The Boot Bar and Grill
- Company typePrivate
- Founded1965
- HeadquartersNew Orleans, United States
- Headcount11–50
- GTM typeB2C
- OfferingServices
The Boot Bar and Grill firmographics
Firmographics- Name
- The Boot Bar and Grill
- Legal name
- The Boot Bar & Grill
- Website
- https://thebootnola.com
- Company type
- Private
- Founded year
- 1965
- Operating status
- Operating
- Headcount range
- 11–50 employees
- Ownership category
- akta.pro rank
The Boot Bar and Grill industry classification
Industry- Product category
- Casual Dining Bar and Grill
- NAICS
- Drinking Places (Alcoholic Beverages) (722410)
- SIC
- Retail-Eating & Drinking Places (5810)
- akta.pro primary industry
- Neighborhood Bars & Taverns (CRANACAA)
- akta.pro secondary industries
- Sports Bars (CRANACAC), Neighborhood & Sports Bars (THAFAEAA)
Keywords
Where The Boot Bar and Grill is headquartered
LocationHeadquarters
- HQ city
- New Orleans
- HQ country
- United States
- HQ region
- North America
Offices1 record
Markets served
The Boot Bar and Grill business model
Business model- GTM type
- B2C
- Offering type
- Services
- Cost components
- Personnel, Supply Chain, Operations, Infrastructure, Marketing or Sales, Others
Revenue model
- Food and Beverage Sales: Revenue from serving food (pizza, burgers, crawfish boils) and beverages (liquor, beer, wine, energy drinks) to walk-in customers at the bar, grill, and retail store.
- Retail Store: Revenue from selling packaged goods including E-Cigs, liquor, beer, grab-n-go booze, wine/champagne, energy drinks, non-alcoholic beverages, and snacks.
Go-to-market motion1 record
Distribution channels1 record
Marketing channels1 record
The Boot Bar and Grill product offering
Product offeringCore offering
The Boot Bar and Grill operates a single-location bar and grill in Uptown New Orleans, serving food (New York-style pizza, burgers, seasonal crawfish boils) and a full beverage program (liquor, beer, wine/champagne, cocktails, energy drinks, non-alcoholic drinks) to walk-in customers across a bar area, patio, and dining room. It also runs an on-site retail store selling packaged liquor, beer, wine/champagne, grab-n-go booze, energy drinks, non-alcoholic beverages, e-cigs, and snacks for off-premise consumption. An adjacent Broadway Pizza operation serves by-the-slice New York-style pizza to support late-night dining demand.
Product overview
The Boot Bar & Grill is a single-location family-owned bar and grill established in 1965, offering three integrated service areas: The Bar (sports viewing and beverages), The Grill (pizza, burgers, and seasonal crawfish boils), and The Store (retail alcohol and convenience items). Adjacent to the main venue, Broadway Pizza provides New York-style pizza by the slice for late-night dining. The establishment targets college students, locals, and tourists near Tulane and Loyola universities.
Differentiator
Problem solved
Functional benefit
Products and services
- The Bar Walk-in bar service in Uptown New Orleans featuring sports viewing for all major sporting events across multiple screens, with an extensive beverage menu including beers, cocktails, and a full bar program for on-premises consumption.
- The Grill Full-service grill at The Boot Bar & Grill serving New York-style pizza, burgers, and seasonal crawfish boils for dine-in or grab-and-go, available all day and night.
- The Store On-site retail store selling packaged alcoholic beverages (liquor, beer, wine/champagne, grab-n-go booze), e-cigs, energy drinks, non-alcoholic beverages, and snacks for off-premise consumption.
- Broadway Pizza (adjacent outlet) Adjacent New York-style pizza outlet serving pizza by the slice all night long, catering to late-night dining needs for The Boot's bar patrons and walk-in customers.
Companies that use The Boot Bar and Grill
Customer profileSegments3 records
Ideal customer profiles3 records
The Boot Bar and Grill technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
The Boot Bar and Grill partnerships and signals
Strategic signalScale indicators3 records
Recent moves4 records
The Boot Bar and Grill competitors and assessment
Company assessmentDirect peers
- Lafitte's Blacksmith Shop Bar: Historic New Orleans French Quarter bar operating since the 18th century. Comparable as a long-standing, locally cherished New Orleans on-premise drinking establishment that draws both locals and tourists.
