The Stirling Cellars & Patisserie
The Stirling Cellars & Patisserie is a multi-venue hospitality business operating from a 110-year-old heritage hotel in Stirling, South Australia, offering casual and fine dining, artisan patisserie, a boutique wine bottleshop, and five luxury accommodation rooms to Adelaide Hills visitors and local residents.
- Company typePrivate
- Founded-
- HeadquartersStirling, Australia
- Headcount11–50
- GTM typeB2C
- OfferingServices
What The Stirling Cellars & Patisserie does
The Stirling Cellars & Patisserie operates as the hospitality arm of The Stirling Hotel, a heritage venue in Stirling, South Australia, situated in a 110-year-old hotel building in the Adelaide Hills. The business runs six distinct consumer-facing concepts from a single site at 52 Mount Barker Road: the Stirling Bistro (casual dining with retractable-roof outdoor deck and weekend live music), the Wine Bar & Dining Room (fine dining with a Parisian-style verandah), Stirling Pizza (stone-baked), the Patisserie (award-winning in-house roasted coffee using Five Senses Coffee beans), the Cellars bottleshop (one of the largest boutique wine ranges in South Australia focused on Adelaide Hills artisan producers), and five boutique ultra-lux accommodation rooms that have won national awards. Functions and ticketed premium events (including a $350-per-person Felton Road winemaker dinner) layer additional revenue on top of the core venue mix.
The underlying technology stack is conventional hospitality SaaS: Sevenrooms for dining and event reservations, CloudBeds for accommodation booking, Sip N Save for online retail and delivery of the Cellars bottleshop, and MeandU/Mr Yum for takeaway ordering. The Patisserie operates a proprietary mobile loyalty program called First Draught (10th coffee free), and Matterport/Captur3d virtual tours cover every venue and accommodation room. Customer segments split between Adelaide Hills tourists, local Stirling residents, and corporate/event bookers, with revenue drawn from on-premise F&B, retail wine and craft beer (32 beers on tap), accommodation, and events. Pricing is unit-based across F&B and event tiers, with a recurring accommodation stream and modest takeaways on premium offerings.
The business is privately held with no disclosed institutional investment or external ownership, generating revenue across F&B (bistro, wine bar, pizza, patisserie), retail wine/beer, accommodation, and events. Distribution is anchored on physical venue traffic at the single site, augmented by online ordering for bottleshop and takeaway, and direct booking for accommodation and dining.
The Stirling Cellars & Patisserie firmographics
Firmographics- Name
- The Stirling Cellars & Patisserie
- Legal name
- The Stirling Hotel
- Website
- https://stirlinghotel.com.au
- Company type
- Private
- Operating status
- Operating
- Headcount range
- 11–50 employees
- Short description
- The Stirling Cellars & Patisserie is a multi-venue hospitality business operating from a 110-year-old heritage hotel in Stirling, South Australia, offering casual and fine dining, artisan patisserie, a boutique wine bottleshop, and five luxury accommodation rooms to Adelaide Hills visitors and local residents.
- Ownership category
- akta.pro rank
The Stirling Cellars & Patisserie industry classification
Industry- Product category
- Hospitality and Food Services
- NAICS
- Full-Service Restaurants (722511), Drinking Places (Alcoholic Beverages) (7224)
- SIC
- Hotels, Rooming Houses, Camps & Other Lodging Places (7000), Retail-Eating & Drinking Places (5810)
- akta.pro primary industry
- Gastronomy & Wine-Focused Boutique Hotels (THAGADAG)
Keywords
Where The Stirling Cellars & Patisserie is headquartered
LocationHeadquarters
- HQ city
- Stirling
- HQ country
- Australia
- HQ region
- Oceania
Offices1 record
Markets served
The Stirling Cellars & Patisserie business model
Business model- GTM type
- B2C
- Offering type
- Services
- Cost components
- Personnel, Operations, Supply Chain, Marketing or Sales, Infrastructure, Technology or R&D
Revenue model
- Food & Beverage Sales: Dining revenue from multiple venues - Bistro (award-winning casual dining), Wine Bar & Dining Room (fine dining with Parisian-style verandah), Stirling Pizza (stone-baked authentic pizza), and Patisserie (sweet and savoury options). Operating hours vary by venue with lunch and dinner service.
- Wine & Beer Retail (Cellars): One of the largest boutique wine ranges in SA with focus on Adelaide Hills artisan producers. Craft beer, spirits, Burgundy, and French champagne sections. Includes premium bunker wine releases and online ordering via Sip N Save partnership.
- Accommodation: Five boutique ultra-lux rooms nestled in treetops in 110-year-old hotel building. Rooms have won national awards. Bookings via CloudBeds platform.
- Functions & Events: Private functions, corporate events, and special ticketed events (wine tastings, winemaker dinners). Function area with dedicated outdoor deck. Premium events like Felton Road tasting at $350/person.
