alma de Trabanco vermouth, and a cider-vinegar line (Solarina, Camín Organic). Selected products carry the Protected Denomination of Origin 'Sidra de Asturias', and the Camín Organic line carries organic certification.
The business operates a hybrid revenue model combining cider and ancillary product sales, on-site restaurant operations at Casa Trabanco, paid cider tourism (Orígenes tours at €12/adult; combined Túnel de la Sidra + Orígenes at €16/adult), and direct e-commerce through tiendasidratrabanco.com. Go-to-market spans three primary motions: a Spanish distributor network covering all provinces plus large supermarket and hypermarket chains; country-specific international distributors serving Europe, Americas, and Oceania; and direct-to-consumer sales through the on-site restaurant, tourism experiences, and the online shop. The brand is reinforced through experiential marketing (cider festivals, the 'La Gran Manzana' documentary premiered in 2026, the Madres de la Sidra gala) and consistent recognition at international competitions, with over 50 awards in the last decade including Top 3 in the world at GLINTCAP 2024.
Operationally the company is privately held (Sidra Trabanco, S.A., CIF A33688953, registered in Asturias) with no disclosed parent, institutional investment, or public market listing, and no M&A activity is recorded. Headcount is disclosed at 13, which appears to reflect core corporate and family-operations staff rather than full production labor (the production footprint and tourism venues imply significant seasonal employment). Customer base is diversified across traditional sidrerías, restaurants, retail consumers, and cider tourists, with no single named anchor customer of disproportionate scale.
Grupo Trabanco firmographics
Firmographics- Name
- Grupo Trabanco
- Legal name
- Sidra Trabanco, S.A.
- Website
- https://sidratrabanco.com
- Company type
- Private
- Founded year
- 1925
- Operating status
- Operating
- Headcount range
- 11–50 employees
- Short description
- Grupo Trabanco is a fourth-generation, family-owned Asturian natural cider producer (founded 1925) operating two production sites and 100+ hectares of orchards, selling traditional ciders, sparkling ciders, non-alcoholic variants, vermouth, and vinegars through Spanish distribution, international distributors across Europe/Americas/Oceania, on-site Casa Trabanco restaurant, and paid cider tourism.
- Ownership category
- akta.pro rank
Grupo Trabanco industry classification
Industry- Product category
- Natural Cider Production
- NAICS
- Apple Orchards (111331), Wineries (312130), Drinking Places (Alcoholic Beverages) (7224)
- SIC
- Beverages (2080)
- akta.pro primary industry
- Cider & Perry Production (AFAFAAAD)
- akta.pro secondary industries
- Cider & Perry Producers & Brands (CRADAIAE), Cideries & Meadery Tasting Rooms (THAFALAI), Cider & Orchard Fruit Production (Apples/pears for cider & processing) (AFAGACAJ), Alcohol-Free & Low-Alcohol Beer/Wine/Spirits Production (AFAFAAAJ)
Keywords
Where Grupo Trabanco is headquartered
LocationHeadquarters
- HQ city
- Lavandera (Gijón)
- HQ country
- Spain
- HQ region
- Europe
Offices3 records
Markets served
Grupo Trabanco business model
Business model- GTM type
- B2B and B2C
- Offering type
- Hardware or Manufacturing
- Cost components
- Supply Chain, Personnel, Operations, Marketing or Sales, Infrastructure
Revenue model
- Cider and Apple Product Sales: Primary revenue from selling natural cider, sparkling cider, non-alcoholic cider, vinegar, and vermouth through distributors, retail, and direct channels.
- Cider Tourism: Revenue from guided tours of cider mills, tasting experiences, and event hosting at multiple venues including Casa Trabanco, Túnel de la Sidra, and Casa Alicia.
- Casa Trabanco Restaurant: Restaurant operations at the Lavandera location, offering traditional Asturian cuisine paired with house ciders.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Unit Pricing | Pay-as-you-go | Orígenes Tour (Origins) |
| Unit Pricing | Pay-as-you-go | Túnel de la Sidra + Orígenes (Cider Tunnel + Origins) |
Go-to-market motion3 records
Distribution channels5 records
Marketing channels5 records
Grupo Trabanco product offering
Product offeringCore offering
Grupo Trabanco produces and sells natural Asturian cider and related apple-based beverages from its own orchards. The product range covers traditional natural ciders, sparkling ciders, the first DOP 'Sidra de Asturias' brut nature cider, non-alcoholic ciders, author's ciders, a white vermouth made with cider, and apple cider vinegars. The company also operates cider tourism experiences (guided tours, tastings, escanciado courses) and the Casa Trabanco restaurant.