- The Bulldog: New Orleans-based bar and grill known for sports viewing and a large beer selection, with multiple locations. Directly comparable as a neighborhood sports bar with grill food service targeting locals and visitors.
- The Maple Leaf Bar: Iconic New Orleans neighborhood bar known for live music and a loyal local following. Comparable as a long-standing, single-location New Orleans bar that combines beverage service with entertainment-driven foot traffic.
- Cooter Brown's Tavern & Oyster Bar: Long-running New Orleans sports bar and grill famous for its beer selection and casual menu. Comparable to The Boot as a similarly positioned neighborhood sports bar with food and beverage service.
- d.b.a. New Orleans: New Orleans bar on Frenchmen Street known for live music and a curated cocktail/beer/wine program. Comparable as a destination bar combining beverage service with entertainment events.
- Bruno's Tavern: Uptown New Orleans neighborhood tavern on Maple Street serving locals and students. Direct peer given shared Uptown geography, neighborhood-bar positioning, and proximity to Tulane/Loyola student populations.
- The Columns Hotel: Historic Uptown New Orleans hotel and bar on St. Charles Avenue. Comparable as an Uptown neighborhood bar destination that caters to a mixed local, student, and tourist crowd.
Broad incumbents
- Pat O'Brien's: Famous New Orleans bar in the French Quarter known for the Hurricane cocktail and a large patio operation. Comparable as a destination New Orleans bar with a tourism-heavy customer mix and an iconic signature drink.
Regional players
- Tiki Bar: Casual New Orleans bar focused on outdoor/patio drinking and seasonal events. Comparable as a neighborhood-style New Orleans bar emphasizing outdoor space and event-driven traffic similar to The Boot's patio and Mardi Gras event.
- Igor's Checkers Cigar Bar: New Orleans neighborhood bar with a casual atmosphere and loyal local following. Comparable as a single-location New Orleans on-premise drinking establishment.
Market position
Strengths4 records
Weaknesses4 records
Competitive moat3 records
Key risks5 records
Key highlights6 records
Customer concentration
The Boot Bar and Grill social profiles
Digital presenceThe Boot Bar and Grill financial estimates
Financial estimateRevenue estimate
Valuation estimate
The Boot Bar and Grill leadership team
Management profileNumber of profiles
Profiles1 record
The Boot Bar and Grill funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
The Boot Bar and Grill M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about The Boot Bar and Grill
What does The Boot Bar and Grill do?
The Boot Bar and Grill operates a single-location bar and grill in Uptown New Orleans, serving food (New York-style pizza, burgers, seasonal crawfish boils) and a full beverage program (liquor, beer, wine/champagne, cocktails, energy drinks, non-alcoholic drinks) to walk-in customers across a bar area, patio, and dining room. It also runs an on-site retail store selling packaged liquor, beer, wine/champagne, grab-n-go booze, energy drinks, non-alcoholic beverages, e-cigs, and snacks for off-premise consumption. An adjacent Broadway Pizza operation serves by-the-slice New York-style pizza to support late-night dining demand.
Is The Boot Bar and Grill a public or private company?
The Boot Bar and Grill is a private company. It is classified as family owned and is currently operating.
When was The Boot Bar and Grill founded?
The Boot Bar and Grill was founded in 1965. It employs 11 to 50 people.
Where is The Boot Bar and Grill based?
The Boot Bar and Grill is headquartered in New Orleans, United States, in the North America region.
How does The Boot Bar and Grill make money?
Two revenue lines are on record. Food and Beverage Sales are the primary driver. The others are retail Store.
Who are The Boot Bar and Grill's main competitors?
Direct peers on record are Lafitte's Blacksmith Shop Bar, The Bulldog, The Maple Leaf Bar, Cooter Brown's Tavern & Oyster Bar, d.b.a. New Orleans, Bruno's Tavern and The Columns Hotel. Pat O'Brien's is listed as a broad incumbent. Regional players are Tiki Bar and Igor's Checkers Cigar Bar.
Does The Boot Bar and Grill have an API?
No public API is recorded for The Boot Bar and Grill.
What industry is The Boot Bar and Grill in?
The Boot Bar and Grill's product category is Casual Dining Bar and Grill. Its primary akta.pro industry code is CRANACAA, Neighborhood Bars & Taverns, with a secondary code of CRANACAC, Sports Bars. Its NAICS code is 722410 and its SIC code is 5810.