- Takeaway & Delivery: Takeaway pizza, meals, and Patisserie items. Weeknight meal deals (Sunday-Thursday, $40 for two pizzas + garlic bread). Delivery via Sip N Save partnership with delivery from as little as two hours.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Unit Pricing | Pay-as-you-go | Weeknight Takeaway Meal Deal |
| Unit Pricing | Pay-as-you-go | Wednesday Ramen Night |
| Unit Pricing | Pay-as-you-go | Felton Road: The Vintage & The Vault Event |
| Unit Pricing | Pay-as-you-go | Stone-Baked Pizza Menu |
Go-to-market motion2 records
Distribution channels4 records
Marketing channels5 records
The Stirling Cellars & Patisserie product offering
Product offeringCore offering
The Stirling Cellars & Patisserie operates a multi-concept hospitality venue within the 110-year-old heritage Stirling Hotel building in Stirling, South Australia. It offers five distinct dining experiences (Bistro, Wine Bar & Dining Room, Stirling Pizza, Patisserie) along with a boutique bottleshop (Cellars), five luxury accommodation rooms, and function/event spaces. The Patisserie serves award-winning in-house roasted coffee using Five Senses Coffee beans, while the Cellars stocks one of the largest boutique wine ranges in South Australia with a focus on Adelaide Hills artisan producers.
Product overview
The Stirling Cellars & Patisserie operates as part of The Stirling Hotel, a hospitality venue offering multiple dining concepts including the Stirling Bistro, Wine Bar & Dining Room, Stirling Pizza, and Patisserie. The venue includes Cellars bottleshop for boutique wines, craft beers and spirits, five boutique luxury accommodation rooms, and function/event spaces. The hospitality business integrates with Sip N Save for online ordering and delivery, SevenRooms for event bookings, Cloudbeds for accommodation booking, and MeandU/Mr Yum for takeaway ordering. The Patisserie uses Five Senses Coffee for its award-winning in-house roasted coffee.
Differentiator
Problem solved
Functional benefit
Products and services
- Stirling Bistro Casual yet stylish dining venue offering award-winning food with indoor seating and an outdoor deck under a retractable roof, complemented by live acoustic music on weekends. Serves as a popular meeting place for locals and visitors.
- Wine Bar & Dining Room Fine dining restaurant featuring a stylish wine bar that flows onto a Parisian-style verandah, offering indulgent dining experiences. Designed for premium dining occasions.
- Stirling Pizza Authentic stone-baked pizza venue offering unique toppings such as pulled Sichuan duck and mushroom with tarragon veloute. Available for dine-in and takeaway.
- Patisserie Cafe and pastry shop offering sweet and savoury options made in-house or by local artisans, featuring award-winning in-house roasted coffee using Five Senses Coffee beans. Serves as a meeting point for locals and tourists with the First Draught loyalty app (10th coffee free).
- Cellars Bottleshop Bottleshop featuring one of the largest ranges of boutique wines in South Australia with a focus on artisan producers in the Adelaide Hills, plus craft beer (32 on tap) and spirits sections. Available in-store and via Sip N Save online ordering with click & collect and delivery.
- Accommodation Five boutique ultra-lux rooms nestled amidst treetops in a 110-year-old heritage hotel building, with national award recognition. Bookable via CloudBeds and direct booking.
- Functions and Events Private functions, corporate events, and ticketed special events including wine tastings and winemaker dinners (e.g., Felton Road event at $350 per person). Includes a function area with its own outdoor deck.
Quantifiable outcome
- Five luxury accommodation rooms in 110-year-old hotel winning national awards
- +1 more outcomes
Companies that use The Stirling Cellars & Patisserie
Customer profileNamed customers2 records
Segments4 records
Ideal customer profiles4 records
The Stirling Cellars & Patisserie technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Feature3 records
The Stirling Cellars & Patisserie partnerships and signals
Strategic signalPartnerships
Seven partnerships are on record, tiered core and minor.
- Sip N SavecoreOnline ordering partnership for Cellars bottleshop. Provides click & collect and delivery service throughout the region. Orders processed through Sip N Save online store with delivery from as little as two hours. Core range already operational with expansion to include more obscure products in stock.
- Five Senses CoffeecoreExclusive coffee blend supplier for Patisserie. In-house roasted coffee has won awards for quality. Uses Five Senses Coffee beans for all espresso and coffee beverages served.
- SevenroomscoreRestaurant reservation and event booking platform. Used for dining reservations across all venues and for ticketed special events like Felton Road tastings.
- CloudBedscoreAccommodation booking platform for five luxury rooms at The Stirling Hotel. Handles online reservations and payment processing.
- StockpotminorHeat & eats food products supplier for Patisserie. Makes midweek dinners easy for customers on the go.
- The Ivy ShedminorFlorist partner providing flower arrangements sold as gifts in the Patisserie/Cellars retail space.
- Bramble PotteryminorHandcrafted pottery vendor providing artisan gifts sold at Cellars retail space.