Product overview
Grupo Trabanco (Sidra Trabanco) is a family-owned Asturian cider company founded in 1925, now in its fourth generation. The company operates as a unified product portfolio centered on natural cider (sidra natural), offering a comprehensive range of cider products including traditional natural ciders (Sidra Natural Tradicional, Sidra Trabanco Selección, Sidra Sobre La Madre), non-alcoholic variants (Sidra Trabanco Sin Alcohol, Sidra Camín Sin Alcohol), craft sparkling ciders (Craft Cider Avalon), premium sparkling ciders (Lagar de Camín Brut Premium, Lagar de Camín Clásica Dulce/Brut/Sin Alcohol), DOP-certified high-end products (Poma Áurea brut nature), author's ciders (Alicia), vermouth (Alma de Trabanco), and apple cider vinegars (Solarina, Solarina con la Madre, Camín Organic). The company also operates cider tourism experiences at its Lavandera and Sariego facilities. Products are distributed nationally across Spain and internationally in Europe, America, and Oceania.
Differentiator
Problem solved
Functional benefit
Brands
- Pecado del Paraíso: Natural cider brand, including natural and non-alcoholic versions, in 33cl bottles and 50cl cans
- Lagar de Camín
- Ávalon (Avalon Craft Cider)
- Poma Áurea
- Alicia
- Alma de Trabanco
- Solarina
- Sidra Trabanco Sin Alcohol
- Camín Organic Cider Vinegar
- Sidra Trabanco Selección
- Sidra Trabanco Tradicional
- Sidra Sobre La Madre
Products and services
- Sidra Natural Trabanco Tradicional Traditional natural cider made from bitter, sour, and acidulate apple varieties, fermented in chestnut barrels at controlled low temperatures; 6% alcohol, sold in 0.70L glass bottles. Yellow-label staple of Trabanco's natural-cider range.
- Sidra Trabanco Selección (Etiqueta Negra) Premium natural cider (black label) made from the best apples of Trabanco's own orchards, selected among the best barrels during waning moon; carries the Protected Denomination of Origin 'Sidra de Asturias'.
- Sidra Sobre La Madre Limited-edition seasonal natural cider not racked or blended from different barrels; bottled in its pure state, marking the beginning of the new harvest season. White-label product.
- Sidra Trabanco Sin Alcohol Dealcoholized natural cider produced by physical evaporation without additives; 12 times less alcohol than the traditional cider, 42 kilocalories per bottle and 0.5% ABV.
- Sidra Camín Sin Alcohol Non-alcoholic natural cider under 0.9% ABV with fewer than 70 calories per bottle; positioned for consumers seeking the cider taste without alcohol.
- Pecado del Paraíso Natural 100% natural cider in a 33cl bottle, requiring no high pouring; made with selected cider apples from natural orchards and fermented in centenary wooden barrels, 6% ABV with no concentrates, additives or aromas.
- Pecado del Paraíso Sin Alcohol Non-alcoholic version of Pecado del Paraíso, made from apple juice; maintains the essence of traditional cider in a 33cl bottle with 55 or 33 calories depending on format.
- Craft Cider Avalon Extra-dry craft cider in a 33cl bottle, 5% ABV, made from bitter, sour, and sweet apple varieties. Available in PET barrel, glass bottle, and pouring-holder formats; young, fruity, low-alcohol cider for leisure consumption.
- Lagar de Camín Brut Premium Natural sparkling cider produced from the fermentation of natural cider in stainless steel tanks at low temperature; half-dry taste with 5% ABV, marketed for celebrations and desserts.
- Lagar de Camín Clásica Dulce Classic sweet sparkling cider elaborated with cider apples and red-ripe-apple aroma; fruity character suited to celebrations and desserts.
- Lagar de Camín Sin Alcohol Non-alcoholic sparkling cider with under 0.9% ABV; half-dry taste made from cider apples and cider without alcohol; suitable for all audiences.
- Poma Áurea First brut nature cider from Trabanco, certified under the Protected Denomination of Origin 'Sidra de Asturias'; made from traditional Asturian varieties Regona and Raxao, with low-temperature fermentation in chestnut barrels followed by a second fermentation in counter-pressure tanks; 6.5% ABV.
