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Butcher and Barrel

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uuid005g96a

Namestring
Butcher and Barrel
Company typeenum
Private
Founded yearstring
-
Descriptiontext

Butcher and Barrel is a small, locally based business headquartered in Cincinnati, Ohio, operating under the domain thebutcherbarrel.com. Public firmographic records indicate the company was founded in 2012 and currently employs 12 people. The trade name and web presence are consistent with a neighborhood-scale butcher, food retail, or hospitality concept, though no product catalog, menu, service descriptions, or value proposition are available in the input data.

Core products, pricing, and underlying operational technology are not documented in the supplied sources. The technology, products and services, integrations, and certifications fields are all empty, and the corporate website returned only a CAPTCHA/verification page rather than substantive content. As a result, the company's product surface, supply chain, and any proprietary processes cannot be characterized from the available evidence.

The revenue model is similarly undetermined: no pricing models, publicly disclosed pricing, customer segments, sales channels, or marketing channels are reported. There are no disclosed funding rounds, ownership structure, subsidiaries, management team, partnerships, or strategic transactions. Operating status is reported as active, but legal entity type, parent company, and investor backing are unknown. Investors should treat this profile as a thin-data situation pending primary-source verification.

Short descriptiontext

Butcher and Barrel is a small, locally based business founded in 2012 in Cincinnati, Ohio, with approximately 12 employees; its specific products, services, and revenue model are not documented in the available data.

Operating statusenum
Operating
Ownership categoryenum
Headcount rangeband
11–50
akta.pro rankint
Markets served

Serves global market

Keyword5 values
craft butcher services, specialty meat cuts, gastropub dining, artisan bar program, restaurant operations
Industry3 codes
1Butcher Shops & Meat Markets
CodeCRAHAHABPrimaryYes
2Taprooms & Brewpubs
CodeCRANACAFPrimaryNo
3Charcuterie & Cured Meats Specialty Stores
CodeCRAHAGAEPrimaryNo
NAICS code2 codes
  • Meat Retailers445240
  • Meat Retailers44524
SIC code1 code
  • Meat Packing Plants2011
Product category
Gastropub / Specialty Butcher and Bar
Social media profiles1 record
Cost components5 values
Personnel, Supply Chain, Operations, Marketing or Sales, Infrastructure
GTM typeB2C
B2C
Offering typeServices
Services
Core offering1 text field

Butcher and Barrel is a small food and beverage establishment based in Cincinnati, Ohio, founded in 2012 with a 12-person team. Based on its name, the company appears to combine specialty butcher-cut meats with a bar/cocktail program under a single hospitality concept, serving local customers in the Cincinnati market.

Differentiator
Functional benefit
Problem solved
No data
Peers8 records
1Skinny Pig BBQ
TypeEmerging player
Description

Specialty BBQ and smoked-meat operator combining butcher-style meats with a casual on-premise experience. Comparable as a small, locally rooted meat-and-beverage hybrid concept.

TypeDirect peer
Description

Specialty meat distributor and butcher serving restaurants and direct consumers with heritage and prime cuts. Comparable as a craft-butcher operator with both retail and foodservice exposure.

3The Standard
TypeDirect peer
Description

Independent gastropub-style restaurant featuring craft meat-centric menu items and a curated bar program. Comparable as a hybrid butcher-and-bar concept, though more restaurant-led.

TypeDirect peer
Description

Specialty meat purveyor and custom butcher supplying restaurants and consumers with premium, custom-cut meats. Comparable as a craft-butcher brand focused on quality, sourcing, and chef/restaurant-grade positioning.

TypeDirect peer
Description

Family-run specialty butcher and meat retailer offering premium cuts, charcuterie, and mail-order specialty meats. Directly comparable to Butcher and Barrel's butcher-retail core, with similar emphasis on craft, specialty, and curated offerings.

TypeRegional player
Description

Historic Cincinnati public market hosting independent butcher, food, and beverage vendors. Comparable as a Cincinnati-based specialty meat and food retail ecosystem, but at a market-operator level.

TypeRegional player
Description

Cincinnati-based craft brewery with a prominent taproom. Comparable as a Cincinnati-based craft beverage and on-premise taproom operator reflecting the 'Barrel' component of Butcher and Barrel's concept.

TypeDirect peer
Description

Cincinnati-area independent butcher shop serving the local market with custom cuts and prepared meats. Comparable as a small, single-market specialty butcher in the same regional geography.

Market position
Strengths3 records

Each record includes

Headline, Details, Source

Weaknesses4 records

Each record includes

Headline, Details, Source

Competitive moat1 record

Each record includes

Type, Details

Key risks5 records

Each record includes

Headline, Details, Source

Key highlights4 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Ideal customer profile1 record

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

AI maturity
App detail

Has app

Core technology
Revenue estimate
Valuation estimate
Number of profiles
No data
No data
Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Butcher and Barrel

Gastropub / Specialty Butcher and Barthebutcherbarrel.com

Butcher and Barrel is a small, locally based business founded in 2012 in Cincinnati, Ohio, with approximately 12 employees; its specific products, services, and revenue model are not documented in the available data.

What Butcher and Barrel does

Butcher and Barrel is a small, locally based business headquartered in Cincinnati, Ohio, operating under the domain thebutcherbarrel.com. Public firmographic records indicate the company was founded in 2012 and currently employs 12 people. The trade name and web presence are consistent with a neighborhood-scale butcher, food retail, or hospitality concept, though no product catalog, menu, service descriptions, or value proposition are available in the input data.