Scale indicators4 records
Recent moves5 records
Expansion highlights4 records
The Stirling Cellars & Patisserie competitors and assessment
Company assessmentRegional players
- Hentley Farm: Barossa Valley luxury vineyard, restaurant, and boutique accommodation estate. Comparable as a South Australian premium wine-destination venue with F&B, lodging, and curated experiences, though located in the Barossa rather than the Hills.
- The Old Clare Hotel: Boutique heritage hotel in Sydney with multiple bars, restaurants, and a rooftop venue. Comparable as a multi-concept heritage boutique hotel, though based in a different city and market.
- Seppeltsfield Estate: Barossa Valley heritage wine estate with cellar door, restaurants, accommodation, and events. Comparable as a South Australian heritage wine-destination venue with multi-revenue F&B, lodging, and experiences.
- d'Arenberg Cube: McLaren Vale wine, dining, and art destination combining a winery, fine-dining restaurant, and immersive experiences. Comparable as a South Australian destination venue with wine, dining, and event components, though in a different wine region.
Direct peers
- Crafers Hotel: Historic Adelaide Hills pub, dining, and accommodation venue in the same Stirling/Crafers corridor. Comparable as a heritage multi-concept Hills venue offering food, beverage, and lodging under one roof.
- The Lane Vineyard: Adelaide Hills winery and restaurant destination combining a tasting room, restaurant, and event venue. Comparable as an Adelaide Hills food-and-wine destination with on-site dining and event-driven revenue.
- Mount Lofty House: Boutique luxury hotel and fine-dining destination in the Adelaide Hills (Crafers), also offering multiple F&B venues, cellar, and event spaces. Directly comparable as a heritage Adelaide Hills hospitality property with multi-concept F&B, accommodation, and wedding/events business.
- Bridgewater Mill: Adelaide Hills restaurant and function venue set in a restored mill, offering fine dining and events. Comparable as a heritage Adelaide Hills food-and-event destination.
- The Haus Studio Hahndorf: Premium restaurant and bar in Hahndorf in the Adelaide Hills, focused on curated food, wine, and cocktail experiences. Comparable as a Hills venue competing for the same food-and-wine enthusiast segment.
Broad incumbents
- Penfolds Magill Estate: Iconic Adelaide-based Penfolds winery and restaurant with fine dining and tours. Comparable as a premium South Australian wine-hospitality destination, though at materially larger scale and owned by Treasury Wine Estates.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat3 records
Key risks6 records
Key highlights6 records
Customer concentration
The Stirling Cellars & Patisserie social profiles
Digital presenceThe Stirling Cellars & Patisserie financial estimates
Financial estimateRevenue estimate
Valuation estimate
The Stirling Cellars & Patisserie leadership team
Management profileNumber of profiles
The Stirling Cellars & Patisserie funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
The Stirling Cellars & Patisserie M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about The Stirling Cellars & Patisserie
What does The Stirling Cellars & Patisserie do?
The Stirling Cellars & Patisserie operates a multi-concept hospitality venue within the 110-year-old heritage Stirling Hotel building in Stirling, South Australia. It offers five distinct dining experiences (Bistro, Wine Bar & Dining Room, Stirling Pizza, Patisserie) along with a boutique bottleshop (Cellars), five luxury accommodation rooms, and function/event spaces. The Patisserie serves award-winning in-house roasted coffee using Five Senses Coffee beans, while the Cellars stocks one of the largest boutique wine ranges in South Australia with a focus on Adelaide Hills artisan producers.
Is The Stirling Cellars & Patisserie a public or private company?
The Stirling Cellars & Patisserie is a private company. It is classified as founder individual operated bootstrapped and is currently operating.
When was The Stirling Cellars & Patisserie founded?
The Stirling Cellars & Patisserie was founded in -1. It employs 11 to 50 people.
Where is The Stirling Cellars & Patisserie based?
The Stirling Cellars & Patisserie is headquartered in Stirling, Australia, in the Oceania region.
How does The Stirling Cellars & Patisserie make money?
Five revenue lines are on record. Food & Beverage Sales are the primary driver. The others are wine & Beer Retail (Cellars), accommodation, functions & Events and takeaway & Delivery.
Who are The Stirling Cellars & Patisserie's main competitors?
Regional players on record are Hentley Farm, The Old Clare Hotel, Seppeltsfield Estate and d'Arenberg Cube. Direct peers are Crafers Hotel, The Lane Vineyard, Mount Lofty House, Bridgewater Mill and The Haus Studio Hahndorf. Penfolds Magill Estate is listed as a broad incumbent.
Does The Stirling Cellars & Patisserie have an API?
No public API is recorded for The Stirling Cellars & Patisserie.
What industry is The Stirling Cellars & Patisserie in?
The Stirling Cellars & Patisserie's product category is Hospitality and Food Services. Its primary akta.pro industry code is THAGADAG, Gastronomy & Wine-Focused Boutique Hotels. Its NAICS code is 722511 and its SIC code is 7000.