- Alicia First natural 'author's cider' from Sidra Trabanco, made from the Martina apple variety from the family plantation; fermented slowly in chestnut barrels over 50 years old and designed for glass consumption without escanciado. Pairs with fish, seafood, sushi, rice and noodles.
- Alma de Trabanco Vermouth White vermouth elaborated with unfiltered natural cider; combines white wines, cider, and botanicals (wormwood, dictamo, absinth, gentian, boldo, cinnamon, anise, star anise, coriander, vanilla) with cherry, orange peel and lemon. 15% ABV; rested 30 days to favor aroma conjunction.
- Solarina Vinagre Tradicional Traditional vinegar produced from natural cider via natural acetification; rested in wooden barrels and stainless steel; 100% natural with no additives. Available in 0.75L glass bottle, 2L PET bottle, and cardboard boxes.
- Solarina con la Madre Natural cider vinegar from organic apples, unfiltered and unpasteurized; maintains contact with natural apple sediments (the mother) for additional health benefits; mild taste suitable for any dish.
- Camín Organic Cider Vinegar Certified organic cider vinegar produced from ecologic cider of sweet-bitter apples without added sulfites; guaranteed free of chemical synthetic products and GMOs; light acidity for salads, marinades, meat, fish and sauces.
- Sidra Turismo (Cider Tourism Experiences) Paid cider-tourism experiences including 'Orígenes' (1h 15min visit of family cellar with mini escanciado course and tasting) and 'Túnel de la Sidra + Orígenes' (2h tour with historic railway tunnel cellar, family museum, and full tasting); adults €12 (Orígenes) or €16 (combined), children €3.
- Casa Trabanco Restaurant On-site traditional Asturian restaurant at the Lavandera location offering regional cuisine paired with Trabanco's own cider range. Awarded the Premio Nacional Reyes Católicos a la Excelencia Empresarial in 2022 in the Hospitality, Gastronomy and Tourism category.
Quantifiable outcome
- More than 50 international awards in the last decade
- +1 more outcomes
Companies that use Grupo Trabanco
Customer profileNamed customers4 records
Segments3 records
Ideal customer profiles4 records
Grupo Trabanco technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Feature3 records
Grupo Trabanco partnerships and signals
Strategic signalScale indicators6 records
Recent moves7 records
Expansion highlights5 records
Grupo Trabanco competitors and assessment
Company assessmentPeers
Market position
Strengths3 records
Weaknesses3 records
Competitive moat5 records
Key risks6 records
Key highlights6 records
Customer concentration
Grupo Trabanco social profiles
Digital presenceGrupo Trabanco compliance and trust
Trust signalCompliance4 records
Grupo Trabanco financial estimates
Financial estimateRevenue estimate
Valuation estimate
Grupo Trabanco leadership team
Management profileNumber of profiles
Profiles2 records
Grupo Trabanco funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Grupo Trabanco M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Grupo Trabanco
What does Grupo Trabanco do?
Grupo Trabanco produces and sells natural Asturian cider and related apple-based beverages from its own orchards. The product range covers traditional natural ciders, sparkling ciders, the first DOP 'Sidra de Asturias' brut nature cider, non-alcoholic ciders, author's ciders, a white vermouth made with cider, and apple cider vinegars. The company also operates cider tourism experiences (guided tours, tastings, escanciado courses) and the Casa Trabanco restaurant.
Is Grupo Trabanco a public or private company?
Grupo Trabanco is a private company. It is classified as family owned and is currently operating.
When was Grupo Trabanco founded?
Grupo Trabanco was founded in 1925. It employs 11 to 50 people.
Where is Grupo Trabanco based?
Grupo Trabanco is headquartered in Lavandera (Gijón), Spain, in the Europe region.
How does Grupo Trabanco make money?
Three revenue lines are on record. Cider and Apple Product Sales are the primary driver. The others are cider Tourism and casa Trabanco Restaurant.
Who are Grupo Trabanco's main competitors?
Peers on record are Angry Orchard Cider Company, Sidra Mayador, Aspall Cyder, Sidra El Gaitero and Maeloc.
Does Grupo Trabanco have an API?
No public API is recorded for Grupo Trabanco.
What industry is Grupo Trabanco in?
Grupo Trabanco's product category is Natural Cider Production. Its primary akta.pro industry code is AFAFAAAD, Cider & Perry Production, with a secondary code of CRADAIAE, Cider & Perry Producers & Brands. Its NAICS code is 111331 and its SIC code is 2080.