Core products, pricing, and underlying operational technology are not documented in the supplied sources. The technology, products and services, integrations, and certifications fields are all empty, and the corporate website returned only a CAPTCHA/verification page rather than substantive content. As a result, the company's product surface, supply chain, and any proprietary processes cannot be characterized from the available evidence.

The revenue model is similarly undetermined: no pricing models, publicly disclosed pricing, customer segments, sales channels, or marketing channels are reported. There are no disclosed funding rounds, ownership structure, subsidiaries, management team, partnerships, or strategic transactions. Operating status is reported as active, but legal entity type, parent company, and investor backing are unknown. Investors should treat this profile as a thin-data situation pending primary-source verification.

Butcher and Barrel firmographics

Firmographics
Name
Butcher and Barrel
Website
https://thebutcherbarrel.com
Company type
Private
Operating status
Operating
Headcount range
11–50 employees
Short description
Butcher and Barrel is a small, locally based business founded in 2012 in Cincinnati, Ohio, with approximately 12 employees; its specific products, services, and revenue model are not documented in the available data.
Ownership category
akta.pro rank

Butcher and Barrel industry classification

Industry
Product category
Gastropub / Specialty Butcher and Bar
NAICS
Meat Retailers (445240), Meat Retailers (44524)
SIC
Meat Packing Plants (2011)
akta.pro primary industry
Butcher Shops & Meat Markets (CRAHAHAB)
akta.pro secondary industries
Taprooms & Brewpubs (CRANACAF), Charcuterie & Cured Meats Specialty Stores (CRAHAGAE)

Keywords

  • Craft butcher services
  • Specialty meat cuts
  • Gastropub dining
  • Artisan bar program
  • Restaurant operations

Butcher and Barrel business model

Business model
GTM type
B2C
Offering type
Services
Cost components
Personnel, Supply Chain, Operations, Marketing or Sales, Infrastructure

Butcher and Barrel product offering

Product offering

Core offering

Butcher and Barrel is a small food and beverage establishment based in Cincinnati, Ohio, founded in 2012 with a 12-person team. Based on its name, the company appears to combine specialty butcher-cut meats with a bar/cocktail program under a single hospitality concept, serving local customers in the Cincinnati market.

Differentiator

Problem solved

Functional benefit

Companies that use Butcher and Barrel

Customer profile

Ideal customer profiles1 record

Butcher and Barrel technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

Butcher and Barrel competitors and assessment

Company assessment

Emerging players

  • Skinny Pig BBQ: Specialty BBQ and smoked-meat operator combining butcher-style meats with a casual on-premise experience. Comparable as a small, locally rooted meat-and-beverage hybrid concept.

Direct peers

  • DeBragga: Specialty meat distributor and butcher serving restaurants and direct consumers with heritage and prime cuts. Comparable as a craft-butcher operator with both retail and foodservice exposure.
  • The Standard: Independent gastropub-style restaurant featuring craft meat-centric menu items and a curated bar program. Comparable as a hybrid butcher-and-bar concept, though more restaurant-led.
  • Pat LaFrieda Meat Purveyors: Specialty meat purveyor and custom butcher supplying restaurants and consumers with premium, custom-cut meats. Comparable as a craft-butcher brand focused on quality, sourcing, and chef/restaurant-grade positioning.
  • Lobel's: Family-run specialty butcher and meat retailer offering premium cuts, charcuterie, and mail-order specialty meats. Directly comparable to Butcher and Barrel's butcher-retail core, with similar emphasis on craft, specialty, and curated offerings.
  • Eckerlin Meats: Cincinnati-area independent butcher shop serving the local market with custom cuts and prepared meats. Comparable as a small, single-market specialty butcher in the same regional geography.

Regional players

  • Findlay Market: Historic Cincinnati public market hosting independent butcher, food, and beverage vendors. Comparable as a Cincinnati-based specialty meat and food retail ecosystem, but at a market-operator level.
  • Rhinegeist Brewery: Cincinnati-based craft brewery with a prominent taproom. Comparable as a Cincinnati-based craft beverage and on-premise taproom operator reflecting the 'Barrel' component of Butcher and Barrel's concept.

Market position

Strengths3 records

Weaknesses4 records

Competitive moat1 record

Key risks5 records

Key highlights4 records

Customer concentration

Butcher and Barrel social profiles

Digital presence

Butcher and Barrel financial estimates

Financial estimate

Revenue estimate

Valuation estimate

Butcher and Barrel leadership team

Management profile

Number of profiles

Butcher and Barrel funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

Butcher and Barrel M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Butcher and Barrel

What does Butcher and Barrel do?

Butcher and Barrel is a small food and beverage establishment based in Cincinnati, Ohio, founded in 2012 with a 12-person team. Based on its name, the company appears to combine specialty butcher-cut meats with a bar/cocktail program under a single hospitality concept, serving local customers in the Cincinnati market.

When was Butcher and Barrel founded?

Butcher and Barrel was founded in -1. It employs 11 to 50 people.

Who are Butcher and Barrel's main competitors?

Skinny Pig BBQ is listed as an emerging player. Direct peers are DeBragga, The Standard, Pat LaFrieda Meat Purveyors, Lobel's and Eckerlin Meats. Regional players are Findlay Market and Rhinegeist Brewery.

Does Butcher and Barrel have an API?

No public API is recorded for Butcher and Barrel.

What industry is Butcher and Barrel in?

Butcher and Barrel's product category is Gastropub / Specialty Butcher and Bar. Its primary akta.pro industry code is CRAHAHAB, Butcher Shops & Meat Markets, with a secondary code of CRANACAF, Taprooms & Brewpubs. Its NAICS code is 445240 and its SIC code is 2011.

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